Making Chili's BIG SMASHER Burger™ at Home - 3 for Me

[@debbie845]

Oops reading the community and watching the burger at the same time! D’oohhhhh! That’s me! Ok great burger and glad you’re back!

[@xetaprime]

Hey debbie! Thank You! LOL! Almost a week now since the hurricane. Aged a lot in that one day! We were so so lucky where I live I almost feel guilty. Sigh.

[@debbie845]

@@xetaprime I can only imagine what you went through.😶

[@xetaprime]

@@debbie845 ❤

[@jeffreyboyd4719]

Did you use bread and butter pickles? That's what Chilli's uses. I like my burger pink in the middle too

[@xetaprime]

First, I just Googled BnB pickles. They're sweeter? I must have tried them before but I can't remember. Not like Gherkins though, right?

[@jeffreyboyd4719]

@@xetaprime No. They are like a cross between dill and sweet. Very mild. I know you would enjoy them. You can get them anywhere.

[@TuckerSP2011]

Its the butter! But needs pickles.

[@xetaprime]

How is it in all my life I've never buttered hamburger buns before! Pickles! There were pickles. The best Great Value money can buy for so little money :)

[@kangaroofuno]

Where's the big smasher burger sauce recipe?

[@xetaprime]

Good question! Their website just says Thousand Island. I used Great Value Thousand Island. I can't say what their ingredients were but it was delicious!

[@FlauntyToaster]

Oh i thought it was a chili burger.

[@xetaprime]

Ooohh, sounds good to me. Is there a Dynamite Burger. Time to Google :)