Thank you for the lovely traditional recipes native to south african Indians...such a lovely lady❤
@GaithreeDeviLuckan Жыл бұрын
My pleasure 😊
@marlenemaharaj64154 ай бұрын
Tried it and love it. Thank you aunty for the clear method. Look forward to a sweet and sour mango receipe next please🎉
@GaithreeDeviLuckan4 ай бұрын
Will try as soon as we get some mangos
@vake5062 жыл бұрын
Auntie, this is a wonderful lemon pickle recipe. 🇬🇾🇬🇾🇬🇾🇬🇾
@GaithreeDeviLuckan2 жыл бұрын
Thank you so much!
@jakesyaseen84942 жыл бұрын
Congratulations 👏 for two millions views from Johannesburg South Africa 👍
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much Jakes!
@shakillamungaroo52592 жыл бұрын
Perfect thank you for sharing 🙏 I really love ur cleanliness....love ur explanations
@GaithreeDeviLuckan2 жыл бұрын
Thank you so much 😊
@harsheilamahadev41502 жыл бұрын
Wow...delicious lemon pickle 😋 just in time for winter.
@GaithreeDeviLuckan2 жыл бұрын
Yes the lemons 🍋 came in at just the right time because it’s getting really cold now!
@elizabethletsoso25582 жыл бұрын
It's getting really cold indeed thanks for sharing aunty ❤️
@jakesyaseen84942 жыл бұрын
Lemons🍋🍋🍋 are in season in Johannesburg . Lemon pickles looks delicious 😋 from Johannesburg South Africa 👍
@GaithreeDeviLuckan2 жыл бұрын
Yes its been one of the most productive for our little lemon tree.
@odettemarillier12972 жыл бұрын
Nothing beats learning how to do things thee "Old School" way ... Thank you Aunty ❤
@GaithreeDeviLuckan2 жыл бұрын
My pleasure 😊
@charmainenaicker58572 жыл бұрын
Perfect for the weather with a good curry. Thank you aunty, God bless you 🙏
@GaithreeDeviLuckan2 жыл бұрын
You are most welcome!
@sairadip96205 ай бұрын
Thank you very much for sharing this recipe.It looks delicious and I’m going to make some tomorrow.
@GaithreeDeviLuckan5 ай бұрын
Hope you enjoyed it!
@verniePillay-ds4jq7 ай бұрын
Lovely pickle
@GaithreeDeviLuckan7 ай бұрын
Thanks so much!
@rumahomed68217 ай бұрын
Thank u❤i love lemon pickle to have with dhaal n rice ❤
@vimmi83532 жыл бұрын
The lemon pickle looks delicious I will definitely give it a try 👍♥️God bless you and your family tk cr stay blessed ❤️🤗
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much Vimi!
@rageethaharipersad30152 жыл бұрын
Yummy picklle
@RaniGeorge-ey8kj6 ай бұрын
Thanks aunty..so delicious..gonna try this recipe..good pickling skills
@GaithreeDeviLuckan6 ай бұрын
Most welcome 😊
@erosamuk2 жыл бұрын
Thanks to you and your sister too!! 👍🏼👍🏼😊
@GaithreeDeviLuckan2 жыл бұрын
Our pleasure!
@yoginisharma7252 Жыл бұрын
Looks so yummy n delicious 🙂. Thank you ma for all your tasty recipes. God bless you alwayz🙏🏻❤🌹
@GaithreeDeviLuckan Жыл бұрын
My pleasure 😊
@joycepillay75292 жыл бұрын
Aunty Devi i love your channel cos your recipies are so easy to understand n so nice.👍👍👍🙏🙏
@GaithreeDeviLuckan2 жыл бұрын
Glad to hear that!
@nirimodley81262 жыл бұрын
Well done 👍 Thank you for sharing your good recipe
@GaithreeDeviLuckan2 жыл бұрын
Thank you so much 👍
@dhaneshramdial48736 ай бұрын
Going to try this recipe today ❤
@GaithreeDeviLuckan6 ай бұрын
Hope you enjoy!
@melishap7762 жыл бұрын
I love your channel. What a lovely lady❤ My mom and I are binge watching at home. It's so fun to see how traditional dishes are made by others so we can learn and revise our methods.
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much. I also watch how others do different dishes because it is never too late to learn new methods.
@AlmazMoodley-o8x20 күн бұрын
Wow, thank you 🎉
@GaithreeDeviLuckan20 күн бұрын
You’re welcome 😊
@b.max1780 Жыл бұрын
Looks delicious
@GaithreeDeviLuckan Жыл бұрын
Thanks!
@DelightfulHibiscus-wl3eg8 ай бұрын
Thank you mama god bless you beyond measures ❤❤❤❤ love from Richard's bay
@GaithreeDeviLuckan8 ай бұрын
You are so welcome!
@sallynaidu10002 жыл бұрын
God bless RADHA SHARING UR DELICIOUS PICKLE.RECIPE.👌🇿🇦🙏🏻
@GaithreeDeviLuckan2 жыл бұрын
Yes thanks again to my sister Radha!
@djbdjb1698 ай бұрын
Love lemon pickle my late mom use to make also vegetable pickle thanks for sharing
@GaithreeDeviLuckan8 ай бұрын
Hope you enjoy!
@lpxoxo3742 жыл бұрын
Hi aunty, thank you so much. I want to know if the oil mustn't be preheated ❤️Thanks
@GaithreeDeviLuckan2 жыл бұрын
No need to heat the oil, the lemons are already steamed so it's not necessary to heat the oil.
@EllaRodriguez-ms5kw2 ай бұрын
Thanknyou for sharing ❤❤❤
@GaithreeDeviLuckan2 ай бұрын
I’m glad you liked it!
@AJ-rv1cg2 жыл бұрын
Thank you for your video. This is one of my favourite pickles….I look forward to more very useful ones.
@GaithreeDeviLuckan2 жыл бұрын
Great! It’s always a pleasure to share. And this one was also shared with me from my sister. This is how we all learn!
@sarojmaharaj18712 жыл бұрын
Mum next make garlic pickle and thanks for making the lemon pickle 🙏❤🤗
@GaithreeDeviLuckan2 жыл бұрын
Ok that will be a new one for us - we will look for a recipe and check with my sister Radha as well.
@sarojmaharaj18712 жыл бұрын
@@GaithreeDeviLuckan 🙏🙏🙏❤❤❤🌻🌻🌻
@chrisn17062 жыл бұрын
Wow Ma, this looks amazing. I am going to give this a try for sure😍😍😍
@GaithreeDeviLuckan2 жыл бұрын
Hope you enjoy!
@cynthiamatthews60572 жыл бұрын
I will definitely try this, and it's a simple recipe that's looks yummy, also I agree with the lemon juice for removing dirt, I normally used lemon juice with dishwasher liquid to shine, I never tried the dish clothes, great tips, I enjoyed watching ❤️thanks to your sister as well
@GaithreeDeviLuckan2 жыл бұрын
My pleasure Cynthia! It’s all these old wives tips that really work hey!
@BeautifulAshes19652 жыл бұрын
Thank you so much. I have been waiting for this recipe. Super excited to make lemon pickles. God bless you exceedingly abundantly. 🥰🥰❤️❤️❤️👍👍👍👏👏👏
@GaithreeDeviLuckan2 жыл бұрын
Hope you enjoy!
@RomaPrithilal6 ай бұрын
Thank u Aunt it looks Devine am gona try it❤
@SunithaSingh-b9z Жыл бұрын
Looking lovely❤
@GaithreeDeviLuckan Жыл бұрын
Thank you 😊
@moonsamypam46062 жыл бұрын
Looks delicious will definitely try the recipe
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much! 🙏🏼🙏🏼
@presha00162 жыл бұрын
I tried this recipe and it's very good. Thanks to aunty Radha for sharing it. I wonder if the same recipe and be used with lime instead of lemon. Blessings to you🙏
@GaithreeDeviLuckan2 жыл бұрын
Yes this can be used for limes and even kumquats…
@presha00162 жыл бұрын
@@GaithreeDeviLuckan thank you so much
@jlee90242 жыл бұрын
God bless you Aunty Gaithree
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much!
@moonsamypam46062 жыл бұрын
Looks delicious will try the recipe
@GaithreeDeviLuckan2 жыл бұрын
Thanks let us know how it goes!
@lolathomas9234 Жыл бұрын
Thk u for your recipes.Much appreciated.
@GaithreeDeviLuckan Жыл бұрын
My pleasure
@kosilanaidoo24769 ай бұрын
Definitely going to try this❤❤❤❤❤❤❤❤❤❤
@lornabohardien377 Жыл бұрын
Thank you for the recipe 😘
@GaithreeDeviLuckan Жыл бұрын
My pleasure 🙏🏼
@megannadiasonny55412 жыл бұрын
Thank you for the recipe Ma. Looks delicious, trying it out today.
@GaithreeDeviLuckan2 жыл бұрын
Ah let us know how you go.
@radhikamaharaj46602 жыл бұрын
Thank you Aunt for sharing this tasty lime pickle recipe I'm definitely going to try making it....can you share your qumqot recipe would really appreciate it 🙏❤
@jackiebrissonnette5142 жыл бұрын
Thank you. Looks very nice. Do you have the spices for the pickle massala please.
@GaithreeDeviLuckan2 жыл бұрын
We don't know the exact ratio but here is our suggestion: 1 cup crushed red chillies 1/4 cup methi (fenugreek) seeds 1/4 cup dhania (coriander) seeds 1 tbs saunf (fennel) seeds 1/4 cup mustard seeds 1 tbs jeera (cumin) seeds
@jackiebrissonnette5142 жыл бұрын
Thanks will try it
@madhanseevnarain20202 жыл бұрын
Congratulations on reaching 2 million views.
@GaithreeDeviLuckan2 жыл бұрын
Thank you Brother 🙏🏼🙏🏼
@begumparker4638 Жыл бұрын
Hi. Thank you mamm my lemon pickle came out beautiful after just let it sit. I'm gona try ur carrot pickle.
@CliveEndersby4 ай бұрын
Heya Mosi,...I made this last week.,..about 2kg of final product with the beautiful free lemons I picked up at the side of the Rd here in NZ..My wife and her mother scoffed heaps of it already.,😂 What I would like to know is how long can I keep the pickle for before it starts to deteriorate.,..it is a beautiful recipe by the way...thanks
@GaithreeDeviLuckan4 ай бұрын
Should last for more than a month but the lemon will get softer the longer it stays pickled. Remember to keep moisture from getting in, so no wet spoons.
@CliveEndersby4 ай бұрын
Thank you
@judymarais123452 жыл бұрын
Looks delicious. I was given a bag full of lemons. Definitely making this. Can I use brown vinegar? Please share how to make pickle masala. Thanks auntie.
@GaithreeDeviLuckan2 жыл бұрын
Yes you can use brown vinegar. I will try to share a pickle masala recipe soon.
@judymarais123452 жыл бұрын
@@GaithreeDeviLuckan thanks so much.
@judymarais123452 жыл бұрын
I'm making this right now aunty. I didn't understand why boil the lemons for only 10 minutes. I let it boil for 15 minutes, thinking I wanted them softer, lol. Disaster. My bad. Most of the lemon totally disintegrated when slicing. What I have left is mostly the skin. So annoyed with myself! Is it worth saving?
@SouthAfricanWanderer2 жыл бұрын
@@judymarais12345 hi Judy, moms already in bed so I’ll get an answer for you in the morning. Apologies, but don’t throw those lemons away yet.
@judymarais123452 жыл бұрын
@@SouthAfricanWanderer No worries. Lol. Was totally my bad. Will try another batch soon, exactly as mom said.
@sumayakhan29392 жыл бұрын
Looks lovely I will definitely try it... I made before but it was always bitter... I did take the seeds out... Maybe the type of lemon makes a difference also...
@GaithreeDeviLuckan2 жыл бұрын
Yes that's a possibility. If you get a different lemon you should give it a try with a small amount.
@asenacadimainavolau93252 жыл бұрын
Definitely will be trying this...
@GaithreeDeviLuckan2 жыл бұрын
Thanks let us know how you get along.
@roshillasadapal41602 жыл бұрын
Just bought lemons..woll definitely try this one 🌹
@GaithreeDeviLuckan2 жыл бұрын
Great stuff let us know how you go.
@OlgaGys6 ай бұрын
Thank you so .uch for explaining so patiently.
@shakillamungaroo52592 жыл бұрын
Going to definitely try ur pickles
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much, let us know how you get along.
@Janet-y2c3 ай бұрын
I did everything as you kention. I have never eaten this lemon pickle. When I tasted it I can taste some of the bitterness on the lemon skin. Is this how it is suppose to taste? Anxiously waiting to hear from you.Thank you
@GaithreeDeviLuckan3 ай бұрын
Hi the lemon skin won’t be the bitter part but rather the white pith. Some lemons have thicker piths and that can make the pickle more bitter so sometimes it could be the lemon used to make the pickle
@sallynaidu10002 жыл бұрын
Love lemon pickles 😋 must have. Tq🙏🏻🙏🏻🇿🇦🌷🌹❤👌
@GaithreeDeviLuckan2 жыл бұрын
My pleasure!
@rachealselvaranijames35472 жыл бұрын
Looks delicious....Thank you Gaithree and Radha
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much! It's much appreciated!
@ghonamiyer58122 жыл бұрын
The Lemon Achar looks so Delicious Didi🍋🍋🍋.... thank you for sharing the Recipe... I will try this method this Week I normally make the Sweet/Sour Lemon Achar.... we have a Lemon Tree,and the Lemons are ready for Harvesting... Congratulations on reaching Two Million Views...Just Awesome 🙏 Stay Safe and Blessed, Lots of Love ❤️🌹🙏
@GaithreeDeviLuckan2 жыл бұрын
Thanks again Ghonam! Yes we have also sometimes made as sweet and sour, please let us know how you get along.
@ghonamiyer58122 жыл бұрын
@@GaithreeDeviLuckan @Gaithree Devi Luckan Namaste Didi, I Decided that I will make Lime Achar according to Radha Didi's Recipe ( there were a few Ripe Limes on the Tree, I will make my Sweet/Sour with the Lemons🍋🤗
@ghonamiyer58122 жыл бұрын
@@GaithreeDeviLuckan Namaste Didi,I made the Lime Achar according to Radha Didi's Recipe, it's Divinely Delicious 🙏, Thank you so much... Stay Safe and Blessed, Lots of Love ❤️
@reenaharripersadh70502 жыл бұрын
Yummy and tasty pickle just goes with shall and rice
@GaithreeDeviLuckan2 жыл бұрын
Yes that’s a great combo! Dhal rice and maybe bhaji and pickle!
@dolm48462 жыл бұрын
Hi Devi thank u for Yr lovely recipes, lots of people don't share the recipes , I alwayes say 1 must teach people what u know , don't take it to Yr grave. Hi devi pl. I want 1 gud recipe for murku that is not oily. thank u. 🙏💜
@GaithreeDeviLuckan2 жыл бұрын
I have a murkoo recipe but I struggle with my hands (arthritis) to push the murkoo out of the mould. I will train Pranesh up and see if he gets it right and if he does then we will definitely share.
@nirasharamsawick83612 жыл бұрын
Simple love u channel. Tried the wedding style pickle delicious!!. Please will assist with a recipe for kumquat pickle
@GaithreeDeviLuckan2 жыл бұрын
Will do as soon as we get the kumquats but for now you can also follow the lemon pickle recipe - just adjust the steam time for the smaller more delicate kumquats: kzbin.info/www/bejne/aJO2d6yvYricms0
@victatur69088 ай бұрын
Thank you so much, you have inspired me to have ago.
@GaithreeDeviLuckan8 ай бұрын
Let us know how it went for you!
@adilbagwath92632 жыл бұрын
Hii Aya thank you for sharing your delicious recipes but could you please give a recipe for wedding Style soji
@begumparker4638 Жыл бұрын
Hi do we keep the pickle out of fridge when done jar
@GaithreeDeviLuckan Жыл бұрын
You have to top up with extra oil and keep mixing the pickle. However make sure you do not use a wet spoon. The shelf life of the pickle will be less than the pickle kept in the fridge.
@anyn73392 жыл бұрын
Thank you Aunty
@GaithreeDeviLuckan2 жыл бұрын
You are most welcome!
@RomaPrithilal6 ай бұрын
Thank u Aunt it looks divine am gona try it❤ 8:38
@begumparker4638 Жыл бұрын
Congratulations on 2million viewers.... I made lemon pickle as receipt last saterday still standing on counter top, tasted it, taste bitter. I'm from Cape town
@GaithreeDeviLuckan Жыл бұрын
It could be the lemon itself that is bitter. Did you perhaps taste before pickling?
@marlenebornman18412 жыл бұрын
Yummy do you make a cabbage and carrot pickle perhaps I saw it in a book it looked interesting
@GaithreeDeviLuckan2 жыл бұрын
Hi Marlene. Yes we do, it is one of the channel favourites! kzbin.info/www/bejne/h5PJp2ypZ66HZqs
@sunchild49662 жыл бұрын
Do you have a simple recipe for Kumquat pickle? (...using pickle masala)
@GaithreeDeviLuckan2 жыл бұрын
You can follow this recipe for kumquats as well. Adjust salt accordingly though
@chotaconhyedoss26572 жыл бұрын
Hello Sweet Mama! When life gives you lemons make Achar. lol . My mouth waters taste buds tickle When I see a jar of lemon pickle! Enjoy and have a blessed Sunday!
@shakillamungaroo52592 жыл бұрын
Yummy 😋 😋 😋 😋
@domnicdias36894 ай бұрын
What ingredients does the pickle masala contain?Tell us.
@GaithreeDeviLuckan4 ай бұрын
Hi it contains a mixture of chillie powder, crushed chillies, dhania seed, methi seed, jeera seed and saunf. It can also have mustard seed. If making from scratch you will need to combine all those ingredients.
@shameancompton43552 жыл бұрын
Thank you
@GaithreeDeviLuckan2 жыл бұрын
You're welcome!
@rookieisaacs7500 Жыл бұрын
Try making lemon juice and use the peels for pickle. Achaar
@GaithreeDeviLuckan Жыл бұрын
Also a great tip, we will definitely try it oht
@Huntington4462 жыл бұрын
Your Apron looks snazzy....
@GaithreeDeviLuckan2 жыл бұрын
Thanks so much!
@FrancisStuurman-r3r Жыл бұрын
Is the Chilli powder and pure nasal one and the same.
@FrancisStuurman-r3r Жыл бұрын
Pure masala
@FrancisStuurman-r3r Жыл бұрын
Pure masala one and the same as chilli powder?
@GaithreeDeviLuckan Жыл бұрын
Pure chillie powder tends to indicate just ground up chillies. Masala will be a mix of spices such as dhania powder, jeera powder, hurdee as well as the chillie powder.
@marlenebornman18412 жыл бұрын
Do you perhaps have a orange marmalade recipe please
@GaithreeDeviLuckan2 жыл бұрын
Pranesh and I spoke about this when we made the lemon pickle. I don’t but will look one up and share of I find an easy one. Pranesh made raspberry jam easily enough so let’s see what it takes to make the marmalade.
@marlenebornman18412 жыл бұрын
@@GaithreeDeviLuckan thank you I love all your recipes just watching you makes me hungry and you make every thing look so easy. Must congratulate you on how neat and tidy your workspace is no unnecessary clutter on your workspace just the ingredients 🙌
@nealapillay1892 Жыл бұрын
Hi Mam, when can we expect a recipe for qum-quts pickle 😊
@GaithreeDeviLuckan Жыл бұрын
We must find the kumquats and then we will show it. However in the mean time if you have the kumquats you can follow the lemon pickle we did as a guide.
@shirleymoodley50196 ай бұрын
To Hank you for sharing ❤️🙏
@GaithreeDeviLuckan5 ай бұрын
My pleasure!
@Adnanadnan-qy2kx3 ай бұрын
what do you mean by massala?
@GaithreeDeviLuckan2 ай бұрын
pickle masala is the spice mix we use
@rectify200310 ай бұрын
What is a Pickle Masala, and what are its ingredients please?
@GaithreeDeviLuckan10 ай бұрын
We buy our pickle masala from our spice store but it normally includes chillie powder, crushed chillies, methi seeds, jeera (cumin) seeds and dhania seeds. Some contain salt as well.
@rectify200310 ай бұрын
@@GaithreeDeviLuckan Thankyou
@salomepalmer27792 жыл бұрын
Do you have pickle carrots .plse salome
@GaithreeDeviLuckan2 жыл бұрын
Hi Salome. Yes we have a mixed vegetable pickle that could work with just carrots as well. Here is the link: kzbin.info/www/bejne/h5PJp2ypZ66HZqs
@GaithreeDeviLuckan2 жыл бұрын
We also do a mixed vegetable in vinegar that you might enjoy: kzbin.info/www/bejne/nJrCgKyrbdh1hKs
@naseemabdul34752 жыл бұрын
Which pickle masala?
@marlenebornman1841 Жыл бұрын
Hope you well
@GaithreeDeviLuckan Жыл бұрын
Doing very well!
@rookieisaacs7500 Жыл бұрын
Try steaming lemons it works wonders
@GaithreeDeviLuckan Жыл бұрын
Thanks we will give it a shot
@PolyDave Жыл бұрын
My lemons are a bit over cooked, but will press on!
@GaithreeDeviLuckan Жыл бұрын
Let us know how it went. The lemons need a very quick steam just to let the skin get a little softer. You can still make the lemon pickle but the pickle will be softer and need to be consumed faster.
@PolyDave Жыл бұрын
Looks and tastes good so far. The lemon pulp and juice has blended well into the spice mixture. Left it to sit in a sealed jar in the fridge for a few days. Only a small test batch, as it's my first effort. Thanks again!
@ulandagovender94462 жыл бұрын
I watch your channel daily please can you show us how to make Idli and sangeeti
@marilynschubert53402 жыл бұрын
👍👍👍
@SiriusStarGazer2 жыл бұрын
i think washing pots and cutlery with the vinegar and lemon juice is wasting good stuff. All you need to do is take a few hot peppers, garlic and blend together and you have the best tasting hot sauce,!
@GaithreeDeviLuckan2 жыл бұрын
Oh wow! We must try this. A lemony hot sauce!
@SiriusStarGazer2 жыл бұрын
@@GaithreeDeviLuckan Yes, Must try. you could also add caraille, radish or carrots in small cubes to the hot sauce, after blending garlic and pepper. Delicious on fish, chicken, and even any cooked veggie. Need to place in the sun for few days to cure and refrigerate to preserve for longer use.