Making Fruit Cocktail Wine With 12-Month Tasting

[@DIYFermentation]

Sorry, This channel does not offer individual winemaking advice. Amazon, BrewDemon & Canva affiliate product information. As an affiliate I earn from qualifying purchases. My current winemaking setup: BrewDemon Fermenter: www.avantlink.com/click.php?tool_type=cl&merchant_id=f34b031c-e43a-43a4-973d-24d17c9a727a&website_id=ebe44688-8c34-46de-b945-9406903c8ad6&url=https%3A%2F%2Fbrewdemon.com%2Fcollections%2Fbrewing-equipment-supplies%2Fproducts%2Fbrewdemon-conical-fermenter-frost Wine Yeast Sampler: amzn.to/3F8gNtf Hydrometer: amzn.to/3l2XbMS Airlocks: amzn.to/36bpGlg Wine Corks & Caps: amzn.to/3vgBA9w Wine Bottle Corker: amzn.to/3zO4fVa Stoppers: amzn.to/3673Tv1 Racking Cane: amzn.to/34YyP19 StarSan: amzn.to/356Tnot Straining Bags: amzn.to/2VKkW4y

[@bjchadwick4261]

I’ve been enjoying your videos, not just for the information which is well presented, but your voice is very pleasant to listen to.

[@kdewitt41]

I love your honesty in your video.

[@Austin.the1st]

What is the best tasting wine you've made in your videos?

[@BarryCampbell6822]

Nice one, Charles. I tried the recipe blow for blow (we call.this 'fruit salad' here in the UK) and I got an 11%, pleasant wine that tasted of gooseberry and pears, mostly. I didn't use bags, which made racking messy, but I did use your DIY nutrient method, so thanks for that idea mate. I suppose you've been told this before, but you're a dead ringer for the great Larry Holmes 👍🏽

[@fordprefect.betelguese]

Looks good and I can tell you really like how it turned out... I'd have never thought of using tinned fruit cocktail... cool idea 😃👍

[@brucemunro7257]

Good video. Thanks for sharing.

[@LukeBunn]

Hey Charles, love the videos. Have you tried leaving your wine to coldpress in the fridge to make it a little clearer? I know its something i like to do. Keep up the great work!

[@DIYFermentation]

Cold pressing is considered to be outside the "Simplistic" scope of this channel.

[@bobbyblazes4398]

Great video. I'm trying to use up some just expired cans of fruit cocktail. Was going to use honey and go mead style with a long secondary. 🤞 Thanks for your input/contribution to guys like me who punch in fruit cocktail wine lol. I would've been a millionaire in jail or high school if i knew then what i know now.

[@dejaesharp]

Thanks for the videos, sir🎉

[@denaetak1147]

Omg..super cool!!!

[@TheHeroCam]

Another great video

[@user-zf8er8gz6b]

Thanks. Good one.

[@nmmrg]

I feel like there's less cherries in fruit cocktail compared to a decade ago. Might need to add some in addition to get that full nostalgic taste.

[@DIYFermentation]

Agreed

[@kevin_ninja_jones2363]

I made something like this with fruit cocktail apple sauce with cinnamon and pears all canned fruit my wife was going to throw out

[@bmcc12]

EXCELLENT

[@theghostofsw6276]

Lol....."pruno" (prison hooch). This would be like Dom Perignon in comparison.