Making Koikutta and Woorandai - Hazel shows us how to make two traditional recipes!

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Gaithree Devi Luckan

Gaithree Devi Luckan

Күн бұрын

Пікірлер: 174
@lfprithivi
@lfprithivi Күн бұрын
Thank you to our wonderful ladies. So happy to see this demo. Wil definitely try. My family loves it.❤
@rags-hs1fz
@rags-hs1fz Жыл бұрын
Nostalgic recipes from my childhood. So good to find them Thanks😊
@hazelgovender4813
@hazelgovender4813 Жыл бұрын
Thanks
@vasievasie6947
@vasievasie6947 Жыл бұрын
well done Hazel.....i will try your receipe for my prayer... Thank you for the decadent receipe... God bless 🙏🙏
@lucyreddy8687
@lucyreddy8687 Жыл бұрын
Thank you for this traditional recepe.will definitely try dem out.
@EvaPather
@EvaPather 27 күн бұрын
🙏👍💯very well done Hazel thank u Nd Devi ma God blessing upon all🙏🙌❤️
@you-annemaharaj
@you-annemaharaj Жыл бұрын
Thanks for the video... I can't wait to try it. 🌺🌺🌺🌺
@GaithreeDeviLuckan
@GaithreeDeviLuckan Жыл бұрын
Hope you like it!
@lalliepillay8613
@lalliepillay8613 Ай бұрын
Love all your recipes
@ivannaidoo1236
@ivannaidoo1236 2 жыл бұрын
I like! Well done Hazel.
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks
@chotaconhyedoss2657
@chotaconhyedoss2657 2 жыл бұрын
Hello Sweet Mama! I have a learn a new receipe Koikutta today and also learn the name of a cake Woorandai which I have been enjoying since childhood especially during Divali time but in Mauritius we simply call it ( Gato Zemberique) which mean Green dhall fritters. These two delicacies will go perfectly with a steaming hot masala chaii! Thanks to you and Hazel and have a blessed Sunday.
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Yes wonderful with a good cup of tea!
@silveranimoodley2302
@silveranimoodley2302 2 ай бұрын
Thankyou Hazel it looks yummy I wil definitely try this ❤
@sallynaidu1000
@sallynaidu1000 2 жыл бұрын
Tried it out came perfect 🥰..THANKS 🙏👌🇿🇦
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
So glad to hear!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
👏👏👏
@vinomudaliar3567
@vinomudaliar3567 4 ай бұрын
It looks very good. I know it as Kolkattai. My mother used to make it as well. Looks great . 👍🌟🌟🌟🌟
@joycechetty1230
@joycechetty1230 2 жыл бұрын
Was longing for this recipe, thank you so much!!!
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Enjoy!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome
@sallynaidu1000
@sallynaidu1000 2 жыл бұрын
Love the way you express yourself very good. Thank you 😊
@elizabethletsoso2558
@elizabethletsoso2558 2 жыл бұрын
She sounds like a nice lady right ♥️♥️
@marlynchetty187
@marlynchetty187 2 жыл бұрын
Thanks so much, was waiting for this receipe God bless u,
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
All thanks to Hazel 🙏🏼
@rosyreddy4032
@rosyreddy4032 2 жыл бұрын
Hello dear mum. I tried your recipe for koikutta this Sunday for Aman prayer...it was a hit. Thank you for this decadent recipe. Everyone present took the recipe. All blessings to you dear mother
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so awesome to hear!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Wow!!! I am so glad.
@girishmoodley
@girishmoodley Жыл бұрын
Wow I really love it it was a bit of a job so longest it was nice and sweet 😋 💕
@GaithreeDeviLuckan
@GaithreeDeviLuckan Жыл бұрын
Thank you! 😊
@BeautifulAshes1965
@BeautifulAshes1965 2 жыл бұрын
It’s also great exercise for hands especially those with Arthritis. Another great video with two beautiful ladies sharing the channel. 🥰🥰🥰
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
That is true. Both of the recipes need deftness of hand! Thanks for watching!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks
@zumieskitchen730
@zumieskitchen730 2 жыл бұрын
Looks yummy Excellent sharing my friend Super recipe 😋 👌
@jessicaappalsamy9471
@jessicaappalsamy9471 2 жыл бұрын
Lovely recipes thank you aunt
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
You are most welcome!
@rachealselvaranijames3547
@rachealselvaranijames3547 2 жыл бұрын
Thanks for sharing 2 of my favourite sweets, I shall definitely try them...... I like the new hairstyle, you look fabulous Hazel
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thank you!
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
I said to her she looks like a movie star!
@sewbeautiful2174
@sewbeautiful2174 Жыл бұрын
Wow, I just love to watch you girls make these lovely recipes . We make a similar version in India, but after we steam it, we again run it through a chakli maker to basically turn it into noodles . Then those are added to a sweet thin custard made of coconut milk and treacle or jaggery. Try adding the koikuttas to the sweetened caramalized coconut milk . It tastes simply delish.
@GaithreeDeviLuckan
@GaithreeDeviLuckan Жыл бұрын
Hmmmm that sounds so delicious! we shall give it a try!
@ariesafrica828
@ariesafrica828 2 жыл бұрын
Hi Hazel my favorite, hope yourll well. Thank you for all the beautiful recipes from you and your aunt. Sorry havnt been watching, have been really busy but will catch up with all the likes.😊
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thank you
@kaygama4367
@kaygama4367 5 ай бұрын
Thank you, very well explained ❤
@sharynnaidoo2469
@sharynnaidoo2469 4 ай бұрын
Thank you Dear Hazel and Aunt Lallie. Love and many Blessings❤️🙏❤️ 19:51
@sallymoodley1422
@sallymoodley1422 2 жыл бұрын
Wow!!! Thanks a million. You are correct we love these recipes. These recipes are much sought after. Looks yummy.....
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Glad you like them!
@avashagovender6727
@avashagovender6727 2 жыл бұрын
Thank you 🌺. Amazing recipes and I didn't have anyone to share this with me.
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks for watching 🙏🏼
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome. Glad that we can pass on this knowledge
@rosyreddy4032
@rosyreddy4032 2 жыл бұрын
Thank you dear for both the recipes. Never had this since my mum passed away. Now I can try it myself. God Bless.
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Let us know how you get along!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome. My mum taught me these lovely recipes.
@ashinibaichan2927
@ashinibaichan2927 2 жыл бұрын
Thanks for sharing these lovely recipes. 🙏😋
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so much 🙏🏼
@maryreddy5290
@maryreddy5290 2 жыл бұрын
WOW ...HAZEL YOU LOOK GREAT MY DEAR AND SO ARE YOU MA. THANK YOU FOR SHARING THESE TASTY RECIPES. LOTSA LOVE FROM DURBAN
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thank you so much!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thank you!
@varshasookdhaw2693
@varshasookdhaw2693 2 жыл бұрын
Love this, thank you so much for sharing!
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks for watching!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks
@rachaelarchari4609
@rachaelarchari4609 2 жыл бұрын
Thank you for these recipes, especially the woorandai recipe
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks for liking!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks
@joycechetty1230
@joycechetty1230 2 жыл бұрын
I certainly love this, thank you so much
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so much!
@elizabethletsoso2558
@elizabethletsoso2558 2 жыл бұрын
Thank you aunty and thanks to you Hazel for sharing your knowledge much appreciated 💕💕💕
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
You are so welcome!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome
@elizabethletsoso2558
@elizabethletsoso2558 2 жыл бұрын
My pleasure beautiful ladies 💕
@giogioskara237
@giogioskara237 2 жыл бұрын
Much appreciated for this..video.. Hazel looking gorgeous .. lovely haircut.. and happy Sunday mother.. love Anesa
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so much!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thank you
@lucyreddy8687
@lucyreddy8687 Жыл бұрын
Thank you Hazel for ur yummy recipes. Can i add raisins n nibbed almonds to the woorandas.
@hazelgovender4813
@hazelgovender4813 Жыл бұрын
Absolutely. I try go keep the recipes simple for the beginners to try them out but you may add raisins and almonds. I cannot tell you quantities that would be according to your preference.
@ngounden
@ngounden Жыл бұрын
Thank u very enlightening I enjoyed watching u make the koikutta and wooranda ❤
@GaithreeDeviLuckan
@GaithreeDeviLuckan Жыл бұрын
Thanks so much 😊
@Taylorm496
@Taylorm496 2 жыл бұрын
Awesome recipe. Thank you. God bless you and your family
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thank you too!
@jakesyaseen8494
@jakesyaseen8494 2 жыл бұрын
Amazing 😍 looks delicious and yummy 😋 from Johannesburg South Africa 👍
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so much Jakes!
@ireneramijawason2824
@ireneramijawason2824 2 жыл бұрын
These are my absolute favorite 😋😋. Thank you so much for sharing
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks
@anishadewkinunan936
@anishadewkinunan936 2 жыл бұрын
Thank you for sharing this recipes, my favorite. Will definitely try it. ❤️
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Hope you enjoy!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome
@dicasdaanalu
@dicasdaanalu 2 жыл бұрын
TOP VIDEO!! 💚💛💚💛 Best wishes from "Dicas da Analú", Brazil 💚💛💚💛💚
@ami4764
@ami4764 2 жыл бұрын
Lovely recipe. Thank you 💜
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Hope you enjoy!
@sallynaidu1000
@sallynaidu1000 2 жыл бұрын
My favorite eats.thanks for sharing ❤ 💕
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Our pleasure 🙏🏼
@erinpalla3700
@erinpalla3700 2 жыл бұрын
Thank you Pranesh and Ma, so much for this recipe, special thanks to Hazel!! My grandfather asked for woorandai’s a couple years back for his birthday and without a recipe, the dhal balls all broke in the batter and it was such a fun day in the kitchen with my aunties- but not so successful 😊😂 Will definitely give this a try✨
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Please do and let me know how it comes out..best of luck
@jayshreepillay7299
@jayshreepillay7299 2 жыл бұрын
well done Hazel looks yummy
@sarasrajagopal1686
@sarasrajagopal1686 2 жыл бұрын
@@hazelgovender4813 by tyou
@roshumruth9104
@roshumruth9104 2 жыл бұрын
Welcome Hazel nyc to have you back 😘 and Diwali is approaching so hooe we going to get mire recipes from you 😀 😊 😄
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
We will definitely try to!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks...yes we will have to make more Diwali delights
@roshumruth9104
@roshumruth9104 2 жыл бұрын
@@hazelgovender4813 I truly appreciate and live your tutorials please more fir Diwali 🙏 thank you Hazel
@ghonamiyer5812
@ghonamiyer5812 2 жыл бұрын
Awesome Hazel Thank you for Sharing your Recipes... some of my Favourite Parsad for Amman Pooja and Purtassi Pooja... I love the Woorandai made with Chana Dal .. Stay Safe and Blessed,Lots of Love to you and the Family as well Didi❤️❤️❤️
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome...we planned the video especially for this prayer time.
@seemamansingh6812
@seemamansingh6812 2 жыл бұрын
Thank you so much. I tried the woorandai recipe today... They turned out perfect 👌🌼🙏✨
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks Seema for the feedback.
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
So glad!
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
You are welcome. Thanks for the great feedback
@shardapillay5014
@shardapillay5014 2 жыл бұрын
Think you for this recipe Made it wrong for porridge prayers Have to try this 👍
@komalakrishnan6081
@komalakrishnan6081 2 жыл бұрын
Thank you for the lovely recipes. Woorandai can be made with chana dhal.
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Hi Komala. Yes it can be...we usually make it with the green dhal.
@ShivShakthiPreena05
@ShivShakthiPreena05 2 жыл бұрын
Favorites ❤️😍💕💜♥️💞💓😘💯
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks for watching 🙏🏼
@ShivShakthiPreena05
@ShivShakthiPreena05 2 жыл бұрын
@@GaithreeDeviLuckan Welcome maa😍
@paayaldk.govender2166
@paayaldk.govender2166 2 жыл бұрын
Hi , thank you for these 2 amazing recipes, it's helps so much🌹🙏.... just a question.... Can I use Gram Dhall instead of Moong Dhall? Thank you🌹
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Hi. Absolutely. My mum taught me the moong dhall version and I have tasted the gram dhall ones too...
@beenadhurgabarsad9723
@beenadhurgabarsad9723 3 ай бұрын
Hi Hazel and your aunt hope you guys are doing are well, like your recipes Please share your recipe for yellade Thank you
@cliveabraham3096
@cliveabraham3096 9 ай бұрын
Very nice
@GaithreeDeviLuckan
@GaithreeDeviLuckan 9 ай бұрын
Thanks so much!
@chrisn1706
@chrisn1706 2 жыл бұрын
Thank you so much to Ma and Aunty Hazel for these lovely recipes♥️ May I ask if you can show us how to cook Mix curry, the vegetable curry they make at the porridge prayers.
@ulandagovender9446
@ulandagovender9446 2 жыл бұрын
with driedfish
@ulandagovender9446
@ulandagovender9446 2 жыл бұрын
also roht recipe please
@prelijanaidoo916
@prelijanaidoo916 2 жыл бұрын
What a wonderful recipe my favorite atha 🥰
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
❤❤❤
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks Prelija! You will get in trouble with you other Athas just like how I got in trouble for saying my favourite niece 🙊
@prelijanaidoo916
@prelijanaidoo916 2 жыл бұрын
@@GaithreeDeviLuckan I know I will! But it’s okay 😂❤️
@andremilton3929
@andremilton3929 Жыл бұрын
Can I use all purpose flour instead of rice flour?
@hazelgovender4813
@hazelgovender4813 Жыл бұрын
Hi. No, you cannot substitute all purpose flour for rice flour; this will not work at all.
@Amanda-nq5hu
@Amanda-nq5hu 2 жыл бұрын
Good job Ladies. Best wishes ftom Durban
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thank you! You too!
@jaychetty1012
@jaychetty1012 Жыл бұрын
Pranesh growing up you probably ate a veda and goolgoola together 😅 hence the spicy taste. I still do it to this day 😅 Thank you Hazel for these easy to follow recipes. Going to give it a try.
@hazelgovender4813
@hazelgovender4813 Жыл бұрын
Thanks
@neerashakowlaser2824
@neerashakowlaser2824 2 жыл бұрын
Thank you so much for another great episode. Hazel's receipe was very informative. I have been watching your videos since they started. Is there maybe a contact you can give me to ask questions about the recipes?
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thanks
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks for making contact! We will get you that recipe soon!
@sylviegovender8132
@sylviegovender8132 2 жыл бұрын
Hi sister .lovely easy recipes
@AR-yv3dj
@AR-yv3dj 2 ай бұрын
What you guys call as woorundas are called as Sugiyan or Suyyam in Tamil back in India, we use jaggery instead of sugar for the filling.
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 ай бұрын
Thanks so much for the background information!
@AR-yv3dj
@AR-yv3dj 2 ай бұрын
@@GaithreeDeviLuckan Do you speak Tamil or little of it, Do you visit Tamil Nadu ?
@basilnaidoo1165
@basilnaidoo1165 2 жыл бұрын
Happy Birthday Mosie
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so much Bas!
@karminipillay7742
@karminipillay7742 Жыл бұрын
Should the butter be at room temperature, or cold?
@hazelgovender4813
@hazelgovender4813 Жыл бұрын
It can be at room temperature
@t.c.cabinscctonycolleen8741
@t.c.cabinscctonycolleen8741 2 жыл бұрын
Thank u so much Aunty for the recipe, will definety try this, my favorite. When are u going to make idli. 👍🙏❤️
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
We will have to check if Hazel has a recipe.
@t.c.cabinscctonycolleen8741
@t.c.cabinscctonycolleen8741 2 жыл бұрын
@@GaithreeDeviLuckan Thank U❤️🙏
@JayshreeNaidoo-z6x
@JayshreeNaidoo-z6x 3 ай бұрын
It looks so easy to make. I tried it today .I was abit disappointed it came out hard and dry.any idea why this happened
@hazelgovender4813
@hazelgovender4813 3 ай бұрын
Hi Jayshree, if you reduced the butter or if you didn't make the dough soft enough, then it will dry up when steaming. Use my recipe quantities and try again. Make sure the pot is covered properly when steaming and have enough water in the pot to build up the steam. Let us know when you try it again. All the best.
@vroodamakhan1895
@vroodamakhan1895 2 жыл бұрын
Good evening Gaithreebhen and lovely to see Hazel on the channel. Sorry I couldn’t catch you live. I’ve never heard of these two goodies before. Is it used for prayers only? It’s quite interesting. I really enjoyed watching it. Pranesh you’re so lucky to always do the tasting. Hazel it’s always awesome to see you in Gaithreebhen’s kitchen. Have an awesome week ahead. Sending lots of love from EL ❤️
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks so much Vrooda. Yes mostly used for prayers in the month ahead.
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Thank you!
@dicasdaanalu
@dicasdaanalu 2 жыл бұрын
You who are reading this text: 👉 May God greatly bless your beautiful works. 🥰 Know that you are braver than you believe.💖 Stronger than you look 💗and more prepared than you think.👍 BELIEVE IT!💖
@ragenniepather3419
@ragenniepather3419 4 ай бұрын
Hi Hazel, More or less how many tablespoon sugar are you using?
@hazelgovender4813
@hazelgovender4813 4 ай бұрын
I would say about 3 tablespoons
@userno191
@userno191 2 жыл бұрын
Hi,,, How long must we fry wooranders for ?
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
Hi Thirusha I would say about 5 minutes to be safe. They should fry to be golden brown but not too dark brown....
@userno191
@userno191 2 жыл бұрын
@@hazelgovender4813 hi hazel thank u its going to my 1st attempt so fingers crossed . will def let u know how it came out
@marlynchetty187
@marlynchetty187 2 жыл бұрын
Hi Plse advise how much water must be in the pot to steam the kooicuttets
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Will depend on the size of your pot. You want to keep the water boiling and if needs be check that there is still water in the pot as you are steaming the koikutta to make sure it doesn't boil dry. We started with approximately 2lt and didn't have to top up but the water level was low at the end of the steam so Hazel added more water before the second batch. Just make sure its not touching the bottom of the cloth as well.
@marlynchetty187
@marlynchetty187 2 жыл бұрын
Thanks aunty for ur reply.
@highonslowdive4350
@highonslowdive4350 2 жыл бұрын
what is cake flour?
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Hi. Here in South Africa cake flour is our general purpose flour that we use. It is also branded as Cake Wheat Flour and can be a little bit finer than all purpose flours found in other countries.
@sinthaporthen3853
@sinthaporthen3853 2 жыл бұрын
🙏🌷❤️
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thank you!
@karminipillay7742
@karminipillay7742 9 ай бұрын
For the kolkutta, do you use normal sugar or castor sugar?
@hazelgovender4813
@hazelgovender4813 9 ай бұрын
I use normal sugar
@karminipillay7742
@karminipillay7742 8 ай бұрын
@@hazelgovender4813 I used normal sugar and could still taste the grains in the end product. I see that other recipes use castor sugar; will try that next. Thank you
@hazelgovender4813
@hazelgovender4813 8 ай бұрын
@@karminipillay7742 that is strange because when you steam the kolkutta the sugar will dissolve. Even when you add the condensed milk, the sugar will dissolve. I am very surprised that your sugar granules didn't dissolve. Maybe try the castor sugar option and check the outcome.
@karminipillay7742
@karminipillay7742 8 ай бұрын
@@hazelgovender4813 yes, I obviously did something wrong 😅
@selveraninaidoo6267
@selveraninaidoo6267 2 жыл бұрын
Happy birthday
@evelyndhaver4038
@evelyndhaver4038 2 ай бұрын
Please can have the seerkanji recipe
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 ай бұрын
Hi not sure what that is. Please describe it for us.
@MoodleyMoodley
@MoodleyMoodley 2 жыл бұрын
Don't you add butter or ghee to the flour.
@hazelgovender4813
@hazelgovender4813 2 жыл бұрын
I added butter to the Kolicutter but not to anything else
@MoodleyMoodley
@MoodleyMoodley 2 жыл бұрын
@@hazelgovender4813 thank you
@kesarieellen7721
@kesarieellen7721 2 жыл бұрын
OMG. Can you not research the proper name. Koikutte? Really. Kozhukattai. Please. Please. Please. Embarrassing 😳
@GaithreeDeviLuckan
@GaithreeDeviLuckan 2 жыл бұрын
Thanks for the correction, we take note. How we know it to be called may be a South African thing that got lost in translation over the years. However searching kozhukattai returns a steam stuffed dumpling which isn't exactly what we made either.
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