Nam Wan Recipe and How To Make Fresh Coconut Milk | Lao Food at Saeng's Kitchen

[@vayasejj7896]

Ahhh.. sweet childhood memories, I remember that thing. My grandmother used to make me scrap the coconuts for her and I always end up scraping the palms of my hand.

[@SaengsKitchen]

Omggg that must have hurt so much! 😱😱😱😱

[@lisaxio]

Yumm! What a delicious summer treat! I love adding mung beans in sticky tapioca gel too!

[@SaengsKitchen]

Oooooo mung beans sound good in there! 😍

[@maryhunter9110]

That looks so delicious. Going through your videos and this looks refreshing!

[@SaengsKitchen]

Hope you trying making some!

[@minalot2u]

I can’t wait to make this! Love the colors! Thank you for this video 🙂😋

[@SaengsKitchen]

You’re welcome! Please take pics when you make it! Would love to see :)

[@lindalim5901]

This is such a well made video! Subscribed! 😊

[@nancyp4883]

Thanks for sharing! I love watching all your videos ❤!

[@DriftmanX]

Night and day difference in the way my tapioca desert came out. Thank you friend.

[@SaengsKitchen]

Happy to help 😊

[@AntoinettePhonharath]

I’m sooo making this for a potluck!

[@neelofersyed]

Thanks for sharing drink looks so yummy definite I'll try

[@phayvanvilaysackandmygrand2099]

Wow that’s very yummy 👍👍❤️❤️❤️

[@SaengsKitchen]

Thank you 🙏🤗

[@mss227rose6]

Can I order a diet nam Wan cup to go please🤣🤣 omg!! Looks so pretty n delicious!! I want some but still on this diet!!! 😕

[@SaengsKitchen]

Yes you can! I’ll give you a glass of diet nam wan aka ice lol

[@mss227rose6]

@@SaengsKitchen 🤣🤣🤣I was afraid u would say that!!!

[@ShelbyA2LA]

What kind of food dye did you use ?

[@Hamter342]

Do you own a restaurant

[@adhityamulyaandhika]

DAWET/ cendol

[@Hamter342]

Do you own a restaurant?

[@stevethea5250]

1:40,

[@stevethea5250]

3:00,

[@Louni125]

Yeah um I’m not doing any of that….