WHAT'S FOR DINNER? | COMFORT FOODS FOR FALL | EASY DINNER RECIPES | NO. 66

[@moneakedwards7342]

I love that your husband is so appreciative of your cooking and he loves everything , like its the best he has ever had....Love his reactions

[@suzettebavier4412]

He's the one who taught her about cooking & got her interested in it, she said. He was the one who cooked (really good) to begin with, she said

[@baddkatt9223]

Cole rocks in the kitchen. I am in my 70's and love seeing young people help in the kitchen..fresh ingredient cooking!!! So good. Manicotti is my weakness. Gonna try this, love the cheeses chosen.

[@jaynejohnson6233]

Mandy I love watching and listening to you and your family. I learned so much watching you and your husband. My husband cooked and showed me so many things. He was a police officer and a part time cook and a part time school teacher. He died in 2016. I miss him so much 😢 and I know he was always watching you too. May God bless you and your family always

[@apriltownsend8463]

Thank you for being REAL with the bloopers. Sometimes cooking just does NOT go the way you think it will and that's totally okay!

[@chrissiejo78]

I'm from Louisiana, and sugar is a MUST in my family's cornbread recipe!!

[@gmacrk540]

Luv watching you make all those recipes. You have such a beautiful family. Glad I found your channel.

[@deborahmorris3688]

Northern girl here! Absolutely put sugar in cornbread!

[@MrsRia79]

Your cooking is giving Cole’s future wife a run for her money! I love how you accommodate your family’s taste buds. I just found your channel and I’m a new subbie! ❤️

[@ritaroberts4003]

No sugar in my cornbread. No sugar in my tomato sauces either ! I love sweets candy and deserts. I also love savory. Bbq sauce honey and brown sugar the one exception. I do want to try the sugar with green beans recipe I have seen. I'm rambling but no to sugar in southern cornbread. Savannah cornbread has to have sugar if you have not had it .......I think it's sort of like pound cake

[@evelyndavis9756]

Hey your hair looks really nice it makes you look a lot younger and pretty keep it like that with the curls

[@rebeccaschaefer5214]

The food looks great and your hair is beautiful in this video!

[@plunkett4361]

You all have become my MUST watch favorites!!! My son is a 19 year old college sophomore and has really taken an interest in cooking. When he comes home we always decide on something to make together and refer to your channel a lot!!! Thanks so much, we love it!!!

[@shaundah8370]

Your face when you are crushing the corn chex is just perfect!!♥️♥️♥️♥️

[@debbiecaraballo9055]

Indeed, I always put sugar in cornbread. I never liked cornbread until I tried Jiffy!

[@danigarrett1466]

If you pop the fresh mozzarella in the freezer for a few minutes...it shreds more evenly. Love your videos! Thank you for making them❤

[@karencroft1322]

I love seeing Gracie in the videos she's a sweet heart

[@mariefalzoine4873]

Every Friday when I'm doing laundry I watch your videos. It makes the laundromat less boring.

[@MandyintheMaking]

Aw, I'm happy I can help!

[@debiterry1940]

Cole is such a nice looking young man. So glad to see him more.😃

[@deanawarren9869]

.

[@savannahc5601]

love your sound quality wearing the mic really makes a difference! also just love your videos so much good inspiration for meals to cook for my fiancé and i 🥰

[@toldcs65animallover66]

Nice to see the cast iron skillet from stevens grandmother! I have my grandmother's cast iron skillet and dutch oven with lid. I will be leaving them to my son who lives to cook! Family's fight over that stuff you know! And cornbread never tasted better than when made in the cast iron skillet!!

[@Happinessisanillusion]

Cole looks like you until he smiles and then he looks like Steven. Great recipes. I absolutely hate ricotta cheese so I'll try the 2nd dish.

[@6777494Pam]

Have you always known how to cook? It just comes so naturally for you. And I love that your guys always seem so appreciative of what you do. As I’ve said before thanks for sharing your expertise!

[@summervernon5841]

Hi Mandy we love your channel. My hubby and I made your Suby supper last night. It’s definitely a keeper we cannot believe how good it was. Thank you from Oklahoma!

[@alexandralukas5406]

I’m so glad I stumbled across your channel a few weeks ago! Your family is just so adorable! I love how you guys interact with each other! I love that Gracie is a part of the videos too! Keep up the great work!

[@joanodonnell2646]

Mandy, Cole is so handsome and love when he puts his face into the camera with his expressions! So funny! Loved all 3 of these recipes. I love cornbread with just a tad of sugar. Bacon and cheese also make it yummy too. Hugs to Gracie Lou. She is just so precious. Thank you for another great video. Happy Fall y'all! 🐱🎃🍁💟

[@MandyintheMaking]

Thanks so much!! Yes, Cole is a ham and he's a cutie (I'm not biased AT ALL) LOL Have a great weekend!

[@lindapruett1570]

Mandy, the manicotti was bomb. Thanks

[@janebush2478]

I love your recipes and your sweet family, and you, of course. I can't wait for a new video each week so I can find a new meal to try out. I am a grandma and a great grandma and I have been cooking for my family for 43 years and after that long it gets a little hard to think of what to cook. I am always inspired by your recipes and they have been a hit with my family also. Thank you for sharing with all of us. God Bless you!

[@MandyintheMaking]

I'm so glad my videos are helpful! Thank you for coming back each week!

[@cheryllimpert2843]

Yummmm these all look delicious. I love Gracie Lou and makes her appearances. I have two kitties and a dog, I love your channel and all the great meals you make. Your family is so precious.

[@joycemitchell2092]

I love your hair curly! I really enjoy your videos. Thank you!

[@crystalruegge7327]

Love your videos! The recipes are great, but your family and the bloopers make these even better!🤣

[@teresacamp3365]

I put my stuffing mix in a zip lock baggie cut off the corner and use like a piping bag . Now im so ready to eat ! LOL

[@IntheKitchenwithKaren]

I love making cornbread in a cast iron skillet! And I love Philly cheesesteak anything! I just started my cooking channel last month so you are an inspiration!! Can’t wait to watch the rest of your videos ❤️

[@Nonniofone]

Just have to tell you, last night I made your cornbread recipe. That is the absolute BEST cornbread I have ever made! It turned out perfect! That’s for the great recipes!!❤️

[@user-jt3qd5mn6w]

I somehow ate across your channel and I am so happy I did!! I love everything about it. 💕

[@sadieokeefe2937]

That cornbread looked soo heavenly 🤤 when cornbread looks like that, it definitely doesn't need any sugar or anything else added.

[@hotmama298]

I grew up on Jiffy cornbread but I've grown out of love for Jiffy and make my own cornbread with no sugar. I agree with you 100%. Thanks for the video and have a great weekend.

[@essaryswife1]

I grew up eating both sweet and not sweet cornbread. My mom made homemade not sweet cornbread and my grandmother always used Jiffy. So I love both!

[@anjieevans3124]

The dub 😂 love it!! We just call it Wooster sauce but I prefer yours!

[@DejaGrow]

I could have swore when Cole got up after tasting that manicotti he was gonna slap his mama because it was so good. I was like girl you better run! 😂

[@juliezitz6227]

Your hair looks so pretty curled. 😍 I love seeing little Gracie Lou. We have the same type of cat, but our Sheba’s coloring is more dark gray, black, and some white around her mouth😻. Can’t wait to try these yummy recipes - that manicotti! 😋

[@juliedoiron632]

Y’all are such a beautiful family!

[@wandaperry7974]

Mandy, I just love you videos. I fix your butter noodles and beef, with the french onion chips and onion dip. Man was that good. Family came Sunday dinner and just loved it. I served it with cook cabbage and all of everything was ate. Thank you for this.

[@ladywytch129]

I put sugar in my cornbread depending on what I am having it with. Savory things like chili, no sugar. Sweeter things like with honey for breakfast, absolutely sugar!

[@lalahebbie8462]

I'm from Scotland and although we don't have all the things you guys have over there I would love to adapt your menu to try them

[@MandyintheMaking]

I'm so glad!!

[@jennigee51]

Hi Lesley, there are some things in Mandy’s recipes that I struggle to think of which can be used as a substitute, her meals are all so tempting! I made a recipe from a website called All Recipes, the recipe was Manicotti (something which I can’t remember now) and managed to “make” Italian sausage from an internet recipe by taking pork sausage meat out of the skin, and adding herbs, it was delicious.

[@comeauxbaby]

I am 100% a southern bell and I like my cornbread both ways. Depends on the meal which way it will go. My dad used to take hot, unsweetened cornbread and add sugar and milk to it. That's delicious too!

[@kortniratliff8321]

Mandy! You are my favorite 😍 all your recipes hit!

[@MandyintheMaking]

Thank you so much. I appreciate your support ☺️❤️

[@kelbre100]

Yum! Those all looked good!! I love your hair in the last part of the video & the burgundy top you were wearing!!:) can’t wait to try these meals,thx for sharing:)

[@kaylam1743]

Just to give you a much easier way to make this, do everything for the filling the same, but instead of manicotti, I use medium/large shells. Cook the pasta. mix in the sausage mixture plus one can of diced tomatoes & half the cheeses, pour in a casserole dish & top with remaining cheese & bake. Super easy. Thanks Mandy, looks delicious.

[@dianesauter2823]

I am so so so glad I ran across your channel this week. I can’t get enough of you, the family and your cooking choices. So delicious, informative and entertaining. You are quickly filling up my “saved” file. You have me hooked. Thanks again

[@chyanneflowers161]

I love your videos and family so much! Brings such warmth to my heart. I pray god sends me a loving husband like Steven one day ❤️

[@sarah4264]

The baked Manicotti is going on this weeks menu. I'm so excited! Thanks so much...

[@jmkweeks]

We’re southern and we put sugar and some honey! Lol! But I like cornbread any way I can get it! Awesome videos, y’all!

[@Gemx2]

Your channel and community is just always so positive. Can’t wait to try the subbie supper chex chicken. We try not to deep fry a lot of things and my kids enjoy fried chicken. Maybe this dish will be a new family favorite. Btw, Steven reminds us of Tom hanks. 😃

[@tinapastrana5252]

I love the way everyone talks about the meals its fun to watch .God bless u all

[@pburke7515]

Yay, your beachy waves are back. You and your family are so soothing to watch. I totally enjoy every video. Trying some recipes and loving them. Please keep up these wonderful videos. Stay healthy! 😷

[@bessiefaircloth6147]

I'm southern too, no sugar in my cornbread. All of your recipes look delicious this week. And by the way, I love your hair with the waves in it!!

[@loubrooks3359]

Mandy, I have just recently discovered your channel and its your fault that I can't get anything done around the house! I find myself watching your videos for HOURS!! You're amazing, and so is your family. Love your simple recipes and step by step instructions. I already have my own versions of several of your recipes, but I am looking forward to trying your take on them! Love you, girl! Lou Brooks

[@karenlundy3558]

I just found your channel and have already made your teriyaki chicken casserole... I have already bookmarked tons of your recipes to make and I believe this has now become my new favorite channel. Thank you and your family for taking time to share these great meals.

[@Beena2020]

I'm going to try that manicotti recipe. That looked so simple and delicious! It's one of those meals where you can mess around with it until you fine that golden combination. Another great video!

[@MandyintheMaking]

Yes for sure! Thanks for watching!

[@belindac1040]

Loved this video Mandy! It was so sweet seeing Cole help you in the kitchen too 😊 also I love the music you use, it's never 'off-putting' like so many others I've seen. Great quality and the dinners look amazing as always! 🙂

[@VivianVaughn_84]

I love watching your videos. So glad I found your channel! 😁 Your food always looks delicious. 👍🏽

[@stephaniewhitaker5253]

Amazing recipes this week. Can't wait to try them. Thanks Mandy, hope you have a great birthday weekend 🌹

[@RockLovingGirl]

I'm from the South (Texas) and my family loves Honey Butter Cornbread! But regular will do, too. My mom always made regular unsweetened cornbread.

[@darlenebatts6860]

Everything looked so yummy. I'll definitely be trying these. Thanks for sharing Beautiful. Love from Indiana. Xoxo

[@trishratcliff5334]

Just discovered your channel about a week ago and I just love your videos. Most everything you cook looks like something we would eat, unlike a lot of others I have watched. And BTW I really like your wavy hair in the subbie supper video

[@TinaStCyr]

Hi Mandy, just love watching your videos, everything always looks so good, also love the "Subbie supper" portion, beautiful family.

[@pw3985]

Those meals look yummy😋 Love the bloopers❤️❤️❤️

[@delanabean]

We do southern cornbread as well. The only difference is, we put the greased skillet in the oven to let it get screaming hot while we mix the cornbread. Then take the skillet out of the oven and pour the mix in the skillet. It forms an awesome crust to the bottom of the cornbread.

[@mklein8591]

I am new here, so glad I found your channel while looking up recipes. Your recipes are easy to follow and most ingredients are my staples I always have on hand, so far I tried 4 and all were yummy and hubby also gave thumps up. Thank you for great dinner ideas, looking forward to Friday's new video from now on.😃

[@melissasugzdinis8131]

That color is great on you!

[@amyethridge1798]

Bloopers are awesome!! And these look delish. 😋

[@corbettrothwell3393]

I’m in Florence SC. And, I agree NO SUGAR in cornbread. I love a jalapeño cheddar cornbread the most.

[@jeang5451]

My momma was from NC. We ate white cornbread, no sugar, cooked in a cast iron skillet on the stovetop. She taught us to crumble it up in our milk. It was heavy and very dry but oh so good warm with butter!

[@samanthawhat]

I’m from the west coast and I have to say I’ve never really loved any cornbread I’ve tried. However! I’m pretty sure all of the cornbread I’ve tried has been really sweet so maybe I need to try it without! ❤️

[@ИльяТихомиров-е2ф]

Как вкусно! Столько разных блюд! Слюнки текут!ЛАЙК!!!!!!

[@MandyintheMaking]

Thank you!! I always love when you comment, I get to use Google translate to see what you said! I hope you have a great weekend!

[@jeanettejeffries9611]

Yum! Everything looks so delicious! The cornbread looked fabulous. I prefer my cornbread without sugar, I think it tastes better that way.

[@leehellam9719]

I had to look up manicotti pasta (I’m from the U.K.) it’s called cannelloni here! I would add fresh basil leaves across the top too, as I make a very similar recipe and always add basil leaves x

[@dianecervantes2662]

Great recipes this week everything look delicious have a blessed Friday ❤️❤️❤️🙏🙏

[@MandyintheMaking]

Thank you! You too!

[@tracyhardwick2695]

I like it with or without sugar, just depends on what we’re having with it.

[@jennp8940]

I love sweet corn bread. I use honey to make it sweet! Love your videos!!

[@UTtrouthunterswife]

Sweet corn bread for sure! It gives you the sweet/savory balance when eaten with chili that is heavenly.

[@ajmtapia319]

I can’t wait to try that manicotti!! Subbie supper seemed a little weird but looks delicious and the guys reaction was awesome so I think we will try it!

[@susanstrozi2158]

SO excited to find your channel! Thank you!.......and we do put sugar in our corn bread 🙂 from south Louisiana.....

[@jerichojames4571]

Just found your channel, and subscribed. The meals you make look wonderful, and I love to watch your husband taste test everything. You're a very lucky woman, and must be an excellent cook, because I've never seen a man so excited to sit down and sample what you've made. He makes me happy just to watch his reaction to everything. Your son seems to be a great kid...always so willing to help out, and a real cutie, too. I also appreciate the fact that your recipes are things that just about everyone in the family will enjoy, but fairly simple to put together. Thanks for sharing!

[@rickharks4515]

l use to put my mushrooms and onions in a food processor cause my boys didn't like mushrooms or onions, and then add them to stuff, and they never new it for quite awhile, and about a month or so l finally told them, and they said they loved them.. Just an idea, unless you tried this sneaky mom's way, lol

[@luciesmom3111]

Me again Mandy. I use a disposable frosting piping bag just cutting a hole in the diameter of the manicotti and then simply piping it into the pasta tube. Should help it go faster, also works well with ricotta mixtures as well as filling homemade ravioli. Just adding my two cents. Really enjoying all your videos. You are a really cute family. Be safe and be well

[@nicolegamm583]

I made the manicotti last night, and it was delicious, and my family consensus was that if lasagna and pizza got married and had a baby that’s what it would taste like! It was so so yummy. Thank you for sharing we will be making this one again!!

[@kathyfelder9698]

No sugar in my cornbread. Cole, I’m with ya, no mushrooms for me either. Love all your videos! 💕

[@lashandajordan6923]

Hey girl!!!!! Thank you for all you do🥰❤️

[@MandyintheMaking]

Thank YOU for following along and watching and commenting ☺️☺️

[@SimplyEnjoyingLife]

I love manicotti! My mom used to make it from scratch, like the noodle part too! But then our family got too big for her to make it for so many. haha Great recipes! And the bloopers of course are always a win. 😀

[@bwes25411]

All of these look incredible! Can’t wait to try them!

[@pookiesmamma]

My family is from California. My husband's father from Georgia. I put sugar in cornbread ONCE! Not anymore. Lol.

[@flawlessbeautymakisha8085]

Another fantastic video! Loved the recipes 😋 😍

[@jeannierobletto1798]

Sugar, no sugar, Jiffy!! Im a Cali girl! With a love for all!❤❤ call it cornbread and I'll eat it! 😂🤣

[@karahtharp]

Recently found you and I'll loving your videos!!! 🙌

[@chivaholmes682]

Yum! Cole is a good helper. My 20 year old cat, Cleo loves her cheese too. I will defiantly try the manicotti based on Cole's reaction Lol.

[@PamMahoney-n6q]

Hello Mandy, I have a subbie super for you. It’s pork chops with the bone in stove stuff stuffing, I use the savory herb stuffing, onions and cream of mushroom soup. You need about 2 onions or if you can find a large onion. You will need a 9 by 13 pan, spray it and then add your sliced onions to cover the bottom and just and the package amount of hot water to the stuffing once that is done rinse your pork chops off and dry and then put the pork chops down on the onions then add the stuffing to the top of the pork chops and add the rest of the onions to top of the stuffing. I have to use cream of celery because someone in my house doesn’t like mushrooms. I add the soup to my measuring cup and some water to make it more easier to pour. But before you pour the soup add more onions to the top of the stuffing. I also add some garlic powder too. I bake it at 350 50 minutes covered with tin foil and the 10 minutes uncovered. And that’s about it because it is really filling. Thank you, for bringing the cooking shows. I enjoy watching I’m learning a lot of new things.

[@wandamay13]

I enjoy your videos because, you are showdown to earth". Yall are just a sweet family! Gracie I'd too!❤

[@arlenerodriguez4314]

O.M.G.!! I cannot get over how many recipes I have not only learned from your channel, but how many of them I LOOOOVE!! Most of them are easy to make and ALL ARE DEEE-LICIOUS!! This video is no different. I am DIGGIN all 3 of these recipes. Esp the Sausage/Spinach Manicotti & the Chex Chicken. Your subbies can really bring it too. We are super grateful and appreciate them sharing their family and special recipes with us. Always looking forward to your next vid/recipe. Hugz Arlene

[@chatttingitupwithcj]

Tip for a crispy crust while oven is preheating put the crisco in the over while preheating and when oven is done preheating take it out and pour the mixture in the pan

[@susanr791]

I like the manicotti recipe - mozzarella and Parmesan change up!

[@pinkorchid]

Love your wavy hair!! 🙌🤗. That manicotti is going on my list! 💯 We are not ricotta fans so it's a def must-try. Looked delish! ❤️👏🍁🍂