Crispy Pad See Ew in Bangkok with Nomadic Matt

[@nomadicmatt]

Thanks so much Mark for having me on and getting me out of my Thai food comfort zone. I loved it. It was great to try some new dishes! To the haters, I was just joking around with Mark about his love of spicy food. Friends rib each other! We've known each other for a long time. He's not greedy, he's awesome! Much love Mark!

[@mark7spartan]

+Matthew Kepnes You guys were awesome but given the fact that it's only $5 total you think you guys could get separate plates or were you guys actually full? Lmao.

[@christineh2691]

You are bae af

[@prezoftheworld]

+mark7spartan Food tastes better when it's shared :D

[@kingkansrisuwan7816]

handsome man. 😍😍☺☺☺

[@wagasoolore]

nice u guys

[@aloraaaaable]

Ying is absolutely the best! I love her so much and wish she would be in more of the videos. Her voice and laugh is so cute too.

[@cynthiaxiong1120]

I agree!

[@nohiforyou]

lol. I like how ying is scolding you about putting to much chili flakes on the food. Not everyone can handle the heat mark lol.

[@jerra_ng]

Ying is not scolding Mark. She is reminding him instead. "nid noi" means a little.

[@VONisHope]

+Jerra Ng well the way she says is scolding

[@celinaj7249]

I Iove how he piles on the chilies. looks so good! lol.

[@shawiegubeta103]

Mark doesnt care even he knows he is sharing it with someone not into too much chili

[@MarkWiens]

+togolilbro You didn't see the whole picture.

[@jus_jut]

hahaha you can hear marks wife telling him to chill on the peppers lol.

[@DAIO12345]

Justina Sonthixay nit noy, mark!!! :D

[@zxc56km6]

Matt seems like a really nice guy!

[@lindawhisler4485]

Love watching ur friend.Mark...He has a genuine personality as well....Together , y'all are fun to watch eating...

[@CupofTJ]

Two of my favorite travel bloggers in one video....LOVE IT

[@mari.johnson]

Awesome combo of bloggers! That crispy pad see ew looks delicious! Now I just want to go back to Bangkok to try it!

[@lawrenceviles4887]

One of my wife's favorite dish Radna. I enjoy Nam sod with crispy rice and fish cakes. I know there appetizers but hey that's what I like. Thanks for sharing Mark & Ying.

[@scottaldridge9589]

ll be in Bangkok in 3 weeks from today!!!! Cant wait. I love your videos Mark, watched the whole Bangkok series this past weekend, AMAZING!!! Thanks so much for all your hard work, and now for introducing me to Nomadic Matt. This is my favourite channel on KZbin

[@debbiedeal5937]

I love watching you have fun with a friend while you eat. You are such a happy guy, and your sweet happiness is infectious! It is no wonder to me, that you have 2.3 million viewers! You are just so much fun to watch!

[@NouveauCheap]

Lol @ "Chili-Gate" in these comments. ;) Glad you both responded, Mark, and explained that there wasn't an issue at all! I love all of your videos, but it's a special treat to see you interacting with someone else and bounce opinions about flavors and dishes off each other. Nice surprise to see every once in a while!

[@Number1Daydream]

555+++ I love that your wife is saying Nid Noy because she is worried that Matt would find it too spicy!!! Nothing is too spicy for Mark!!! It's so cute that she is speaking in the video!!

[@skitkuakul]

I grew up in Thailand and I don't even know some of these places. Thanks, Mark I will check all these places out next time when I go back.

[@RockScissorsPaperPress]

I love all of Matt's commentary throughout this video! I'm looking forward to checking out his site.

[@autumn007]

OMG!!!! It's so awesome to see you and Nomadic Matt sharing a meal together!!!!! And again, those food looks so good!

[@zheli6676]

It's cool to see u hanging out with people like pailin (hot thai kitchen) and matt. Your videos and articles brought me to Thailand. I will visit Bangkok again and again. Thanks so much! Will keep supporting you ^_^

[@Velostergdi]

I am from SGP but based in HKG and because I grew up in the Peranakan heritage - mixture of Malay and Chinese we are so used to the spiciness that is actually not spicy to us at all. But yeah Mark is an exception for an American person! Mark rocks!

[@siempreamor5149]

awesome video Mark &Ying it was nice of you to have a guest on your vlog. although I wish the video was longer. I enjoy your videos so much I can't get enough of them.

[@MarkWiens]

+Siempre Milligan Thank you!

[@joyous8248]

Luv that he just dumps the spicey red chilies 🌶 on his dishes .. just the way I eat !!!

[@yespapi8705]

Mark you're so close to 300,000 subscribers I want to congratulate you for everything you have done for us hopefully you will reach 400,000 subscribers in the year again congrats

[@Sandy-nu5fi]

I typically love all his videos, but I had to give a thumbs down this time. I think when you have a guest you don't ruin their food as well. Maybe get a extra plate and bowl. I don't think someone can enjoy their good if it's ruined with too much spice.

[@layzie891110]

Exactly what I thought!

[@sikstar786]

agreed, i thought that was quite rude

[@ErminDedicMDC]

+sikander Irfan ya, i thought the same. and honestly i find it odd that he can't seem to enjoy any dish without spice.

[@sikstar786]

+Er D yeah i know what you mean

[@MarkWiens]

+Sandy Hey Sandy, Ying and I both asked Matt before we started filming if we he wanted to get extra plates, but he said no - let's just eat it together. And for adding chili, I planned to sprinkle on a bit, and mix it in, and actually this chili isn't hot, it's more for flavor. And I know Matt, I've eaten with him, he can handle that amount! This video shows 10 minutes of our entire hour of sitting there... sometimes you can't see everything that goes on in the video.

[@JPGoesGlobal]

Nam nam nam nam! I'm going before I leave Bangkok. Thanks for posting this!

[@airicaxoxo]

I loved this episode because of the almost brotherly relationship. I enjoyed the comedic nature of the conversations and your guy's friendship. Hey, Mark you should do a chili challenge!!

[@brentthompson9597]

Wow, fresh and awesome, Mark! Deep-fried Pad See Ew sounds incredible!! Another great vlog installment!

[@cfab30]

First Andrew Zimmern, now Nomadic Matt?! You get to hang out with the coolest people that I love to follow myself. My wife and I will be in Thailand for two weeks starting next Friday. Icing on our Thai cake would be to grab a bite to eat with you. :P Thank you for sharing your passion. Cheers!

[@cynthiaxiong1120]

I hope Mark makes time for you!! :)

[@Hernandezsd]

I've decided to go to Thailand Next Year.. ill be going to Peru in 2 months.. cant wait to try all that Thai food.. I will definitely try some of the places you recommend ..

[@MarkWiens]

+Thiago Hernandez Great to hear that Thiago!

[@sadiazaker2269]

But Mark has a way to put the entire bite without making mess- very artistically- that I love about him. It looks good on him and then his smile is amazing- He is quite good at whole thing-

[@nornironnomad]

Great collaboration between both of you, spent a great deal of time in Thailand, one of Mark's videos featured on my English teaching syllabus

[@phutthiphong6372]

300 000!!! Congratulations Mark :)

[@talltraveler82]

Mark, if you ever stop making that "after bite face" every time you eat something, i'll stop watching, cuz i think that'll mean you lost the passion, haha. Enjoying the videos, man.

[@nikkioxo]

Haha finally someone who doesn't diss his reaction face

[@talltraveler82]

+nikki at first, I would think "what's up with that?!" now I anticipate it... it's almost a character in the videos now, so as long as it's not completely fake, I'm in total support of it hahaha 😃

[@livingstonesamuels3029]

+Tall Traveler it's almost like his sign of approval, if he doesn't make the face chances are the food isn't that great.

[@talltraveler82]

Livi Samuelu So, true. You know he approves when ya see that face.

[@letsgowithmena]

I watch your videos cause I Miss Thailand!! Keep up the great work!

[@lolbeamer]

Matt was awesome! Another great video Mark, keep it up.

[@MarkWiens]

+Connor McGee Thanks Conor

[@shawiegubeta103]

Mark dont care by putting too much chili on a plate he is sharing with matt haha! Good luck ying on your future! We love you ying

[@jessicafrend-meyers6847]

Matt seems like a really cool guy!

[@kohsornchannel9750]

ตอนนี้ฟังคุณมาร์ก พูดไทยชัดมาก...เก่งครับ

[@cloudviews]

Mark & Ying amazing hosts!! Thanks for sharing 👍🏼

[@speakingofrolls1]

Watching in 2020 corona virus. It’s nice to see NomadicMatt here. More collab guesting/ crossover of you guys can.

[@arlenewilson1094]

I love the way he explains the food and how to eat it🌶😋

[@GaengphedMoo]

Hahahaha, hear Ying saying "Nid noi Mark!!!", scared it's too spicey for Matt. LOL

[@azen2004]

@Matthew Kepnes "how many chilis are you gona put in this? 20? 50? should we just dump the whole thing in?" That was epic. had me just cracking up the last 5 minutes. 2 guys I see put more chili than the plate or bowl of food; Mark and Strictly Dumplings. wish I could handle that amount of spices.

[@gopackgo2235]

Huge problem in this video. Mark you are supposed to seat your guests on the other side of you. It is way too hard for me to gauge how good the food is when your "sway meter" is impeded. ;)

[@jamielim5059]

Greetings from Singapore 🇸🇬

[@erinbell7224]

You two are great together!

[@FDchick]

I don't speak Thai but I'm pretty sure Ying was telling Mark, "Don't put a lot of pepper!" For Mark's sake, that is. Heheh

[@kcarder-mc6764]

Oh wow!! That looks amazing! I want to go there and find those spring rolls! Happy eating!!

[@Helgonet1234]

Great as always Mark!

[@salemassassin]

i like when u hanging out with someone its give sweet to the video.😀☺

[@spoiled1003]

Wow. Rad na is my favorite tai noodle. It's amazing with those chillie vinegars. Love ur video as always.

[@444terror]

+Mark Wiens the pad looks really marvellous and deliciously tasty

[@asolis1982]

Everything looked delicious. Can we see Ying try food and tell us how she likes it? Maybe she'd be up for it. Have a blessed day!

[@rebeccagilman2020]

Thanks so much for sharing! Only good friends can play around and joke with each other . However, maybe next time get separate dishes instead of sharing. Then you can put any amount of hot sauce on your own plate. Nevertheless, I've enjoyed watching both of you and hearing Ying in the background. The food looks so delicious!

[@familyplusreview5417]

this is a real asian food...more chilies is better...so please some people here respect my asian food...proud to you mark coz introduce asian food for whole world!!!! thanks you...😉

[@oldschoolnow2493]

Hi Mark, you are amazing in that you find the most interesting places to eat and the most delicious dishes...that wide noodle looks like chow fun!!! All those dishes made me so hungry...WOW

[@ilovedimsum]

cant wait to go to thailand again this year 😊 beautiful country amazing foods wonderful people 👍

[@pizza2023-]

I like your channel and video. Especially videos with a day number ( like Day 1, day 2) in specific country.

[@FriendsofEnemiesBand]

lmao "How many chilis are you gonna put in this. 20, 50, all of them." haha was wondering when someone was going to say something about that. I thought I could handle heat but man you are on a whole nother level. great video as always Mark

[@YoniMaiMatkovsky]

Thank you Mark for your beautiful vlogs:)

[@kindaclever1]

LOL....this was a pretty good vid. I mean there all good but seeing him interact with that matt guy was great! He seem's really cool I'm definitely going to check the link out. Thanks Mark

[@BrokenPastry]

When I saw the pork in the last dish I just knew that Mark was going to say something along the lines of it being really tender.

[@briancastle2140]

+BrokenPastry He says "That meat is so tender" in 8 out of every 10 videos he posts. If you are looking for better descriptions for food find a different channel. I watch because he goes to alot of different places and for that crazy face he makes all the time. The face is the selling point/gimmic of the channel.

[@christaverslijpe8588]

Mark and Ying,you made me like fish again.I was a vagetarien.But all te food,no meat,but the fish,i'm melting...

[@tonysanti5725]

Your vlog is awesome. I'm a big fan. Keep up the great work bro!!!

[@ernestkj]

I love those orangy yellow chilli in sweet vinegar! I miss that so much now!

[@specialguest8]

น่ากินมากๆๆๆ หิวเลย

[@debika1]

Pad See Ew is my all time favorite !!!!!!

[@mymovie0015]

Nomad looked like in awkward situation from his face expression. Haha..however a gr8 video mark.👍🏼👍🏼👍🏼😄

[@cynthiaxiong1120]

Mark, did you just eat the prawn tail in that bite?! Lol. You go! Everything looked amazing.

[@briesulit]

Great to see that you're doing collab. more often. 😊

[@carolafricangirl6836]

Yay! Would love to do a collabo video too! Come to the Netherlands!! It's cold now though..brrr!

[@Leverage75]

i love Rad na, its 1 of my favorite Thai dishes but what i do and i recommend you do this aswell coz its awesome is ask for them to put every type of meat squid and prawns in it! it way better than just 1 type of meat i promise, they will charge you like triple but its still cheap

[@itsohsoSALLY]

lol ying's comment is so cute! hahaha and i love your reasoning behind having a "big mouth" hehe. also looking forward to the singapore vids!!

[@boosalith2246]

I love watching your vids...would like to see you go to LAOS that's where I'm from

[@jviarruel]

wow wish I was there! very classy plating for an open house vendor! live that you're wearing the t shirt! ty for posting the t shirt I'm buying it for me and family too......

[@Leo-rb9sp]

I love your videos Mark! How do you determine who pays the bill whenever you eat with friends (ex. Dwite)?

[@patl4668]

Love Matt and Mark together

[@tn5175]

all the noodle dishes look so good. I'm looking forward to you and Ying's travel videos to Bhutan. Do you have any idea when the series will be released?

[@MarkWiens]

+Taylor Le Thank you Taylor, not sure yet, but hopefully in a couple weeks.

[@nijokongapally4791]

All noodles delicious😋💯👍 good video😍💖👍

[@JAROMAKA]

I love your videos!!

[@JABn4e]

Mark the last dish you tried I think it was. The one with the gravy. What do you think it was thickened with? Tapioca starch? You have a hot pepper love/obsession 😺. Ying was laughing so was I. Great vlog

[@marissavillanueva2756]

we all love your videos mark, , , be careful of too much spicy food , thumbs up as always

[@shawnshawn7787]

Hello Mark, Ying and Matt. Nice vid. Delicious food there especially ... hhmmm... all of it LOL !!!! :-)

[@fannyvo4712]

also you usually stare at the food then the camera. what i mean is, that you constantly look back and forth like someone is stalking you....

[@somedudeonyoutoob]

Mark, if you can compile a list of go to places to eat in Bangkok i'm sure everyone will thank you for it! thanks in advance!

[@NomadicInThePhilippines]

Come back to the Philippines!

[@sanjaysumboo4705]

hi mark it mishtee!!!!loving ur videos !!!ur videos always get uploaded when theres nothing good to eat at home!!! ;/

[@pieter5819]

Awesome collaboration video, Mark! I follow you and Matt as my two favorite travel bloggers, and this was amazing to see you two in one vlog! ^-^ Will you two be doing more video's together or was this just once in a lifetime?

[@MarkWiens]

+Pieter Nelissen Thanks Pieter!

[@scottmacwatters]

Mark! All of my favorite Thai places in the US serve 'Pad Kee Mao" and I love it. I don't think I've seen you eat that dish in any of your blogs so far. Is it not a common dish over in Thailand?

[@MarkWiens]

+Scott MacWatters Hey Scott, it's not all that common, but it is available some places. I'll try to make a video about it.

[@camilled9306]

very good video Mark thank you and your friend is awsome

[@xPhalanxed_]

This is pretty good man, I am so hungry.

[@maslindarespect74]

hey mark n ying....i guess that guy look worried when mark sprinkle those chilli flakes😂😂😂

[@sinistrality9970]

yo congrats on 300 thousands sub

[@143moon1]

Hi Mark, thank you for sharing. I think you might enjoy eating Ethiopias food. I hear they like it really spicy.

[@veronicaanne5637]

RadNah is my absolute favorite food. I grew up adding prik nam pla and a sprinkling of sugar. JMOE?

[@Markevans63]

never seen them dry crispy noodles before but they looked delish!! 😊

[@jojoman8308]

i love it and i love thai food

[@kimmcmanus3166]

Your welcome, Mark!

[@ProjectorPCB]

น้ำลายไหลเลย ครับ

[@rajprasad8962]

Makes me hungry everytime.

[@danielintheantipodes6741]

Lovely video. You, Mark, are part of an Elite Group (that is how I see it, pardon my vanity!) of KZbinrs to whom I give an immediate Thumbs Up, before I have even seen the video. You and a select group of others never let me down. This was a very enjoyable video and I have now subscribed to Nomadic Matt, so thank you for introducing me to his work. The thing that I most resent about haters is that when a viewer makes an a comment intended as honest fun, banter, it then gets taken up by the haters and used and twisted to mean something totally different. It makes the innocent person feel really rotten. So ugly. I have been caught out like that. Another amazing video.

[@MarkWiens]

+Daniel Hammond Thank you Daniel, really appreciate your words of support. Thank you!

[@danielintheantipodes6741]

True.

[@lilSnubby]

Rad Na is not something Westerners are going to like right off the bat. The goopy texture is very strange at first. I used to not like it much. Now that I understand the dish, I love it. Has to have vinegar and peppers and lots of prik Thai (I also put a tiny spoon of sugar and fish sauce on there). My wife always says "taste it first" but I always prep it the same way. Way to show how it's done Mark!