Healthy Powdered Coffee Creamer Recipe - Shelf Stable Pantry Staple

[@MarysNest]

Hi Sweet Friends, Today, I’m sharing a Healthy Powdered Coffee Creamer Recipe that is a Shelf Stable Pantry Staple. AND ➡️FREE 36 PAGE ESSENTIAL TRADITIONAL FOODS PANTRY LIST (Printable): kzbin.info/www/bejne/Y3-bh6xolrFqebM Perfect for adding to your Kitchen Journal. ➡️Be sure to head over to my KZbin channel’s Home Page where I share lots of organized playlists of videos that I think you will enjoy. Here is the link: KZbin.com/MarysNest ➡️SUBSCRIBE: KZbin.com/MarysNest ➡️TIMESTAMPS: 0:00 Introduction 2:45 Equipment Needed to Make Powdered Coffee Creamer 4:05 Ingredients for Making Powdered Coffee Creamer 16:25 How to Make Powdered Coffee Creamer ➡️WATCH THE ULTIMATE PREPPER PANTRY SERIES: kzbin.info/aero/PLkRuW3pBo2U0WCxRNWm60Yt0ihEQbfpUl ➡️RELATED VIDEOS: Homemade Spice Blends: kzbin.info/www/bejne/b5Cwc2eOgLSKrrs Make Ahead Hot Chocolate Mix: kzbin.info/www/bejne/mX-1i4yafdRnqc0 • How to Make Vanilla Extract: kzbin.info/www/bejne/m3jRi2x8oMaYn7M • 5 Make Ahead COOKIE Mixes: kzbin.info/www/bejne/jae1mqtsr7usnMU • 5 Make Ahead Mixes - Pancakes, Brownies, Biscuits, and More: kzbin.info/www/bejne/iJaTdaOqip2fodk • Make Ahead Cream of Soup Mix: kzbin.info/www/bejne/ppi4ZZlrqb2BkKc • Make Ahead Mix Playlist: kzbin.info/aero/PLkRuW3pBo2U0VCis3DRpiP1MpzKv_n906 • Master the Basics of Traditional "Nutrient Dense" Foods Cooking: kzbin.info/aero/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y • How to Stock the Traditional Foods Kitchen Pantry: kzbin.info/aero/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc • Super Soft No Knead Sandwich Bread: kzbin.info/www/bejne/hKfRgpijoamSa8U • Homemade Cream Cheese: kzbin.info/www/bejne/pXq5g62cjrV4jZI ➡️FOR THE PRINTABLE RECIPE: Don’t forget to open the description under the video and scroll down till you see “RECIPE”. There will be a link there that will take you directly to the RECIPE on my website (MarysNest DOT com) that accompanies this video. Depending on what type of device you are watching the video on…To open the description under video, click the words “SHOW MORE”, or the title of the video, or the small downward pointing triangle arrow to the right of the video title. All of these should open the description. And for more in-depth info...➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community): kzbin.infojoin This is where I share in-depth “Vodcasts” (like a podcast but you can watch and listen or just listen) all about Traditional “nutrient dense” foods, plus 1 monthly LIVE STREAM. This is for those who are interested in delving into all these Traditional “Nutrient Dense” Foods topics in greater detail. BUT DON”T WORRY…this is completely optional, and I will continue to produce all of my free public videos too. I’ve got lots of great public videos coming up here on my channel, so stay tuned. 😉 Thanks for watching! Love, Mary

[@leslifitzgerald6238]

If you can any cooked foods when canning can you use a food jar sealer and not boil the jars

[@carolhamilton5164]

@@leslifitzgerald6238 no any canned food needs to be processed. Any non acid food need to be pressure canned to be safe. Jams, jellies, most fruit and pickled foods can be water bath canned.

[@leslifitzgerald6238]

@@carolhamilton5164 thank you so much

[@BronteBlu2]

Love this idea of making your own creamer. I do have a question: in plain, no-flavor creamer, do you still add the sugar??

[@terijones4357]

I can see giving this a Christmas gifts. Pretty jars.

[@toejelly]

This woman needs her own television show. She is just delightful.

[@MarysNest]

Oh Linda! Thank you so much for the kind words!! Love, Mary

[@johnkean6852]

She already does here on KZbin 🤔

[@susanstrong4277]

@@johnkean6852 Right here it is. She's her own boss and has total control of content and presentation.

[@abuelitacaicedo3185]

@@susanstrong4277 yup and lots of people don’t watch TV anymore, like me🤣👍🏻

[@robinpesek3657]

She does need her own television show! Gosh, she would be perfect. I would hope she would make a fine salary, she is so worth it!

[@sjk7995]

This woman is an excellent teacher and definitely understands REAL food! She knows her stuff!

[@delmariecrandall9229]

Yes, you sure DO know your stuff, Mary.

[@samevora413]

you said it perfectly...🧡

[@Tucker2love]

Do you say this on every video? Not?

[@Tucker2love]

Bot

[@gomezaddams6470]

@@Tucker2love By real, they mean the meat and dairy industries. Real food does not cause being overweight. Beans ,veggies,nuts, seeds, herbs. Whole plants are the way to go!!

[@keithleder8971]

The reason I love listening to you is because we feel loved by you! Shalom, and blessings to you and your family.

[@FineFeatheredHomestead]

Our family likes it sweeter, so I used 1 1/4 Cups powdered sugar and 2 Tbsp unsweetened cocoa powder to 3 C nonfat dry milk. It works great! So I'm stocked up. Thank you!

[@cherokeedancer8448]

I have tried countless creamer recipes and this one, by far, is the best. Thank you

[@ka-ren9987]

I've used coconut milk powder for years and have never wanted to switch. So yummy.

[@FermentedHomestead]

So much yum! We recently found whole milk powder in the Latino aisle at Walmart. It’s in a yellow can and reasonably priced

[@MarysNest]

Great tip! Thanks for sharing!!

[@delmariecrandall9229]

Thanks for the tip!

[@ariels6284]

Nido brand right? We use it for puddings. Delicious in my opinion. 🥛

[@sadieesther9721]

Oooh that’s a good idea on how to use up NIDO!

[@wandamazzulo779]

KLIM

[@Pfrazier43]

Marry this is a good thing for me to help my son. He uses heavy cream in his Coffee. He has to watch the sugar and also drives delivery truck and needs to use Stevia so powdered creamer is out. I will make this without the sweetener and he can add his own liquid sweetener. I also wanted to tell you that I had some Vanilla tablets my Great Grandpa made to sell in his country store over 100 years ago, I used the last a few years ago. They were sealed tightly and I used it in my cakes and people loved them. The secret is keep it sealed tight. Thanks so much for all your ideas.

[@bcwbarb]

@Pfrazier43 just wanted to point you to my comment just posted. I lost 170 lbs eating keto (20 grams of carbs a day mainly from greens, cream and butter). Most people use the lazy keto method (100 grams of carbs) and complain about not losing weight so I used what was medically recommended as far back as the 1920s and it worked!! See if he's interested in reading the book I started with - How We Get Fat - and What to do About it.

[@valerieannrumpf4151]

This would also make a great homemade gift item too.

[@isabelladavis1363]

My thoughts exactly!

[@MrFmiller]

I would add that for dieters and diabetics needing to reduce glucose a good alternative for sweeteners is Lakanto Monkfruit sweetener with Erythritol. It is virtually indistinguishable from cane sugar, combines with flavors, and is used 1:1 by volume.

[@ericnonya3650]

Erythritol is a sugar alcohol used as a low-calorie sweetener. Eating a large amount of it may cause digestive issues, including nausea. It may also be associated with blood clots and heart problems

[@bcwbarb]

I've not tried Monkfruit, but I understand it can be used alone for those that have concerns about Erythritol. I have used Erythritol alone while eating keto and it was fine. The cooling effect is what bothers most people. It's really too late in my life to have major concerns about using it or Splenda, for example, and I'm certain that weighing 368 lbs did far more harm to me than any of the artificial sweeteners I used while losing 170 lbs. I still have more that I want to lose and am going to love making this coffee creamer to suit my taste and goals.

[@deborahdarling1799]

Thanks about including the ratio. I am just learning about these sweetners.

[@faithlilis]

THIS WOMAN IS LEGIT, THE REAL DEAL WITH RAW FOOD AND MODERN DAY MIX but still natural amd healthy, THE ONE MOM OR AUNTIE OR SISTER WE ALL WISHED WE WERE RAISED WITH. As a child i liked Martha Stewart because of her calming 😌 cooking lessons, but when she was jailed then hung out w weed snoop UM NO THANKS.

[@TayuanRebelo]

Mary, you are amazing! I love your respect for the ingredients and for the people who are still on the traditional food journey .

[@MarysNest]

Thank you so much!

[@JustSonya78]

We have made our own liquid favored creamers for several years now. This is great content on how to make powder creamer. Especially if half and half or heavy cream become to expensive or hard to find. Plus this last so much longer and doesn't need refrigeration. Perfect for road trips in the future. Thank you Mary for sharing your vast knowledge with us!

[@MarysNest]

So happy to hear that you like this idea! Love, Mary

[@lindaperry975]

How do you make your liquid creamer please?

[@kokolatte825]

@@lindaperry975 one way to do it is to pour your heavy cream or whatever you're going to use into an ice tray. Add a flavored syrup like the ones they use in coffee shops to taste and freeze. You can empty into a ziplock to free up your ice tray and then you have pre-made flavored creamer for your coffee.

[@lindaperry975]

@@kokolatte825 Thank you for sharing your knowledge ☺️. Have a wonderful day

[@meddie99]

That little tip to test the finished product before putting it in jars made all the difference. Thank you so much Mary! Your voice is very soothing!

[@sandispringfelch1317]

I don’t drink coffee or regular tea, just herbal tea, but flavored creamers are delicious in cocoa or even added to hot cereal.

[@RunninUpThatHillh]

Addictive, completely!

[@lynettedevries1824]

This might freak you out but some creamers are flavor enhanced with aborted baby fetus cells. I'm sure the host's is not. For a list of other things with the enhancers are in can be seen on the video THE LIST OF FETAL TISSUE FLAVORED PRODUCTS IN THE MARKET TODAT - DEBORAH TAVARES MAR 14 2018 by the YT channel THE JUMPER MEDIA.

[@delmariecrandall9229]

Great idea!

[@donnamaco1]

@@lynettedevries1824 www.snopes.com/fact-check/senomyx-flavor-additive/ www.politifact.com/factchecks/2019/oct/23/facebook-posts/no-food-companies-are-not-selling-products-contain/ fullfact.org/online/HEK-293-cells/

[@kokolatte825]

@@lynettedevries1824 wow. I just googled what you are talking about and no there is not human tissue in our food per se, but apparently this tissue is used to develop artificial taste buds that companies use to taste test products. I would've had no idea!! Crazy!

[@robinreeser6474]

Going to make plain creamer. I add clove, nutmeg, cinnamon to brew basket. Add coffee grounds and brew. Great flavors coffee. Thanks for the great video.

[@sandrasanders706]

Awesome idea!

[@cindykq8086]

Yummmm!

[@kasirojkt9245]

Its sound like herbal coffee😁

[@jessicacaraballo645]

All these powder mixes are going to come in really handy when it's time to make xmas gifts

[@avanellehansen4525]

Super for power outages, big out bags too!

[@Sony_Hunt]

Thanks for taking the time to be so clear and concise.

[@MarysNest]

Glad it was helpful!

[@Curious-Lass]

I LOVE this!! Love my coffee with heavy organic whipping cream and a touch of cinnamon! I had bought the dry heavy whipping cream for my food storage. I will make this to have on hand and will be my ‘go to’ when I don’t have my heavy whipping cream in my refrigerator! I will be sure to try the pumpkin spice when I make mine!! Thank you!!! So excited to try this!!❤

[@Aaron84danielle]

I just love this lady. Thank you for all the time you put into teaching us. You are the sweetest lady. 😊

[@MarysNest]

Wow!! Thank YOU for the kind words!! Love, Mary❤️🤗❤️

[@angelgrayson5807]

I have been thinking about doing homemade things for my Christmas gifts this year. Somehow they just seem more special. This sounds like it would be great for gifts. One big batch could be placed in several cute containers. Thank you for sharing your knowledge with us 😍

[@sharonlatour6230]

Thank you Mary! I'm tired of buying processed to death coffee mate!!

[@karenhoward303]

I don't think I've ever seen a sweeter face. Love your channel!

[@MarysNest]

Wow, thank you!

[@phillipleboa5251]

I got a bottle of Pumpkin Pie Spice as a present a few weeks ago. And guess what ? I am making PUMPKIN SPICE MILK POWDER !!!! :) Thank you Mary !! God Bless.

[@pamelaremme38]

I just made my own powdered pumpkin pie spice. Thanks for the idea!!!

[@lisajoy9588]

I am absolutely thrilled to have found your channel today! 😃 I have just started trying to learn how to eat/cook more healthy. I have been a junk food/processed food person for most of my life. I have just started reading labels and trying to make healthier choices. Just this week I read my coffee creamer’s label and wondered what I was going to do about all the bad stuff in it! Your tutorial was just exactly what I needed. You have a new fan and a new subscriber!

[@Janellen11]

I wish I could thumbs up about 40 times! This is what I have been looking for. Thank you😘

[@MarysNest]

Oh Jan!! You are such a sweetheart!! Thank you!! Love, Mary

[@mothershelper1981]

I started looking at food prep and do it yourself mixtures partly because I travel a lot and I have very limited refrigerator space so I need to go with powdered versions of things frequently that I can mix on the spot and not have to refrigerate. Thanks for posting various powdered recipes!

[@hollyzassenhaus6032]

Mary I add a ton of powdered coffee Creamer to my coffee every morning and each time I do it I am concerned about what I am doing to my body! So this was a very timely video and I intend to try your recipes probably using half whole milk powder 1/2 non fat milk powder. Very pleasant and enjoyable presentation, thank you so much!

[@pueblodove]

Holly, after trying it, how do you think the body of the creamer in your coffee compares? I'm a heavy cream user too, how many spoons do you actually have to put in with this recipe?

[@grahamlyons8522]

Thirty years ago, the years when we were being told to use margarine instead of butter, an eminent New York heart surgeon described hydrogenated vegetable oils - the prime ingredient those days of margarine - as 'a cumulative poison".

[@mothershelper1981]

I first learned about hydrogenated oils in the 1970s from Adele Davis if I recall. A nurse who ran a class on nutrition help me understand a lot of this stuff also and she's the one that recommended reading the Adelle Davis books.

[@MarysNest]

I love this!! My mom raised me on the Adelle Davis books!! Love, Mary

[@MarysNest]

How true! Margarine is terrible for us! Love, Mary

[@robinbreidenthal3124]

Heart Doctors would say, “ If you can’t get margarine or these oils out of your clothes, how are you going to get them out of your arteries”? 🤔 😳

[@mothershelper1981]

@@MarysNest I raised my kids on her books also, three daughters starting in 1972.

[@mariemiller8740]

She has such a lovely calming voice and manner

[@Jo-xf4nt]

Mary, I have to so "You Are Wonderful!!" No matter my mood, when I watch your video, it lifts me up. Thank you. Just so you know, I save many of them for later to reference.

[@delmariecrandall9229]

DITTO

[@Crystal_Blue_Persuasion]

Miss Mary, I made your pickled beets recipe, then turned the juice into jelly. Both are beautiful and _very_ tasty. I found the pickle recipe very easy to follow, and I can't wait to make this creamer. Thank you for everything you are teaching.

[@vbella39]

I have been pulling my head out buying expensive nut creamers for my coffee. I am diabetic and I use Erythritol for sweetening. You opened my eyes! I can use the not fat powdered milk, Erythritol and creamers to make my own! Thank you so very very much! Low fat, low carb pumpkin spice creamer will be my first! 🤗💕

[@emj3677]

She is such a delightful human being. Also, a great teacher, very informative. I love her videos. ❤

[@jillpounds2219]

Hello Mary 😊 I just wanted you to know that I made the pumpkin pie dry creamer today and it is delicious! Thank you so much for sharing this recipe.

[@dazie1357]

Thank you this is not only a money savor but a nice Christmas gift idea

[@shellyrubio3207]

Mary, I LOVE what you are doing here!!! But most of all, I LOVE your pleasant demeanor and your happy spirit!!! A traditional kitchen and healthy eating are important to me, but I will watch your channel JUST to be in your sweet company! Thank you!!!

[@dayamitrasaraswati6276]

Just made the coffee creamer. OMG!! Never going back to ordinary milk in our coffee and chocolate again! Thanks Mary.😋

[@carolginther9996]

Walmart carries whole milk powder. So does Amazon. The brand is Nido. It smells and tastes just like milk.

[@facts2me]

Now GV powdered whole milk a little cheaper.

[@1949chefjojo]

I agree MARY is a Talented Teacher. I bought the books she recommended.

[@tashurasmith2147]

me too

[@robin6290]

This is awesome for traveling! I can't tell you how many times I have needed a portable creamer for coffee instead of using the hotel dry creamer packets etc. THANK YOU

[@avanellehansen4525]

I'm making it for my earthquake/power outage kit

[@solanisomeni]

Thank you 🙏 This video gave me lots of ideas of what I could flavor my own "coffee creamer" with. Call me lazy, I just use the plain non fat powdered milk and spoon it directly into my coffee... 😳 I will sometimes add some flavor but, since hubby always buys the hazelnut coffee beans, which I also love the taste of, I just go with the plain powdered non fat milk, without adding anything to it. I do however buy the powdered milk in bulk and pour it into pint or quart Mason jars, vacuum seal them and store in my pantry. Vacuum sealing and keeping them in a dark relatively cool environment, greatly increases the shelf-life, far beyond what is stated on the original package. If you have a vacuum sealer which you can vacuum seal meat, food stuffs etc. the newer models come with a tube you can attach to a special cap (one for regular and one for wide mouth Mason jars) you push it down over your jars with the lid on the jar, push the suction button and it will suck the air out of the jar and when you remove the attachment/cap you've had over the top of the jar/lid that the suction tube connects too, it will be sealed (removed all air) as if you had pressure cooked something. If you don't have a vacuum sealer, you can buy a "break bleeder" in the automotive department, (much cheaper and doesn't break as easy...) a contraption you or hubby uses when changing the break fluid in your car, that sucks the air out of the system. I have both and actually prefer the break bleeder. Like I wrote above, I'm lazy and it easier to grab the break bleeder than pull out the vacuum sealer from the cupboard and make room for it on my counter... 😉 Well, perhaps not lazy lazy but, if I can do something an easier way, I'll most of the time opt for keeping it simple, as long as I know that the food items I preserve and store for long term are safe and shelf stable. I also pressure can regular whole milk, something "they" say you can't do but, we've had absolutely no problems with it. I love the taste of homemade caned milk too, as it almost tastes like evaporated milk but, I know what's in it... Same with home pressure caned butter... The way I see it, is if you can buy caned milk and caned butter/ghee in the store, you can can it yourself too. Just make sure you do your research on how to do it and how long to pressure cook/can them and what altitude you are at, so you know what weight you need to use on your caner. "Legal disclaimer..." Do it at your own risk... 😁 Sorry for the novel... 🙃 and thank you for a wonderful and highly informational KZbin channel. ❤️

[@lynnjepson8218]

whole milk powder is now very easy to find. Also, I am going to try this using Anthony's Heavy Cream powder for a richer flavor.

[@amyharris5894]

Mary, you simply are WONDERFUL! I enjoy every second of your videos. When you began making all of the dry mixes I so hoped you would be showing us a coffee creamer, and here it is! THANK YOU, THANK YOU, THANK YOU! I truly enjoy learning from you and so very much appreciate the time you take to put these videos together for our learning and enjoyment!

[@MarysNest]

Oh Amy!! Thank you for the kind words!! Love, Mary❤️🤗❤️

[@febiaivy4702]

Receipts please!

[@febiaivy4702]

@@MarysNest just plain coffee creamer please what's the ingredients ?

[@astarrr54]

Thanks Mary! I am on Keto and did not even KNOW there is a Heavy Cream powder! I will be using Erythritol for the sweetner. Still watching! Thanks!

[@MarysNest]

Wonderful!!

[@aidam3372]

I am on Keto too, and planning to make this and add powder MCT oil.

[@michelleharvath5396]

Hi ladies, we're on keto in our household, too, and use Hoosier Farms' heavy cream powder (we love it!). They recommend (and we do, too after using) mixing the heavy cream powder with your sweetener & flavoring (we use monk fruit & powdered cinnamon) with about a tablespoon of cold water. It clots when mixed with hot water. It is super easy (I keep a small whisk like Mary's handy to blend, rinse after use & put in the drainer for easy access) and takes less than a minute to accomplish. The added benefit is that the whisking makes it a bit foamy, which I really enjoy.

[@aidam3372]

@@michelleharvath5396 thank you🌹

[@donnayoung9215]

Me either I'm excited about that lol

[@georgiawild4332]

Thank you so much for the dairy-free option! I thought I'd click on here hoping you would, and you didn't disappoint! I love it, thank you!

[@lisa32469]

Definitely adding this to my list. Hate when we run out if liquid creamer and there is nothing to use...this will be perfect! Non of the crappy ingredients! Thanks Mary💜

[@bettyradley0802]

She's a lawyer in her previous career.

[@jeanlives6032]

Liquid creamers from the store is bad for you

[@laurajohnson3063]

Love your channel Mary!! This is what the internet is for!!!

[@terryreisiger1522]

Mary. that coffee creamer looks amazing! and, having a healthier version is a plus....Thank you for all you amazing help

[@joyevefarmandforge]

I get whole milk powder and vanilla powder on Amazon and use stevia as sweetener! So yummy! Wow, thanks for the idea about the vanilla bean!

[@crcebollero]

Thanks, answered my question

[@judgjud757]

I will give this a try as soon as I get all ingredients but commercial makes your video so long and by the end you forgot all the stuff you need to make it. Love how you show us to make healthy choices.

[@julierutkowski7654]

you’re amazing! this is the best teaching channel i have ever come across.

[@leighdegenhardt485]

Hazelnut lovers, I found a 5.8 oz container of what is called Meal Prep, a Hazelnut flavored spice for $9.99 on Amazon. It appears to be something we could add to the mix for us hazelnut flavor lovers!

[@delmariecrandall9229]

Mmmmmm!

[@JoyceDee]

Leigh, I love hazelnut creamer. Thanks for the information, I am definitely going to look into the spice on Amazon👍🏼

[@carolehorak7009]

@@JoyceDee i was just going to ask about hazelenut. thanks for the info

[@carolehorak7009]

can you please post a link. i can't seem to find it.

[@JoyceDee]

@@carolehorak7009 I believe this is what Leigh Degenhardt was referring to www.amazon.com/Meal-Prep-Spices-Hazelnut-Seasoning/dp/B0773XGDKD Hope this is it.

[@VivianLittle-xq2nx]

I found a whole milk powdered milk in the foreign foods sections under the Mexican foods. It’s called Nestle NIDO in a yellow container. It has added vitamins, iron & zinc, not just the milk. But it should work as a coffee creamer. I haven’t tried it for that yet, but I use it to make home made whole milk yogurt.

[@natureboy6410]

Two tablespoons each of coconut milk powder and cacao powder, and a teaspoon of instant espresso! Yummmmm!!! ;-)

[@kaydewinter3588]

Love how you are always smiling ,you must be great to live with x

[@denverdazzle5131]

I just ran out of my creamer and this crossed my mind, perfect timing! I'm not happy with all the ingredients of traditional powdered coffee creamer. I think this is a great way to tailor to special diets I'm on the keto diet so the heavy cream solids, I didn't even know existed till now, with a sugar alternative would work great!

[@lynettedevries1824]

Be glad you did because they are on a list on this video THE LIST OF FETAL TISSUE FLAVORED PRODUCTS IN THE MARKET TODAY - DEBORA TAVARES by the YT channel THE JUMPER MEDUA, The same stuff is in many vaccines.

[@rebeccafantstegall1899]

@@lynettedevries1824 that list is why I'm here! Hubby just told me about it. Here we were thinking bc we use a generic brand we were in good shape UGH not so much😔

[@hahna77]

@@lynettedevries1824 I couldn't find that channel. It said "none exist."

[@diana12701]

This is so wonderful perfect timing to do prepping for storage life, with all these disasters with our economy and now the wars going on no one knows if we can buy want we use to like at stores anymore especially creamers and breads I’m learning how to make breads with your videos love you so much God bless you 🙏🇺🇸🌟

[@kwicsociety9663]

This particular session has been tailored just for me! I've been thinking of how I could possibly find out if there is such thing as powdered CREAM. For my little getaway times, I'd make up my favourite combination "recipe" and place them into those tiny containers that are ready to pour into one cup of coffee. I'm not big on plastic, but for a short-term (travelling) situation, individual portions would be fine in tiny zipper bags or mini containers. This is so great. So thankful for this. It's all about prepping anyway. Thank you!

[@mothershelper1981]

I found powdered heavy cream on Amazon. I bought the Anthony's brand. I haven't tried it yet but I bought it with the idea that it would work for traveling

[@loriew9486]

Thank you Mary. God bless you and your family. Merry Christmas to you in Jesus name. ❤

[@jinnyann9246]

This lady is amazing!!! Her knowledge of foods and nutrition is out of this world plus I know I can trust what she's teaching. Everything I've tried has came out great 👍 you won't be sorry if you want to follow her channel 🥰💝 I highly recommend her to you!!! Just amazing 💖😁

[@JoyKennedyHughes]

Thanks Mary. At the end of your instructions, please give the ingredient measurements by summarizing each ingredient. I’ve enjoyed your videos. 👍

[@cathyp5956]

Thanks for the recipe also tip :Look in the Latino section of your grocery store for a whole milk powder. I use Nido from Walmart for camping, and I think it is much better than fat free.

[@caontiemcneal6547]

Thanks for not only sharing but taking time to explain what and why!👍🏾🌹!

[@moniqueyap9193]

I am so looking forward to putting up home made creamer. I had no idea it was this simple.

[@tinammm8495]

This is just what I was looking for, you can find vanilla powder in Greek supermarkets and some Greek bakeries.

[@1TsuNami]

Thank you for this recipe and all the wonderful options. I have no questions unanswered. Such a delightful channel and I Love your kitchen! 💕

[@MarysNest]

Thank you!!🤗

[@walterrutherford8321]

Funny! I just found this channel today. The best by date she reads at 24:00 for her milk powder is April 23, 2022. That’s today. Weird coincidence. I agree with other comments, she seems to know her subject and has a great natural speaking voice.

[@jolyndaj]

Thank you!! You are the sweetest person! God Bless! 💞

[@cfs9828]

So timely! Trying this immediately! Thank you, Mary! Love your channel!

[@northernmemaw4036]

Omgosh! I didn't even know that the heavy cream powder existed 😲 Thank you so much for your videos😊❤❤

[@Linda-kq8ef]

Thank You Mary I truly enjoy watching your videos and have learned so much. What a blessing you are, love your beautiful Spirit !!! ✝️💟

[@staceytolbertson3473]

I have never found a powdered coffee creamer that I like, I love this one! I used hazelnut extract in the sugar and made a smaller batch and it's in the fridge, but honestly it won't last, I drink a lot of coffee. Once again, thank you Mary.

[@brendamayo1704]

I'm a hazelnut creamer junkie and was about to ask how to make it. Thanks for sharing!

[@donnayoung9215]

Thank you ! Great video! I've gotta try the heavy cream powder

[@Imthebrownunicorn]

Mary god bless you! You seriously provide us with a school of better nutrition and health. Every time I watch one of your videos it’s like attending a health course (a very soothing relaxing course).

[@MarysNest]

Thank you!! You are so kind!! Love, Mary

[@delmariecrandall9229]

Ditto

[@grandam195]

Whole dry milk powder is available at most grocery stores like Walmart, or any other with a Hispanic section in the international foods aisle. NIDO. They even carry a lactose reduced version. It's various versions of powdered milk marketed for kids of all ages in Mexico. It's is an instant powdered milk and reasonably priced. Since many rural homes in Mexico and Central America do not have electricity and refrigeration. This made for them. American grocers carry it for it's Hispanic customers. I noticed it and use it.

[@bethparsons7434]

I made this with cocoa it’s PERFECT! Thank you so much!!

[@margiehankins-jerde6094]

Thanks Mary. You always explain everything which helps me because I am just learning.

[@carole6779]

Wow, Ms. Mary, what an excellent video and as others have stated, perfect timing!!! With the pandemic, it's been harder to get to the store for "real" half-n-half and I do NOT purchase the chemical-laden powdered stuff. I will gather ingredients and make micro-batches in my second coffee grinder (not used for coffee, lol, but for projects just like this) to find the flavor combo that works for me. Many thanks and deep appreciation for your generous spirit and cheerful, thorough approach. 🙏🏼😊 🌸 💕

[@MarysNest]

So happy you like this idea!! Love, Mary

[@margarital2921]

So relaxing to hear her

[@meenha1976]

I can't believed how you pronounced jaggeri perfectly wowwww

[@kasirojkt9245]

Jaggery is indian name for brown sugar😁

[@cc83jc85]

Hello Mary, I’m brand new from tonight, in Brisbane Australia! I’ve watched 3 of your videos, loved every one of them. Maybe things here are different to the USA, but I’ve always loved cooking, and being a celiac I do all my own anyway, due to many allergies and pancreas issues..but I’ve now discovered that you have a name for us people…TRADITIONAL cooking? Mine is extremely healthy too, but yes I have always made my own everything , including most of my bread. I also adore home made baked beans as I grew up in Chile, they were also a staple food when little…but they seems to have a “bad name “ here in Australia..I still make them often! Cheers, a happy 67 year old!

[@gabriellahsdancingheart8808]

As I watch, I'm remembering that the first video of yours that I watched was the pantry-stable hot chocolate mix. I needed dairy free, so I subbed in coconut milk powder. It worked out so well that I can't keep it around!

[@claudiauccello2202]

She is a great educator with a pleasing voice!

[@terale6798]

I found an organic coconut cream powder that is yummy. I found a recipe to add to my coffee, which helps with belly fat. Coconut oil, cinnamon, honey...it is actually quite good and helps flatten my belly.

[@terale6798]

I am glad you made this video...thank you!

[@janwahl273]

Do you use the coconut cream powder instead of the powder milk? I'm dairy free and would like to know.

[@RVFreeDa]

Thanks Mary! I had an opened jar of Heavy Cream with a use by date of 7-23-2023. I just used it along with some sugar and cocoa power and made the best creamer! ❤

[@SashaRed1]

Hi Sweet Mary - just found your channel, thank you for explaining that I am not a hoarder :) I am prepared. I just went and scratched off 'instant creamer' from my monthly grocery list and added Sucanat. You are wonderful for sharing with us, stay safe and happy!

[@cindypye578]

Thank you so much for simplifying gradually changing over from processed foods to whole foods! I've been trying to move us toward that for a few years, but it seems so overwhelming sometimes. I have 4 autoimmune disorders and was doing a better job moving us along these lines before the coronavirus. My husband does literally all our shopping so I can stay away from possible exposure more than necessary, and we've been moving back toward processed foods as a result. Bless him, he tries to make things easier on me, and I'm trying to cook healthful foods with what we have. Anyway, he is in agreement with less processed foods, it's just easier for him to find those since I was the one shopping before the pandemic for foods that support the healthful way of eating. I'm going to watch more of your videos that I've missed and pick up the baton the best I can. Thank you again.

[@joanies6778]

Oh, I hope this is tasty... cannot wait to try it. I love half and half in my coffee. I have a nondairy creamer that I purchased in storage, now, but you are right... the ingredients are offputting. I keep canned milk in long term storage in case I run out of half and half.

[@MarysNest]

Hi Joanie, Yes, this is very tasty - even the simple non-fat version. I am very pleased with it. Hope you enjoy it too! Love, Mary

[@delmariecrandall9229]

Yes, I keep a few cans, too. Also, I've used my stored powdered milk. However, I sure don't care much for coffee lacking the real cream.

[@gabriellahsdancingheart8808]

Oh, my goodness, I'm 2 mins in and am loving you so much! Thank you for sharing this nutritional, healthful approach! Not the first of your vids I've watched, so maybe that's why my heart is exploding!

[@janiefoglewohlerspantryand2102]

Hi sweet friend. This is going to be a definite win for me. I use coffee creamer everyday. Thank you

[@MarysNest]

Hi Janie, Hope you enjoy it! Love, Mary

[@lynettedevries1824]

Oh boy, have I news for you. This YT video will make you make your own. The title is THE LIST OF FETAL TISSUE FLAVORED PRODUCTS IN THE MARKET TODAY - DEBORAH TAVARES by the channel THE JUMPER MEDIA. One of them is Nestle Coffee whitener. It can also be found in many vaccines.

[@jb9218]

I love your videos and how you cover all the bases! Excellent! Thank you!

[@marlenek3412]

I loved your thorough instructions! That is so neat that you can pick a variety of different ingredients, and flavors.

[@MarysNest]

Glad you like them!

[@susand1178]

Date/Fig sugar aka Allulose it's fantastic for this and wonderful for baking as well.

[@bondee5865]

This a heart- healthy addition to coffee! Here's a BIG ... T H A N K...Y O U ! ...

[@pattycull9330]

Thank you for providing information for those of us who are transferring gradually from a processed kitchen.

[@LittleCountryCabin]

Oh my goodness I would have never thought to make mint sugar! With Christmas just around the corner I know you could use that in so many ways! Thanks Mary for sharing this wonderful video! God bless you dear friend!❤️

[@MarysNest]

Hi Jackie! Hope you are doing well my sweet friend!! Love, Mary

[@tammyeros1119]

I love coconut milk powder for creamer, I use it all the time! it is a very creamy and satisfying texture.

[@greatlifemore879]

Vanilla powder is available on Amazon

[@maryduff8831]

I love HH heavy cream powder. I rehydrate it in hot water and use my bullet blender to blend it and I use it for liquid creamer of for my grand kids cereal.