Kobe Beef Teppanyaki in Osaka, Japan - Kobe Beef Steak Ken ‐

Kobe Beef Steak Ken
2-3-5 Shinsaibashisuji, Chuo-ku, Osaka-shi, Osaka Niho Fine Plaza 2F
tabelog.com/osaka/A2701/A2702...
Osaka eating down ★ ☆ Luxury full course per person ¥ 23000
◆ Reservation required
▪️ Wagyu roasted
▪️ Aya salad
▪️ Foie gras
▪️ Garlic toast
▪️ Live black abalone (110g)
▪️ Live spiny lobster (200g)
▪️ Grilled vegetables
▪️ Aomori garlic chips ... Teppanyaki
▪️ Finest Kobe beef loin (120g) King of meat
Or
Special Premium Fillet (120g) Queen of Meat
… The softest, smoothest texture, lean meat with less fat
▪️ Garlic rice or rice
▪️ Dessert
After hearing the voice "Where can I eat Kobe beef? Can I buy it?", The Kobe Meat Distribution Promotion Council registered a regional collective trademark in 2007 and designated everything from producers including breeding farmers to sales destinations. It is a registration system. At our shop, we post membership card, designation certificate, bronze statue, Kobe beef certificate, and calf registration. These are proof that they are dealing with genuine Kobe beef. Please see at the store.
I'm looking for a store that can cooperate with shooting
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We look forward to hearing from you.
#Teppanyaki
#Teppanyaki
#Wagyu
@MASA ATE

[@user-bl2kx9ru7i]

ご視聴ありがとうございます✨🥩🥩🥩✨

[@user-nf4ek3mt1m]

素晴らしいです‼️ 感激です‼️

[@user-bl2kx9ru7i]

Thank you for watching

[@genycamargo6217]

16/03/2023 Mais um delicioso video de pratos saboros, cozinha Japoneza. Adoro.🌸🌸🌸🌸🌸🌸🌸🌸🌸🌸🕊🕊🕊🙏🏻🙏🏻🙋‍♀️🙋‍♀️🙋‍♀️

[@user-ni5iz5us2k]

最高です。ありがとうございます🎐

[@user-jx1vq5kl1u]

フォアグラに伊勢海老にアワビに高級なお肉にと、スーパースター勢ぞろいじゃん😅　しかもそれぞれ量もガッツリ！ 凄いお店だな。

[@user-bl2kx9ru7i]

📝ありがとうございます✨🐃✨KOBE BEEF KEN

[@stasram6089]

I am in love with your videos. You are totally my guide for the Japan food on my next visit. Thank you very much and keep it filming.

[@MiletMiranda]

I wonder how much this whole experience costs. I would love to have this kind of meal at least once in my life 🙏🏻

[@davideisotta8491]

23000¥ per person 174.16$ 163,29€ IMO it’s way cheaper than I expected!! I thought about 30-34000¥ but for this price is simply amazing!!

[@890Lester]

Your videos are very entertaining to watch! I'm glad you will include english subtitles from now on. What was the best teppanyaki so far in your opinion?

[@user-bl2kx9ru7i]

The best teppanyaki steak is 🐃 Kobe beef steak. It's very tasty The taste of Kobe beef The meat quality is that fat is finely contained in the red meat, making it vivid and beautiful "sashi" (called "marbling"), and when heat is added, the "sashi" melts and the red meat around it is relaxed, making it soft and smooth. I. The melting point of Kobe beef's "sashi" is so low that it melts in human skin, it is not thick and its unique rich aroma spreads throughout the mouth, creating mellowness and richness in the taste. 🐃神戸牛すてーき健　ken ueno

[@TwoTicketsToAdventure]

Thank you for this video! Very informative on what to expect. Also, am I correct to assume that Ken and his team doesn't speak English? Thank you very much. Can't wait to go here to taste this delicious Kobe Beef. Do they take online reservations to eat here?

[@nellz72]

Thank you so much for the English subtitles! This looks great.

[@user-bl2kx9ru7i]

Thank you for your evaluation 🐃The taste of Kobe beef The meat quality is that fat is finely contained in the red meat, making it vivid and beautiful "sashi" (called "marbling"), and when heat is added, the "sashi" melts and the red meat around it is relaxed, making it soft and smooth. I. The melting point of Kobe beef's "sashi" is so low that it melts in human skin, it is not thick and its unique rich aroma spreads throughout the mouth, creating mellowness and richness in the taste. 神戸牛すてーき健　ken ueno👨‍🍳

[@masaate1699]

Thank you for your comment. Past videos will also have English subtitles.

[@nellz72]

@@user-bl2kx9ru7i That sounds so wonderful! I hope to try it someday. Thank you for your description of how it tastes.

[@rq67zxcv]

焼く人上手い ティーボックスジャパンとコラボしてみては？

[@chootienliang6423]

😋👍💪

[@AntithesisEK]

The entire meal looks excellent but oh my, I want to know how that Yuzu sherbet tastes.

[@user-bl2kx9ru7i]

Sour and pleasant sweetness 🐃神戸牛すてーき健　　　🍋ken ueno

[@delicioustreet]

멋진 철판요리 너무 잘봤습니다 스테이크 정말 너무 잘 익혔다 ㅜㅜ 그런데 궁금한것이 1:02 이 채소는 이름이 먼가요??

[@masaate1699]

코멘트 감사합니다. 야채의 이름은 아이스 플랜트입니다.

[@user-ss7ve7nf3q]

希望影片都可以拍一下菜單價位🤔

[@bullockfernandez3556]

what are the whitechips at beginning？

[@en31337]

Garlic

[@user-bl2kx9ru7i]

Garlic 🧄 Japan🇯🇵 It will be produced in Aomori Prefecture Thank you for your comment