Bumbi, the sugar is not optional. It is mandatory for the flavors to congeal together. I used to underestimate its importance in Indian cooking, but there is no doubt that suger is a crucial iingredient. Unless one is diabetic, a tablespoon of sugar won't hurt you for what would be 3-4 servings. This clip looks to be an excellent recipe that I will have to try out in the not so distant future.
@CurriesWithBumbi Жыл бұрын
I am so glad you understood my point of adding that little bit of sweetness. Thanks 🙏🏾
@colinmills3175 Жыл бұрын
Agree! Some people have a sweet tooth 🦷 😂
@nickymatharu6 ай бұрын
Sugar is NOT mandatory. It is exactly used for what Bumbi said! It reduces the acidity of the tomatoes! Its not because people have a sweet tooth!
@wrayven6 ай бұрын
@@nickymatharu Which is precisely why sugar is mandatory for my tastes. It's not about the sweetness. It balances the acidity of the tomatoes and heat of the hot peppers. I most often use jaggery for Indian recipes which is a bit different than a refined sugar. The type I get comes in portions that are bit more than a teaspoon. As Bumbi said, it's optional which I choose to follow. A little bit goes a long way. I have since made this recipe a couple of times. It's super tasty.
@davidlamb7605 ай бұрын
I have substituted honey for years with no complaints from anyone!
@mistersomeone4961 Жыл бұрын
This is a winner video. Short, straight to the point with no bla bla fillers. Love it! Big thanks my dear :)
@colinmills3175 Жыл бұрын
Love the mashy mashy 😂
@CurriesWithBumbi Жыл бұрын
😀
@anwesha___7 ай бұрын
😂
@CityRatCountryTown Жыл бұрын
Yay! My kids love shrimp & I was looking for a different way to cook it! Thank you Bumbi!
@zamriismail4673 Жыл бұрын
I made this prawn masala yesterday and it was delicious... That's the second of Bumbi's recipe that l've made in 2 weeks! I'm definitely a fan! 😂😂😂
@CurriesWithBumbi Жыл бұрын
I am so glad you tried this recipe. Thanks for your feedback.
@AndySuk99 Жыл бұрын
"We are not making cardboard". Awesome. Looking forward to trying this.
@Pantheragatos Жыл бұрын
Lol.. no cardboard shrimp today! I will try this for sure. I love that you are to the point in explaining your cooking methods. That is a plus 👍
@CurriesWithBumbi Жыл бұрын
😀
@gaingaran81 Жыл бұрын
I love shrimp. This looking too good.
@anamikapurti6 ай бұрын
Excellent recipe. In single word PERFECT
@aliciauvangkitchen9880 Жыл бұрын
Greetings from Malaysia.. Your masala shrimp looks super delicious, perfect to serve with rice.. thanks for sharing this great recipe..
@shalimar179210 ай бұрын
Namashkar Bumbi , i love prawns so much..and mr potato and coriander, (like you).thank you for your recipe..
@CurriesWithBumbi10 ай бұрын
Thanks for watching
@denisegascoigne44683 ай бұрын
Well done easy to follow
@M1Ke70 Жыл бұрын
I love you when you say things like we are not making a 'cardboard shrimp curry'
@CurriesWithBumbi Жыл бұрын
I love to make my audience smile 🙂
@LutongPinoyandVlogs Жыл бұрын
This looks yummy.New friend here
@CurriesWithBumbi Жыл бұрын
Thanks
@nickymatharu6 ай бұрын
@@CurriesWithBumbi Me too!
@gregorythorley8212 Жыл бұрын
Absolutely amazing so scrumptious thank you will definitely try the other recipes.
@CurriesWithBumbi Жыл бұрын
Thanks for your feedback
@izatrini439 Жыл бұрын
I used to work in an Indian restaurant in Southall England at the age of 23. This shrimp dish and Bhindi Massala were my favorite dishes in that restaurant. This May, after 35 years, I will be paying that restaurant a visit. The name of the restaurant is Moti Mahal, and yes, it's still there in Southall UK. I do make this for my family whenever we feel for shrimp. Soooo delicious! Stuffed bitter melon is also another favorite of mine, but that is an acquired taste for anyone who has never tried this vegetable. Great video 👍 👏 👌
@James-kb5mx Жыл бұрын
How was the food when you went this time?
@izatrini439 Жыл бұрын
@@James-kb5mx the food was just as good!
@JafferBasha14 Жыл бұрын
My favorite, simps for life
@shereenrashina Жыл бұрын
I so enjoy you and your cooking.there is a little humor in your explanation.❤
@CurriesWithBumbi Жыл бұрын
Thanks
@amitchaudhuri8142 Жыл бұрын
Lovely fast recipe. Shrimps are so good anytime, anyway.
@CurriesWithBumbi Жыл бұрын
Yes, true😊
@caroldaniels7076 Жыл бұрын
I’ll be trying this one. Nice and simple and exactly to my taste. Thank you Bumbi. 😊
@CurriesWithBumbi Жыл бұрын
Looking forward to your feedback. Thanks for leaving a comment.
@tracys5303 Жыл бұрын
Thank you Bumbi!
@MrBobWareham Жыл бұрын
It always amazes me how prawns shrivels up so small even if you cook them for a short time!!
@CurriesWithBumbi Жыл бұрын
So true
@rhoff523 Жыл бұрын
I love your recipes and your voice. Thank you for the reasons why to do things, very helpful!
@CurriesWithBumbi Жыл бұрын
Glad you like my recipes. Thank you.
@irockrock443 ай бұрын
Love 'those onions will be glaring at you' lol happens a lot
@judywijesinghe7305 Жыл бұрын
Thank you!❤❤🌻🌻🇪🇸
@leemorse7851 Жыл бұрын
Great videos. Thank you so much.
@knewyoudhauntallofmywhatifs17 күн бұрын
had shrimp masala at a local indian place recently and loved it, so i picked up some curry powder. super excited to make this, thank you!!
@CurriesWithBumbi17 күн бұрын
Hope you like it
@knewyoudhauntallofmywhatifs15 күн бұрын
@@CurriesWithBumbi I did!! Thank you for the recipe :)
@jonih68098 ай бұрын
I made this tonight and it was divine! Loved the layering of flavors ❤ Had to make a couple of substitutions with what I had on hand but had almost everything and this seems to be a very forgiving recipe. Thank you for your food wisdom!
@CurriesWithBumbi8 ай бұрын
Thanks for trying this recipe
@davidmills6203 Жыл бұрын
will be trying this weekend! thanks!
@CurriesWithBumbi Жыл бұрын
Looking forward to your feedback.
@chocolatinasmom122711 ай бұрын
Making this tonight. I just cleaned my shrimp 😊😊
@CurriesWithBumbi11 ай бұрын
Great 👍🏽. Happy cooking !!
@chocolatinasmom122711 ай бұрын
@@CurriesWithBumbi I'm a new subscriber 🥰🥰🥰
@emilychambers5031 Жыл бұрын
Wonderful recipe Bumbi. It looks so delicious 😋Wish I could eat it right now. Another mouth watering recipe 🤤 Thank you❤xxx
@CurriesWithBumbi Жыл бұрын
Thanks so much Emily for always watching my videos and leaving a comment. I really appreciate all your support 🙏🏾
@RG-5834 Жыл бұрын
That looks positively HEAVENLY!! Have to try this out, thanks for the great recipe, and the big plus is that this meal is prepared quickly! 🙏🙏!
@CurriesWithBumbi Жыл бұрын
Thanks for watching
@anngerardine3515 Жыл бұрын
it is all your hard works and many blessing😊
@judywijesinghe7305 Жыл бұрын
Dear bumbi, Ihave prepared this Recipe today, it's Really good!, I followed all the tips, and thanks for the wonderful Recipe.🤗👏👏🌻🌻😍
@CurriesWithBumbi Жыл бұрын
I am so glad you tried it. Thanks for your feedback.
@irenel-jc9fb3 ай бұрын
Bumbi, my husband just made this along with aloo/gobi. You have the very best recipes & are such a pleasure to follow! Thank you.
@CurriesWithBumbi3 ай бұрын
Thanks so much to both of you for all your support 🙏🏾
@sunshinenn3067 Жыл бұрын
Love ur recipes. So simple & mostly LOVE ur narration😃going to make this today.
@CurriesWithBumbi Жыл бұрын
Thanks. Looking forward to your feedback.
@nitapurohit5723 Жыл бұрын
Wow. Nice recipe
@CurriesWithBumbi Жыл бұрын
Thanks Nitadi
@klk588 Жыл бұрын
Another lovely Recipe. Thank you Bumbi😊
@CurriesWithBumbi Жыл бұрын
Thank you
@jnc07res Жыл бұрын
Another great video, thanks Bumbi!
@CurriesWithBumbi Жыл бұрын
Thanks
@fredamariebrown4727 Жыл бұрын
OMG...THIS was Wonderful! I had no serrano, so I added a chopped Jalapeno (I'm from Texas!), was over the top. So easy, so GOOD! Thank you, Bumbi!
@CurriesWithBumbi Жыл бұрын
I am so glad you liked it. Thank you
@bestofthebest5306 Жыл бұрын
Looks Yum will try this soon
@CurriesWithBumbi Жыл бұрын
Thanks
@Rogerholberg Жыл бұрын
Made this last night. Not too difficult and very tasty.
@CurriesWithBumbi Жыл бұрын
So glad to hear! Thanks for your feedback 🙏🏾
@colinmills3175 Жыл бұрын
❤️ 🍤 the big chap 🙏sent them 😋
@NavuPooja17 Жыл бұрын
Yummy 😋 Navika loves shrimps 🦐 I vl definitely try this easy peasy recipe .. Happy weekend 💕
@CurriesWithBumbi Жыл бұрын
Lots of love to Navika 💕💕
@exploring-varieties-of-food5 ай бұрын
You are awesome and funny at the same time🥰😁😊😊❤ Love your videos. New subscriber here
@CurriesWithBumbi5 ай бұрын
Welcome 🙏🏾, I am glad you are here
@shusheilaveeren6301 Жыл бұрын
This looks yummy
@CurriesWithBumbi Жыл бұрын
Thanks
@arzooali8907 ай бұрын
I LOVEEEEEE YOU VIDEOS SO MUCH!
@CurriesWithBumbi7 ай бұрын
Thank you 🙏🏾
@edniz Жыл бұрын
Hello Bumbi! I remember finding your channel years ago when it was at its beginning, with only a couple of videos and few views. (I don't even know how I came across it, I guess by a coincidence!) Now I see that your channel has more than a hundred thousand subscribers, wow! I just wanted to say that I'm very happy that your effort payed off. You worked so hard and your recipes are amazing, totally deserving where you are now and much more! It really is wonderful, I wish you luck and success in the following years! Stay well!
@CurriesWithBumbi Жыл бұрын
Thanks for your kind words. I couldn’t have reached this number without the support from you all. Thanks so much.
@cecilthornhill4999 Жыл бұрын
Bumbi - my wife and I wondered what pan you recommend - it looks like you are using a stainless wok, but what size or brand is working for you (and curries)? Any advice is appreciated! Thanks again for the recipes!
@CurriesWithBumbi Жыл бұрын
It is 12 inch Calphalon triply stainless steel wok pan. Any heavy bottomed wok will be good. Ceramic woks are also great. Just keep in mind that they need to be heavy bottomed or else the spices may burn.
@cecilthornhill4999 Жыл бұрын
@@CurriesWithBumbi Thanks so very much! Your Chanel is inspiring and we appreciate your helpful response!
@noelinejohnson7410 Жыл бұрын
I’m druling loving your videos 🙏🌹🥰
@CurriesWithBumbi Жыл бұрын
😀
@pranjal86able Жыл бұрын
nice video. none of the steps were overwhelmingly difficult and the video was short. can you also do simple dal recipes like this?
@CurriesWithBumbi Жыл бұрын
Thanks for watching . 🎬 Dal (Lentil) recipes - kzbin.info/aero/PLxgPEcdhkY4EAQUzhvXNs2eO6JGAqZV5C
@sanjeetmanoge3169 Жыл бұрын
Very tasty.
@CurriesWithBumbi Жыл бұрын
Yes it is !
@supz26 Жыл бұрын
I have to buy prawns and make this recipe 🙂 looks yummy , thank you for this recipe ❤
@CurriesWithBumbi Жыл бұрын
Looking forward to your feedback.
@MaryinWilm Жыл бұрын
I am thawing shrimp as we speak 😂 this is lunch today! Thanks 💕💕💕
@CurriesWithBumbi Жыл бұрын
Looking forward to your feedback Mary.
@richardramos8298 Жыл бұрын
❤❤❤❤❤❤
@CurriesWithBumbi Жыл бұрын
🙏🏾
@mrno8067 Жыл бұрын
Recently, I have discovered your channel . I will be using your recipes as I love Indian cuisine. Thank you
@CurriesWithBumbi Жыл бұрын
Welcome 🙏🏾 I am glad you are here
@colinmills3175 Жыл бұрын
Tasty as per Namaste 🙏 and happy Easter 🐣 Bumbi Bo 🐾and family. Have not decided what Bumbi Banger Colin is cooking tonight!! Lots ❤Colin 🇮🇳🏴
@CurriesWithBumbi Жыл бұрын
Thanks for watching 🙏🏾
@Deuce_Luminox. Жыл бұрын
Please tell us about the pan you are using.
@CurriesWithBumbi Жыл бұрын
Calphalon 12 inch triply stainless steel wok pan
@endorphinparametric4132 Жыл бұрын
Growing up, shrimp had a fantastic rich and sweet flavour and was one of my favourite dishes, though our family could afford them only rarely. Nowadays shrimp are all farmed and have NO flavour AT ALL. Most have been frozen for over one year before the consumer gets them. I wouldn't bother making this unless one could get fresh wild shrimp in the shell, for maximum deliciousness. (This is not a criticism of your clear and wonderful recipe.)
@201067122253 Жыл бұрын
Just one question. Do you use cooked peeled prawns from the supermarket or fresh raw prawns as we do back home?
@CurriesWithBumbi Жыл бұрын
I always use raw prawns as the cooked ones are not at all good for curries
@sbdiaries Жыл бұрын
Such a wonderful presentation ❤and a brilliant curry recipe 👌. Thanks for sharing and we wish you Easter wishes Simon and Beth ❤❤
@CurriesWithBumbi Жыл бұрын
Thank You 🙏🏾
@norinenickerie7643 Жыл бұрын
👍👍
@CurriesWithBumbi Жыл бұрын
🙏🏾
@randomvideos4023 Жыл бұрын
In the Philippines 🇵🇭, adding sugar to the recipe is just normal, it helps to enhance the flavor.
@send2gl Жыл бұрын
I know fresh garlic and ginger is best but is there a big difference if one uses powdered ginger of garlic instead?
@CurriesWithBumbi Жыл бұрын
Yes it brings a big difference in flavors
@send2gl Жыл бұрын
@@CurriesWithBumbi OK, shall get some fresh ginger and garlic.
@Ashley-fr2qn8 ай бұрын
Can put yogurt not cream
@CurriesWithBumbi8 ай бұрын
Leave out the cream
@tikatikitchen. Жыл бұрын
Nice 👍 Recipe New Subscribe
@Kenana1237 ай бұрын
You’re funny 😂 we are not making cardboard shrimp of course not😂😂
@CurriesWithBumbi7 ай бұрын
😀
@colinmills3175 Жыл бұрын
As I said before I had a cardboard prawn 🍤 Dansak once in local restaurant 😂 I said to a waiter these 🍤are rubbery, he said thank you 😂…….. Colin 🇮🇳👍🏴