McDonald's POV: Fried Products Nuggets, Crispy Chicken, Chicken, Fish, Shrimps, Cheese Snacks…

Today I have video for you to enjoy.
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I LOVE IT!!!
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#fastfood #delicious #cooking #pov #McD

[@diario_e-bike]

The sounds are like a hospital

[@chadross]

Someone needs a special sauce iv changed.

[@innocent_proto247]

More like a dinner bell for fat people

[@mcdpov]

Oh yeeees

[@mcdpov]

lol

[@duskeyduskey]

type a ketchup on the ground

[@JASOWNCHECKOVCheckOutNOW]

I started working at mcdonald's back in 2014. The funniest thing I can reflect on in the moment is how we would save the bun bags for wiping up deep frying oil on surfaces.

[@PaulThomasHarris]

Remember it’s the politicians that make you use paper straws. Not McDonald’s, to make changes vote your heart. I was in NJ and they want .16¢ for a plastic bag. When I was much younger they always bagged in paper. The paper industry grows small trees for the purpose of making paper products they don’t use old growth trees. In Oregon they are harvesting old growth trees from the fires in 2019-2021 making room for new trees.

[@yohanantadesse6816]

Hey I was wondering if you can help me with something can I get your number?

[@sangeethac6682]

😂

[@l2eacly-4ur-mom]

Wtf?! Really?! I just use the towels 😂

[@Transformer5348]

how often do they drain the friers

[@bentrally]

This is surprisingly interesting to watch, I can easilly see someone just getting into a grove if they know what they are doing. But man that beeping for long periods of time would drive me up the wall

[@LuisRolfes]

Bro I almost got ptsb while watching this hahah

[@bentrally]

@@LuisRolfes Make that beeping your alarm deff wake you up haha

[@CountryDick]

Getting into a grove is one thing…getting into a groove is another.

[@allmine853]

I think after a while you dont really hear it

[@tylerschoenberger1354]

Drove me up the wall but now its white noise to me and I dont mind it at all really lmao

[@TheKurtsPlaceChannel]

Very nicely put together video and very entertaining as well. Thanks for posting this.

[@whufcjay73]

They make us use paper straws , yet he’s going through plastic gloves like there’s no tomorrow

[@Xecnalxes]

Your gloves have to be changed every hour or as soon as they touch something unsanitary or if you move to a different station. Gloves used specifically for raw meat are thrown away immediately after you're done handling meat. There are many stores that don't abide by this policy and you've unfortunately probably eaten at one at some point without knowing; they have been wearing dirty gloves longer than they were supposed to, and they made your food.

[@xPersianxKing]

The only reason to switch out gloves is to not cross contaminate, he’s literally handling fried chicken and 1 slice of fried fish and is that shrimp?! But still maybe do all the chicken then seafood, literally 2 gloves needed. 1 hand touches fridge so the other never needs the glove off to begin with

[@afugomez3853]

then people complain when they dont use gloves smh

[@gg-xb5pu]

That’s what the best do

[@insertname1841]

No gloves with effective hand washing at intervals is the best

[@mrsleep0000]

Have to say, the sound of a full basket of nuggets going down is pretty satisfying.

[@KeiFlox]

I've never been into ASMR stuff but mannnnn those nugs going down got me.

[@MrMtogn]

The waste of blue gloves is simply insane. McD should think about it. Probably spoons and pliers

[@SentinelPrimek]

Yeah they should empty into containers then use tongs or something.

[@danigalan1]

It is called sanity, you can touch fish and chicken with the same hand, People could be alergyc and cause death. Is not waste.

[@bryanguegan6937]

@@danigalan1 yeah but all those tons of plastic gloves go to the ocean pollutes everything and kill animals like sea turtles what about them?

[@organicmechanic5150]

@@danigalan1 just by handling the fry baskets you are causing cross contamination. Anyone who hasn't worked in the food industry wouldn't understand how dangerous bacteria actually is.

[@celeryg66]

@@danigalan1 I never understand why people that have literal killer allergies would ever eat out! Its a responsibility no one else should be responsible for!

[@danh9503]

Watching this reminds me of working at a hospital not long back as a ward host with all the different sounds going off..Might seem hectic at first as a new starter but after awhile it's just white noise lol

[@TheBaldr]

Back in the 90s we only had 4 things to fry: Fries, McNuggets, crispy McChicken, and Filet O'Fish. This is crazy to me.

[@settings9980]

in norway we have veggie salsa, soya patty, filet o fish, apple pie, chicken salsa, crispy chicken, chili cheese tops, nuggets, hot wings

[@meeske999]

@@settings9980 Why would you deep fry an apple pie

[@TheBaldr]

@@meeske999 Before 1992 the apple pies were deep fried at all McDonalds, then they came out with the specialized pie oven.

[@WilliamIng-cd2nm]

Some McDs still do that. We fry nuggets, McCrispy, filet, McChicken and fries. Hash browns in the morning xD

[@indigoapex4206]

I worked at McDonald’s for a couple years, and it wasn’t uncommon for me to imagine hearing those anxiety-inducing timers going off when I wasn’t even AT the dang store, nearly drove me to insanity. I have bipolar disorder and I sometimes get overstimulated by loud repetitive sounds, so I would often turn to headphones to help take the edge off. But yeah, It’s like that almost the entire shift. I swear, all of the timers going off at once could be an effective method of torture 😂

[@TimorDa]

Hey bro, I feel your pain. I don't have that particular disorder, I have however misophonia (basically hate toward sounds). I am sensitive about so many things - repetitive music, loud noises, people sneezing, sniffing, chewing, yelling, laughing, the list goes on and on as I am getting older. I was working in McDonalds, Dominos, and I didn't mind the work, I did however hate so many sounds from there.

[@28Horsepower]

I worked in a warehouse and one door for the trailers would beep high pitch constantly for service and never got fixed. It only bothered some people. I made it stop beeping and one day and then they fixed it to beep again..

[@jaxprodplays]

Don’t give them any ideas on torture🤪

[@rodrigorebolledo2894]

Yo trabajo en un mc donalds en México y me pone igual xd

[@fml2266]

The timers should be light based, and have a flashing light instead of making everyone in the McDonalds annoyed. Customers can here this shit too it's loud.

[@Optimalworld]

Wow I couldn’t keep up great video much respect 😊

[@mcdpov]

Thanks so much

[@markmathews547]

The Human running this fry station is an absolute Boss.

[@ilyes9890]

Can't agree more ✊

[@fishypie]

@@ilyes9890 boom

[@GavinC.S]

Stephen Patula and this guy make a good combo for the POV's

[@animarrowgaming1607]

I thought I was watching one of his vids and thought you making a joke until I actually checked.

[@angelsolis8927]

@@animarrowgaming1607 literally same lol

[@ocgiggin]

Great video, so therapeutic. I already appreciate fast food workers, but witnessing this young man working hard at a place where many of us would never work deserves respect and honor.

[@MW-bs1nb]

@@animarrowgaming1607 yeah, i started watching these like half an hour ago, this is my 3rd video, i just saw his arms and thought, wait is this another guy?

[@annobeats]

me : How many gloves per minute Mc Donalds : YES

[@oneshortgamer2540]

5% of world plastic pollution is just places like this but when you try to order plastic plates for party NOOOPPP!!! you're causing plastic pollution here's plates made from paper 😂

[@annobeats]

@@oneshortgamer2540 fax XDDD

[@manusia.biasa123]

please make more content like this, i love it

[@user-te6nj8fv7e]

do you love it?

[@SAxTAxNIxC]

This guy did an excellent job and deserves a raise $20 👍🏿

[@sophacooking]

I like your videos 👍👍👍 thank you for sharing ❤

[@53cessna]

Am I the only one that didn’t know McDonald’s has shrimp. Mind blown 😮

[@CarnageEthan]

nope i work back line at mcdonalds never heard of this

[@rain_M4V7]

this mickey Ds is in russia so that explains the outlandish stuff

[@tyleroneal1843]

How often do you guys have to filter? I’d assume it’s just an every night thing once it slows down

[@Crypto28992]

the fact that you need to put on a plastic glove over a plasic glove only to put it in the trash right away just to put on another one 20 sec later, shows me what went wrong in this world of plastic xD

[@PrincessUndertaker]

I'm guessing the Beeping means that there ready right? How long do you cook them?

[@thomasbaker3262]

The CEO of the gloves company must love you guys as he laughs all the way to the bank 😂 I would go insane in ten minutes with all those beeps and noises good lord

[@WilliamIng-cd2nm]

Nice ergonomic setup. Our frier for those foods is a few yards away. Lots of foods y'all have that we don't either. Dudes glove game is on point, we'd never let you wear gloves underneath regular ones especially the same color. Anyways, cheers good vid

[@rohan1748]

When you love the hospital sounds but you wanna give people heart problems instead of curing them.

[@NoName-br8pb]

lmao

[@Itslean12]

lmao

[@rohan1748]

@@Itslean12 aye twin !!

[@Luca-ut3kv]

@keeneahnungalder are you okay?

[@malfeastial]

​@@Luca-ut3kv don't act like you take care of yourself either

[@CagataySahinBelgeselleri]

I try to fry with black oil as you see in the video like that. But, the nugget or patato smells very bad after the fry black (burned) oil. But you know if you eat in the mc donalds youre not realize any bad smell. How can you deal with this.

[@ItsEndy]

Thank you for this wonderful video. My whole life did a 180 and then a 180 again so im back here. LOVE IT

[@DMCA05]

I understand the whole glove change to stop cross contamination. However, does it really matter on frozen items?

[@ttk1opc]

It's all going in the same fryers after too, makes no sense.

[@bryanguegan6937]

@@ttk1opc makes no sense you couldn't get a dollar out of this guy

[@organicmechanic5150]

It doesn't matter, if seafood and chicken is involved, you cannot risk it. I have seen people get food poisoning from frozen seafood items.

[@RetroJack]

@@ttk1opc Each fryer is set up for specific items and all are separate from each other. Did you even watch the video?

[@gg-xb5pu]

If you’re going from frozen a lot to finishing a sandwich, I hope they change their gloves

[@Visterion]

Hearing all those beeps literally gives me PTSD from my old work in MC's. Never again ;-;

[@sethcourtemanche5738]

This is surprisingly satisfying

[@joeymcgovern4720]

You make this stuff so perfectly

[@666Lachrimae666]

No way would I ever be able to work at a McDonald's. Every single time a batch of nuggets got done I'd be sneaking 3-5 of them for myself xDDD

[@skulldozer2259]

im workin at wendys and no cap everyone be takin like one or two when we aint in a rush

[@user-mg5gp5us3v]

🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟

[@user-mg5gp5us3v]

🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟🍟

[@Philly215KING]

Organizing the Mcnuggets 😎

[@zez-yt6394]

I love the fish sandwiches they just bomb

[@jph4852]

Does that white label on the counter next to the refrigerator have Cyrillic text? Which country is this McD's from?

[@SKWeekly]

Nostalgic sound… 35 years ago i was a crew in Mcdonalds🤣🤣🤣

[@sebastianaltamirano9281]

What brand or company did you get those nugget and what do you put in your guys sprite

[@sojuiceeexists]

Wish the McDonald's I work at had shrimp and some of the other things there

[@stevespatrol]

Maccas has to be one of the biggest polluters in the world. All that plastic and non recyclable food containers/packaging.

[@JMYaden]

How often does the fry oil have to be changed? 🤔🤔🤔

[@SILCowboy]

Would like to know which country this is from. Doubt its from the US like the channel says. I've never seen some of the items like shrimp as an option on any US menu.

[@stephendareau]

A McDonald’s with shrimp? Yummy

[@hatered6434]

Russia

[@madupward7162]

i've never seen mcdonalds have shrimp or chicken strips before

[@SherwoodTaz]

Same and not sure how I feel about McD having shrimp.

[@madupward7162]

@@SherwoodTaz yea

[@glizzycast2282]

this is mcdo in ukraine thats why

[@Cruisetravelers]

They used to have strips. I’ve never seen shrimp though. I used to get the strips all the time before they got rid of them.

[@mcdpov]

You may be right

[@TC-xh5wp]

Rubbin the side of the fridge with them nuggets. Nothin but flava!

[@12310001passat]

massive production.................

[@JunkManuel]

Couple of questions, how often get the oil changed and how many paper gloves you use in a day?

[@ClaymorePT]

It's not paper gloves... it's plastic gloves :/

[@StainderFin]

i dont think they wanan tell company secrets... or how many break that guy has probably works 12 hours nonstop with lowest paid

[@thehiddenheretic]

Oil was changed something like every 2 weeks depending on how much business we saw or if they got overfilled with loss. Mostly we just dropped more shortening in to top it up which also acted as a quick way to clarify the oil. We didn't use gloves when I worked there for most stuff, just had a manager up our ass watching us to be sure we washed up constantly, which is fair. This is a newer standard that I've seen more of the last few years, which is fine I guess but definitely is going to lead to questions about plastic waste with videos like this circulating now that we have all mostly lost plastic straws and utensils.

[@Countrylady]

❤❤❤❤ WONDERFUL WORK

[@Nikolaj.Hjorth]

i like the sound when they are getting deep fryer

[@mcdpov]

me too!!1

[@la_gallada_ruiz9818]

Fast pace 💯

[@B-ch6uk]

That beeping sound would drive me to drink

[@bimayuwono2059]

That stove really loud Its good have timer I work in restaurant, my workplace dont have that machine Its good if you work alone like this Mine when alot of guest and i am alone in that shift , it tough Sometime i burn the food , because in my section have 2 stove with 4 burner 2 for frying other for toast (we make toast in pan) and we make salt pepper tofu When i really bussy sometime i am not pay attention to other stove If it week day we use 2 additional burner for frying just for snack section Main dish section have 4 large gas stove and one gas grill for grill chicken and fish When all stove on temperature in kitchen rise really fast because we dont have blower fan to take out heat from kitchen

[@someguy9873]

Tenders? Cheese snacks? SHRIMP? Are we sure this is McDonald's?? lol

[@Aaron-gh6we]

I was thinking the same thing like when tf they get the McShrimp in 😂

[@ScaredWatched]

Read the label near the fridge this isn't America

[@CaptianMcSquishy]

where is this location? never seen a Mc pukes with shrimp chicken legs and thenders all together

[@deomnibusdubitandumest]

How frequently the oil is changed?

[@mcdpov]

Every day

[@deomnibusdubitandumest]

@@mcdpov thanks so much for replying

[@DarkFuryKH]

​@@mcdpov woah everyday? Your fryer is the new model which can filter the oil so why change everyday? We have the same one and only change the oil every 5-9 days

[@clips65]

You dont need to use so many gloves as you are frying the food at 350 and above. After the cook is when its needed!!

[@rashawnking8679]

You must not know about cross contamination in the food industry cause he doing the right thing with exchanging glove cause this man is touching chicken and fish which in some cases if he accidentally use the same gloves and the customer has a seafood allergy that’s a law suit waiting to happen

[@mehdih8165]

@@rashawnking8679 the same could happen if he has covid and breath and then the client gets covid and dies lol

[@mehdih8165]

@@rashawnking8679 then he should not breath

[@user-dp1yk7vq6f]

@@rashawnking8679 تيمص ميمص بالف مسم نثنو

[@cuistomsk1517]

@@mehdih8165 it’s funny to see how dumb you are comparing things that are not comparable 😂

[@fandapeterka1234]

How many disposable plastic gloves do you use per day?

[@patrickhepburn7867]

How are the biscuits made.

[@michaelclarke5860]

Thanks for showing me what machine makes this specific beep. Still looking for the “Baa Boo Baa Boo Baa” one. Anyone know what machine does that?

[@l2eacly-4ur-mom]

Same machine just different settings if you would…… That beeping is the item being done the one you are asking about is to filter out the oil and skim off the extra stuff in the oil like crumbs and stuff

[@jfranck9186]

theres a sound in there ... its legitimately the ICQ sound back in the day hahaha

[@akihikosakurai4013]

If I had to listen to constant beeping 8 hours a day I'd go insane

[@jojomen1311]

You get used to it

[@alexcuseME]

Been working for the fast food industry for 5 years and yeah, you legit go insane. Sometimes I even hear it in my sleep

[@AlphaNerd132]

Id make it 3 hours. first hour it would be fine and i would be getting the hang of it. 2nd hour. i'm getting used to it and mildly annoyed. 3rd hour. i'm figuring out which light fixtures are strong enough, and i'm sourcing rope from the supply closet and starting to tie it off while making the next batch of nuggets

[@cheaterfeet331]

Does mcdonald have shrimp in the us?

[@rzkyr6597]

please make a content like this again and more of the duration

[@mcdpov]

OKEY

[@rzkyr6597]

@@danielsiegle3848 I watch all his video

[@RetroJack]

@@rzkyr6597 Congrats.

[@gaji4460]

手際が極めて良すぎる！

[@Vylkeer]

Spotted Cyrillic! "Cырая продук ..." (couldn't see the rest) on the counter. Wondering where this is ... great video tho! :)

[@CriticalCentrist]

Maccas workers supplementing their income with youtube ad revenue is absolutely hilarious in my book. 🤣😂

[@DanielMorales-ol3wp]

Are you deep frying fish and chicken in same oil? Isn't that cross contamination?

[@songgentan8733]

Hao many glove need used a day?

[@calusthegamer4755]

❤❤❤

[@craigwilson3532]

Having to change the wrapper on my gloves so much would drive me crazy

[@BigBroWatcher]

I've never seen shrimp served at any McD's but I do have a question, are the shrimp and chicken all cooked in the same grease? If so, what about allergies?

[@crissiehitte7265]

No, we have separate designated fryers for chicken, fish & potato products

[@morilor3070]

Где у вас фритюр для пирожков? Он отдельный, или на картошке?

[@keshundavis]

It's my favorite McDonald's foods, hamburger, cookies, chicken nuggets, soda, Hot Spicy chicken and French fries

[@goguggg]

Oil change in one year?

[@user-bt7zf8en5h]

何だかナゲット🍗食べたくなってしまいますyい💕

[@user-py6bt6yh5m]

❤❤❤❤

[@denisebadbitch4507]

I start on the 9th I'm so nervous lol doesn't look easy at allll 😂

[@hamish8283]

The beeping sounds like the song pure

[@anderssvendsen6682]

Damn that is some intense work, and this is just a 5 minute window! Your shift last for hours! McDonald almost did not make it in my country (Denmark) because of how much backing our Unions have. Wish you the best of luck, thx for the fun vid!

[@ceooflonelinessinc.267]

Where are you from Vlad? In which country is your McDonalds located?

[@mcdpov]

How do you think?

[@ceooflonelinessinc.267]

@@mcdpov Poland?

[@flowers7348]

I think some polish employees might have trouble reading all that russian

[@killbot86]

Woah, you guys have shrimps at Macca’s in the US?? We don’t have these in Australia…..

[@Phantom0507]

not here in the us no, at least as far as i know. according to google it's a thing in japan and korea

[@killbot86]

@@Phantom0507 oh ok, the description from this channel says it is based in the US

[@Phantom0507]

@@killbot86 really? confusing.. maybe it's in some parts of the US but i don't see anything on google

[@killbot86]

@@Phantom0507 I do know they have a prawn burger in Japan. It was called the Filet-O-Ebi and it was pretty good

[@DevilHorst]

No disrespect towards the hard labor but it's mind-blowing to me how these highly standardized and fast paced tasks are still performed by humans. Would be better for everyone if robots did this. Thanks for the insightful video though!

[@dedequinney]

All the beeping would drive me crazy, but I'd still want to work there. I love McDonald's

[@DarkFuryKH]

Only work in McDonald's if you have to. I currently work in one and at first its fun but slowly it becomes hell. Most of the time I work in the FPC which is the station in the video and it might seem easy to work in FPC but wait until its rush hour and holy shit you will find yourself dropping baskets and pulling baskets from the frier non-stop for 15 mins to 30 mins if you are lucky however it could reach an hour or two of such work sometimes

[@jamesmccrea6106]

Dam I wish the McDonalds down here has shrimp

[@JamieM777]

The table where the lettuce pickles and tomato is is not refrigerated and most places don't hit timers

[@remco8287]

I would be crazy 😂

[@akari8697]

it's quite a demanding job! Good job!

[@Flitampare]

What temperature is the oil at?

[@organicmechanic5150]

280 degrees celsius is the standard. Don't know what that is in fahrenheit

[@NVRSE500]

350 Fahrenheit usually, but the temperate varies depending on how much product is in each vat. There's no use running full power when nothing's cooking, put it that way.

[@Mike_RaMa]

how many gloves do you throw per day...?

[@mrboneman4354]

When did you guys get Shrimp and those cheese things?

[@HenryLoenwind]

Those are seasonal items in most of Europe.

[@pwrfl2357]

I didn't know MickeyD's has scrimps!

[@x8ux]

00:18 why am I hearing uh oh💀

[@willdoug6604]

mcnuggets will always be god tier only thing i ever buy from mcdonalds

[@faizalnugraha91]

plz make a content like this again, more duration, and without suprising music at the end 😅

[@user-vv2vr1ou7n]

The reason why he continues to wear blue plastic gloves is to prevent food infections caused by bacteria and viruses caused by uncooked food.

[@kooperjerome3335]

I'm sorry... *SHRIMPS?* I demand to know more about this...

[@nuginukginuk]

was that ICQ notification on 2:00 ??

[@floppydong295]

Dudes a surgeon in the kitchen gaht damn

[@christianrodriguez7503]

2:58-3:40-4:24-4:41

[@gerghhhttg2913]

Huge Mcdonalds youtuber of the future

[@mcdpov]

thank you so much

[@Ferrum_invis]

Очень хорошо сделал, работая в маке я делал точно также.