Meat Benachin|Thiep bou yapp

This is how I make my Gambian 'white' meat benachin. Senegal would call it thiep yapp bou wekh. Other west African countries would call the version with tomatoes jollof rice.

[@tourcreole854]

This proves that Louisiana Jambalaya is from W. Africa - not Spain!

[@trzagor2769]

The word JAMBALAYA is an old mandinka word for conviviality!! Any word with YA at the ending become an adjective in mandinka!! the same thing goes for KUMBAYA which has many definitions depending on circumstances. The Mandinka word KUMBA literally means Big Head. Adding YA makes it an adjective changing the meaning into AUTHORITY or ARROGANCE depending on circumstances.Kumbaya MALO: Malo meaning SHAME in mandinka can also become adjective by adding YA (MALOYA).

[@TiggysTC]

No doubt!😉😊

[@moeshasusoho1593]

Hi it looks delicious which rice do u use

[@toufajoof9462]

Broken jasmine rice

[@vmarie9905]

What is the best type of broken rice brand rice to use? I live in USA

[@toufajoof9462]

V Marie The Royal umbrella... it is a Thai Jasmine broken rice. You can find it in Asian stores if you have those in your state

[@abbieray4309]

Remind me never to enter a cooking competition against you. Sauce added at three separate stages 😂. What could be used instead of tamarind and the snail?

[@toufajoof9462]

Abbie Rayi It shouldn’t make a difference without them. The tamarind is just to have a tangy side (personal preference) which you can substitute with anything tangy

[@toufajoof9462]

Abbie Rayi let me know when you try it! 😘

[@baboucarrsenghore3982]

Marry me

[@toufajoof9462]

Baboucarr senghore 🤣🤣🤣

[@spicee221]

Is the tamarind sauce added in to the rice as it is cooking?

[@amzolinek]

One of the best benechin videos 👍🏾

[@NikkiBNatural]

The best video that I have seen

[@kemzykila]

Easy👌🏿

[@kaddygoyal4631]

Thank you for The video

[@ouskehjeng2396]

Best video.

[@TiggysTC]

Nice!🙌🏾

[@ansumanajawara3249]

I really like the video and we are common in "not eating many vegetable "and I don't used to put the vegetables I don't like...thanks for teaching me that it doesn't matter wether you eat it or not but it has a special test in the food😙

[@ugoprisca8245]

Nice dear, pls can I use lemon, bayleaf. Also can I steam the rice in a gas cooker

[@zumbi2000]

I’m going to try this your way minus the snail. Everyone else I’ve watched has put soooo much sodium in there’s, and I can’t do that.

[@mohammadsumon4841]

My favorite food

[@exoticblue123]

What type of rice is that?

[@sahanif]

Broken rice

[@toufajoof9462]

Jasmine broken rice

[@abbieray4309]

Any fish eyes?

[@toufajoof9462]

LOL! Nope, none for this recipe

[@abisatoubojang3963]

How much cup the you use

[@quintaca683]

Traduzir em português

[@dacouponmom]

How much rice did you use for the 3L of water? I cannot seem to get the ratio correct! 😢 Thanks

[@amzolinek]

It depends on the amount of rice and vegetables that has to boil.so just eyeball the water quantity

[@toufajoof9462]

Remember the 3L water simmered for an hour! I used about 4 cups of rice

[@niyahd5366]

How much rice and water did you use ?

[@toufajoof9462]

niyah d Depends on the rice. If it is broken rice that cooks fast, for a litre of sauce, it should cook like 3 cups of rice

[@sommerfrank6820]

Love this recipe but can I use other type of rice?

[@toufajoof9462]

sommer frank yes you can

[@Hervinbalfour]

Man you have to try it with the jasmine broken rice. It gives it such a wonderful flavor and texture.