Meat Filled Knish's

Today I make my Grandfathers recipe for knish's
Ingredients:
- 2 eggs
- 2 pounds ground beef
- 2 large onions
- 8 large mashed potatoes
- 2 1/2 cups flour
- 1 tbsp parsley
- 1/2 tsp garlic powder
- salt and pepper to taste

[@lauraskitchen5706]

This video is dedicated to my big sister Katie these are her favorite!!! She's my favorite person ♥️

[@Lotus-ep1le]

Thank you! I grew up in New York and used to remember my mom buying this for us to eat from the deli . It didn't have meat inside the knish, but she would get scrambled eggs and sausage to have with it. I am definitely going to make this.

[@lauraskitchen5706]

Your very welcome xox

[@MichelineNguyen]

Hello dear. Happy weekend. Thanks you for always delicious #LIKE

[@TheHeadoffire]

Thank you for this delicious, quick n simple recipe I can't wait to try it.

[@isismarrow5787]

Thank you so much for making this!! I'm from Brooklyn and i moved out of state recently and i've been searching all over how to make nyc styled knish's and all of the recipes i found uses some sort of pastry dough and i knew that wasn't the one i've been looking for. But you're video has been so helpful i'm so excited make this!!

[@lauraskitchen5706]

OMGosh what a fantastic comment!!! I hope you love them! There a huge hit in my house❤️❤️❤️❤️.

[@rebeccamontague9811]

These look amazing! Thank you!

[@NeeksBee]

Brings me back to when you made these for me as a child :)

[@lauraskitchen5706]

Omg you remember this?? Wow

[@dwainetrain]

Wow! These look amazing, and so much different from all the other recipes I’ve seen, which is a good thing. These have the heart and soul of generations of cooking in them. Can’t wait to try them myself. Thank you!

[@shayincolorado5214]

05/23/22 Dear Laura, I am NEW to your channel, wanted to learn HOW to make Knishes and saw sooo many videos and came across this video and oh my god you make Knishes seem soooooooooooo SIMPLE to cook, oh my god woman you are a SAINT!!!.... thank you sooooooooooo much! Thanks to you and making COOKING so fun and Simple, I will make Knishes today, yeh!!! Ty Ty Ty Ty Thank you for real. hugs

[@lauraskitchen5706]

I'll take every single hug you give and squeeze you back harder. I hope your knishes turn out good you'll have to let me know. It would make my mom proud if you love them xox

[@shayincolorado5214]

@@lauraskitchen5706 My knishes with YOUR detailed instructions came out Perfectly thanks to you, we all love you soooooooooooooo much for your kindness to the world in helping all of us video by wonderful video that you make, yeh! Ty

[@anthonyoh4304]

Thank you for sharing. God bless.

[@MegaArghh]

Those look amazing!

[@lauraskitchen5706]

My family goes bananas for them 😂

[@MrCastIron]

Never had them but I can see that I would for sure! Thanks for sharing this with us Laura!

[@lauraskitchen5706]

Thanks for the kind comments ☺️

[@RetiredSchoolCook]

Delicious , so good and easy to make .

[@lauraskitchen5706]

Yes they are and yummers😁

[@leonidasofsparta8814]

Never heard of them but I'd love to try them!

[@lauraskitchen5706]

They are so addictive lol

[@saralynmacdonald2590]

Looks delicious! Will definitely have to make these.

[@lauraskitchen5706]

Your a good wife!!

[@naturalnaynay6185]

Hi Laura, thank you for sharing your recipe. The knishes look so delicious. I hope to try making them in the near future.

[@lauraskitchen5706]

Thank you for visiting me have a great day

[@KevinKillaKam]

I used to go to the Jewish Deli in Toronto called Shopsy's. It was an incredible restaurant, and I used to order EVERY time their Beef knish in a rich brown gravey. Ohh... my... GOD

[@lauraskitchen5706]

They are wonderful ❤️

[@JCAMMAUF]

Laura, Thank you :) Can't wait to try this recipe

[@lauraskitchen5706]

Wonderful 😊 hope you love them!!

[@daagwr2.035]

The magic and the mystery

[@morphabilitybillygoat8881]

I turn little black worms, into centipedes

[@jackandpicklesvlogs]

Thank you! They look delicious and I can't wait to try for our Hannukah party 😋

[@missfrances137]

Thank you, thank you, thank you. I have been looking for a knish recipe for years. Everyone makes a flower baked covering. I grew up in NYC eating them your way sans meat. Making some right now for my son.

[@lauraskitchen5706]

That's wonderful I hope you like them they don't last long in my house lol I'm so glad you found me!!

[@MOOSEDOWNUNDER]

Mazel's you nailed it.

[@lauraskitchen5706]

OMGosh thank you 😁💓

[@athia37]

Awesome recipe ! My Bubee never taught me how as I was so little when she passed.. so delicious , thank your

[@leighanntolson]

You make my day my gorgeous long time friend/sister! ❤️😘👍👍

[@lauraskitchen5706]

Definitely sister!!! Your family is my family 💖

[@lyndahorgan8431]

My favourite were your moms beef liver knishes yummyxx

[@lauraskitchen5706]

Ya they were amazing. Next time I will make a special batch for you. Love you♥️♥️♥️😘

[@TheHeadoffire]

😋🥰🥰🥰

[@PROUDCANADIANGIRL]

I never have left over mashed potatoes though… 😉 BUT if I did, I would Make these or mashed potato latkes… shalom from 🇨🇦😊

[@lauraskitchen5706]

Hey I'm canadian too! Ontario.

[@dianadrache3049]

Yum! Now all u need is 2 saltines and a little yellow mustard.

[@StudioVegan]

I’m from nyc and I have been looking for a recipe for knish seems your recipes the only one that uses potatoes as a base other seem to use some pastry. Thank you Ill be using a potato filling .

[@lauraskitchen5706]

Hello Nicole from New York! Most knishes are made with potato filling. I'm glad that you found my recipe. My grandfather taught it to my mom and now I do it I hope you love it have a fantastic day

[@margaretchretien8673]

Gotta try this recipe. By the way, I use mashed potatoes when I make my potato donuts. They taste just like Tim Horton's old fashioned donuts.

[@lauraskitchen5706]

Mashed potatoes in donuts?? I'm intrigued. You mean like a sour cream glazed??? I'd love to try one!!

[@margaretchretien8673]

@@lauraskitchen5706 No, just like the plain old fashioned donuts. My recipe call for 2 cups mashed potatoes when making the dough. So good. I make them every Christmas and usually make about 5 or 6 dozen. When I do them, I'll bring you a dozen. Was my M-I-L's recipe. Usually make them about the same time I make my tortiere for Christmas.

[@garrinfetherson2834]

How can I get these knish’s I have not had these in 40 years. I loved these and In Philadelphia I can’t find where they are made with meat...

[@lauraskitchen5706]

Hi Garrin!! My grandpa made them this way so he taught my mom and she taught me! I live in Toronto Canada so I don't know where in Philadelphia ( super cool) you can get them😭

[@Maplecook]

This is another Dutch recipe, isn't it? hahahahaha! I didn't even have to look it up. I was just DRAWN to it. Your hands will never freak me out. hahaha I have never gone out of my way to be a fan of everything Dutch...but somehow, it still works it's way into my life. It's the weirdest thing!

[@lauraskitchen5706]

Fooled you! This is actually a Jewish dish. My father is a Russian Jew. I have hands that can palm a basket ball. Lol.

[@Maplecook]

@@lauraskitchen5706 Ahhhhh! That explains the spelling! I am most impressed...and intrigued, by your purported ball-love and familiarity! hahahaha

[@lorrisbits]

I have been disappointed by a knish more than once - although your filling is different, the potato dough is right on for me! My mother would fill them with whatever leftover meat we had from the night before, some times minced veggies right along with the meat too! I am loving your cooking style! Thank you for sharing! Do you make pasties and pierogi also?

[@lauraskitchen5706]

Hi Lorri! Thank you so much for watching. I definitely cook like my mom did😊. I do make pierogies. I will have to put that on the list if you like. Hope to chat with you again 😘

[@MegaArghh]

I forgot to ask, what kind of oil do you use?

[@lauraskitchen5706]

You can use vegetable oil but I use canola oil 😀

[@inesjowitt1082]

Seriously, what is left over mashed potato? We never seem to make enough!

[@lauraskitchen5706]

Lol

[@julieplaster7625]

No way could I use my hands I would be licking my fingers and not feel bad about it......lol

[@lauraskitchen5706]

Your my kinda girl!!!! Bhahaha

[@bifeldman]

Meat cooked in butter. What’s wrong with this picture?

[@lauraskitchen5706]

It's not cooked in butter. What do you mean?

[@renakonar3733]

Don't know why this popped up on my feed. But I can tell you, your Zaidy Moish would never, ever serve a meat knish with a dollop of sour cream or anything milchig on the side.

[@lauraskitchen5706]

We aren't practicing. Growing up, my father was Jewish.My mother was not. So we knew a lot of recipes but ate it our way