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Salo Hutsul - a very simple old recipe, without the wisdom and complexity, is available to everyone. Salo in Hutsul style is very delicate, aromatic and causes appetite with one of its kind. So, that bacon in Hutsul style is an excellent way of cooking bacon and podshervka.
1. SALO, a couple of simple recipes - Dry salted and boiled in a package • Сало сухой засолки и с...
2. Hungarian fats and hot salted fats • Сало по-венгерски и са...
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Cook with pleasure and a pleasant appetite!
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