All time favorite - SANDY DAZA is the bomb! He says it as if you could sense everything, the sight, smell, taste ( I could hear him crunch on that bagnet- yum! ) After watching him, I say BOOM! galing!
@adellepadua37705 жыл бұрын
before all the cooking shows came out, it was only Sandy Daza!!! i love the his passion and the sincerity. Ive been watching Delmonte kitchenomics when I was 6 yrs old and up to now i still use the basic ideas ive learn from that show.
@sheenaishihara47155 жыл бұрын
ive grown up watching his cooking shows that's why i know he can recommend the best foods
@chie17093 жыл бұрын
Awesome, Sandy! A great content that hopefully makes it to Discovert Channel, a la Anthony Bourdain ❤️
@Dream3315 жыл бұрын
This is the very best video I've ever seen about food in the Philippines! And the amazing thing about it is there's a lot more food that wasn't covered in this video. I've enjoyed the soup number 5 before. It's delicious and it works! Hahaha.. hint!
@missliaathome45692 жыл бұрын
One of the authentic food show here in the philippines,, that i must say,,, worth to watch from start till end! 😍😍😍 Sir Sandy Daza is one of the best chef in the philippines & food critic thats has a very good sense of food palate. 👍😍😊
@dorallausas51325 жыл бұрын
One of my very favorite shows. Thank you Sandy for being an excellent host!
@carmelitaolson61054 жыл бұрын
Love watching your show the best food show in the Philippines. Watching from Los angels California
@oheidamom3 жыл бұрын
You’re the best Sandy 👏🏻👏🏻👏🏻
@spartanzeus50295 жыл бұрын
nice .... it’s better for our country if our country men support our local business or product
@noeldaza82224 жыл бұрын
The best Filipino foods ever..thank you sir Sandy god bless..
@christinaalviedo5795 жыл бұрын
Please continue your vlog! You are one of my all time favorite♥️
@sarahdeguzman99315 жыл бұрын
I used to watch Sandy every Saturday with his mom Nora Daza. Love Our Filipino food!
@sugarsteeler12934 жыл бұрын
Sandy -- You don't age, still baby-faced and such joie de vivre!
@arneltuzon48224 жыл бұрын
I really love your food adventure..and your simple cooking at casa daza..more power chef!!!
@renmixvlog5 жыл бұрын
Every time na makakapag panood ako ng video na puro food lang na fefeel ko agad ang gutom.
@NETZBUENDICHO5 жыл бұрын
Thank you for sharing video, I love to eat healthy food
@JacquiPenar5 жыл бұрын
I can still remember watching sir Sandy sharing his recipe on Del Monte kitchenomics
@lulucastillo72693 жыл бұрын
This is very interest sir...
@alfgooding11624 жыл бұрын
I have enjoyed watching your programme of different Pinoy foods. They look so delicious. I will have to try cooking them myself as I don't know if I will get back to your country. I reside in Auckland New Zealand. I like the way you present both in Tagalog and English. Thanks.
@zenaidamariano2933 жыл бұрын
Thanks for featuring this Still d best food starts with d freshest ingredients, what area of d country they r harvested or produced n it will reflect in d special foods they r famous for because that is their expertise. I miss d dried baccalao cooked in kakangata with malunggay leaves., d fresh tiny shrimps that look like crawfish cooked sinigang with youn buds of tamarind leaves. I Once u know how to cook ur taste bud can recognize adulteration s like sinigang mix, bullion, n prepa ckaged broth.
@rlf4403tube4 жыл бұрын
We love ostrich meat... but kind a rare here in france. We only find it sometimes during Xmas season. I cooked it medium rare and it is si tendre and juicy.
@helenmaylabao93255 жыл бұрын
Yummmyyyy
@mavlography3975 жыл бұрын
sarap ng mga pagkaing pinoy
@VOVETV5 жыл бұрын
Pat sinabi in Chef Sandy na masarap, it’s 100% masarap talaga yan.
@josephohanlon2052 жыл бұрын
Sandy, how 'bout leading a Food Tour -' Dazzling Daza". from Luzon onward! Where do we.sign-up?
@MAC-ez2rq5 жыл бұрын
Magaling si Mr. Daza mag-explain. Expert
@jormaejor5 жыл бұрын
Nakakamiss ang mga pagkaing ganito sa pinas
@kawaiivlog95 жыл бұрын
Lagi ko pinapanood ang inyong cooking show sa tv dati
@antonsantiago94242 жыл бұрын
Best lomi is at mann hann seafood lomi masarap din bulalo sa pampanga bcoz may buto ng ham . Better than in batangas
@tameslatsekehe5 жыл бұрын
Sir ang letson sa amin Cebu the Best and po hero Spanish Cook.
@daryldimalanta63545 жыл бұрын
i miss his cooking show.
@esq.m70764 жыл бұрын
😎 cool
@JRNeren5 жыл бұрын
It’s bringing back the Del Monte Kitchenomics vibes.
@JL-qj4pi4 жыл бұрын
Laking parusa panoorin ito. Nakakainggit.
@ea97575 жыл бұрын
Its seems to be anything free is good to you
@rrubio66604 жыл бұрын
What is "forcing through?"
@GeeneePaj4 жыл бұрын
Ito yung di ko natry pagpunta ko sa ilocos 😭 kasi madalang lng mgstop sa delicacies 😩
@EvelynMonica5 жыл бұрын
can i invite Sandy to my kitchen ? only in my dreams.. thanks for sharing.
@lulucastillo72693 жыл бұрын
I like sisig without mayonnaise...
@giftsakes20065 жыл бұрын
OMGoodness just merely looking at the bone marrow makes me feel my blood pressure’s high 😋😛😜😝
@cheerfulsoulph4 жыл бұрын
anthony bourdain of the philippines
@deardiary90435 жыл бұрын
Delmonte kitchenomics!
@domingojr.devera14645 жыл бұрын
Pampanga is the best pa rin...
@fides5312 жыл бұрын
Pinoy!
@xuaeenr15 жыл бұрын
Sandy Daza makes his mom proud, Nora Daza. Sandy is way better than Bourdain!
@rhaxeedo5 жыл бұрын
Bourdain is a foreigner, he didn't know where to start in the philippines....but i think he should've gotten chef sandy as his guide rather than claude tayag
@wellmakeitworth13165 жыл бұрын
This is luzon cuisine? It feels strange. Specifically only southern luzon
@jandelatorre20095 жыл бұрын
Omelette nila malaki. OMELETTE!😂
@startreker85912 жыл бұрын
Iyong chicharon na one inch ang kapal na ang texture at balanced na lutong at lahat sa laman at tabaâ ay ganoon na lamang na uber y malinis na preparasyon (cerveza red horse or regular on the side lol)o talagang mestizahin si mare ate pare( at mga professional white collar workers at Kapangpangan)na mga Kapangpangan sa Abucay Bataan( well generally Bataan is a part of Pampangga during the Spanish time y that province of Pampangga was the breadbasket of the Islas Filipinas…y their sigsig May sikreto na walang itlog …pero shhh imo