Can't wait for it. I really wanna make gingerbread cake for this Christmas. Finally the recipe is gonna revealed by most trusted person. Thank you so much.
@odiecutex34 жыл бұрын
Me: I'm going to take a break from baking for Christmas Sugar Geek Show: uploads gingerbread cake Me: 👁👄👁I must share this with family and friends
@cynthiablackwell75464 жыл бұрын
I have made a gingerbread cake for the last 2 Thanksgivings per my daughter-in-law’s request. My recipe calls for a white chocolate mousse filling and cream cheese frosting. I garnish it with cranberries. THE CAKE IS THE BOMB! I think before the winter is over, I’ll make your recipe; I love all things meringue frosting. I bet it is TWO BOMBS! Love your channel and always look forward to viewing when my notifier goes off! Keep on baking! BTW, Ezra’s adorable!
@zaneblane81604 жыл бұрын
Care to share your recipe?
@rebecaramos63024 жыл бұрын
Seeing how massive your mixing bowl is, convinces me to want a Bosch mixer even more.
@HannahMattox4 жыл бұрын
Every time Ezra makes an appearance I forget what we're talking about 😍😂 he's so dang adorable!
@oliviabrown92893 жыл бұрын
I made this cake, and it was wonderful! I made it into cupcakes and topped it with a classic cream cheese frosting and mini gingerbread man. The cake was a beautiful spiced ginger taste that really benefited from the fresh ginger. I can't wait to make more of your recipes!
@nikkilovesrocks4 жыл бұрын
OMG This recipe!!! I can taste it already. The 1st step of choc.O'chip cookie dough... the butter and brown sugar cream... add a ginger snap Mmmm! Will be my "Happy Birthday Jesus" Christmas Dessert Cake!!! 🎄Thank You!
@jkc43384 жыл бұрын
Mahalo for your fantastic explanation of the recipes, the correction hints AND FOR ENJOYING YOUR BAKING! 🤙🏽🎄
@smileygirl64574 жыл бұрын
This looks so good Liz I love gingerbread cake.🤤🥰
@charitytwitchell78794 жыл бұрын
Liz you are Amazing. You are so knowledgeable about baking and ingredients. Thank you. Happy holidays! You and your family are precious.
@sirensong35564 жыл бұрын
I’m making this ! Adorable cake decorating
@eggyolks32744 жыл бұрын
Omg i HAVE to make this for the family Christmas party! Ive been trying to figure out what i would make this year (last years bake was a mixed berry cobbler that was gone in about twenty minutes) and this is just PERFECT Edit; it went great and is now sitting in the fridge waiting for the party tomorrow! The only bump in the road for me was the frosting, but i just skipped out on the meringue and went for a regular easy buttercream recipe... i added cinnamon and a bit of molasses to the icing and it was PERFECT
@Kat-vk8hp4 жыл бұрын
I am drooling
@daswhaturmomsaid4 жыл бұрын
I absolutely love your cake recipes and I would be so happy if you created a raspberry cake or cupcakes.
@vatsalnarang16324 жыл бұрын
I love your bright and charming personality 😍😍
@SugarGeekShow4 жыл бұрын
Thank you!!
@Speakupok4 жыл бұрын
I was looking for this recipe and i will make it for Christmas Eve... thank you for the recipe!! Have a Merry Christmas.
@chrischeah8213 Жыл бұрын
I like your gingerbread cookie recipe, I tried many others recipe but yours is the best. Will definately try this cake soon.
@vatsalnarang16324 жыл бұрын
That is so so good 😍😍 Brown sugar buttercream feels like a MUST tryyyyyy😍😍
@maggiemay31084 жыл бұрын
That looks so amazingly delicious! 😍 And I’ll bet it’s just a matter of time before adorable Ezra joins you and Avalon in the kitchen! 😃
@SugarGeekShow4 жыл бұрын
Thank you! And I hope so 😆
@patriciakelley80084 жыл бұрын
Brown. Sugar. Buttercream. 🥰
@HomeCookingJourney4 жыл бұрын
This really looks incredible :) 💓
@mz.birdie4 жыл бұрын
Hi ezra🤗 love how easy this recipe is
@trishinkamcphee17804 жыл бұрын
This looks so good
@HandYPlus4 жыл бұрын
That is a beautiful cake and looks absolutely delicious 😋😋
@jasontheworldisyours4 жыл бұрын
Yummy recipe
@CuriosityMania3 жыл бұрын
You keep amazing me Liz.. that looks perfect and urghhh cant wait to try it.. thank youuu
@Kat-vk8hp4 жыл бұрын
Rhis looks delicious and i can't wait
@stwvberri4 жыл бұрын
Yum
@BakingwithJayplusDan3 жыл бұрын
Great combo!!!!
@kathleenm69494 жыл бұрын
Looks yummy
@stwvberri4 жыл бұрын
I can’t wait 74 minutes 🤤😋
@nitakishnani49634 жыл бұрын
Beautiful cake look 😋 what of thermometer u use
@TheDanilum2 жыл бұрын
Hello really looking forward to make this cake for my birthday! Also could you use dark chocolate instead of white chocolate?
@bekah59354 жыл бұрын
Can the brown sugar butter cream with stand higher temperatures? I’m wanting to make this in Australia
@SugarGeekShow4 жыл бұрын
Yes it’s more stable than my easy buttercream recipe and cream cheese frosting, but the most stable frostings out there are Italian meringue buttercream and American buttercream
@bekah59354 жыл бұрын
@@SugarGeekShow thank you so much
@susanmcgee5775 Жыл бұрын
What tip is that for the cupcake at the very end?
@Mattscomicart4 жыл бұрын
Sugar geek show Can I ask why you don't use sour cream in your cake recipes? I find that using sour cream makes a cake ultra moist. Just curious. Thank you so much for sharing your recipes!
@tamaraburchell88944 жыл бұрын
That cake sounds phenomenal! I will definitely be making it for Christmas. One question, what do you do with all the cakes you film? Just curious.
@nis690422 күн бұрын
bruh let them live
@PrazerFabiana3 жыл бұрын
Hey! Can I use muscovado sugar instead of light brown? In Brazil we dont have that
@DushaAntona Жыл бұрын
How many kg's of ready sponges comes out of this batter batch?
@anjalinarang87434 жыл бұрын
Any substitute for molasses?
@mylindacasbarro7772 жыл бұрын
Delish
@helpfulnatural4 жыл бұрын
I'd go crazy if I couldn't find my baking tools! Tell your husband to put on his thinking cap and find those spatulas!! :D
@nis690419 күн бұрын
Hello, I'm so delighted by the smell wafting my house as I attempted to make the cupcake version. My tome of the cupcake turned sugary hard. I'm not so sure why. But as I'll be frosting it it won't be seen. Is there any chance you can help me figure what happened!?
@AS-ok2ni4 жыл бұрын
Yummy
@margarethauff88824 жыл бұрын
Yummmmmmmm
@geshiphilip31402 жыл бұрын
Quantity??
@lisar69984 жыл бұрын
No buttermilk can i sub it out?
@lolam.92913 жыл бұрын
How are you able to bake the cake without the dome top???😳
@janisb80642 жыл бұрын
This recipe looks really good, but I don't have a scale. ) :
@777samuraijosh3 жыл бұрын
How do you cakes come out so flat
@LaviniaKing-hz9ue3 ай бұрын
No scale, need to know cup amount and tsp, tbsp. Thanks.
@italiansinjapan.a4 жыл бұрын
This cake 🥺 Do you think I could halve the recipe and bake it in one single tray? I’m worried about the cooking time 🤔
@vahneb72604 жыл бұрын
Love this recipe BUT the show was stolen by your adorable daughter 💜
@cnehndlela65363 жыл бұрын
I find IMBC much easier than SMBC
@rebeccaenlow49004 жыл бұрын
I don’t have a kitchen scale, s I count on recipes that use cup measurements. Guess I’ll skip this recipe
@SugarGeekShow4 жыл бұрын
Most of my recipes are in ounces and grams because it is more accurate to measure by weight than volume and I don’t want anyone’s cake to fail and waste ingredients. I know it’s a new challenge for many people but it really makes baking easier! I have information about how to use a scale and an ounces to cups conversion chart on my blog post if you can’t get a scale right now though: sugargeekshow.com/news/digital-kitchen-scale/