Thank you for all you do. You are so kind and sweet. You are trying to teach everyone to make delicious and healthy food. God bless you.
@ChineseHealthyCook4 жыл бұрын
It’s my pleasure. I’m happy to share as long as it helps. Thank you 😊
@JamieRoberts774 жыл бұрын
I’ve heard of this dish throughout my life but never had it. Being quarantined as well, I realized I had all the ingredients in my pantry so I made it and it was amazing! I had to leave out the mushrooms, I’m severely allergic so I just substituted with water chestnuts and bamboo shoots. Thanks for sharing and I’m so glad to hear you’re safe and well!
@ChineseHealthyCook4 жыл бұрын
Great substitutes. Glad you liked it, Jamie. Stay safe 😊
@EricsonHerbas4 жыл бұрын
Excellent technique you show by cracking the eggs on a flat surface rather than the edge of the bowl which pushes the shell inside (that’s the proper way we learned in cooking school).
@ChineseHealthyCook4 жыл бұрын
Cool that you went to cooking school. I wish I could. Thank you 😊
@lupechacon-florez75204 жыл бұрын
Thank you for sharing this with us. I love your style and I love your cooking. We are very happy you're home and are safe. Keep your wonderful recipes coming. We need your energy.
@ChineseHealthyCook4 жыл бұрын
We share energy 💪 Thank you 😊
@rosaballena7083 Жыл бұрын
The few ingridients that mixed in your reciepes makes me encourage to do the same. It’s really healthy. Senior Citizen from Philippines!
@ChineseHealthyCook Жыл бұрын
Enjoy!
@charlestaylor32413 жыл бұрын
I love your show . The recipes are easy and great . And I’m learning.
@jeffreystieve801711 ай бұрын
I like this very much but with white cabbage and bean sprouts, too
@spadoc-md4 жыл бұрын
While hard to find these days, I love to use dried lily flowers along with the wood-ear mushrooms. I have a 1000 recipe Chinese cookbook and apparently lily flowers are the traditional ingredient.
@mig90683 жыл бұрын
What a lovely message to us all at the beginning of this video. Loving all these recipes.... losing weight whilst enjoying cooking for the first time following your other recipes. Thanking you. Love from Wales :)
@ChineseHealthyCook3 жыл бұрын
Keep it up! You can do it 💪
@MarkWellmanMaine Жыл бұрын
You have converted me into a Chinese cooking enthusiast. Thank you. Your recipes are truly simple and easy to cook. Compliments on your production quality, too. And, you are so cute. For anything I need to buy online, I will be using your affiliate links.
@ChineseHealthyCook Жыл бұрын
Thank you! Hope you enjoy Chinese cooking!
@bartlett4543 жыл бұрын
Many thank yous. You are demonstrating that healthy cooking can be, and is, healthy.
@ChineseHealthyCook3 жыл бұрын
Thank you 😊
@MikeTheBarber634 жыл бұрын
I like all of this but like the ides of chicken too. I see you mention cabbage below, sounds wonderful to me. Also I will add an extra egg, we like egg so much.
@ChineseHealthyCook4 жыл бұрын
I prefer chicken too but tried to respect the traditional recipe. Enjoy 😊
@GoodCookingIdeas4 жыл бұрын
Moo shu pork is popular in China. This video is well done followed the authentic recipe. Thank you very much for sharing and stay safe!🌹
@ChineseHealthyCook4 жыл бұрын
Thank you! Stay safe too! Your channel looks great 👍
@GoodCookingIdeas4 жыл бұрын
@@ChineseHealthyCook Thank you! I followed you about a year ago. Recently started my channel. Joined you again for more updates. Thanks
@petezagone27454 жыл бұрын
Thank you so much for this! Looks delicious. You are so peaceful to watch❤️
@ChineseHealthyCook4 жыл бұрын
Thank you 😊 Stay safe!
@anastasia1001723 күн бұрын
I love moo shu pork !!!
@timbuckii85044 жыл бұрын
You are a great Lady and love your channel, Ma'am. God Bless.
@ChineseHealthyCook4 жыл бұрын
Thank you 😊
@jimwilleford61404 жыл бұрын
My fave known Chinese dish.
@tamsondarland89514 жыл бұрын
I thoroughly enjoy your beautiful channel so very much. You have the very best recipes and description on each recipe. Thank you so much for your uplifting caring compassionate personality. God Bless You. Love Tamson.
@ChineseHealthyCook4 жыл бұрын
Thank you 😊 Take care!
@-RONNIE4 жыл бұрын
I have always enjoyed moo shu pork thank you for sharing.
@ChineseHealthyCook4 жыл бұрын
Enjoy, Ronnie 😊
@elizabethchildress36844 жыл бұрын
Thank you for sharing your recipes! I've tried a few and they were great!
@cyndeepayton80682 жыл бұрын
I gotta stop watching your videos at bedtime!! Lol..but gives me ideas what to get at the store in morning!!
@govindaraj32724 жыл бұрын
thank you for the recipe i will try
@ChineseHealthyCook4 жыл бұрын
Thank you 😊 Enjoy!
@teresabradley30804 жыл бұрын
Excellent Video. Thank You😋💞
@peachy750194 жыл бұрын
My ex-husband used to always get Moo Shu Pork at our favorite Chinese restaurant, but they served it with what they called pancakes, but they reminded me of flour tortillas. And my ex would take the "pancakes" and put the Moo Shu on them kinda of like fajitas ... LOL
@ChineseHealthyCook4 жыл бұрын
Yes, it is served with pancakes (Peking duck pancakes) and it’s a good idea to use tortillas 😊
@sw33tfac3ny4 жыл бұрын
Loved this video ❤️
@gingerginger9994 жыл бұрын
Love the moo shu pork. Great recipe.
@ChineseHealthyCook4 жыл бұрын
Enjoy 😊
@ownblackjack4 жыл бұрын
I was having a hard time figuring out the menu for this week, this recipe couldn’t come at a better time! I will make it using deboned chicken thighs 😊 glad to hear you are doing well, big hugs ❤️
@ChineseHealthyCook4 жыл бұрын
Chicken sounds great. I love chicken 😆 Enjoy 🤗
@maureendoran72254 жыл бұрын
Beef and brocolli
@ownblackjack4 жыл бұрын
Maureen Doran loooove beef and broccoli 🙂
@frimpong974 жыл бұрын
I made this for dinner, simple and quick. My family loved it. Thanks so much!
@ChineseHealthyCook4 жыл бұрын
Good job 👍
@laistender2329 Жыл бұрын
I like your recipes the best out of others!😘
@ChineseHealthyCook Жыл бұрын
Enjoy, thank you 😊
@user-pu7qq5ft7s4 жыл бұрын
真好吃😋
@ChineseHealthyCook4 жыл бұрын
彬彬姐都好吧?🤗
@user-pu7qq5ft7s4 жыл бұрын
ChineseHealthyCook 很好很好,谢谢你❤️
@not1but2and374 жыл бұрын
Yey! Thank you for another healthy Chinese food. Looks so easy.
@ChineseHealthyCook4 жыл бұрын
Thank you 😊
@MizVampz304 жыл бұрын
I try to cook your recipe and its amazing so delicious my kids love it too thank you Ms Ling for sharing this simple recipe but yummy😍😍 keep safe everyone from Philippines
@ChineseHealthyCook4 жыл бұрын
So happy to hear that. My best regards to you and your kids🤗 Be safe!
@lilianhuang43774 жыл бұрын
So delicious,we’re just love it,thank you for your sharing.yummmmmmm!!!
@ChineseHealthyCook4 жыл бұрын
Thank you 😊
@jybelieflife3 жыл бұрын
What is ASMR? :-D I love your cooking, have been learning from you since 2013.
@ChineseHealthyCook3 жыл бұрын
Autonomous sensory meridian response 😄 Thank you for the support!
@richardlayus35434 жыл бұрын
Looks so healthy.. I can cook it but it’s hard to find some of the ingredients especially the mushrooms.. Thank You for sharing..
@ChineseHealthyCook4 жыл бұрын
You may skip the mushroom. You can also use cabbage. Thank you 😊
@MikeTheBarber634 жыл бұрын
@@ChineseHealthyCook Cabbage would be wonderful
@no_chefs_here31944 жыл бұрын
您的木須肉看樣子很好吃!
@ChineseHealthyCook4 жыл бұрын
是很好吃 😋
@HelpatHomeJim4 жыл бұрын
I'm going to have to make this one too. I hope I can find those mushrooms, but if not, I guess I'll have to use what's available at the store. Thank you for sharing this wonderful dish.
@ChineseHealthyCook4 жыл бұрын
You may skip wood ear mushrooms. Enjoy 😊
@olensoifer99013 жыл бұрын
This is unusual to me. I have never seen cucumber in moo shu pork. Always cabbage. Also, in my experience over a lifetime, this dish is always served with "pancakes", like thin flour tortillas, which you spread with hoisin sauce before adding the moo shu pork and rolling up like a burrito. I have very fond memories of moo shu pork. When I was young, I did not appreciate the N. Chinese style foods some neighbores...Mr & Mrs Si...cooked for us. At that time. all restaurant Chinese food tended to be bland, overcooked, over-Americanized Cantonese style (...which gave a bad impression to this style). But, then, as a teenage, I was exposed to other styles because my uncle Lou lived next to NYC's Chinatown. He took me to a restaurant called the Dumpling House, where I had moo shu pork for the first time. That opened my eyes to northern and Sichuan foods and I've love this dish ever since then. .
@mcland624 жыл бұрын
I suppose any vegetables can be substituted? Traditionally are the pancakes not used ? I love the plum sauce that normally come with take out.
@ChineseHealthyCook4 жыл бұрын
Yes, they are. Enjoy 😊
@neutral69444 жыл бұрын
It looks delicious.
@ChineseHealthyCook4 жыл бұрын
Thank you 😊 Hope all is well!
@christopherwilson19354 жыл бұрын
Thank you for the lesson 😊 food looks good 🙂
@ChineseHealthyCook4 жыл бұрын
Thank you! Enjoy 😊
@EH_YUH4 жыл бұрын
一定要做这个。谢谢啦❤️
@anthonysmith94104 жыл бұрын
You are making me hungry 😋
@ChineseHealthyCook4 жыл бұрын
Time to cook 😆
@550984 жыл бұрын
Always love your recipes ❤️ take care stay safe 😊
@ChineseHealthyCook4 жыл бұрын
Hope all is well, Sean 😊
@550984 жыл бұрын
@@ChineseHealthyCook I'm doing okay yesterday was rough I suffered 2 seizures trying to get down to the bottom of my issues after those cranial surgeries. It will get better one day at a time
@ChineseHealthyCook4 жыл бұрын
Sorry to hear that. Feel better soon, Sean!💪
@550984 жыл бұрын
@@ChineseHealthyCook Xie Xie ni😊💜
@terryroberson26584 жыл бұрын
Looks very good I will try it with portabella mushrooms
@ChineseHealthyCook4 жыл бұрын
Good idea 👍
@likethompson7254 жыл бұрын
I ordered Moo Shu pork from Chinese restaurant and mostly have cabbage in it, NO cucumbers. Yours have cucumbers and carrots and NO cabbage. It looks delicious! Thanks for sharing.
@QueenGoddessYume4 жыл бұрын
Same Cabbage , onion mushroom in a dark sauce. The vegetables are cooked throughly
@ChineseHealthyCook4 жыл бұрын
This is the traditional way to make it but you can use other vegetables like cabbage 😊
@likethompson7254 жыл бұрын
@@ChineseHealthyCook thank you. It looks delicious and I will try it without the cabbage. ☺
@gillweber79304 жыл бұрын
Hi Ling, your dish looks lovely n I'll do it tonight. A request, could you please indicate how many people each recipe is made for, eg 2 or 4 etc. Very many thanks.
@ChineseHealthyCook4 жыл бұрын
For 2 to 3 servings. Thank you 😊Enjoy!
@evapereira30934 жыл бұрын
so happy you got your groceries, stay safe xx
@ChineseHealthyCook4 жыл бұрын
Hope you are well, Eva. Thank you 😊
@smallkitchen4344 жыл бұрын
Wow genau mein Geschmack yam yam 😋💝🌹💐💞
@sk3ffingtonai4 жыл бұрын
When I was in Vietnam, my favorite dish was Beef Bok Choy (beef with Chinese vegetables). The sauce was to die for. I wonder if someday you could make. I enjoy your channel and cooking style. The sauce is difficult to reproduce in the West, I have found. Restaurants rarely get it correct.
@ChineseHealthyCook4 жыл бұрын
It may be some Vietnamese stir-fry sauce. Thank you 😊
@marilynfeola59224 жыл бұрын
Hi ! I like your spatula . Where did you buy that . I’m going to try the recipe you just cooked .
@ChineseHealthyCook4 жыл бұрын
I got the spatula from an Asian store. You may try to find online. Thank you 😊 -Ling
@marilynfeola59224 жыл бұрын
ChineseHealthyCook thank you .
@OddASMR4 жыл бұрын
Love this! Have you already cooked mapo tofu on video? Or dry chili chicken 宽窄辣子鸡?
@ChineseHealthyCook4 жыл бұрын
Yes, I have mapo tofu and dry chili chicken on my channel. Check it out. Thank you 😊
@fereshtehalimazandarani34423 жыл бұрын
Í guess sounds great. can i use beef instead of pork ?
@ChineseHealthyCook3 жыл бұрын
Yes, enjoy 😊
@Matowix4 жыл бұрын
You must be going crazy after 3 weeks not leaving the house. It's been 2 weeks for me but I still goto the supermarket and my Chinese vegetable shop which gives me some social interaction and relief from the insanity. Also I motorcycle around aimlessly for entertainment. I will try this recipe as I have all those ingredients in my Bing Du food stash from all the panic buying I did a few weeks back. 💪⚘🙄
@ChineseHealthyCook4 жыл бұрын
Not going crazy but trying to get used to it. Enjoy, Dr. 😊
@sophiedaso93524 жыл бұрын
Thank you!
@ChineseHealthyCook4 жыл бұрын
Thank you 😊
@nohaylamujer4 жыл бұрын
I love the music. What is it?
@ChineseHealthyCook4 жыл бұрын
From KZbin music, Mizuki by Bad Snacks
@nohaylamujer4 жыл бұрын
@@ChineseHealthyCook Thank you so much for replying!
@user-mn3kn9vt4d2 жыл бұрын
請問妳用的淡色醬油(Light soy sauce)是生抽嗎?還是低鹽醬油?
@ChineseHealthyCook2 жыл бұрын
生抽,light 是指颜色,其实比老抽咸 😄
@troybarker24334 жыл бұрын
Such a pretty lady.Such a gentle and calm manner in the kitchen.Such a good idea to add ASMR! ...it kinda always was to me. You take care too.❤ from New Zealand.
@ChineseHealthyCook4 жыл бұрын
Thank you for liking. Stay safe 🤗
@anothergoldilocks10773 жыл бұрын
The cooking demo was great! However, the ASMR missed the mark IMHO. 😕
@DeadbyDaylightDUO4 жыл бұрын
This is the Real moo shu pork! Beautiful, light and healthy! So much better than the heavily sauced cabbage heavy kind at American Chinese restaurants. Yuk.
@ChineseHealthyCook4 жыл бұрын
Thank you 😊 Enjoy!
@johnbrandolini29153 жыл бұрын
No Chinese pancakes? I make this all the time but serve it with the pancakes.
@ChineseHealthyCook3 жыл бұрын
I think pancakes are the addition here 😄
@pasqualepapaleo6624 жыл бұрын
Can we use peanut oil
@ChineseHealthyCook4 жыл бұрын
Yes, thank you 😊
@NadrianATRS3 жыл бұрын
Once I tried a mushroom in a Chinese dish from a restaurant and they were so sour and bitter I had to spit it out. I wonder if that was a wood ear mushroom?
@ChineseHealthyCook3 жыл бұрын
Maybe it wasn’t fresh 😄
@brianmiller42074 жыл бұрын
you are amazing
@ChineseHealthyCook4 жыл бұрын
Thank you 😊
@rosaliadelosreyes69693 жыл бұрын
Can i use shitake mushroom?
@ChineseHealthyCook3 жыл бұрын
Yes, you may check my moo goo Gai pian recipe, chicken with mushrooms.
@defaultuser14474 жыл бұрын
You're pretty close to ASMR all of the time.
@ChineseHealthyCook4 жыл бұрын
Thank you ☺️
@defaultuser14474 жыл бұрын
@@ChineseHealthyCook I appreciate your videos. I like relaxing cooking vids, and there aren't a lot of them.
@sureshchandraannu81463 жыл бұрын
Can we use normal mushrooms
@ChineseHealthyCook3 жыл бұрын
It calls for wood ear mushrooms but you can try other mushrooms 🍄
@anothergoldilocks10773 жыл бұрын
@@ChineseHealthyCook I’m cutting back on meat so will use mushrooms only. 🙂
@barbaraanderson57192 жыл бұрын
I've never tried a recipe that has cooked cucumbers!
@ChineseHealthyCook2 жыл бұрын
I even made cucumber soup 😆
@user-mn3kn9vt4d2 жыл бұрын
什麼是主角Mooshu呢?
@sandy-mr5gj3 жыл бұрын
moo shu pork here comes with pankakes and plum sauce.
@ChineseHealthyCook3 жыл бұрын
The traditional recipe doesn’t come with pancakes and the sauce, which is an addition in the restaurants here 😀
@lezbeslots57554 жыл бұрын
I have everything except the mushrooms and cooking wine what can I use? 😃
@ChineseHealthyCook4 жыл бұрын
Just skip both of them 😊
@lezbeslots57554 жыл бұрын
@@ChineseHealthyCook thank you so much making it tomorrow for dinner 🤗💚
@sureshchandraannu81464 жыл бұрын
Can we use fish
@ChineseHealthyCook4 жыл бұрын
I never tried but you may 😊
@MJbase7864 жыл бұрын
Please please teach us huashuan paper fish in chongqing style please please
@andrycanz86933 жыл бұрын
moo shu pork, squab with lettuce
@suzannecabral78612 жыл бұрын
Where are the pancakes?
@lobnaezzat55764 жыл бұрын
你好我不吃豬肉,用雞肉可以嗎?
@ChineseHealthyCook4 жыл бұрын
当然可以,我自己也是更喜欢鸡肉😄
@michaelreed96524 жыл бұрын
Amitofo
@tomsparks60994 жыл бұрын
Why is there no cabbage in this?
@ChineseHealthyCook4 жыл бұрын
The authentic recipe doesn’t use cabbage, and I understand some takeout uses cabbage. You can too 😊
@muhammadumarfarooqqaisar41594 жыл бұрын
What is the name of the mushroom?
@ChineseHealthyCook4 жыл бұрын
Wood Ear mushrooms 😊
@muhammadumarfarooqqaisar41594 жыл бұрын
@@ChineseHealthyCook Thank you
@netdog7134 жыл бұрын
mmmmmmmmmmmmmmmmmm :)
@peterwood74124 жыл бұрын
Why are we whispering? I started whispering to my wife as we were watching your video. LOL
@ChineseHealthyCook4 жыл бұрын
Haha, introducing ASMR, Autonomous sensory meridian response. Was it relaxing? 😆
@likethompson7254 жыл бұрын
HAHA.... I know I was thinking the same thing. Why is she whispering? 😁😂☺
@peterwood74124 жыл бұрын
@@ChineseHealthyCook no just funny
@sureshchandraannu81463 жыл бұрын
What do we call mushu in English
@ChineseHealthyCook3 жыл бұрын
Moo Shu in English 😊
@sureshchandraannu81463 жыл бұрын
@@ChineseHealthyCook No I'm asking Moo shu flower meaning in English I wanna know about it's classification like which family it belongs to
@janedoe49624 жыл бұрын
If you marry me the only thing I know for sure is that my tummy will be happy for the rest of my life
@anothergoldilocks10773 жыл бұрын
Are you Jane Doe or John Doe??????? Just wondering about the wedding cake. 🤣🤣😂😂
@windella4 жыл бұрын
Why are you whispering?
@ChineseHealthyCook4 жыл бұрын
ASMR 😆
@pari91994 жыл бұрын
HELLO. I LIKE YOUR COOKING BUT THE LOCAL CHINESE RESTAURANTS I GAVE UP THEY COOK NOTHING LIKE U. I DONT LIKE PORK CAN U COOK VEGGIE DISHES OR TOFU OR CHICKEN OR QUALITY FISH..? ALSO DISHES WITH LOBSTER SAUCE. THX...ALSO VERY GOOD YOU WEARING GLOVES W/MEAT BACTERIA WITH ALL MEATS EVEN SEAFOOD
@ChineseHealthyCook4 жыл бұрын
Here’s my vegetarian playlist. Hope you find something you like. You can make Moon Shu with chicken too. Enjoy 😊 kzbin.info/aero/PL0XpYKvHAvAaDyCH3nCbU8qCIIFOHsTHw
@TLB-wo7ld4 жыл бұрын
No veggies at all :(
@ChineseHealthyCook4 жыл бұрын
Sorry, not even carrots?
@anothergoldilocks10773 жыл бұрын
Why is the cook whispering & eating at the end of the video? Is that an attempt to be sexy? Sorry, but it doesn’t compute. 🙄