Moose burgers on the grill today.

[@tuckerandi]

Looks delicious

[@rjbs5]

It's been my experience that different animal burgers didn't taste better than good ole cow meat

[@tuckerandi]

I find it depends on the additives, I add pork (usually a fatty pork roast grounded) to my moose meat as the meat is usually really lean and of course I spice it up lol. Occasionally I add nothing only bread crumbs and eggs to hold it together and yes a choice of spices to flavour, do the same with beef burgers but definitely don't need fat added then if you buy ground 😉

[@goldwingmoments]

OMG, not the moose! Bet it's good.

[@DarrellWellsDifferentStuff]

@@goldwingmoments lol. No not that moose.

[@scottturcott1710]

What kind of fat is added into the moose meat

[@DarrellWellsDifferentStuff]

@@scottturcott1710 I did not make them. They were given to me. I assume some ground pork was added.