凉拌香辣江鱼仔 Kerabu Ikan Bilis｜爽口又开胃｜Mr. Hong Kitchen

[@tonywu222]

好功夫，刀功、手門都完勝吹水氏👍👍👍！

[@MrHongKitchen]

谢谢支持 大哥过讲了 小弟还在学习当中...

[@tewwahong9174]

​@@MrHongKitchen¹¹8 7

[@kittylim3886]

感谢有你🙏Mr.Hong的教导视频，能够教大家煮出美味佳肴😋，让我的厨艺更加有改善了朋友们品尝后他们都👍😊 , tq for sharing us your delicious recipes.

[@mandytan3127]

一直有看你的视频，谢谢教学，拍摄也进步了很多

[@MrHongKitchen]

感谢您的支持

[@carolchung11]

One of my favourite dish, thanks for your sharing 👍😘

[@anizabakar9640]

Terima kasih denga resepi kerabu ini..mmg sedap

[@MrHongKitchen]

terima kasih

[@kennyshnak]

師傅，如果不要加鱼露可以有其它调味料代替吗？

[@woodmasterdify1306]

非常適合下飯的开胃美食！给你滿分

[@gohjeeleng2445]

终于看到老师列出来食材和份量了，哗，好一道开胃的“凉拌江鱼仔” 👍

[@MrHongKitchen]

您好 最重要大家还是要会大概 我的分量调味出来 不一定是大家喜欢的 加油加油

[@SudutBMCikguTanYN]

Very yummy kerabu, thanks for sharing👍👍

[@Watemma]

Terliur aiii nak cuba buat lah. Thanks cheff for the resipi❤

[@michelleshia]

简单容易。跟着做了两次都成功！非常好吃！还可以多做一些放冰箱2-3天慢慢吃。

[@delainetan3267]

谢谢你把美味食谱与教学分享给大家，让我们有机会学习更多的美味佳肴。🙏❤️

[@MrHongKitchen]

不客气 感谢支持

[@enuser]

Menambah selera saya untuk sarapan bersama bubur. Terima kasih Mr.😋

[@pushpavalli1826]

Yummy kerabu..😋

[@shikinsaerah]

Favourite. Ratah pun sedap 👍👍👍

[@retirementlife520]

看到都流口水。我喜欢这样煮好吃

[@MrHongKitchen]

烹饪愉快

[@retirementlife520]

@@MrHongKitchen 你会煮你就烹饪愉快。🤣🤣我不会煮。我吃愉快😅😅

[@retirementlife520]

@@MrHongKitchen 这种简单我会煮

[@HuaweiNovai-ml9kl]

This kind of dish my favourite, tks Mr Hong for sharing this wonderful n yummy kerabu recipe.. Love this kind food.. Tq

[@wilstroth]

Thanks Mr Hong! I tried your recipe last weekend. It's delicious!

[@สะเลเตกานพลู]

ความอร่อยเข้มข้นอยู่ที่น้ำยำที่คุณเททิ้ง..แซ่บนัว!

[@rossanapioh7700]

Wah sangat sedap

[@inahamit5139]

Banyak juga resepi cam org melayu mkn 👍👍👍😊

[@leexianngau2790]

Mr Hong，喜欢看你煮菜，加油哟！😘😘

[@tanglir]

Wow, this recipe looks incredibly delicious 😋 I can smell the aroma. Very well prepared, big Like!

[@箩箩]

师傅做菜好精致👍👍👍

[@dhani7]

Wow love it... I can feel the flavor by watching making this recipe.. So simple but full of flavors ... I ll try my self. Thank u chef 👨‍🍳 for sharing this recipe

[@kentsucculents4066]

看就知道一定好吃，一定会跟着做来吃,谢谢分享❤️

[@evonneloh]

阿鸿师傅，可以教怎么煮佛体飘香（Yam Ring)吗？

[@kongsiresipibersamashamsia8853]

Tq for resipi sedapnya kerabu ikan bilis. Saya pernah makan masa kat rumah Abg ipar😋

[@lith6628]

Hi chef Hong I really enjoyed in following your recipes sharing it is all very delicious and yummy thanks chef keep on cooking

[@dannylim0883]

一边看一边流口水啊！😄

[@aliehsha7]

Sedapnya..🤤😋 dah la tgh malam ni.. lapar pulak😂

[@MrHongKitchen]

sedap sedap

[@luiliao7542]

我住台灣

[@yumnamohdnor2918]

Umm yummy..boleh cuba buat

[@liliong4103]

Wae sedapnya, saya suka 😀

[@Wanyann]

Wow looks so yummy… so good to eat with fried bee hoon. Thanks Mr Hong for sharing your cooking 👍👍👍

[@ireneong7989]

谢娜老师的分享🥰👍

[@MrHongKitchen]

不客气的

[@callychin4393]

Mr Hong, thank you for sharing ur dishes.They are very simple to understand.Looking forward to have more new dishes.This dish looks very awersome.Thank you Chef Hong.

[@annchew1662]

Thank you , chef Hong. Ikan bilis is the favourite

[@sunan894]

sy sudah subscribe..suka channel ini..bnyk idea baru..suggestion blh dicampur dgn pelbagai preserved fruit@dried fruit..betik mango pala nenas etc. good..tq.

[@MrHongKitchen]

Terima kasih

[@fppress7400]

分析非常好

[@srikandi1853]

Sedapnya nampak…terus subscribed

[@dorisjustine5040]

This is my favourite recipe. My family love this so much.

[@MrHongKitchen]

That's great

[@abigailtan3239]

Eating this since kids till now. We normally add shredded mask lime skin. Will try to add kafir lime leaves ...must be very aromatic as well. Thanks Mr Hong.

[@noorjihan6695]

My favorite bro thank you for all e tips to follow really appreciate this is my childhood soul food

[@AnnieOh130]

口水😋一直流。。。

[@gislainevalesin4111]

I love every Cook you do

[@leechin1395]

谢谢鸿师傅的美味Karabu 😋😋😋🙏🙏🙏

[@marielim1519]

This dish is super yummy and seems like a starter ..👍👍👍

[@annchong2212]

哗流口水啦

[@rosewilliam5976]

Hi chef this looks delicious thank you. 👍 Can you show how to May Kerabu sotong. Thanks

[@janesia8126]

简单又好吃 赞

[@dianaaw357]

This is a super appetising dish. Must try it out! Thank you Chef Hong for sharing👍👍👍🥰

[@susielim4504]

Must try

[@annasyaputri3449]

Trimakasih mr.hong Resepnya sangat mudah dan pastinya enak 🤤🤤

[@janedcruz3318]

Looks so delicious, thank you for sharing!👍

[@yokchow675]

看完赞👍👍

[@kehsooting]

超级好吃😋谢谢你的教导

[@MrHongKitchen]

不客气 烹饪愉快

[@容容-h2x]

👏👍👍👍👍😋清爽好味

[@kambilipoochithanggachi4660]

Wow, thank you so much for sharing the recepi. My family favorite dish.

[@juvytaastrologo4104]

Wow nice👍👍👍🐟🐟🐟

[@queenbee7855]

Wow very nice

[@alicetan757]

Great look yummy 😋😋😋🤤🤤🤤

[@joylee1182]

看了你的视屏，就想试着做。谁知道做好了后，当要腌制时， 不小心把整碗都打翻了。。白费心机。 昨天，又试着做， 成功了！很好吃。。。我儿子很享受呢！

[@MrHongKitchen]

加油

[@Yanrufeng7177]

哇。好吃 声音也好听

[@rebeccafoo]

Thanks for sharing, I wonder to soak the sliced onion, will all the nutrition gone into the water.

[@baljithkaur1177]

I keep watching the way he cuts or chop so talented

[@kanizdilruba]

Balijith Kaur....you are right

[@hairuguo9976]

好漂亮喔！

[@CatsandCosmic]

Salivating. I'm going to make this tomorrow thanks!!

[@MrHongKitchen]

Hope you enjoy

[@Ginasgusa]

Thank you, just realized that recipe is provided in English. Thank you!

[@369wisdom6]

Nice yummy

[@doannguyen2789]

Thanks Mr hông

[@chelvik3975]

Very nice recipe n I will try soon 😍

[@MrHongKitchen]

Hope you enjoy

[@eveanthony665]

Yummy..... One of my family's favourite from the time my grandmother made it ages ago.......

[@estherkhoohb56]

Well done. All my friends like it.

[@estherkhoohb56]

May use it to make jarabu Mee hoon?

[@estherkhoohb56]

Thank you v much.

[@MrHongKitchen]

happy cooking

[@bahchekng5157]

很好，加油

[@andyipoh4732]

Handsome 老师！我可以加点abalone 和sotong 吗？

[@MrHongKitchen]

您好 可以的

[@蒋月美]

謝謝分享。

[@百香果-m1e]

我也是经常做这种来配饭吃…做法比较简单，我放辣椒粉，柠檬或醋。师傅你的做法好多工呀…还真累呀。多吃大葱对身体有益😊

[@azi7075]

Sedapnyeeee

[@rosamyrnasoriano1963]

Watching from Philippines!

[@MrHongKitchen]

hi welcome

[@mypluto1234]

請問鸿厨师為什麽要把lemom grass de芯取出來? Just curious . Thank you!

[@MrHongKitchen]

您好 比较硬 影响口感

[@gavincheng0394]

Mr Hong, 谢谢你分享这道菜。请问为什么江鱼仔要先用开水煮过才炸？ 可以洗干净就炸吗？

[@MrHongKitchen]

您好 会脆的 选比较薄身的江鱼仔 烫水是因为要减少江鱼仔的咸度

[@annekumari5239]

Thank you Hong. Delicious!

[@andyipoh4732]

真的好吃，开胃！抗氧化，吃了对身体好啊，感谢handsome 老师！🙏

[@MrHongKitchen]

不客气🙏

[@youngyanpeng2917]

Thx chef Hong. Why is it without English written recipe ya?

[@kamsiahhasan9470]

Tq mr hong..

[@kitchua5351]

配合咖哩一极棒！

[@MrHongKitchen]

👍🏻

[@chungkaing7113]

You are quite a professional

[@MrHongKitchen]

thank you

[@AnnAnnMiiMii]

Mr. Hong 请问可以教怎样弄凉拌家姑菜吗？

[@MrHongKitchen]

有机会分享

[@annachia1406]

Thank you Chef Hong!

[@MrHongKitchen]

🙏

[@มาลานิว]

Looks good..thanks 👍👍😍

[@josephineloh824]

看起来就超级好吃

[@helentan3298]

谢谢您!明天我也试作 !

[@MrHongKitchen]

不客气的

[@eveka1002]

好想尝一口😍😍😍

[@aunifilzahbintiabdulrahimm2315]

boss, best

[@MrHongKitchen]

Best

[@bettytay1406]

Yummy

[@johokeen1]

Yummy recipe!

[@ghembhellorakatokan8505]

I want to try maked 😁 yummy 😋

[@麗卿周]

👍 不油膩

[@Alice96592]

Sedap👍🏻👍🏻😋🤤

[@belatrixminiko5841]

Mantabbb. 👍😋

[@nmj3735]

😭😭😭.... look so delicious!!!

[@MrHongKitchen]

Thank you 😋

[@tzeshinlo8634]

料理手法超帅👍

[@MrHongKitchen]

谢谢您 小弟也是在学习学习 做的不好的地方敢敢讲