Mughlai Chicken Handi - Chicken Recipe

Mughlai Chicken Handi - Chicken Recipe
Mughlai Chicken is a restaurant style, north Indian recipe with a creamy, onion and tomato based gravy that will have you licking the plate.
Mughlai food is very vast, ranging from biryanis puloves, kababs to rich vegetarian dals, sabjis, and even paneer. This cuisine is so varied that there is always something on the menu, be it for Vegetarians / Non-vegetarians to suit your palate mood as well as diet.
Best served with parathas, nans, tandoori rotis peas pulove or jeera rice.
Do try this easy and simple recipe and leave a comment in the comment box below. Do not forget to like, share and subscribe.
List of Ingredient
750 gm chicken
2 large onions
2 tomatoes
1 haldi
1 tsp chilly powder
1 tsp spicy chilly powder
1/2 cumin seeds
1 tsp pepper powder
8-10 cashew
10-12 almonds
2 tsp curd
Ghee as required
1 tsp cumin seeds
Salt as per taste
3 green chillies
1/2 tsp garam masala
1 tsp kauri methi

[@RahulSharma-pf1sf]

Looks perfect restaurant style

[@nylarodrigues6987]

A must try dish, looks interesting. Good to serve it with nana or tandoori roti's.

[@grettarodrigues3195]

Ruchik distha