Must-Try Amritsar MAKHAN FISH! Singhada, Sole Fry | Which Makhan Fish To Visit? Vlog 86

#makhanfish #amritsar #amritsarfoodtour
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The Makhan fish in Amritsar is the sort that fish fry dreams are made of! Lightly battered, spiced and marinated freshwater fish, singhara or sole, fried genty in cold-pressed mustard oil, the skin is crisp, almost wafer-like in its crunch, and the flesh, moist and buttery. Once you’ve tasted this fish fry, every other generic ‘Amritsari Machi’ comes a distant second, I discovered when I tasted the Makhan Fish of the Makhan Fish, Lawrence Road fame at Makhan Fish Hut on Old Jail Road! Confused? Well, there is more than one Makhan Fish in Amritsar, and that is something one observes with a few age-old eateries here, so as a visitor, one invariably depends on the counsel of the locals that guide you. So did I, and while I am still confused about which is the Makhan Fish to taste when in the city, I certainly enjoyed this rather unique fish fry.
Hope you enjoy this watch too. Don’t forget to like, share and subscribe to our second channel #kripalamanna to stay tuned for more from our Amritsar food tour.
See you on the next one.
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Dish Prices:
Singhara (250g) - Rs. 400 (usd 5.3)
Sole (250g) - Rs. 500 (usd 6.6)
Half tandoori chicken - Rs. 280 (usd 3.7)
ADDRESS - Makhan Fish & Chicken Hut, 662, Old Jail Rd, Opp. Trillium Mall, Basant Avenue, Amritsar, Punjab 143001; tel - [phone]
LOCATION TAG - maps.app.goo.gl/c4hTA4HcfDQAJ...
TIMINGS: 10am to 11pm, all days
Note: Eat the Makhan fish piping hot, it’s no fun cold!
Subscribe to our Main Channel:
Food Lovers TV / foodloverstv

[@KripalAmannaVlogs]

Once you’ve tasted this fish fry, every other generic ‘Amritsari Machi’ comes a distant second, I discovered when I tasted the Makhan Fish. Happy eating! Don’t forget to like, share and subscribe to our second channel kzbin.info to stay tuned for more from our Amritsar food tour. Also, follow us on Instagram for updates on what I am upto @kripalamanna instagram.com/kripalamanna/ Cheers! 😋

[@anoopsachdev5772]

Makhan's fish is highly overated. You get far better quality in Bangalore itself.

[@turhuy]

Sir please come to Varanasi we have many things to eat from Satvic thali to chaat

[@sauron2000000]

Looks much better than our Bengali fish

[@irshuutube]

Gurpreet like Bhad may jaye aap ka vlog, mujhe khana hai bas khana... I think he is a true foodie 🙂 no hesitation and no stopping... Hats off to Kripal sir for having his driver guide with him on the same table... Respect

[@MashetEisalive]

Normally I’d say NO FISH prep comes close to our Mangalorean way of frying fish. But for our Sikh brothers, I’ll always and happily make an exception and eat this with a smile. Kudos fellow warriors.

[@SandipBajwa]

Thank you. best regards

[@vinodkhanna1083]

Amritsari fish is a delicate dish. The manglirean dish is more of spices and less of fish

[@sauron2000000]

Miss my two pals, Anjal Tawa and Anjal Rawa.

[@prathappoojari5415]

@@vinodkhanna1083 I beg to differ ... Manglore fish you can find 1000 varieties at least because it comes from the sea and sweet water fish can't compete with sea fish .. tuna and salmon, lobster are the meaty fishes and 999 more 😂😂. South Indians tolerate spice well because of the weather .. #Seafoodforlife

[@aniketpatil5328]

What I like from the heart in your Amritsar video is you have taken Gurpreet with you always at all the eateries places. That shows how good you are as human being along with being best food volgger..Keep it up the Amritsar vlog running as I just love this place. Love from Mumbai and I would like to see you in Mumbai once

[@KripalAmannaVlogs]

🙏 hope to visit Mumbai someday soon.

[@aniketpatil5328]

@@KripalAmannaVlogs Great. You can buzz me whenever plans to visit aamchi Mumbai to have Maharstrian cuisines :) . Always like to watch your videos. Keep it up and thanks.

[@eagleeye6986]

From eating at famous and Legendary Fish restaurants of Dakshin Kannada to eating at Legendary Makan Fish Hut of Amritsar it's like Kripal is making a smooth transition from heavy metal music to Ghazals on his music player .🙏

[@sauron2000000]

I miss Anjal Tawa and rawa fry.

[@gaganxs]

Gurpreet Singh is such a nice soul. its lovely to see you all enjoying it together.

[@akshaymore6557]

Wonderful food and Explanation... 😇

[@soulcurry_in]

Kripal yearning to eat Singhada in Amritsar. The best thing about authentic Punjabi cuisine is the mild flavouring. So either the vegetables or the non veg food never loses its original flavour. Sree is such a sweetheart. 😍

[@somegowdasomegowda7985]

ಗುರುಪ್ರೀತ್ ಸಿಂಗ್ ತುಂಬಾ ಲಕ್ಕಿ 😃 ಕೃಪಾಲ್ ಸರ್ ಜೊತೆಗೆ full eating meeting 😍👍

[@akshaykumarp8331]

Hey Kripal, although I'm not a big fan of freshwater fish, this vlog made it enjoyable to watch as usual. That looked like one juicey bite for sure 😋. BTW, I was the one who caught up with you near Bombay Sandwich in JP Nagar last week, looking forward to that episode too!

[@DrBrunoRecipes]

Excellent job 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@satvikkhare1844]

so happy to see one of the best food youtuber of India cover dishes in North

[@mimumbaikar45]

Absolutely tasty and mouth watering vlog . . Great!!

[@kuldeepsaini5334]

Owesome explanation, lot of street food here, which also need ur vlogging. 👍

[@karankaler8777]

Due to winters,people usually prefer eating Fish and Makhan is mostly famous for fish perfect spot to experience the taste in Amritsar.noone can make fish with the same jadui recipe like Makhan fish do..Sir you are giving us the taste of every dish through your vlogs and making our mouth watering..lol

[@adhikaralasomashekar3503]

Great 👌👌👌

[@rajeshramachandran1704]

First to like for a change ! Now will watch the Vlog

[@KartikeyaDutta]

Excellent vlogging and such a nice way with words you have in describing food. Fantastic.

[@AnandPenmatcha]

You got the very good company, Gurpreet is also enjoying the food. unfortunately Boss is just watching what is happening

[@KripalAmannaVlogs]

Yes, she was quite the sport. 🙂

[@ananthanarayanan4100]

I honestly dnt think it’s unfortunate, it should be fortunate, vegetarians are far healthier than non vegetarians in general.🥰🥰

[@punjabi2936]

@@ananthanarayanan4100 I agree being a vegetarian Punjabi.

[@NavdeepSingh-rp4xx]

Nice to see you here

[@jatinrachh6729]

Kripal sir enjoy amritsari fish sole and singhda fry with your local driver makhan sing really yummy enjoy great food made 😋😋😋😋😋😋😋🤩

[@ayush1ism]

7:40 BTW Kripal if you found that impressive, go to ganesh resturaunt in Karol Bagh, New Delhi, over there the owners (grandfather, father and son all 3 generations) are famous for being able to submerge their entire hands into boiling vats of oil and picking out fried fish. You should definitely check that out sometime!

[@sscwanders]

We have a lot of options ranging from variety of snacks to variety of nonveg to explore if at all we visit Amritsar. Elaborative explanation by Kripal sir will be set as reference for future visit if any.

[@amanbhatia211]

Loved the entire Amritsar series. Love the humility of Mr. Kripal and they way he ensured his guide also ate with him on his table. Lastly, loved the part on 'make hay while the sun shines!' :P

[@abhishektripathy2058]

Great ambassador of FOOD TOUR

[@jyothibangera88]

What a visual treat that was...I'm a ardent fan of good fish....thank u kripalji for this amritsar vlog.. was discussing about visiting amritsar and you come up with this vlog....telepathy

[@abhi8224]

😍😍😊

[@jonathanbenjamin7922]

Wonderful Kripal enjoy a lot👍

[@emceeakshayiyer3426]

Awesome ‼️

[@vidyutmulki2807]

Delicious fry fish

[@exploreandthrive5183]

Hello sir. So good to see you shooting in Amritsar. I am also from Punjab. If you ever want to relish authentic dhoda sweet and Atta chicken then do visit city Kotkapura.

[@srinavi8851]

Kripal sir,it's dream to meet you once ,what a gesture where ever you go the way you explain in detail.By the way a good company from Gurupreet diver sir is awesome....last one,buying seeing your videos improved my communication skills as well 👌 👏

[@vivekgg243]

👍👍😀

[@darshannayak5987]

Super.

[@chathanreddy9748]

Super FoodSir🙁😆

[@roysam2710]

Salaam and Namaste. Thanks for sharing your life in India. Love to see True brotherhood. Love to see how you are preserving the Food habits of India. The Indian comminitie here in the Netherlands is losing this. Greetings from the Netherlands.

[@thelion5024]

Sardarji full busy eating, not bothered about the recording 😂😂

[@sachinmalhotra4140]

Sir it’s very good vedio pl make next visit in Delhi, Lucknow, Chandigarh Ambala and Jammu and Shimla @and Dehradun.

[@rohitsakpal2039]

1 no vlog होता कृपाल भाऊ

[@anirbanbtech]

Paaji this vlog was really out of world, proud of you keep it up

[@tharunkumar5378]

Niceee

[@andrewakslee6441]

Ek..duje.ke.liye...appadiya Wonderful..video Carry..on...wishes From.. Ahmedabad

[@nomadicnaresh3169]

Hi sir your videos is always awesome ...i spent almost 2 years in amritsar during my job ...taste of Makhan fish is still in mind.... I visited this place so many time and can,t count how many times i ordered this fish from zomato

[@mohammadmurtuzahussain]

Love the originality of Gurpreet ji

[@ramanbhagat4910]

The kadhai chicken is also good here..with garlic naaan....fish was great...

[@poonam6186]

I like Gurpreet sir , really enjoying food to the fullest with no hesitation. Also loved the vlog. Keep posting :)))

[@akhilakarnatakabangarpetps5772]

Sole fry... Super🙏

[@manishchoudhary8021]

Mr. Kripal you are wonderful.

[@arjunprince9446]

ಬಹಳ ಚೆನ್ನಾಗಿದೆ ಬಹಳ ಖುಷಿಯಾಗಿದೆ ನಿಮ್ಮ food vlogs ....😋🐟🐠

[@sisirttdash00001]

God gift hai paaaji

[@ramakantgade5695]

The singhada fish fry and chicken roast was looking real tempting watching this vlog at 12.30 mid night and felt hungry again except biting mobile no choice good vlog sir

[@essvee1385]

What a narrative, Kripal. The fish would have been smiling all the way. 😀 Makes me remember the fresh fish at Hogenakkal some 32 years ago. 13:59 Make hay while the sun shines 😀

[@rythmicsikh]

Love your vlogs sir.. the way u enjoy the food.. the way u just accept the place as it is.. the way ppl are.. u accept and assimilate things.. adaptability is the key.. i am sure u would have gained few KGs during ur visit to amritsar..

[@KripalAmannaVlogs]

🙏Thank you, Randeep, happy you enjoy our Vlogs. Yes, we did put on a couple of kilos during our Amritsar visit. 😃

[@habibdhanani7065]

👍💐🎉

[@yatscool]

Shingada is also found in the rivers of Pune district! Its a great fish 😋😋 very fleshy & juicy!

[@tropicalflowergardening8198]

What is it called in Marathi? I mean the local name, so I can buy it.

[@shankarhindu]

Kripal sir I would request you to kindly cover other parts of our great country.

[@KripalAmannaVlogs]

I hope to in due course, Shankar.

[@KuldipSingh-eh9be]

Most welcome to the Amritsar.

[@srinivasm9707]

Sir super super Sir 👍

[@vasanthkumarjayaraman6753]

Mmmmm

[@soumitradey2]

After watching this video i am craving for a good Amritsari Fish fry 😋

[@GOKUL123100]

yammy fish fry

[@rajeshramachandran1704]

Dear Kripal - I have reset my clock based on your bang on time 11 am Vlog - Awesome commitment. Eagerly looking forward to the Amritsari Fish ( thanks for the heads up on twitter ) ! Your spoken Hindi is perfect 👍 - is it due to your stint in Mumbai ? Great reco of Makhan by Gurpreet. Have never been to this eatery - My wife is extremely keen on visiting the Golden Temple and Amritsar - She was so emotional watching your Golden Temple Vlog !! Amritsari fish is awesome and great explanation by the owner on the history of Makhan 👍 ! Time to visit Hardeep Punjab in Mumbai - Drooling just watching you eat and enjoy with passion 😋😋 ! Looks like next destination could be Mama meat shop - yet another hidden gem ! Sree is very clear - I love the Pulse candy and you need to try it ! Thoroughly enjoyed the Vlog and THANKS A BUNCH - Will certainly take my family to follow two food trails set by you - Mangalore and Amritsar!! THANK YOU 👍👍🙏🙏🙏

[@KripalAmannaVlogs]

I was always fond of languages and had some excellent language teachers in school, Rajesh. Besides, in a place like Mumbai one grew up hearing many languages, that one invariably picked up elements of it. 🙂

[@rajeshramachandran1704]

@@KripalAmannaVlogs Thanks for your reply - You are multilingual - English , Kannada , Hindi , Tamil ( to an extent - I love it cos I am Tam ) , Tulu , Marathi - What else chief ? Next 2 days would be dry without your vlogs 😒

[@braxit1988]

I personally prefer fresh water fish, as I am a bong, we have good options of fresh water sea food.

[@MrSuryanarayandas]

Sometimes i wonder is it the food that really tasty or mr Kripal sir make it delicious by his oratory skill ;)

[@KartikeyaDutta]

You're right

[@aimanshahshah5206]

❤️❤️❤️❤️❤️😘😘😘😘😘

[@rohitshetty3049]

@Kripal sir amazing vlog as really enjoyed the way you enjoyed the fish till the last bite especially singhada...Boss was eagerly watching you taste waiting for your next one possibly taj swarna and mama meat stall as well... Really enjoying the series as you are showcasing legendary eateries hats off to your Guide as well

[@prashantsingh3243]

Just taking break from studies...what better than your videos 🙏🙏🙏...love from Aurangabad Bihar

[@rishabhmehta2477]

You are such a nice human being sir. But fan of yours.

[@sachinmalhotra4140]

Sir in future pl explore more north India 🇮🇳 waiting sir.

[@satvikkhare1844]

The best non veg that you will get in North India which appeals to the majority pallete is food from Punjab.

[@mrmukul1987]

Delhi?🧐

[@surajkumarsingh9902]

Come to delhi, lucknow...⚔️⚔️

[@GurpreetSingh-ox7ys]

@@mrmukul1987 delhi cuisine is majorly influenced by Punjabi cuisine

[@mrmukul1987]

@@GurpreetSingh-ox7ys only punjabi food is punjabi influnced and not muglai. Punjabi food is rustic and just taste same beacuase exceesive use of garam masala. I prefer muglai over punjabi. Delhi and lucknow is famous for muglai food.

[@satvikkhare1844]

@@surajkumarsingh9902 Delhi food is good because of the punjabi influence. I am living in Lucknow since 25 years, went to Delhi for my graduate studies, food is Lucknow is limited to 3-4 good places and you will get bored with it eventually

[@Robbie_jojo]

Mr Gurpreet singh is a very well mannered guy....

[@allanrichardvictor3444]

Kripal Sir....this is so unjust to keep Sree Ma'am waiting....😊😊

[@kalakarapatil12]

Plz 🙏 come kolhapur maharastra Try different food

[@hardeepx]

Hope you visited Sunder or Mohan meat. They are famous for mutton tawa items.

[@Yogi_Ram]

गुरप्रीत "संप्रीत" हो गया after doing justice to the food..👍

[@Jasmintastic]

Your driver looks like a good man

[@sajanhota3996]

Love you sir.. always love you ... please come to Odisha....i always want to invite to my home and serve some home cook food...and see the reaction live....diehart fan sir..

[@KripalAmannaVlogs]

Thank you, Sajan, that is rather sweet of you.

[@angad2685]

enjoy punjab

[@karanarora1926]

Should have recommended Kanha Sweets on Lawrence Road for breakfast on your first day 😐. Just in case you're not back to home yet, Please try.

[@ankurparekh6740]

so authentic flavors and not at all pseudo Punjabi food we get in Mumbai, Bangalore's Bobby da Dhaba and some of the outskirts Punjabi dhaba we enjoy authentic flavour

[@ravipudiyashwanth4584]

Sir please do a special vlog on Jallian wala Bagh..

[@swarnendughosh1437]

Come to Kolkata sir

[@manishbhatia9460]

Please add more veg blogs but i loved this blog keep inspiring us love you sir

[@MrShreetam]

Sir please in the future visit Bhubaneswar and Puri odisha

[@KripalAmannaVlogs]

I hope to, Shreetam.

[@nsgup]

Namaste Kripal ji. I don't know whether you are still in Amritsar or not, but if you're there, please do visit Charming Chicken on Majitha road for their Butter Chicken and you can thank me later😄. Enjoying your videos 👍

[@KripalAmannaVlogs]

Next time, Shubham.

[@GurpreetSingh-ox7ys]

Kanha poori waale as well

[@nsgup]

@@KripalAmannaVlogs ok ji 😊

[@prasadguru2423]

Please start group tours only for food. it helps foodie peoples like us

[@parthutummalapalli9927]

Guide/driver is very much hungry.

[@rashmikrishnaraju2164]

Woow....won't your stomach get upset......How u manage to.keep your stomach sooo healthy after eating varieties?

[@kiransreedhar5787]

Sir , meen alli mull irlillva , cat fish Andru , cat fish alli mull irathalla , idu bere thara cat fisha , boneless aa ?

[@Knowbbies]

I want to be your driver in Amritsar next time :) :) - What did Shree said after the shoot? Did she blasted the dose of words about quantity you had? Your apatite has gone way high after spending time with Gurpreet :) Awesome vlog !!! - Pratik , Pune. PS - If you ever heard a truck cleaner - the one who helps driver in reversing by shouting - aaando aaaneedo aanddoooo - this vlog was no where less than that for both of you and the Gurpreet - anaadooo ;) ;) ;)

[@shomabhattacharya7515]

Although I'm not a fish eater but loved watching the video. And that Mayo 🙄 Such a mismatch here, with the delicately spiced fish preparation. Why serve it...when that spunky chutney is already there. Yeh Fish n Chips thodi naa hai jo saath mein Tartare Sauce chahiye hoga!! 😏

[@cahiteshoza3727]

Feel envy for Gurpreet as he has share screen almost throught the video I want be surprise he may start vlog but no threat to Kripal Kripal bhai has got inborn talent of describing food which is his USP Now will have to wait till Wednesday for new eoisode Try to release daily one blog 👍👍👍👍

[@KripalAmannaVlogs]

😃🙏

[@sanjivanisol]

Awesome Video Mr. Kripal Amanna. I m fond of ur both channels Food Lovers TV & Kripal Amanna. Salute to ur very well Spoken English Language. Hello From Punjab.

[@Redraptor_khalsa]

Must Visit Bhrawan Da Dhabba

[@americaksushantkinazarse5747]

Kripal Amanna puri karo hamari dil ki tamanna.

[@ashishgarg9274]

You need to go at night to makhan Fish whole atmosphere changed😉

[@KripalAmannaVlogs]

Day time better though to shoot a vlog.

[@vaseemb1625]

Sir I thought that you are in karnataka area's hotel after checking address it's punjab bahut dur hai edar Sea....

[@CG-cn1cc]

Sardarji.. testing time

[@Rajubose1761]

Sir, good morning, how do you we manage the balance between you and boss because she is purely vegetarian and you are nonveg lover.

[@lailasiddiqui263]

9:46 - fried cat fish is very popular in the south . thats where we ate fried fish for the first time along with the tartar sauce . Not a fan