My Classic Minestrone Soup Recipe | hot for food

[@Hanzeeeee]

I just moved into my first house, it's cold and raining outside and watching this video has inspired me to cook my first cooked meal in my new kitchen - minestrone soup 😋

[@hotforfood]

That is awesome!

[@imalwayshere7141]

Yaaayyy you’re back, I have your books and my daughters and I prepared this delicious minestrone soup already.

[@hotforfood]

AWESOME!!!

[@mariannerady1137]

So happy to see you back here! Nomnom, perfect recipe for our cold German weather :D

[@hotforfood]

So good!

[@Allie-zl5kg]

Thank you for making cooking accessible and lower pressure. It’s the only way that helped me gain experience and confidence cooking in my early 20s. You’re making a huge difference.

[@hotforfood]

SO GLAD!

[@kriscox4019]

Always glad to see your return (even if brief). Hope you and your little family are doing well!

[@hotforfood]

I am! thank you xo

[@galitjustme695]

Looks delicious! I’m glad I’ve found your channel

[@hotforfood]

Hope you enjoy! thank yaaaaa

[@vatuesbet8353]

recipe starts at 5:38

[@4themotherload]

Miss watching you cook. I have your books and they are amazing. Wish you well 🥂

[@hotforfood]

Thank you so much!

[@graysonbateman7280]

This made me so happy

[@hotforfood]

thank you :D

[@michygoss7148]

More Hot for Food videos!!!! We miss you!!! I’m in wintery BC! 🥶

[@hotforfood]

OOOPH I don't miss the snow haha

[@Sursie_Metzger]

Yaaay this was so exciting to see ❤ can’t wait to try it ✨

[@hotforfood]

Yay! Thank you!

[@sdaud94]

Iv missed these videos!

[@oilersgirl3]

Yay! Missed your cooking videos! And it’s SOUP 🍲 🤤

[@hotforfood]

Hope you like it!

[@JollyGoodJewWitch]

Happy to see you again Lauren!

[@hotforfood]

Yay, thank you!

[@veganfromvenus]

Your always on point!

[@hotforfood]

why thank you :D

[@CelisticMarion]

Yay! Can't wait to try this! Good to see you again 😊

[@hotforfood]

Hope you enjoy!

[@milaknowslight6307]

Yay!!! Good to see you Lauren 😇

[@alexandragatto]

So nice to see an old fashioned recipe vid from you Lauren! I make paste e fagioli all the time and I keep the pasta separate. I'm making a big ol' batch and eating it all week and it avoids mushy noods! Tip for any Canadians: you can get generic vegan chicken (and beef) bouillon cubes from the Bulk Barn! They come in gold and silver foil and they are actually so tasty. And very affordable, of course, highly recommended! MUCH cheaper, tastier, and more efficient than say buying tetrapacks of veggie stock from the store.

[@hotforfood]

GREAT TIP!!! I LOVE Bulk Barn 🥳

[@alexandragatto]

@@hotforfood You can take the girl out of Canada but can't take the Canadian out of the girl! 😉❤️🤍❤️

[@JEEROFUKU]

Good to see you, Lauren! I can eat soup like this every day ☺️😋

[@hotforfood]

Me too!!

[@hotforfood]

Me too!!

[@meghanrees4896]

Omg where’s the shirt from? Love it.

[@csnacksonsnacks]

Yuuuuup!! Got both books 🙌🏾

[@hotforfood]

YAAA C Snacks!

[@FilMaltez]

I can eat soup every day all day lol. Looks amazing as always!!

[@hotforfood]

Me too!!

[@Evil_Vegan]

Miss watching your personality while cooking 😭 Luv, from Indonesia!

[@hotforfood]

🤗

[@victoriaredsun1803]

love you !! ur the best ❤

[@hotforfood]

xo

[@kwityarbichen7749]

It's coming up to Summer here. Lauren, would you be able to do 4 cookbooks. One for each season.

[@hotforfood]

definitely a good idea!

[@Hanzeeeee]

I love sprinkling nooch on minestrone soup 🤤

[@hotforfood]

or on ANYTHING! haha

[@katieem16]

welcome back! :)

[@hotforfood]

Yay, thank you!

[@trollingmermaids]

Hey Lauren!!!

[@hotforfood]

Hi YAA!

[@rebekahwall2529]

Soup girls rise!

[@hotforfood]

🥰

[@berriaskmelater8096]

Mmmmm Good! it's not too salty like those canned soups i used to buy. make your own. Today's Video is Sponsored by Campbell's Soups of Mississauga, Ontario. lol. but seriously, i've got the two cookbooks and the e-book which includes this recipe?! but it' is really nice being able to watch you make it. definitely going to be whipping out a pot to combat this southern california cold spell we're having. getting down to 40 F at night has me breaking out all four of my down comforters. lmao are we ever going to see pressure-cooker-one-pot kinda-insta recipes?! or have i missed them over these past couple of years? = (

[@hotforfood]

I don't have a insta pot!!

[@annakavan1869]

Hello.

[@hotforfood]

Hello!

[@dennis_nguyen]

I want to know more about the car that crashed into your house.

[@hotforfood]

LOL

[@welfareprincess]

MOTHER