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Hey guys this week I am sharing my 4th and final series in this roll out of series I am starting. After getting a ton of positive feedback from a Christmas baking video that I did featuring my husband. We decided to go ahead and make this a series. I've never taken the time to learn how to cook or bake and now here is my chance to learn and spend time with my husband. In this video Jordan picked the American Classic... The Buttermilk Biscuit. This is one of his go to food items that he makes. They are quick, easy and delicious!
HERE IS THE RECIPE
2 1/4 cups flour
1/2 cup butter (1 stick)
1 cup + 2 tablespoons buttermilk
1 tablespoon baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
Weight Measurement Recipe... Jordan recommends only weighing out the Baking Powder and Soda if you have a super accurate scale for small measurements. We have a separate scale for small volumes.
330 grams flour
280 grams buttermilk
113 grams butter
12 grams baking powder
5 grams salt
2.5 grams baking soda
Biscuit Cutter: amzn.to/4czCFPb
Silicone Mat: amzn.to/4cF4nKC