My Last Meal Ever... | Fishing in Glacier

[@NuTh33]

I love that we are getting to see Jocelyn cook and see some of her recipes. The way you both talk and interact is so calming to watch. 😍

[@SunnyIlha]

They are one of the truly awesome couples on KZbin.

[@cashpays8638]

Took the words right out my mouth

[@M3ganwillslay]

A little too calm ...😊

[@graxo3752]

Those enchiladas look so bomb. So glad you enjoyed glacier, Yellowstone, and the grand Tetons. There may not be much un that part of the US but the things that are there are amazingly beautiful

[@bradleydowning4655]

Yes. Where are the babies?

[@zackybinx]

I’m absolutely loving that Joce showed us her recipe and gave us commentary!! We love her!

[@AddictedFishing]

That bull elk was so amazing!! 👏👏

[@Paulpoission]

Came here to say this 😂

[@noahkim9259]

JUST FOUND UR CHANNEL; ITS AMAZING!

[@betzaidavazquez5579]

I'm loving how comfortable Jocelyn is getting in front of the camera. It was nice to see her cook a meal, made my mouth water and it looked Delicious, TFS 💕🙏👍

[@macelliott5629]

This is probably my second if not first youtube comment I've ever written but I had to take the time to mention how rad ALL your videos are. I've been watching since well before you went full time on KZbin and I've never stayed so dedicated to a you-tuber ever before. It helps that both cooking, and travel are some of my favorite hobbies but your channel portrays both activities in your own way which is what I love about Outdoor Chef Life. The authenticity the channel embodies and passion for the outdoors is something I'm sure everyone here could agree has influenced them to focus on the simple aspects of life. Your channel grounds me on my Tuesday evenings and I look forward to videos like this every week. Keep up the great work, it doesn't go unnoticed.

[@shaylacovington8078]

Taku takes the biggest bite ever! hahaha I love it! That looks so ridiculously good and I love that we get to see her cook as well! Our little family, (My boyfriend and our 1 year old son), LOVE watching you guys!! Such wholesome people. And I aspire to travel to the places you've shown us. Thank you so much for being you!! :)))

[@ladorada3276]

Jocelyn did such a great job with her cooking tutorial!!! The scenery was an absolute dream!🤩🤩🤩 Good job at not looking the elk in the eyes. 😅😆😂

[@jeffylube406]

Wow to see Trenino's tortillas on your channel is awesome! The Family has been making fresh torts here in Billings for 45 years.

[@bionicsjw]

I truly loved watching Jocelyn cook this meal. I grew up in the southwest so that is my comfort food.

[@cleobridges5561]

Jocelyn, you are absolutely right about oven enchiladas!! I thought it was just me. Also a lot of people don't cook their sauce down.

[@jeffheinlein3103]

Taku!!!! My wife and I live our lives through you and your amazing adventures. You are the Bob Ross of Nature. We are so happy you and yours are able to enjoy life to what we consider” To the fullest “. Keep the spirit up and have a blast🤘

[@bmorebatman2070]

Taku and Jocelyn love the content there in Montana! @13:00 that mountain that you are fishing in front of looks like a pyramid which I thought was pretty cool. Nonetheless love watching your videos.

[@DUDEfreestyle]

I don't cook Mexican cuisine as often as I would like to. This video has inspired me to make Enchiladas for Sunday dinner this upcoming weekend. Safe travels Taku & Jocelyn!

[@taybear06]

Made Jocelyn famous enchiladas for dinner today & it was helllaa 💣!!! Thank your for showing us the recipe, will be making again.💕🥰

[@JTENJOI380]

Ok, def going to try those enchiladas out! Got me drooling over here 😂 We obviously need more from Jocelyn if this is the kind of stuff she's throwing down too!

[@aquaviii]

Jocelyn can chef it up too!

[@warrenbailey5469]

too bad he never gives her screen time lol

[@aideethree3]

Can't beat good fishing and awesome food at a place like that. Good job Taku and Jocelyn!👍

[@rikspector]

Years ago (1968), backpacked from upper Kintla Lake into Waterton Peace park in Canada. What absolutely beautiful country. I am so glad that you are able to enjoy it! Cheers, Rik Spector

[@yulnikita]

Gorgeous scenery! Seeing the stag strutting up close and personal is a unique experience for sure! I love some homemade enchiladas 😋

[@onamissionfishin]

that drone and my fishing pole stand would’ve been great friends running into and laughing it off like that ha

[@luwenmoodley8357]

This vlog looked crystal Clear on my Tablet. GREAT scenes of the environment and Joselyns cooking

[@davidgatten1033]

I've never watched anything on Glacier before. What a treat, breathtaking really. Thanks for the chill content!

[@tymcdreamy]

That Jocelyn cooking segment was fire! Loved it and looked soo good! 🔥

[@pumasisneros1]

You two are my favorite, even watching you make Enchiladas brings me joy! You need a show, on TV.

[@montanastranger]

One of the most down to earth...absolute good dudes around. Glad 2 c u in my neck of the woods.

[@tombrooks3812]

Jocelin and Taku thank you for this wonderful video. I have made this trip 5 times when i was younger its been 20 plus years since ive been able to travel these long distances due to a horrible back injury. The road you took is one of my favorate trips ever. The elk you saw was awesome this happened to me only it was a grisley bear about 8 or 9 ft tall i got a whole new respect for mother nature. wow those cutthroats were amazing and the enchiladas made my mouth water i think my wife and i are gonna try your recipe tonite. Looking forward to many more of these greay videos,Thanks🙂

[@cheporter5458]

LMAO 🤣 🤣🤣🤣🤣🤣 I could feel your heart pounding when the elk did that 😂😂😂😂.Good thing is you to are safe and sound...Love the videos 🎣🎣🎣🎣

[@frdingsdb16]

Enjoyed the video. Amazing national parks. Nice to see Jocelyn takes on the cooking part. Keep it up.

[@justindavis2282]

“Fly fishing is so easy” 😂 always feels that way when they’re biting! Love it!

[@norbertrossi7925]

I have fished this lake several times. The Yellowstone Cutthroat is a gorgeous fish, especially when they sport that golden cast to their body. Thanks for giving me some great memories.

[@jerrystraka7856]

hiked and climbed Glacier Park for 35+ years. Hidden Lake was my fortress of solitude. must have visited its shores 70 times or more (twice a year average) i been to every nook and cranny around Hidden, including summiting Bearhat 3 times and accessing floral park beyond the far ridge. Love that place. Moved away in 2021. too many people. too many rude people. loving the Andes in Ecuador in retirement thanks for the video memories.

[@Baughlin]

Yep getting Mexican food tonight. Those enchiladas looked amazing

[@JorgeMagallanes95]

You can also fill the enchiladas with cotija cheese or Panela cheese. In the north of Mexico it´s very common to make enchiladas that way. And for the salsa we use most of the time dry chiles (chile ancho, chile guajillo). Either option is delicious!!

[@Vy833]

Trying out Jocelyn’s enchiladas recipe tonight. Can’t wait!

[@irism8951]

WOW can we say Majestic Vistas!!!!! Your face looked soooo happy when you were about to eat.... thank you for sharing your recipe, easy to follow and looks amazingly tasty!!!

[@SeedBorneDane]

I just moved to the UK from MN, and I still wait until late at night to watch the OCL videos, you two are incredible 🙏🏼

[@kbsigmachi]

Hiked this with my wife last year. Glad you fished it since I wasn’t able to. Glacier is a beautiful place

[@kakrot3]

Elk was HUGE!!! That was awesome! That lake is beautiful.

[@Magpie7681]

What gorgeous scenery!🌲 ⛰️ 🩵Absolutely love your channel and watching all your amazing adventures together.

[@0xbitbybit]

That scenery is insane! You guys are so lucky to have those epic mountains and lakes! 😍

[@janayh2817]

That elk was ✨majestic✨ I remember the day my son called me at work because there was a huge deer buck in the parking lot of our apartment complex during the rut. He had just gotten off the school bus. All I could tell him was hide behind other cars until he’s not watching you then 🗣 RUN!!!

[@reagend1841]

So fun to see Jocelyn cooking! Thanks for a great video guys!

[@chilisnake3071]

Been watching since this channel was below 5k. The relaxing solitude meditation soft sounds, usually during interludes, I find myself fast forwarding through. This episode, piano... Did the same: FFW

[@donscott1534]

I missed out on when my son lived in Montana. I really want to take a trip back there and so he can visit his friends he made and to go to Glacier National Park. Thank you for the recipe. I know what I'm making for dinner on Sunday.

[@MAJJJJJJ]

Great job Jocelyn on the enchaladas and your sound effects when your cooking is great you go booppp when your putting food on

[@808340]

As others have said, it was nice to see Jocelyn "featured" more in the videos! Keep it up the both of you!

[@rudyhaalilio8095]

Definitely going to have to try this recipe out..

[@deandreparham8865]

She’s so humble and down to earth. Lol that food looked so damn good!!

[@chriscocker3179]

First comment on the channel, but have been following for a long time now. Love the outdoor exploration, fishing/foraging, phenomenal recipes and expert fish cutting skills (so addictive watching T cut up a fish with his mad skills.). My wife and I are both chefs and love the content. Just wanted to say we were inspired by Jocelyn’s recipe here and totally rocked some enchiladas with leftover Turkey (after Canadian thanksgiving). Totally a new favourite - thanks for the recipe!

[@fishing_fam_wa]

So much goodness in one ep. Feel ready for the day now. Thanks you two!!

[@zeldanrj3]

Cammy Gonzalez strikes again! Great job Jocelyn.. thank you Taku, for another great adventure *#OutdoorVanLife** **#OutdoorChefLife*

[@akindofmagick]

Idea for an easy video: A Day in Vanlife. Breakfast, lunch, dinner, driving, stops, maybe a couple of Q&As? How did you two meet?! 20 minutes tops!

[@MultiCorker]

can we talk about that scenery? oh my gosh so beautiful. two thumbs up on Joc's cooking.

[@benjaminlaster3773]

Nice to see ya all in my backyard. If ya ever wanna come back and do some mushroom, berry, elk, or deer hunting, we'd love to accommodate.

[@louishernandez1601]

I love watching y’all do whatever! I remember when you first started and look at you know!! Awesome guys!

[@mikahs7944]

The hike in the intro was like you two were hiking to Mordor that scenery is like a movie 😮

[@kdoggie805]

Girl power! She cooks…she fishes….great catch Taku!…..Malibu fan.

Made these enchiladas this evening! Absolutely delicious...this is the go-to recipe from now on!

[@gregsakata6129]

"Don't look him in the eye" 😂

[@wrightackle1]

What a superb episode. Those enchiladas were beautiful. I have an old food processor that I have never used. Just might have to dust it off. I know it is hard not to raise the rod tip when you get a strike but I think it would be better to just keep the tip down and strip strike when you get a hit. With the rod lower to the water it is easier to get the fly line on the reel and fight the fish on the reel.

[@liampace6490]

Hey Man you should check out chevelon lake in Arizona at some point if you come this way. Biggest trout I’ve caught in the states! It’s a fly fishing and lure lake only with a mile hike down a fenced off gravel road.

[@simpledj509chromo7]

Love the preparation. I've never seen enchiladas made that way but I already like it. I agree that oven baked can be far too dry and like the idea of lightly frying the tortillas. Definitely going to give that a shot sometime. Another great video!

[@raybaker8726]

Glacier park is a must do for anyone. Place is beautiful.

[@YAKALELEBUSHCRAFT]

for sure the best American catch and cook channel !❤ from france

[@lt8781]

Really enjoy watching both of u. Such genuinely nice folks

[@immortallis2365]

Right now is the elk rut! An awesome time to be around them and see their activities. Great video! And welcome to Montana lol!

[@joelgoody3590]

Dangit...could Jocelyn send some of that amazing looking goodness thru the screen? LOL. Looks absolutely fantastic!

[@kevingledhill5368]

Jocelyn has a great " cooking voice" nice addition to hear her more....

[@jbpost52]

Some very beautiful landscapes and great fly fishing.

[@coreyjbeats1357]

Them views in this episode were on point! HAWAII SERIES PLEASE

[@michelleguy5121]

Had a similar ginormous elk experience just outside grand canyon nat’l park. Those beast are huge up close…it shocked me as much as it did you. Great content, love the enchiladas…they looked delicious!

[@JAX953]

Montana's got some amazing fly fishing rivers. Be sure to hit them all up, Rock Creek, the Bitterroot, the Blackfoot, the Missouri...

[@rawx485]

This dude has the life. Glacier is my favorite park visited so far.

[@annnoble7739]

Oh my goodness Jocelyn I am going to make my enchiladas your way from now on...I hated them the traditional way for all the reasons you stated...😋

[@jimappleton5550]

I've said before, I love love love when Jocelyn features. Peace, you guys!

[@jaechea7644]

I love Jocelyn's response, 'Don't lookem in the eye.'🤣

[@JayCorbito]

Marry this woman! Loved this so much and the love between you two.

[@tonyluiscomedy]

Enchiladas are one of my absolute favorite things to eat. When you make them like this its soooooooooo much better than oven ones. Personally my favorite are enchiladas suizas made with a green sauce.

[@yanjijay6752]

Looks awesome of a place the scenery is amazing but that elk looked pretty intimidating

[@huntzz21]

Good job guys. I don't know why but I really enjoyed this episode. Maybe because it just had a really relaxed vibe all the way through.

[@NicolePomeroyAuthor]

Darn, too bad I didn't get in touch with you. I could have shown you loads of fishing areas. That bull elk was huge. They are normally pretty mellow. Gorgeous west slope cutthroat trout, still haven't caught one of those. You missed our snagging season for Kokanee salmon. You were fishing in my backyard, so to speak. Glad you enjoyed your time in Glacier.

[@richwood8650]

The trout looked ok but the enchiladas were spectacularly appealing to the eye!!!!

[@suxrf8074]

Imagine trying smoked fish (which one you prefer) and switch that out with the chicken, I bet that would taste amazing, beautiful video by the way. Thanks for spreading positive vibes through these videos.

[@willy5493]

Wow those enchiladas look delicious! Good job Jocelyn!

[@joanneganon7157]

Epic Photos of you Fly Fishing on the Rock with the back round. It would make a great gift for Dad 👊😱😱😀😔 Yeah Joseline 🙌. Beautiful Video Thank you 🐦. YumO! JO JO IN VT 😆💕

[@jimpao7041]

I love watching Jocelyn cook!!! Always feels sooo homey. ❤ more please 🙏

[@mikele2259]

The way Taku preps himself before the first bite is hilarious 🙌👍

[@robhaynes7630]

Love the video! Such a pristine area with beautiful views. I really like your cooking it’s so different than what I’m used to. I live in south Louisiana our food is a mixture of Creole and French. A lot of heavy sauces and boiled seafood. As well as fried. We don’t have a large bear threat. But we do have alligators and venomous snakes.

[@addicted2fishing119]

I used to live in Abbeville. There are Panthers , black bear, alligators, cotton mouths, banana spiders, and the Roogaroo! The best food and hospitality by far 🍻 geaux Tigers‼️

[@rickylee6129]

The Elk was Awesome 👌 👏. Just a little advice/heads-up, never put your head down to dear, elk or big horn sheep when you are close to them in the field. That means to them that the fight is on. Just think about how you have seen them fight on video. They all put their heads down before they attack each other. That very thing happened in Yellowstone with a young bull elk. Stay Safe 💕 💞 🙏 🙏 Great Video 📹 👍 👏 👌

[@wormdrowner95snag46]

Me and the Wife watched the video together yesterday both said how good they looked and she suprised me with them for dinner SO BOMB now my favorite enchiladas too if she has any more family recipes well try them out for sure 🤩so good!! love the videos guys very chill!!👍🏾👍🏾

[@wormdrowner95snag46]

No

[@sethb4553]

Wish I could have met you. Glacier national park is literally 40 minutes from me. Hope you enjoyed your visit. Safe travels.

[@brianteaff792]

Try putting lettuce underneath the enchiladas. It builds the dish nicely and you get to ‘decorate’ with cheese and crema, cilantro etc. lettuce underneath is a sleeper game changer

[@socalikayakadventures6985]

I’m so glad I get to share in your adventures.❤

[@phroskies]

As a Hispanic, I totally agree on the way you make enchiladas. Good stuff!!

[@juliansalas7257]

Thanx foe all the great videos. My boy of 27. Sits next as we watch. He thinkS ur great.

[@B--sf9dy]

Putting Glacier on my list of places to travel one day, what a place. Sweet video as always

[@anasevi9456]

You two are so wonderful together, wish my spouse and I could live like that. It's not easy I'm sure but it looks wonderful.

[@davis9575]

I feel you bud, my wife always lands the big ones of the day. 😂 Def makes me proud! ❤ Those enchiladas looks so good I am gonna try making them tomorrow, thanks to both of you for sharing your adventures.

[@tulsacaupain2882]

'Don't look him in the eye'. Hilarious Jocelyn.

[@wideeyedraven15]

Love Jocelyn cooking!! I do think you can do a blitz in the oven for the mins once you fill the enchiladas but that’s just me….great vid!

[@imoverhere8327]

We need more “cooking with jocelyn” love the japanese dishes but mexican food has a place in my heart.