நம்ம தாத்தன் ஆத்தா எல்லாம் சாப்பிட கோதுமை களி முருங்கைத்தழை குழம்பு | CDK 1716 |Chef Deena's Kitchen

Recipe by : Tmt. Manonmani
9952809354
Gothumai Kali and Keerai Kuzhambu
Ingredients
Drumstick Leaves - 2 Hand Full
Toor Dal - 100 g
Grated Coconut - 3 Tbsp
Shallots - 100 g
Tomato - 1 Nos
Cumin Seeds - 1 Tsp
Coriander Seeds - 2 Tsp
Pepper - 1/2 Tsp
Garlic - 3 to 4 Cloves
Dry Red Chilli - 4 to 5 Nos
Mustard - As Required
Salt - To Taste
Groundnut Oil - For Cooking
Wheat Rava - 1/2 Tumbler
Wheat Flour - 1.5 Tumbler
Water - 3 Tumbler
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZbin Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#food #cooking #recipes
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Website : www.chefdeenaskitchen.com

[@tamilselvi8470]

சோளக்களிக்கு இந்த குழம்பு சூப்பரா இருக்கும்

[@amudharaghavan5127]

Super, ippove senju sapdanum polarukku

[@jeevaannamalai1439]

அண்ணா எங்க பாட்டி. இந்த கழி கூட. கரும்பு சர்க்கரை வச்சு தருவாங்க ரெண்டுக்கும் சூப்பரா இருக்கும்

[@eswarishekar50]

அருமையான ரெசிபி சார் யம்மி யம்மி

[@sujathasumathi4172]

I will try this recipe ❤

[@ManiNathiya-e4n]

Hi sir .goundampalayam akkava mattun kulambu senji kata solunga .pls❤

[@fusion_fever1592]

Instead of removing the husk you can use the thick flour, add onions, coriander leaves, cumin seeds, salt and chilli powder and make a thick paste. Take a banana leaf, apply oil and spread out the batter using hands just like thattai or adhirasam or adai. Put the adai on tawa, add oil and roast both sides like Adai. It is very tasty Gothumai Adai.

[@Sadhanaselvi]

Super akka dhena sir neenga Vera level good jop🎉🎉

[@tamildeepa8822]

Happy morning Chief 💐.

[@Jayanthi-l7t]

Kulambu super

[@thirunavukkarasu4221]

Hi Anna good morning ❤❤❤ super recipe

[@ga.vijaymuruganvijay9683]

Awesome super i like it Anna 🇮🇳🙏👍👌

[@arjunkl7184]

Anna akka ve mutton gravy senji kaata Sollunge. 😊

[@Manathai_Thotta_Samayal]

Excellent 👍

[@S7evn201]

பூண்டு சாப்பிடும் பழக்கம் இல்லை என்றால், அதை தவிர்க்கலாமா ஷெஃ?

[@mreddysekhar2480]

Super Sir

[@swetha8793]

Good morning chef. Very nice recipe

[@sharmimadharasha6473]

Anna Coimbatore PuliVada recipe plz

[@UmamaheswariUmamaheswari-n1z]

Always both r rock 👌👌👌😍😍😍

[@UshaS-t7q]

Super ❤

[@geetharani953]

Nice recipe mano Akka❤

[@Masterchef_kavitha]

குருவான உங்களுக்கு வணக்கம்

[@ravichandrannatesan7891]

சம்பா கோதுமை ரவை, அரிசிக் குருணையும் சேர்க்கலாம்.

[@venkateswarisivanantham6448]

In this recipe, all the nutrients of the green are lost. We can modify it as a healthy recipe with little changes

[@VidhyaNatarajan-nw4qe]

Nice👌

[@venkateswarisivanantham6448]

Murungakeerai will taste bitter if it is over cooked. I feel it is overcooked in this recipe

[@ravichandrannatesan7891]

வெந்து கெட்டது முருங்கை, வேகாமல் கெட்டது அகத்தி...

[@kowsalyasaravananr9393]

Anna mano akkava mutton kudal gravy seithukaata solluinga

[@kannammal.murugeswaran]

நானும் கோயம்புத்தூர் தான் இந்த துடுப்பு எங்கே கிடைக்கும்

[@padmavathishanmugam7329]

Keerai colour mariduchu

[@gokilavanirajamanickam9736]

கீரையை கடைசியாக போட வேண்டும்

[@emceeakshayiyer3426]

❤🎉

[@elamparithisubramaniam7280]

தீனா உங்கள் கையில் என்ன பச்சை கயிறு

[@ravichandrannatesan7891]

குபேரன் கயிறு