Nendrabale Bajo | Fried Banana Podi - Quick & Easy Evening Snack, Traditional GSB Konkani Cuisine

Hello Everyone, Welcome back to Bapama's Kitchen! Today, we will be showing you how to make a quick and easy evening snack using 'Nendrebale' Banana's that are very tasty and pair well with your evening cup of tea or coffee.
The bananas are very healthy and have been claimed to improve intelligence and can be quickly whipped up using a few readily available ingredients that you can find easily at home!
INGREDIENTS:
2 Bananas (Nendrabaale)
50 Grams Gram Flour
5 Grams Chili Powder
2 Grams Jeera Powder (Optional)
Salt to Taste
Water to make batter
FOR ONION FRY:
Rice Flour (Add enough to achieve thick consistency)
It's easy to make this quick and easy snack in the evenings. #happycooking
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