NEVER fail at making MACARONS again. Macaron recipe + complete beginners guide!

  Рет қаралды 57,339

Cakes by MK

Cakes by MK

3 ай бұрын

Macarons can be intimidating, and rightly so - there is no denying that they’re tricky to make! But don’t worry, this French macaron recipe will guide you through the intricate steps of crafting perfect macarons right in your own kitchen.
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INGREDIENTS:
🔹Macaron Shells
▢3 large (100 g) egg whites - room temperature
▢1½ cups (140 g) almond flour
▢1 cup (120 g) powdered sugar - also known as icing/confectioners sugar
▢¼ tsp salt
▢½ cup (100 g) white granulated sugar
▢½ tsp vanilla extract/essence
▢few drops gel food colour - optional - do not use liquid colors
🔹Buttercream Filling
▢¾ cup (170 g) unsalted butter - room temperature
▢1½ cups (187 g) powdered sugar
▢1 tsp vanilla extract/essence
▢¼ cup (60 g) whipping/heavy cream - room temperature
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Let’s bake delicious cakes & desserts from scratch! 🍰✨
Welcome to Cakes By MK, your go-to hub for mastering the art of baking delicious, homemade cakes and desserts from your kitchen! 🍰🔥 Discover the treasure trove of foolproof cake recipes, essential baking tips, and expert techniques that will elevate your baking game. Whether you're a baking novice or a seasoned pro, my channel is packed with tips to guide you through the entire baking process, ensuring the best chance of success with every sweet treat you bake!.
My name is Maryam, and I’m here to guide you through the step-by-step process of crafting show-stopping desserts that not only taste heavenly but also look too good to eat (almost!). Get ready to unleash your inner cake artist, discover new baking techniques, and satisfy your sugar cravings with the delightful content I’ve whipped up for you.
Hit that subscribe button and let the baking adventures begin! 🎂✨

Пікірлер: 113
@CakesbyMK
@CakesbyMK 3 ай бұрын
I am so sorry for the delay but this week's video is finally here! I'm sharing all the tips and tricks you need to make perfect macarons! Get the full written recipe here :) cakesbymk.com/recipe/macaron-recipe
@xmusliamx6417
@xmusliamx6417 3 ай бұрын
Hey MK! I was wondering if you could do a video on Russian buttercream? Thanks!!
@shafiqahakimi1411
@shafiqahakimi1411 3 ай бұрын
Hi madam u have a book of cooking and how we can order?
@adamwinters448
@adamwinters448 3 ай бұрын
Lol mk .is there anything you can't make
@CakesbyMK
@CakesbyMK 3 ай бұрын
@@xmusliamx6417 heya! Will totally keep that in mind for future videos :D
@CakesbyMK
@CakesbyMK 3 ай бұрын
@@adamwinters448 haha aww you are too kind!! :D
@mitrainchisanga6531
@mitrainchisanga6531 3 ай бұрын
I have even lost count of my unsuccessful attempts for making almond macaroons, but today using this recipe, I have finally managed to make them. I must say, I didn't have enough almond flour, so I risked added abit of cake flour to get the correct quantity, they have come out great. Thank you so much MK for this recipe. Love from Zambia.
@CakesbyMK
@CakesbyMK 3 ай бұрын
So so happy to hear you found success with my recipe and tips! Really appreciate the feedback :D
@maryamfatima7942
@maryamfatima7942 2 ай бұрын
Same here. Attempted lots of times but all the time I failed
@rad4293
@rad4293 22 күн бұрын
Thia is very helpful ❤
@miriamsarel1342
@miriamsarel1342 Ай бұрын
After countless attempts with different recepies, it is finally working with yours!! THANK YOU!!!!
@reneblanc7410
@reneblanc7410 3 ай бұрын
You have given excellent directions. Thank you.
@jasathick
@jasathick 3 ай бұрын
U r doing an amazing job here my dear,ur recipes never let me down.
@tehleel.jamal27
@tehleel.jamal27 3 ай бұрын
Thank you for sharing this!!! I just love your recipes and whatever I tried has always been successful!! Can't wait to try this recipe😋
@ChocolateBoxCottage
@ChocolateBoxCottage 2 ай бұрын
You have a lovely smile and cheerful demeanor. Yours is the best macaroon tutorial I have seen. Thank you. 🌸 Michele
@carmenpettiford2573
@carmenpettiford2573 3 ай бұрын
Thank you for sharing his excellent tutorial!!! ❤️❤️
@jacintanthenya9650
@jacintanthenya9650 3 ай бұрын
Your recipes are dope and thank you so much for sharing them with us.
@Nokukhanya_Khumalo
@Nokukhanya_Khumalo 2 ай бұрын
Thank you for sharing, I will definitely try it out❤ Love from SouthAfrica🤗
@luxaeterna9383
@luxaeterna9383 3 ай бұрын
Love the color!! ❤
@cdiballa1
@cdiballa1 3 ай бұрын
I will definitely be trying this recipe. Thank you!
@douaebenyoussef8692
@douaebenyoussef8692 2 ай бұрын
I just LOVE YOUR RECIPES! Much love from Morrocco! Pleeeaaase do a gluten free vanilla cake next 😋😋😋
@keerthisowmiya7526
@keerthisowmiya7526 22 күн бұрын
This is amazing you are such an inspiration for who loves to learn baking (like me)😢❤ Glad to find your video 🎉
@vybz_39tv
@vybz_39tv 16 күн бұрын
Wow i love the colors made the cup cake stand out for sure
@Itslittlebublebear
@Itslittlebublebear 3 ай бұрын
Absolutely love your recipes! Huge fan ❤
@CarolJennings-zf9nc
@CarolJennings-zf9nc 3 ай бұрын
Wow... Thank you ❤
@zubeidawaqar4833
@zubeidawaqar4833 3 ай бұрын
Just love your videos!!This one I will definitely try.❤❤
@evonnerosado
@evonnerosado 2 ай бұрын
Thank you for sharing this recipe. Going to try to make this recipe. Will let you know the results 😁 Gbu 🙏
@keithpalmer4607
@keithpalmer4607 3 ай бұрын
Hi MK, amazing job you have done on your desserts 🎂 it looks good. Keep going my friend. Good day, be safe and much love.💙
@valerieg9494
@valerieg9494 3 ай бұрын
Great video. Thank you!!
@hmongcakechannel6522
@hmongcakechannel6522 3 ай бұрын
That is perfect textures 😊
@adamwinters448
@adamwinters448 3 ай бұрын
I love all your recipes mk .best ones ever
@annettejones2040
@annettejones2040 3 ай бұрын
Thank you for sharing
@rharesh4451
@rharesh4451 3 ай бұрын
Thanks for the recipe ma'am ,it's delicious and lovely as usual .God bless you and your loved ones medical student Malaysia. 🙏🙌😋👏
@littleprincess786_09
@littleprincess786_09 3 ай бұрын
Thank you so much for always accepting my requests❤❤❤. You are such a sweetheart😊❤
@wycliffegift6180
@wycliffegift6180 Ай бұрын
Hands Down The Best iv Ever Done!!! Few Misses Here And There. Rough Top Texture Meaning I Shoud Whisk and Sieve The Flour More, and Sizes.these Can Be solved. I feel like a Hero Right Now, Next Batch Will Be Better, i Appreciate You🙏
@brendamaldonado2373
@brendamaldonado2373 3 ай бұрын
Me encantan los macarrones 😊 te quedaron espectaculares ❤👏🏻👏🏻🌹
@angelaborja753
@angelaborja753 3 ай бұрын
Thank you yours look beautiful.
@Myfoodandlifehistory
@Myfoodandlifehistory 2 ай бұрын
Amazing 🤩
@user-sh8ip1os9m
@user-sh8ip1os9m 3 ай бұрын
Delicious dear !!!!❤
@grandmaroutines4325
@grandmaroutines4325 11 күн бұрын
Nice video ❤❤❤❤looks yummy and delicious ❤❤❤❤stay blessed and connected
@yamiletsoler3464
@yamiletsoler3464 3 ай бұрын
I have wanted to try macarons since i was a teen, i hope i can try them soon.
@adewuyiibilola8195
@adewuyiibilola8195 3 ай бұрын
Nice one
@simonomodia9203
@simonomodia9203 3 ай бұрын
They look nice. I wish I could order some.
@elizakhan2696
@elizakhan2696 3 ай бұрын
Can you try an orange cake please!! Ive made your brownies , coffee cake and pumpkin cake. They came out the Best! I really wanted to make a lemon cake bur my family dont really like lemon cakes , but they do like orange cake and if i want to make an orange cake , i want to follow your recipe!
@CakesbyMK
@CakesbyMK 3 ай бұрын
So so happy to hear you're loving the recipes :D I have an orange cake coming up sooooon (around March) :D
@sameerahussain8887
@sameerahussain8887 2 ай бұрын
Hello dear For baking macarons we have to use both rods up & down without fan
@casildarajaratnam9108
@casildarajaratnam9108 3 ай бұрын
Oh your voice reflects the joy of baking ❤ Can't we use any other flour?
@CakesbyMK
@CakesbyMK 3 ай бұрын
Hehe thanks so much :D I must admit I do love baking :) for this recipe I would recommend sticking with the almond flour as I haven't tried another substitute and due to it's gluten free nature, it means you have a softer cookies. Using all purpose flour may result in a drier and tougher cookie, though there are some recipes out there that are specifically designed for using regular flour :)
@casildarajaratnam9108
@casildarajaratnam9108 3 ай бұрын
@@CakesbyMK thanks for your elaborate response ♥️
@zakiyyahalyas8078
@zakiyyahalyas8078 25 күн бұрын
I would like to know what material are your baking trays? And what oven do you have. Thank you
@harshitamatkar5690
@harshitamatkar5690 3 ай бұрын
Please can you share the recipe for an eggless red velvet cake?
@victoria-rx4fn
@victoria-rx4fn 3 ай бұрын
Yay!! Can you make a pie series? Cherry or blueberry pie !?? ❤
@KlosterCraft
@KlosterCraft 3 ай бұрын
Thanks for sharing thiss!! I have tried many of your recipes they were so good!! I will try macarons alsoo❤ Recently I tried your chocolate banana bread recipe.. And I am gonna try chocolate cupcakes in next few days!! Can you please try making some combined falvors like chocolate orange, chocolate hazelnut, chocolate peanut butter, pistachio raspberry cake etc please ,, I would love to give it a try❤
@CakesbyMK
@CakesbyMK 3 ай бұрын
So so happy to hear you're loving the recipes :D those flavor combos sound soooo good will definitely keep some of those in mind for future videos :D
@KlosterCraft
@KlosterCraft 3 ай бұрын
@@CakesbyMK thanksss a lott ❤❤
@malihamughal1704
@malihamughal1704 2 ай бұрын
Slmz Recipe for Ferraro cake. Please
@kirsteen8364
@kirsteen8364 2 ай бұрын
Just had to subscribe 🙂 What can you suggest... I followed your step by step to the T and after an hour and 15 mins they still didn't have shell on the top prior to baking noooo. I live in Scotland so humidity is not a problem. What I did do was put my oven at a very low temperature and kept the door open with them in just for a couple of minutes and this worked. Not that I want to do this on my next attempt. Is there any advice you could give xxx
@advnimmymurali.k7842
@advnimmymurali.k7842 3 ай бұрын
Hello, MK can you make lotus biscoff cake.
@debjanichatterjee8501
@debjanichatterjee8501 2 ай бұрын
Hi! Do we have to keep both the rods on?
@sahinmotiwala4953
@sahinmotiwala4953 3 ай бұрын
Hello mariyam..! I wanted to know that if i want to make in chocolate flavour then what measurement of cocoa powder i need to take..??
@sheetalsamji5388
@sheetalsamji5388 3 ай бұрын
Beautiful recipe I will definitely try it
@MojganH
@MojganH 3 ай бұрын
Can't wait for the weekend to make these! Can we add cacao powder (or any chocolatey ingredients) instead of food coloring to have chocolate macarons? 😋
@CakesbyMK
@CakesbyMK 3 ай бұрын
Heya! :D For chocolate macarons, you could substitute some of the almond flour with cocoa powder, but then you may need to adjust the sugar slightly to counteract the bitterness of the cocoa. Haven't got a recipe yet myself but hope to share one in the future :D
@rufinandongo5518
@rufinandongo5518 3 ай бұрын
Yummy 😋 . Can you do a cookie 🍪 series, please?❤❤❤
@CakesbyMK
@CakesbyMK 3 ай бұрын
Would love to do that soon :D
@puritymusyoka9724
@puritymusyoka9724 2 ай бұрын
Hello can u make this without using the almond flour
@dipzzzdabasia6461
@dipzzzdabasia6461 3 ай бұрын
Can you do eggless macarons ?
@CakesbyMK
@CakesbyMK 3 ай бұрын
Heya! Have never tried eggless macarons myself but I have used aquafaba for Swiss meringue and it's worked amazingly! Maybe I'll experiment with aquafaba for macarons one day :D
@Keshab_077
@Keshab_077 2 ай бұрын
should we put white egg on fright for one night ?
@dshardonnay
@dshardonnay 2 ай бұрын
Can I use a blender instead of a food processor?
@shonawalker8494
@shonawalker8494 3 ай бұрын
Hi, great video, do you have an eggless macaron recipe? Or can I swap out the egg whites with Aquafaba?
@CakesbyMK
@CakesbyMK 3 ай бұрын
Thanks so much! I don't have an eggless recipe yet but my first thought would be to use aquafaba which has worked well for me for an eggless Swiss meringue :) just not sure of the exact quantities as I haven't tried it myself, but I would first try with the same weight of aquafaba as the egg whites and see if that works :)
@shonawalker8494
@shonawalker8494 3 ай бұрын
@@CakesbyMK thank you I’ll give it a go
@veryvali5112
@veryvali5112 11 күн бұрын
My macarons came out w sticky feet, but if I leave them longer they brown. what should I do to fix that?
@DianicaMagnolia-ek3qu
@DianicaMagnolia-ek3qu 3 ай бұрын
I was thinking that I won't be daring enough to try macarons but I just might. If you take requests, I'm wondering if you can make a coconut pie. I had it once and never could find it anywhere around where I stay. It's chewy crusty base and coconuty chewy filling. I tried making it but it just doesn't come out the same. I've been cocosad ever since
@CakesbyMK
@CakesbyMK 3 ай бұрын
Will totally keep a coconut pie in mind for future videos :D
@emanzalat8725
@emanzalat8725 3 ай бұрын
Oh my 😭😭😭
@BakeTemptations
@BakeTemptations 3 ай бұрын
Can I use ground almonds instead of almond flour 🤔
@CakesbyMK
@CakesbyMK 3 ай бұрын
Heya! Almond flour is essentially super fine blanched ground almonds :D so yes you can totally use that! Just make sure it's very fine and blanched is best for macarons :)
@UrduHorrorNovels
@UrduHorrorNovels 3 ай бұрын
I don't have piping bags, can I use something else instead?
@CakesbyMK
@CakesbyMK 3 ай бұрын
Hi there! :) You could use a sandwich bag and cut off the end. It's a bit harder to handle especially without a piping tip so you may not get super round macarons, but they'll still turn out great :)
@UrduHorrorNovels
@UrduHorrorNovels 2 ай бұрын
@@CakesbyMK thank u sweety
@BakedInGlory
@BakedInGlory 11 күн бұрын
❤❤
@151bdrishthakkar7
@151bdrishthakkar7 3 ай бұрын
Pls share eggless macron.....
@masoodafzal9168
@masoodafzal9168 3 ай бұрын
i think u don't need protein
@iam_betty
@iam_betty 2 ай бұрын
After following all processes my mixture is not runny!!!
@LA2047
@LA2047 2 ай бұрын
Hey, I could really use someone's input here. I really enjoy making macarons, but I have someone with a severe nut allergy so I can't use almond flour. Does it HAVE to be almond flour? What is special about almond flour that makes it key to successful macarons?
@AlizAns
@AlizAns 2 ай бұрын
Mia Maples did a macaron recipe without almonds, and hers turned out cute! Just search up "Mia Maples Macaron."
@niazraoof7990
@niazraoof7990 3 ай бұрын
🙏🏻
@maribeltalamantes3166
@maribeltalamantes3166 3 ай бұрын
So if it overmixed there is no solution it can't be saved?
@CakesbyMK
@CakesbyMK 3 ай бұрын
Unfortunately not! 😭 Well not to my knowledge anyway. Always best to mix slowly and keep checking to prevent overmixing :)
@maribeltalamantes3166
@maribeltalamantes3166 3 ай бұрын
@@CakesbyMK thank you 😊 🙏 love your channel
@stephenedekobi797
@stephenedekobi797 5 күн бұрын
Can’t I use flour please
@kaveeshaparindi8009
@kaveeshaparindi8009 3 ай бұрын
😘😘😘
@nijinokanata111
@nijinokanata111 3 ай бұрын
mine never have feet 😭 thank you!
@masoodafzal9168
@masoodafzal9168 3 ай бұрын
perfect meringue key of perfect macaroons
@rainydays7647
@rainydays7647 3 ай бұрын
Mine too 😅🙈
@RomanceUlalaaa
@RomanceUlalaaa 3 ай бұрын
Learn the recipe properly. If u can't learn simple steps, u will be poor and useless living in this world..
@Ky_larry05
@Ky_larry05 3 ай бұрын
😂
@CakesbyMK
@CakesbyMK 3 ай бұрын
Heya! :) The most likely problem for no feet is under or over whipped meringue, or not allowing enough time for the macarons to dry and develop a skin (and sometimes letting them dry tooooo long and compromising the stability of the meringue). Hope that helps :)
@areebamuslim4828
@areebamuslim4828 2 ай бұрын
Dear main ny bnaie hai but fridge say nikltay he soft horhi hai😢
@hamzakhan9337
@hamzakhan9337 3 ай бұрын
❤❤😢
@Jewelsbyari
@Jewelsbyari 3 ай бұрын
First please pin me
@marlene-20
@marlene-20 12 сағат бұрын
always using your hands is so disgusting , nasty and unacceptable....
@ednapalomino9854
@ednapalomino9854 2 ай бұрын
❤❤
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