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In this video, Tom -- the Sourdough Gadget Guru -- reviews all of the new and popular sourdough proofers and temperature control devices.
Check out the Companion Guide to the video thesourdoughjourney.com/revie... for all the products and specifications.
For all of the products shown in this video, visit thesourdoughjourney.com/products
In addition to the classic "warming proofers," Tom reviews a new class of warming and cooling proofers -- using a new technology breakthrough -- thermoelectric cooling devices.
This video includes reviews of:
- Brod and Taylor Folding Proofer
- IVYX Scientific 5-liter Incubator
- IVYX Scientific 25-liter Incubator
- Brod and Taylor "Sourdough Home"
- Goldie, by Sourhouse
- Raisenne Dough Riser by Reliheat
- MQ Warming Mat
- Cozy Bread Heat Mat
- and more...
(see Chapters below to jump to a specific section)
Tom also reviews low-cost, DIY options for controlling your dough and starter temperature.
Also, an important update on the VEVOR 25-Liter Incubator.
The new breed of warming and cooling proofers are opening up a revolution in options for sourdough home bakers to control their dough temperature. By controlling dough temperature, you can make more sourdough bread even if you have a busy schedule. This video features many devices that can be used with the methods featured in two recent videos:
- Post-Pandemic Sourdough for Busy People: The Low and Slow Method, and
- Two-Stage Bulk Fermentation - A Sourdough Breakthrough
For all of the products shown in this video, visit thesourdoughjourney.com/products
I may have relationships with some of the manufacturers and retailers of items shown in this video. I may receive a commission on some sales. I purchase many of the items at my own expense.
CHAPTERS IN THIS VIDEO
0:00 Introduction
2:04 Why do you need to control dough temperature?
3:33 Overview of Sourdough Proofers
4:49 Brod and Taylor Folding Proofer
8:14 Breakthrough Technology: Warm and Cold Proofers
11:57 IVYX Scientific 5L Incubator
18:34 IVYX Scientific 25L Incubator
22:24 Important Update: VEVOR 25L Incubator
25:11 Brod and Taylor Sourdough Home
28:51 Goldie, by Sourhouse
30:41 How to Size Fermentation Vessels
31:34 IVYX Fermentation Vessels
33:52 Brod and Taylor Fermentation Vessels
37:50 Hot Spots
38:51 How to Create a Fermentation Measuring Vessel
41:29 Warming Mats
44:25 Don't Trust the Thermostats
45:48 Low-Cost Warming Options
52:57 Low-Cost Cooling Options
56:03 The Future of Sourdough