Ninja Foodi Monkey Bread

[@TrimansWife]

I add chopped walnuts and tiny diced green apples. So good!!

[@pressurecrisp]

Oh your version so much better!

[@micheaudet7052]

Will try many of your recipes (that one for sure) this week grandkids off of school spending time with grandparents lol

[@pressurecrisp]

This is perfect for them. You can even cut them into smaller pieces- cut each biscuit into 6 pieces. They will like the stuffed biscuits as well. They can make their own. You are going to have fun in the kitchen with them! Thanks!

[@pressurecrisp]

You can also stuff the biscuits with chocolate, marshmallows, Nutella, even whip up an apple filling. Enjoy!

[@BJDewey]

I’ve made these MANY times, and they always turn out wonderfully! I had a hard time actually finding YOUR monkey bread recipe, I don’t know why. My husband loves these (and so do I) but a weight watcher has a really hard time paying the points for this recipe. I think I’ll indulge anyway. Thanks for always having a great recipe to follow. You’re very good at instructions. I think I’ll rename them cinnamon rolls for dummies, hahaha!

[@nursewilla]

Thanks for your videos. I have had the Ninja Foodie for a couple of months and have been looking for easy and good recipes. I live in and RV and my granddaughter blew up my convection/microwave oven.. And until I decide what to replace it with I thought I would use the Foodie. Plus a super cheap sale at Sam's.

[@pressurecrisp]

I think the Ninja Foodi is perfect for an RV-someday I would like to travel across the country in an RV-see all the places Ive always wanted to! Sorry about your convection/microwave but think the Ninja Foodi is better than the microwave combo. So many recipes for using the pressure cooker and air crisping/air frying is great! Not sure if your by yourself or with someone but most recipes can be cut in half or quartered so not a lot of leftovers. Thanks for watching and commenting! Happy RV'ing!

[@Steven_Brogan_Cortez]

Thank you!

[@pressurecrisp]

Your welcome and thanks!

[@annaleedaughterofyhwh7767]

Shalom! Where did you find a small enough Bundt pan to fit inside your 5 quart Foodie? Please and thank you 🙏🏻.

[@marccallejas8699]

You are my Ninja Foodi chef and I appreciate everything you show to be able to cook!! I have came out of my comfort zone and been cooking a lot of your recipes! My family likes me trying different stuff for dinner with 8 people it’s always a challenge but thank you very much!!🤙🏽🤙🏽🤙🏽🤙🏽🤙🏽🤙🏽🤙🏽

[@pressurecrisp]

That's great Marc! Best thing you can do is just use your Foodi! The more you use the better you will get at it! Thank you Marc!

[@lindakoettersl136]

Looks soooooooo delicious!! Great video once again!!

[@pressurecrisp]

Thank you! and it was!

[@cdjames4246]

Great video Thanks for sharing

[@pressurecrisp]

Thank You!

[@earnie219]

I guess if I started out with the aluminum foil it would be OK just a little more time if needed but no excessive burn. Thank you for your time.

[@lrische62]

That looks delish! I am definitely gonna get a Ninja Foodie soon! I bought an instant pot last year and I love it but it doesn't do everything the Ninja does. I wish they would make it with a stainless steel insert. Anyway, you are great with your recipe videos and everything looks amazing!

[@pressurecrisp]

Thanks! I agree a stainless insert would be great! So many people asking for it-I hope they design one and offer it to the public. Thank you for watching!

[@SweetPea1964]

Yum! Ever put pecans or walnuts in it?

[@pressurecrisp]

For sure Marcy! Tastes even better!

[@SweetPea1964]

@@pressurecrisp I'd love to give it a try with the nuts then, I"m a sucker for them in sweet desserts!

[@pressurecrisp]

@@SweetPea1964 give it a go-it will taste great!

[@idsrv1]

Is that a 6 cup nordicware. I ordered from your link and the one I got was small. Is it for sure 6 cup.

[@pressurecrisp]

Jan Moore-I just checked the link as well as filling the bundt up with water-it holds 6 cups filled it to the top. The bundt pan looks pretty small compare to. a 9 inch bundt pan. Thank your using my link!

[@glockman4053]

Looks amazing

[@pressurecrisp]

Chief taste tester my mother loved it! Made her a few things before leaving for Florida. Thank you!

[@robertjorgensen6209]

Hi after I watched the video I knew this was a must do I had not had monkey bread for ages so when I went to the store they had a sale on cinnamon rolls so what the heck so I made my monkey bread out of them I call it super monkey bread it is awesome you Should try it

[@pressurecrisp]

I have a couple in frig will make your super monkey bread this week! Thanks for sharing! And thanks for watching and commenting!

[@robertjorgensen6209]

@@pressurecrispI have been watching your channel ever since I got my foodi about 6 or 7 months ago now I like your recipes as they are easy to follow and generally have simple ingredients that are easy to find thanks for the great videos

[@pressurecrisp]

Thank you for watching! I appreciate it!

[@denisesp5684]

Yum! looks really good. will add chopped pecans or walnuts in between lays and on the bottom of pan. thanks for the info on the bundt pan too!. have a safe trip and a Happy Saint Patrick day Birthday! Happy Birthday to You!

[@pressurecrisp]

Nuts sound great! Will do that next time which will be soon for Chris's parents. Thank you so much! I almost forgot my birthday is Sunday. Chief taste tester my mothers birthday is tomorrow-I made her a cheesecake and carrot cake-froze them- also ordered her Chinese food ahead of time for delivery tomorrow night. My brother will deliver her her cakes tomorrow evening. I did forget the 75 candles -lol.

[@denisesp5684]

Happy Birthday to Mom aka the Chief Taste Tester. Happy Birthday to You!

[@pressurecrisp]

@@denisesp5684 Thank you! I'll tell her.

[@earnie219]

I bet your nuts would do well if you greased the pan a little more and put the nuts in and gave it a couple shakes to let them climb up the wall of the pan.

[@pressurecrisp]

Another video using those biscuits in the tube. They are just so versatile. Please leave comments below on what you would stuff these biscuits with! Next up for me is Buffalo chicken dip!

[@glockman4053]

If I was eating bread at the moment I would probably stuff it with broccoli, chicken and cheese. Btw I hope you have a save trip. I bet the weather is very nice there.

[@pressurecrisp]

@@glockman4053 The weather is beautiful- 83 today, little hot coming from upstate NY. I'm not complaining-enjoying the fact I can go out and walk everyday, go to the pool and beach. Season is in full swing down here!

[@pressurecrisp]

@@glockman4053 I'm definitely going to make your recipe. And they freeze nicely. just wrap in aluminum foil and place in Ziploc bag. Preheat your Ninja Foodi bake/roast setting 300 degrees and they will reheat in 20 minutes. I made up a bunch for my youngest nephew before leaving for Florida.

[@pressurecrisp]

@@glockman4053 Are you doing Keto diet?

[@glockman4053]

@@pressurecrispJust high protein low carb. Are you on Facebook? You should join Ninja Foodi Nation if you're not.