No-Knead Cheddar Cheese Bread & Rolls (updated)… super easy… no machines

This video demonstrates how to make no-knead cheddar cheese bread & rolls.
Bread making doesn’t get any easier than this… no mixer or bread machine (I’ll make it in a glass bowl with a spoon)… no-kneading (Mother Nature will do the kneading for me)… “hands-free” technique (I won’t even touch the dough with my hands until I shape the rolls). It doesn’t get any easier than this.
Thanks - Steve
Website: If you liked this video you will find it (and others like it) on my KZbin channel and website (nokneadbreadcentral.com)... a website dedicated to providing quick & easy access to no-knead bread resources.
Cookbooks: This recipe and others like it are in… “My No-Knead Bread Cookbook”. Cookbooks are available on my website… NoKneadBreadCentral.com and Amazon.com.

[@letsgo4834]

There are people out there using KZbin to educate their fellow man, entertain and just generally put good vibes into the world. Steve is one of those.

[@daedaetinez6406]

Agree!

[@lizlandry3388]

Yes! Simple and straightforward directions. Great results every time !

[@caroljeanscholl7370]

I sure do miss Steve. He showed me how to bake my first loaf of bread. It's been many years now since Steve has posted a video five maybe six? Thank you so much Steve I pray you are well wherever you are

[@charlottesloan1401]

I added a large tablespoon of dried crushed rosemary w a heaping tablespoon of minced garlic. Made bread with 3 cups flour. Cooked with the Dutch oven. Yum! Thanks for your demonstrations. You are amazing

[@audfello]

This man and his videos are a national treasure.

[@alfry9204]

This is the ONLY baker I watch and learn from. Steve is informative and clear with his instructions while showing us the best way to bake. I’ve owned my own high-end restaurants in Sonoma County for 10 years so I know what I’m talking about. Steve is amazing!

[@sandy99922]

I’m 67 years old and never made a loaf of bread in my life until I saw your videos. They come out fantastic, my family loves them, and it’s so inexpensive. I love the crunchy crust.

[@leal536]

I'm 67 years old and have been making bread for most of those years - at least 60!! AND, now that I have found the no-knead method he teaches, I'll not likely go back to how I learned!!

[@KitchenStop]

My grandma is 71 and has never baked or cooked, he doesn’t realize that man can cook and bake too

[@MIsabelSActub]

@@leal536 œ of

[@Edward-nw8kq]

I hear you sister I just turned 67 never baked a loaf of bread in my life until I watch Steve‘s videos now not only am I making bread but my grand children are learning to make bread and they love it ! God bless you Steve !

[@mjkay8660]

i enjoy his no muss, no fuss style. like perry como. too many women have all the family stories or whatever. its nice but jumping thru to get to recipe is silly.

[@garya3056]

Love your channel, Steve. Your kitchen has changed over the years, but you never age! Keep it up... this 66 year old student of yours is enjoying every minute of it!👍

[@philosophicallyinclined3705]

Absolutely correct: "Chicks dig guys that can make bread." Smiling. I'm thrilled I've discovered your channel. According to commenters you've been ill? We pray that you recover swiftly. PI

[@Skitter_smack]

I absolutely love to watch your bread videos. You have a really calm, soft spoken voice and smooth technique which makes it easier to remember everything in the videos. You've made making bread less stressful for so many people.

[@cprtrucking7725]

Glad to see you back in the kitchen Mr. Steve!!!

[@donotwater]

I haven't bought bread since I discovered your channel in late 2016, better late than never. I have made so many loaves, rolls, etc using your method and with confidence since then. Thank you so much Steve. Lots of love to you and your family ❤️

[@angelcross1382]

I watched your videos when you first posted them and then life began knocking me down. I tried to find them for many years and gave up. Then out of the blue I finally found them again! Now that my health has stabilized, I'm finally in a place where I can begin again making your lovely recipes. The breads, pretzels and rolls were so amazing that I never forgot them. But the recipes got lost after my health failed so severely. Took me a long time to get it back, but I'm thankful that I'm, once again, back to a place where I can start making your wonderful recipes again. I'm so glad to know you're still with us too. Life can give us a huge smackdown, but sometimes we're able to get back up and find our footing once again. I pray you're doing well, Steve.

[@tiffanyneedsahobby5632]

I sincerely love this channel.

[@DianaSFNg]

Tiffany Von Gravely I agree with you. I love watching bread making. ❤️ 👍😊🇨🇦

[@akiraakish5130]

Me too

[@awalk56]

Hear, Hear.

[@LeoRousseau]

I finally made my first bread! Thanks Steve! @ Tiffany, you're beautiful!

[@annagarcia9781]

Right?????!!!!! :)

[@jeannecooke4862]

Fail safe recipes..............fail safe...............what an Artisan!

[@eastonleblanc5428]

Whoooo. I made this recipe right after you posted it and my family loved it! They said it was the best bread I have made. I have been trying to find it again and spent many hours searching and I finally found you lol

[@maggiehihihi]

i'll always be grateful for you showing that making bread isn't scary, thanks steve!

[@renee72]

Learned lots from you, but my favorite is stirring with the spoon upside down. It's really amazing how much easier it makes the stirring process.

[@jameshaviland6183]

I don’t have a good spoon for that. I find it hard to do.

[@annastara61]

Glad to see you back in action Steve!

[@samename6479]

There you are. Good to see you again.♡♡♡

[@M.Happie]

I have watched MANY bread videos and I have yet to see one that was as fantastic as yours. Not one person mentioned the simple trick of using the spoon handle instead of the spoon itself. You literally made the entire bread dough (excluding proofing and baking) WITHOUT editing the video. THAT is what I've been waiting for. You are fantastic! Thank you SO much for sharing your recipes, tips, and ideas! New subscriber right here. 😊

[@nonstopmom8185]

I love the spoon handle, too. I watched someone else's video and she did give Steve credit but misspoke and said he used a wooden spoon handle. I just HAD to leave her a reply. Well, I didn't have to but I did...

[@judycee9263]

I used a wooden spoon the first time and the dough stuck all over it. I just happened to have 1 plastic mixing spoon that came with a gift bagged mix of some kind. I don't usually use that spoon, but for this it is perfect. No sticking and way better than using a spoon the 'regular' way.

[@pamfraim9597]

I have bought your books and now I can make bread! Yes!!! Love this way of baking bread it’s so easy and I save tons of money and nothing better than homemade FRESH BREAD! thanks again!

[@met3839]

HI WHICH BOOK DO U USE WHEN DID U BUY AND HOW MUCH THANKS

[@benwarren2559]

I love your videos my wife is currently deployed on the USS Kidd you might have heard about it in the news thank you for your videoshopefully when she gets home she will enjoy your recipes that I make for her God willing she comes

[@marywilson9867]

Bread making has become my new hobby during the pandemic. Love Steve's video.

[@0U812.]

👋always love to see your vids~ hope you’re feeling well...❤️we all love you

[@JesusisKing222]

How true! God bless!

[@lindas.5168]

We sure do!

[@cathyganes6223]

Yes we do!

[@1953Nan]

Chicks dig guys that can bake bread. Yes indeed!

[@ianzthingz1]

Nice to see you back Steve.

[@forrestlee59]

Thanks for all the videos! I like your no-nonsense laid-back style. p.s. Save your plastic wrap. I slide my bowl into a plastic shopping bag, tie the handles together and Voila!

[@sandradowkes481]

I use a shower cap! Wash with the dishes, rinse and use it over and over again.

[@joycecalvillo7474]

I enjoy how organized and simple your bread making is. I’m making bread almost every other day now and have showed my granddaughters how. Love your videos!

[@fayutang]

2021-03-22 💗 🍞🥖Steve Gamelin taught me to bake my own bread. I have been making them for almost three years, I mix with dried garlic powder, all kinds of dried herbs, curry, nuts, seeds etc. but also, cinnamon, honey or with extra sugar then you get sugar bread :-) No one makes bread so fast, simpel and much easier as 'Steve from no knead bread'. I thank you a lot Steve😃 Much loaf love from the Netherland

[@dr.sindhurapothineni3756]

It's good to see u back sir😊

[@elleng7195]

Steve, it is 1:14am, your videos are so calming, I always go to them for your terrific commentary, and your calm demeanor. Not to mention your wonderful recipes. Thank you so much.

[@bbredingtonable]

Ellen Vegas, 3:21am for me🤦🏼‍♀️🤣♥️

[@denisescull4227]

So glad I found your channel, you're a good teacher. Thank you for sharing

[@paulstevenwildlife]

Your calm demeanor makes it easy to watch. The bread looks fabulous. I died laughing when you said, "Chicks dig guys who can bake bread." Tru Dat !!

[@1ethanarguello]

You remind us of our previous neighbor, Steve, a Navy Seabee Vietnam Veteran . You’re awesome! Thanks Steve!

[@frankp5786]

Another work of art! Welcome back Steve, nice to see you updating some of your videos. Take care....

[@diana-lc1]

This is the best channel on KZbin!

[@karooblue7634]

Thank you so much Steve, you are such a Honey. Just when I thought I have seen all your videos I find another treasure. Much love from beautiful South Africa. 🤗 PS. We hope to see you soon !!!!

[@bearvonsteuben9675]

Steve, I hope you are well. I just want to thank you for your recipes, your techniques, and the gentle way you bring them to us. My now-nine year old grandson and I have been enjoying baking your way for a couple of years now, and this afternoon we begin a new season of bread baking! By request, we will be doing this very recipe…the young fellow’s favorite. We’re mixing in some diced jalapeños, too. 👍 I have your book here somewhere, can’t find it, and so had to come here to review the recipe…it’s been several months. Thank you again and know that we miss new recipes from you. All the best. 🤗

[@bompasbees782]

Steve that looks like another winner!

[@Amerie3575]

Mr. Steve, I made this bread today using your Turbo Bread method. It came out delicious! I’ll be making it again this weekend with my grandchildren. One step I changed was to add the flour, cheese and salt in a separate bowl to make sure all the cheese was evenly incorporated. Then I added to the water and yeast and proceeded with the recipe as usual. I use a loaf pan. And guess what? I found your white spoon at the Dollar Tree! Works much better for my arthritic hands. Thank you so much, sir!

[@jessieh8002]

When I was in baking school this was my favorite bread to make!!! I used to put in dried condensed onions as well. You make it look so easy!!! Thank you for sharing your talent with us ✌🏼💗 🥖

[@mazieg7072]

Cool! Thanks for that onion idea!

[@IreneWood1]

Jesse H, what a great idea. I add a good pinch of chili powder. How much dried onion do you suggest, an ounce?

[@jessieh8002]

Irene Wood ~ Try maybe a tablespoon to start, then add to taste for your liking there after

[@IreneWood1]

@@jessieh8002 Thanks so much.

[@luannculhane8878]

This bread is such a treat. We all love it! Thanks Steve!

[@lindas.5168]

I discovered your channel in December and have been making your bread recipes ever since. This cheese bread looks delicious! I will be making this very soon.

[@robertcole9391]

Welcome back Steve. Been using your methods for a long time. They work excellent. Thanks again .

[@nerysmancebo1611]

And....nice to see you back, Steve. Reading other's postings seems you weren't feeling well. I hope you are good now. Will keep you in my prayers. 😇

[@kathleensegovia4226]

Love ♥️ all of your bread recipes! You’re a jewel 💎

[@BeachsideHank]

I use a modified technique of your original “No- Knead” method. I have an oblong crock pot ceramic vessel with a glass lid I got at a thrift store for $2, and replaced the plastic knob with a cast metal cabinet type. I do the process as you describe the night before, when ready to bake I Pam the inside of the crock, and pour in my proofed dough. Starting with a cold oven set at 450 degrees I time it for 40 minutes duration, rotating it half way through the session. I leave it in the oven after removing the lid and give it an additional 15 minutes to brown the crust the way we like it. This avoids the hot pot transfer step, which I think is hazardous for a senior like me, and also obviates the cleanup of the small pan too. Keep up the innovations you have shown Steve, it makes this fun bread thing so easy. ☺

[@bbredingtonable]

BeachsideHank, I'm sorry for the newbie question, but exactly what did you mean by "rotate it halfway through?" I liked that you said it avoided a hit transfer, and I want to make sure we're on the same page. Thank you!

[@landseavideoescapes4502]

I know this question is 9 months ago, but I think BeachsideHank meant to spin it around in the oven just in case your oven doesn’t cook evenly, like mine!😊

[@akiraakish5130]

Love u n your video steve...

[@doowopshopgal]

Nice to see you again sir!!! Awesome baking. One for my recipes thank you.

[@libbyjensen1858]

Welcome back, Steve!! I've been following you for a long time now-I've bought your books (use them a lot!) and have introduced many of my friends to your channel. They're now baking bread on their own because of you. SO glad you posted another recipe! Thanks!

[@DianaSFNg]

Thank you for sharing your recipe. 👍😊🇨🇦

[@alisonmudd9849]

Never disappointed with your recipes....Thank you

[@pragawa]

Great to see you again, Steve! Greetings from India.

[@debp842]

Omg, that looks delishous! I love watching all your bread videos. Thank you so much for posting them..

[@randomactsofcooking]

The bread looks awesome Steve and the rolls would be great for any sandwich. Thanks much for this vid.

[@purvikapatel3470]

Awesome 👍 recipe thanks for sharing easy way to make delecious bread.

[@peterthacker5125]

I am teaching my grandson to make bread, we have looked at lots of different recipes but none as easy and no fuss as yours Steve. So we are starting the white one first. Thank you for sharing. Your a wonderful teacher and I love to watch how you use different utensils for the baking method. 🏆🏆🏆

[@megaralicious]

Thank you Steve, I am so glad I found you. I used to make kneaded bread years ago and just picked up making kneaded sourdough again when I found your videos. My kids love your honey oatmeal bread and it comes out perfect every time. I can’t believe how easy you’ve made this process and my arms and wrists are grateful to you that they don’t have to knead dough for 15 minutes daily. Thank you. Haven’t bought a loaf since I found you. This dough is proofing now. Cant wait to try it.

[@m.v.1230]

beautiful delicious looking bread. thank you for the recipe.

[@elizabethviolet6538]

Lovely as always, as are you. Keep well

[@andrewcj11]

5 years ago your channel got me into home baking. Thank you~

[@Edward-nw8kq]

Brother Steve you’re fantastic I’m 67 and I’m now baking bread for the first time in my life and I also have my two grandchildren baking bread right along with me ! God bless you Steve !

[@Moll0510]

Made these this week - a hit with everyone! Thank you for making bread making without a machine easy x

[@katherinehedrick9108]

Your videos are perfect for beginners (like me) and advanced bakers. Thank you ! 🍞 ❤

[@nancy2214]

Your simplicity has helped me to make all your recipes and enjoy the process as well. Thanks sooo much!!!!

[@rachelalexander2316]

XX your relaxed way of baking and easy instructions makes me happy :) yep I dig that you can make bread XX

[@ombroruim]

Recently found your channel and need to give you 4 thumbs up! With your instructions making bread never seemed so easy! Thank you so much!!!

[@maryellerd4187]

I appreciate how easy you have made no Knead breads. I have 1 of your books, but the videos are so helpful.

[@CabMech]

thanks for sharing your knowledge with us Stev

[@m.b.g.2235]

I get such pleasure watching you bake. Even though I have your cookbooks, watching you bake really helps me visualize the process from beginning to end. I truly feel like a baker. Thank you so much.

[@christyasay764]

Great instructions as always! I really enjoy making breads from your easy to follow directions. Thank you once again.

[@koala3054]

I just bought your book and it arrived today. I'm so looking forward to baking bread. Thank you for all your videos. I love watching them. You are very talented.

[@sparklerainn]

Another great vid, Steve! Gonna try the rolls for sure!!! You’re awesome!

[@henegar4]

Love your videos...will definitely be making these. You way is so easy. God Bless.

[@marykoufalis7666]

You my good man have single handedly taken away my fear of making dough.

[@jewellmartelli1139]

Thanks❤ so much Steve! Hope you are well! Enjoy your teachings so much!!

[@catherine81522]

So glad to see you again!!! You are the single most responsible person that taught me to make bread! I have made so many of your recipes for myself, family & friends. Thank you!!

[@cclarke9301]

Wow, how simple was that! I enjoy your channel so much. Thank you for posting so many wonderful recipes!

[@graciesmom1477]

So glad I found your channel. So many others want you to weigh the ingredients. I like the way you make yours. Thanks so much for making these videos.

[@glennwa1]

Absolutely excellent. Thanks Steve for removing the fear of bread making.

[@silviacpguerra]

My family loved this bread. Our favorite so far in this lovely adventure of baking our own bread. Thank you so much for this video! Best wishes,

[@lindareynolds6881]

Thank you for your videos Steve! YOU have made bread baking "Easy Peasy" Thank You. I love your channel.

[@allyeatworld]

this is the best cheese bread recipe/video tutorial i have ever seen!!!!!! thank you!!!!!!!!!!!!!!!

[@soyeonlim7841]

Thanks for your recipe. Looks awesome 👏🏻 😋

[@mahfuzahmth754]

I love how organize this gentleman here. We can see it through his things at the background of his every videos.

[@katieandrews197]

I enjoy your videos. They are organized and very easy to understand. I used your trick to stir with the handle end of the spoon and was amazed at how much easier it was to mix the dough.

[@7489k]

I love the yellow shirt detail for this cheese bread recipe 👌 you're a legend Steve 💕

[@VinnieSutra]

Love how you make what sounds like complicated rocket science into simple understandable basics.

[@faizaalqassab4368]

It's looks delicious,thanks Steve.

[@hicksnamcye]

You are the bomb when making bread ! You make it so easy compared to others. You take the stress away and all the unnecessary steps to make any kind of bread to taste delicious ! Thanks so much again!!

[@jacobeugenemiller]

One of my new favorite channels.

[@krisalasky6897]

I have always been scared to make bread and thought it was a mystery. Steve you have made it all simple and I cant wait to try it. I will be back to comment when I do. I love watching your videos you are a great teacher. Thank you so much for sharing. xxx

[@jackieheckathorn5095]

Steve You are by far the best maker out there. Thank you for sharing your knowledge and talents. I watch all your KZbin s. I have taught my kids and grandkids your method of baking breads. I'm a long time bread backer. You are the best!

[@LuzMartinez-if1dw]

All you videos are the best ,mad a few and they always turn out great , best bread making tutorials, your awesome, blessings to you , definitely buying you books

[@wesleylammay4295]

I love your videos I have started to make bread for my family because of you God bless you!

[@yannip2083]

EXCELLENT! It was my first time baking bread and I followed your quick and easy idea! The cheddar cheese bread is so yummilicious! Thank you so much for great idea and teaching!

[@bethleblanc656]

I truly love your channel and I've made several of your breads and they turned out fantastic and delicious. I never baked bread before and I've learned a lot with you videos. Thank you so much Steve, I'll definitely buy your cook book.

[@maryannfeeney9763]

Use his recipes all the time. I did purchase the recipe book and love it. Keep introducing more different loaves. thanks Steve

[@LP-NYc]

Making my first loaf from these recipes this weekend. I'm so excited

[@gracieosornio9291]

thank you artisanbreadwithstev! love your channel!