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This banana cake in a pan is so easy to make, you won't believe it. All you need is a large pan, a stove, and some simple ingredients that you probably already have in your kitchen. You don't need any fancy equipment or skills, just follow the steps in this video and you will have a mouthwatering chocolate banana cake that will impress everyone.
Here are the ingredients that you will need for this recipe:
• Sugar - 2 tbsp. (25 grams)
• Butter - 1½ tbsp. (20 grams)
• 3 bananas
For the batter:
• 1 egg
• Vanilla extract - ¼ tsp.
• Sugar - ¼ cup (60 grams)
• Vegetable oil - 3½ tbsp. (50 grams)
• Milk - ½ cup (100 milliliters)
• All-purpose flour - ¾ cup (100 grams)
• Cocoa powder - 3 tbsp. (20 grams)
• Baking powder - 2 tsp. (8 grams)
• A pinch of salt
The instructions are very simple and straightforward. You just need to caramelize the sugar and butter in a large pan, arrange the banana halves on top, mix the batter ingredients in a bowl, pour it over the bananas, cover the pan, and cook it on low heat for 30-35 minutes. That's it! You will have a delicious cake that is soft, moist, and full of flavor.
This no oven banana cake is perfect for any occasion, whether it's a birthday, a party, or a family gathering. You can enjoy it as it is, or add some whipped cream, ice cream, or chocolate sauce for extra indulgence. It's a dessert that everyone will love and ask for more.
Do you want to make a delicious banana cake that is driving the world crazy? Do you want to do it without an oven, with just one egg, and in less than an hour? Then you need to try this amazing banana cake recipe that is super soft and moist!
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Music:
Guillaume Muschalle, Ariel T - A Bird in the Rain chll.to/4e8b1c6b