No-Peel Ginger Turmeric Tea

[@sasunshine5866]

Hi Kevin! Watching you make ginger tea. And wanted to tell you you have the most beautiful things, such as the teapot and the little cups that match. They are beautiful! Make your tea takes so much better! 🤍

[@susannegalligan8600]

Thanks for this easy healthy tea. Have been using ginger tea during the winter and love it.

[@robinhoumiller7324]

I just started drinking this tea, minus the turmeric. I had a really bad cold and it helped me a lot. I will try the turmeric tomorrow. It also helps with my digestive issues. Thank you for sharing

[@dianne8929]

Looks delicious. Can't wait to try it. Also love the China Tea set. Love the blue flowers. Have been drinking Lemon Ginger tea but can't wait to add the turmeric. Thank You.

[@charlenethomas7267]

Hi,Kevin. Your tea looked good. I like all your recipes because your dishes and China are just beautiful.

[@avabishop753]

I can't wait to try this tea Kevin.

[@lisaray9404]

Very nice!! I am feeling better just looking at this tea! I think I better get these ingredients and start brewing myself a nice pot of tea! Thank you for sharing your recipe and making this great video! Cheers! 😋❤👍

[@lyrtm]

looks delicious I made it but I pealed the ginger this way looks much easier thanks for the amazing video !

[@katiegarrett822]

Thank you! I am going to try this. I love your videos

[@inkfishpete8695]

Kevin, I can attest to the nausea fighting properties.👍👍👍 Don't leave out the peppercorns. I keep a jar of this in the fridge.

[@mailjohnsonl7]

Nice video thank you for sharing

[@NdatseNdomo]

Lovely video, I'm gonna follow this recipe in one of my vlogs

[@addictoholic1]

How long will this keep in fridge? How many glasses a day for full benefits? Thank you.

[@adelaolivero9966]

I like the idea of using whole pepercorns. Would like to know the amounrs of ginger and powder turmeric. Thank you.

[@redrooster1908]

Thank you. I have a huge container of turmeric. Will put it to use!

[@rebekahpowers1595]

Thankyou so much!

[@AzBboy]

Awesome, thank you!

[@carolynphillips7451]

Love this recipe. About how much ground turmeric should i use? Thanks for all your hard work.

[@kevinleejacobs1364]

Hi Carolyn - This is one of those recipes for which there are no exact measurements. For 1 1/2 quarts of tea, I'd use 1 1/2 to 2 teaspoons ground turmeric.

[@appalachiancookingwithbren1411]

I got some turmeric off amazon. the roots came in and every piece was beautiful and big pieces. I got 2 lbs not thinking how much it would be. well It was a bunch. it was only 16.99 for 2 lbs. great price. and guess what you can freeze it. looks like yo cut enough of the roots to make several gallon of tea. I boil mine with a couple of life savor sizes and I put honey in mine. no lemon or pepper. I sometime make golden milk with the turmeric and black pepper but it messes with acid reflux and it blotted me so bad.

[@lorenzoclark3616]

How often can I boil or reuse the root to make more tea?

[@vegansinthewildover5023]

Thanks! I saw an Indonesian recipe that uses lime instead of lemon. What do you think of that?

[@risacagnoni-jacobs6101]

How much turmeric powered due you use if no fresh tumeric

[@staceynguyen8747]

I heard that the skin of turmeric and ginger have medicinal benefit, so don’t let them go to waste chef Ricardo

[@lourdespillejera9537]

Hello Sir How can be turmeric turned into powder please?thank you.

[@rosemaryallison9411]

When you add ground turmeric how much do you use? 4 teaspoons?

[@arpigracetarkhanian9684]

You can add some cloves gardemon and saffron 🙏

[@kellyzeleny9783]

Any ideas with purple corn?

[@misbahkhan771]

Does this tea remove mucus?

[@chaloamerica7569]

Like 44! Joined too! Stay connected new friend!

[@cgarr7110]

How much powder Tumeric do you add if you don't have fresh Tumeric?

[@appalachiancookingwithbren1411]

I am so sorry to say, but you wasted a lot of these roots. you only need a couple life saver sizes of each to make about 4 cups of tea. I add honey. honey is suppose to be good for you. I boil mine for several minutes to get all of the benafits from my roots. you should try it just like I am telling you but you can add the other things. it is good just the way I am telling you. mine will be good and orange where I boiled it good. Im was watching your video. and I thought that you was going to make 10 gallon of tea and to see that you only made a tea pot full. wow. you must have a lot of money to waste the roots like that. dont get mad at me. I am only telling you the truth about making the tea. for that tea pot full use about 4 or 5 live savor sizes of each to your water and boil it real good and you will see that it is a good orange color and it taste great with or with out the honey. I like the honey

[@lorenzoclark3616]

How often can you boil or reuse the roots for tea?

[@user-uy8gj6pr4w]

ض

[@KS-ts3le]

Wow ....who needs a doctor?