Thanks for watching! A hardy meal and very simple to make. Have a beauty day my friend!
@ErichandZachsoutdoors6 ай бұрын
Great looking breakfast! Thanks for sharing. Glad to see you living large brother! ❤
@rangerreno12496 ай бұрын
The more I eat the larger life gets! Thanks for watching!
@miksretirementadventures97956 ай бұрын
OMG Ranger, Vanna is going to love this. It's right up her alley. I'm going to make her watch it(Pen in hand) as soon as she gets home from school. Hair cut with TIN SNIPS?? I might call BS!! LMAO Thanks For the Laughter Mik
@rangerreno12496 ай бұрын
Cool. Recipe in description. Tin snips available
@miksretirementadventures97956 ай бұрын
@@rangerreno1249 Vanna already has it written down Planning on Sunday Breakfast for sure
@rangerreno12496 ай бұрын
@@miksretirementadventures9795 good deal. I know you have some syrup to go with it. Report in on your experience please
@karlsoffthegrid13786 ай бұрын
I love it. We want to get chickens too. The food looks so good, I’m just gaining weight watching you and Mark cook lol😂
@karlsoffthegrid13786 ай бұрын
I’ll have to ask my Butcher if he cuts hair. Lately my wife has been using the weed whacker on me.
@rangerreno12496 ай бұрын
@karlsoffthegrid1378 way to go. Another option for me too then!
@rangerreno12496 ай бұрын
Roger that. I’ve raised chickens since I was 13. Pretty simple. A few tricks of the trade. I have 5 hens and average 3 eggs a day in winter and 4 a day in warm weather.
@jamesdykstra34386 ай бұрын
Ranger Reno for the win! 😊
@rangerreno12496 ай бұрын
Thanks. Breakfast of champions!
@markpro966 ай бұрын
Big thumbs up, love it Reno! One of these days I may get a haircut, maybe a trim, maybe not! My honey is a vegetarian but she eats eggs and cheese. I am going to start making these egg bakes! I like this one but plan on reaching out for more of your input! I'm thinking egg bake before hitting the water on the fishing trip! Thanks for the vid and kind words! Enjoyed! Have a great weekend!!
@rangerreno12496 ай бұрын
I’m a big fan of the egg bakes. Hope your honey enjoys! Lots of options. Recipe in description. I can offer many tips.
@thewildnorthnetley30546 ай бұрын
Don't do it Mark!
@rangerreno12496 ай бұрын
Keep your hair going. Don’t let my tin snips lure you in.
@jimjenson78866 ай бұрын
I love egg bakes and your recipe looks delicious especially topping with maple syrup! Nothing like serving it up with 9:19 coffee or fav beverage. Waiting for our rhubarb to get a bit bigger then its pie, cake and bread time! Wew! I need a haircut!
@rangerreno12496 ай бұрын
James. It is quite good. Maple syrup makes everything taste better. A hardy meal. Rhubarb season is here! You bet I’ll be working that soon. All the best and let me know if you need a tin snips!