Professional Baker Teaches You How To Make CARAMEL COOKIES!

[@aminurashidfriday]

I’m Malaysian. Grew up with this condiment commonly spread on toasted bread and seeing our culture represented in your recipe warmed my heart to a level i never imagined. Love this combo ❤️❤️❤️ much love from a South East Asian fan!!

[@rachiebakes7934]

I love her kitchen... it’s perfectly setup with those ovens and cooling racks among other things.

[@leilajardien3003]

That's a Studio, not her kitchen???

[@crzsxychilngal9895]

Correct. This is the studio. Search for her baking 101 series, that is actually shot in her actual home during COVID

[@ranbirsawhney539]

but the ingredients she have r so much bc shes rich

[@dbrandt515]

And her flour, etc drawers

[@netiii]

I’m amazed with those drawers filled with ingredients

[@dogloverj7]

Ikr

[@nyabhzz]

They are beautiful..

[@rsidd7104]

Me too..

[@a.nursyuhada9594]

wonder if it's pest proof?

[@rosamelselvaggi7936]

I love those ovens, actually her whole kitchen. They remind me of my alfajores yummy🇦🇺🐨🦘

[@achul]

Hi anna I am from Malaysia and so thankful that your recipe is inpired from South East Asea... In here we can get Kaya easily in the Market.. I impressed that you can cook Kaya... Even most of us here don't know how to cook it... 😁😁😁

[@LuzKaplanmusic]

As an Argentinean, I would love to try this recipe! Now that's what I call an exotic alfajor. I'll see if I can get Pandan here in Buenos Aires sometime. Love your recipes Anna!

[@hanandoaibes8456]

Incredible your kitchen and your recipes thank you ANNA

[@helenwong1252]

These caramel cookies are super fancy !!!!

[@ellesnsuatmadds6617]

That filling is a staple here in the philippines. We even only use coconut milk and brown sugar until sticky. It will give u a light and not that rich but still its equally delicious

[@sreelakshmiov5161]

those cookies made me say oh yum

[@ilovenezuko1035]

I think I need to make this food tomorrow, i really love coconut!

[@gayathrivs9865]

Wonderful! Looks mouthwatering!

[@nisreenhameed3802]

I just love the idea of opening the drawer for flour sugar etc U r so organized..love your style anna❤

[@matijesus1362]

Proud of her... She said Alfajores de dulce de leche from Argentina ❤

[@myrmidon92]

In Malaysia, we also spread the Kaya on top of bread paired with butter! Yummy! Also works well alone with cream crackers if you don’t have the energy to back the cookies! Salty and sweet yummy!

[@Rainbow_dash_lover]

Kaya 😍😍😍 its a malaysian delicacy . Thnks for making this Anna. Ill bake this for Christmas. Such a fusion

[@ollaa3050]

They look delicious Anna...

[@isaacerrypagogo98]

Ooh another project that I must try!

[@GGLEEME]

KAYA!!! Love this stuff! Love the asian flair on this cookie!

[@madanlaljangeer5338]

I would kill for that filling.. 🤤😍

[@mmakomanyatja5213]

Thank you so much Ann for teacher me your skill I want become like lm using your recipe all the time ask people to tasted they loved it thank you so much if it wasn't by you I would not know what to do many thank from S Africa may the Lord bless you for sharing your skill with us stay save

[@yasmeenzailan3349]

I have always wanted to make my own kaya but too lazy to do it as we have it in almost every mart here in Malaysia even in 7eleven. Part of me felt amazed by your inspiration in making this and the other part of me is ashamed for not knowing how to make one *face palm*. Can't wait to try this recipe!

[@luliknits]

Loved the recipe!! Here in Argentina we have this same recipe but we add cornstarch, and they are delicious. We use dulce de leche as the filling and we roll them in coconut which sticks to de "dulce de leche". It's very common to make them on birthdays :)

[@christineyap4799]

Delicious yum yum ~oh yum always looking so good ❤nice anna~

[@antoniajagodic]

REally love it 💖

[@Megazyi]

Kaya is quite common in my country, Malaysia. We use it a spread on toast for breakfast. Serve it with a hot/cold Teh Tarik (a local favorite) or coffee and it will definitely hit the spot.

[@cookbakerelish809]

Looks delicious .. definitely my next try😋

[@HouseofCrunch]

Another one very good video😍😍😍🤤🤤

[@aliefraynaldim.]

I never thought you would make kaya, here in Indonesia we call it Srikaya Jam. And I also love how you use pandan leaves in your recipee, it's so Southeast Asian style, especially in Indonesia. So thank you for making this recipee :)

[@蕾蕾厨房]

Can’t resist those delicious cookies at all.

[@KarleneA380]

Oooo, that kaya looks absolutely delicious. I think it just might taste great on ice cream on a hot summer day. 🙂

[@temzenith]

So easy and delicious... Thanks Anna ❤️

[@aurelsheremetaj4183]

Im not a coconut fan but I have to try that coconut jam I think is a worth

[@Maria-hb7pl]

As usual.. they look DELICIOUS!😊 👍

[@dunniam3168]

They looks amazing. 🍪😋🏋️‍♀️🏋️‍♀️🏋️‍♀️

[@HomeCookingJourney]

That looks amazing! Well done, Anna!! 👍👍😋

[@FirstLast-cm7py]

Hmmm! So so delish!! Bring back live 101 quick! Hehe! I really need to make these!!

[@Maya-yp2ey]

Yay! I’m so excited to make this, i still have one more bottle of kaya jam my friend got me from SG! 😍 thanks a lot Chef Anna for this recipe, looks awesome 😎

[@aishmsrh9999]

In Malaysian we can just buy kaya at mini market or super market, and mostly we eat kaya with bread. Very nice taste😋

[@cecisol1981]

El relleno debe ser delicioso, la leche coco mi favorita

[@jeliecastro5027]

Kaya in the Philippines we called it "coco jam"😊. Love to watch you Ms. Anna.

[@izacavenaghi2699]

So Yum!!!

[@karlalaine6728]

Coconut and Caramel yum❤

[@s0neskim]

Thank god we have kaya in a tin cause making kaya from scratch takes a lot of time to make. Definitely going to try this!

[@spoton20]

Good, very nice and receive your hands❤️❤️❤️❤️

[@chattiali142]

,merci Chef de votre magnifique sable

[@Sairam-ei4fm]

Hello Anna!! Coconut caramel cookies yummy the cream so delicious😍..You are the best baker Anna, Your's all recipes looking nice and yummy👍..Who will agree my comment like here🙋:)

[@JociesOrtile]

Wow its look so yummy,I want to bake those yummy cookies,definitely my favorite all the time specially those yams

[@007lovediamonds6]

Hi Anna always good recipes and looks delicious will try this recipe soon can you please make coconut biscuits 😁🇬🇧👌

[@aprilasaffana2679]

Kaya jam is also good to be eaten with milk bun, Anna!

[@AnaRahman]

Coconut Sugar or Gula Melaka. Here in Malaysia originally it in thin round shape....

[@zoological9408]

AnaSuhana Mohamed I usually bought it in a cylinder shape. Btw I’m Malaysian too!

[@inmykitchen2244]

Ilove your recipe. This is perfect. I like you so much. Good blease you. Live long life.

[@colourless2843]

kaya!!❤️❤️it’s my favourite jam 😆❤️❤️you even put pandan in it!

[@karlalaine6728]

We use pandan when we make bananas with caramel and it's yummy and sweet❤

[@pochbelleza]

That cocojam goes together with cheese! We use them as bread filling. 😋😋😋

[@smacky1277]

Hi ana. could you do a traditional alfajores recipe? with chocolate or italian merengue?

[@djkhalidxs5237]

Anna Olson could you do baklava Greek style please???

[@朝倉エミナ]

In the Philippines the filling is Called "Latik" (Luh-tik) which is made from coconut.. 😊😊😊😊

[@jimmyseavp]

I'm a fifteen yo girl, that has no baking or cooking experience and I just love watching these...

[@saraht6562]

It’s not too late to start! There was no internet when I was a kid and I still managed to learn to bake, but it’s crazy easy to learn now with all these videos and blogs at your fingertips. I’m trying new techniques all the time because of people like Anna. :-)

[@santosjohnlouise8646]

hello Anna Olson can i ask a question? can I cook that in the turbo broiler?

[@stickybanh]

Yes queen

[@eeve3678]

Anna here we usually dont have palm sugar can I use jaggery as an alternative

[@nicozica]

Yes! Alfajores with dulce de leche :D

[@ResepFavorite]

This is definitely very tasty. I need a laboratory test🔬💕💕👌

[@zynabrahim8723]

We Asians love Kaya, we'll have it for breakfast with toast, or put it in our dessert it's amazing....

[@ferryhalim6707]

Srikaya jam😍😍😍

[@raishabanu4436]

Hi Anna, what's the shelf life of kaya if left on counter top. If we fill cookies with kaya what do you thing would be the shelf life? Thanks!

[@melatisw]

she doesn't age! she looks exactly like when I first watched her tv show back in junior high

[@kellyfrancisco9360]

Hi Anna, can you make hazelnut and Macha cookies please. Thanks🙂

[@cheapsentiment]

i finally know how to make kaya

[@phanthithunga8834]

I am vietnamese.i very like she.🤗🤗🤗🤗🤗

[@elenistamatakis9246]

Hi,Anna it's a wonderful recepie I make those the only thing I can't find all those ingridiance so don't laugh I make the sause With caramel milk,mix with coconut milk and I grind coconut flakes and mix that in lolol Hey I tried lol

[@VarshaDV-r2e]

Butter 🚣 Icing sugar 🦉 Vanilla extract 🧕 All purpose flour 🍊 Salt 👆 Bake the cookies for about 13-15 minutes 🦚 Eggs 🍗 Coconut milk 🥩 Granulated sugar 🎩 Coconut palm sugar 🧇 Pandan leaves 🌱

[@marnovas7025]

Hola, alguien que pueda traducir las medidas para hacer la mermelada de caramelo de coco por favor

[@jadelpg]

There is Pandan essence instead if you can’t find Pandan leaves. :)

[@bluemacaroons]

That would taste so good with date syrup (we call it gur) inside

[@startale5768]

we don't have coconut palm sugar or termonado sugar in here any alternative for it

[@senadzri]

Just dark brown sugar will do

[@startale5768]

@@senadzri ok thanks

[@anything4you936]

جميله جدا

[@senadzri]

I'm a Malaysian but I'm more interested in what alfajores with dulce de leche tasted like. They said Peruvian have a fruit from tree tasted exactly like caramel.

[@izuchan92]

I'm Peruvian and never heard of that fruit. However, we have something similar to molasses and it comes from a tree. It is called Algarrobina.

[@senadzri]

@@izuchan92 the name is lucuma. I watched mkr and Andy & Ruby were making lucuma flavored ice cream and it was a hit.

[@izuchan92]

@@senadzri ohhhh.... Ok!! Well, here we don't relate lucuma to caramel at all. Every time I've had a foreigner try lucuma, they describe it as sweet potatoish... But yeah, I kinda get the caramel thing. Lucuma has a very particular flavour. It is great in ice cream, smoothies, desserts with chocolate.... It is a nice fruit. Usually we make Chocolate alfajores with Manjar de lúcuma.

[@hidankakuzu6052]

I miss Alfajores of Good Shepherd 😋

[@abcdefghijklmnnvd2758]

I miss kaya toast

[@litoboy5]

COOL

[@khadijahgulma154]

I don't have the two options you gave for sugar. Can I use brown sugar instead? Respond pls

[@izuchan92]

You totally can

[@rosavand7128]

yam 😋😋😋😋😋

[@frankvelrey1131]

😍😍😍😍

[@divyatharaneemuniandy8535]

Anna Olson: Kaya Me : Wow Anna Olson: Gula Melaka Me: Wow Anna Olson: Pandan Me: Wow Why wow?because how did that soul knew that ???just love u anna.. never miss to watch your show in afn..❤💞❤

[@organizerofthingsandstuff]

I’m on the elliptical but I might need to get off and make these...lol

[@tammiemartinez6485]

That IS a lot of butter. When she said not to worry because the dough makes a lot of cookies 24 sandwich cookies is not the amount I expected. While that caramel sauce/jam sounds delicious I don't think I'll be able to find 2 of the ingredients. Think I'll put my butter to better use. Like making another batch of her SMBC... 😋

[@cherryreyes2466]

TJ, if you're here... Hi!

[@ohyum]

Hi Cherry!

[@ChillFrost]

Yes, coco jam here are delicious 😭

[@wallewaltz]

How to look 30 when you're 52: bake and cook good things and enjoy your life

[@charlotteebel5586]

She is a wonderful baker and pro But Myself personally I would never make them I am more for shortbread, peanut butter, icebox, sugar cookies, thumb print Too fancy for me

[@redianhomecooking8106]

your cookie sandwiches is delicious 👍👍👍👍👍👍👍👍👍👍👍👍my animal and flower shaped bread channel

[@candacebordelonph.d.8890]

How is it that her flour doesn’t fly all over the place when she runs the mixer?

[@liisselarom2511]

I only have salted butter 😔

[@lilynguyen1527]

She did not close the vanilla extract at the start

[@ithabisengmaphala3756]

👋

[@vjanep.6030]

i wonder what it's like to be her kid

[@chattiali142]

,bonne soirée mon amour

[@buzzinginyourears6770]

Nah, you SHOULDN'T replace pandan leaf in kaya jam with vanilla... It smells and tastes different!

[@syvonnie15]

She’s just giving options. I don’t even know where to get pandan.

[@Rainbow_dash_lover]

She says that if they couldn’t find pandan. Need something to mask that egg smell tho !

[@Rainbow_dash_lover]

The Life of our Hamster! U can grow them . It smells devine

[@izuchan92]

She's just giving an option. We don't have that over here.

[@cacao123451]

These are Alfajores typically from South America not caramel sandwich cookies 🙄🙄

[@mygirldarby]

1:27 At least watch the video before you start rolling your eyes. 🙄🙄

[@izuchan92]

Omg. Your negativity stinks. Alfajores are actually a kind of sandwich cookie, you know?? 🙄🙄 Geez...