Asda Essential Sausages | Can i get them tasting nice?

Today i try and get asda essential sausages tasting nice. Can i do it?
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[@dandiesel9966]

Might have been worth taking the sausage meat out of the casing and combined it with the mince beef then it woulda crisped up a bit and not be so mushy? Dunno just an idea 😁

[@itskeithnNat]

Good idea mate thanks

[@celestiallynne690]

You got Carrot vision seeing in the dark 🥕 👁 👁

[@anitaorson6886]

U done nice meals help people nice caring person

[@itskeithnNat]

Thanks Anita

[@robertlonergan9401]

Spending a lot of money on a rubbish product. It is edible but is not equal to the other ingredients. Give them to a dog you don't like.

[@itskeithnNat]

It's just what i had in the house mate.

[@robertlonergan9401]

Spending a lot of money on a rubbish product. It is edible but is not equal to the other ingredients. Give them to a dog you don't like.

[@Buddhavibez]

How do you make the scraps of flesh off a dead animal taste nice, mush in a skin

[@Danechip]

Any onions? Like 2 large? Oh, and Garlic.

[@Buddhavibez]

Big up another Brummie 🥰🥰

[@itskeithnNat]

Hi ya

[@coolerkin]

This is something my dad used to cook my brother & i when we were kids while my mum was at work on a Saturday.... He used to call it "any ole shit"!!🤣🤣🤣

[@itskeithnNat]

That's right coolerkin lol

[@Andreweggleton]

🤣🤣🤣

[@rabm1483]

They all have their place Keith. Most greasy spoons that's what you're getting. You dip em into the beans and keep your fingers crossed you won't need to wipe after every fart.

[@themadcoachman]

Catering sausages are actually better than asda Essentials ones

[@itskeithnNat]

lmao mate

[@derryshore5586]

I would have kept them in the freezer..Taken a few out to thaw..Whizzed up some bread crumbs..skinned the sausages add to bread crumbs..salt and pepper, finely chopped onion and some sage...Mix into balls..There u go..sage and onion stuffing balls. Brush with butter and oven cook.

[@itskeithnNat]

That is a good idea Derry thanks

[@leejayclifton8136]

Keith you only had to use 8 sausages if you was gunna cut um in half lol 😂.. nevertheless the more the better mate ... good result for Liverpool weekend 👍🏻 Beat the yids .. good review as always . Top man 👍🏻

[@itskeithnNat]

Cheers mate. Yes good result maybe the season will start after the world cup

[@PUNKinDRUBLIC72]

I'm veggie,but garlic, coriander,ginger and cumin makes everything taste great. (I was taught at primary skool,one comma per sentence!?)

[@itskeithnNat]

Thanks Stosh

[@jacquelineross5453]

I love the wit in the comments section LOL, cook and give to animals is a good idea, birds are hungry in winter, God help people if that's all they can afford, bad food for humans, good video Keith 🦊🦊

[@itskeithnNat]

LOL Jacqueline so true

[@aaronbensi9723]

Good effort. Brown of your onions a bit more you will go to a new level. Also by adding beef stock it will add more depth. Cheers from the Italian Chef.

[@itskeithnNat]

Cheers mate

[@Dunco3550]

Great effort Keith, looked filling, wholesome and healthy; I'd have eaten and enjoyed the whole dish regardless of how ordinary the sausages were 👍

[@itskeithnNat]

Cheers mate

[@francesmunro9666]

Great video Keith bit if them sausages are rotten it be wasted you had lovely mince veg but it looks good thanks agIn xxx👍👍

[@itskeithnNat]

Thanks Frances

[@kellymorris9589]

Great review but you should have used fresh just essential sausages because they are better and you can taste the difference try them next time looking forward to next cooking vlog

[@itskeithnNat]

Next time Kelly thanks

[@mansfieldlad123]

I think you should have given the sausages to your neighbour and told them you and Nat had a vision in the night to turn vegan so you wouldn't be eating them or you could have done the right thing and chucked them in the bin.

[@itskeithnNat]

lol mate

[@christianbuczko1481]

I think a mature chedder on top would be better than salt on the spuds, but it looks interesting. At least your eating it and not wasting them.

[@itskeithnNat]

I was thinking that mate but next time i will

[@independentpuppy7520]

Well you did try. There is no hope for those cheap sausages. You can't make a silk purse out of a sows ear.

[@itskeithnNat]

LOL so true Independent

[@MrBumlicker]

Why didn't you that big pan the the back ground aswell

[@shirleyburke1571]

Good use of the crap sausage,you had to pimp them up to be honest Keith.. hope Nat feels better soon..

[@itskeithnNat]

Thanks Shirley

[@tanya8872]

Hi Keith love watching the vids sending love to you & nat 💜 All the best

[@itskeithnNat]

Thank you so much Tanya

[@suzannewby8843]

I should get the Mr to watch you!, So he might learn how to cook something lol, keep up the good work

[@itskeithnNat]

LOL Suzanne

[@andrewuk8363]

I guess you don't need any gnashers by looks of it just swallow haha nice to meet you on here lol

[@itskeithnNat]

LOL mate

[@OneBeardedBadger]

Morrisons savers are better than the Asda sausages still a bit mushy but better than them ones

[@itskeithnNat]

I will try them mate cheers

[@christianbuczko1481]

You could defrost them, remove the meat from the skin, add sage, and maybe abit of spice, and create a patty.

[@itskeithnNat]

Thanks mate

[@markcraven6752]

Good to get rid of them I had a sandwich from there never again but u made it turn round 😎 cool

[@itskeithnNat]

They are not good mate

[@andyanthony4090]

Nice try, but no cigar. The sausages where crap.

[@itskeithnNat]

So true mate

[@martinthornley1610]

You do some mad recipes u ha ha ha I love u ur funny as

[@itskeithnNat]

Glad you like them mate, lol you have to try

[@coolerkin]

Try the other ASDA own brand...

[@itskeithnNat]

Will do

[@robertlonergan9401]

Basic rule- rubbish in,rubbish out!

[@itskeithnNat]

Yes mate

[@Bessie66]

I’ll be honest I buy these for the dogs only cos they are fussy - a couple grilled as a treat and mixed with there biscuits 👍

[@itskeithnNat]

Yes Bessie

[@bossdriver1960]

Where abouts do you come from Keith i am from germany but my mum lived in the Midlands leamington Spa.

[@itskeithnNat]

I am from Lichfield mate, just outside Birmingham

[@bossdriver1960]

@@itskeithnNat thanks, youre doing a good job mate, keep it up

[@debbieperry9085]

Why not take sausage meat out of skins and add herbs and spices or some stuffing mix, just a thought

[@christianbuczko1481]

I just suggested something the same. Sage would be good..

[@itskeithnNat]

Thanks Debbie

[@janw1746]

Hi Keith..if you defrost the sausage take the skin off and mix it with the mince..you can form meatballs..brown in a pan and add your veg and sauce..😉..thanks for your vlogs..👋

[@itskeithnNat]

Thanks Jan

[@johndavis7944]

The leftover unwanted ASDA J/E sausages issue is resolved. That's a pretty good cheap knock together meal you've created Keith. Definitely a gut warmer for a cold English night. I'd never thought of a side of baked beans for a hotpot. It's always been mash potatoes and green beans for me. Another fine meal. Cheers Keith and Nat 👍🤤😀

[@itskeithnNat]

Cheers mate.

[@HolyFreakinDragonSlayer]

Keith, from an ex sapper second divison, Deverill Barack, yorkshire tell your boy to buck his ideas up fast or he will be discharged on disgrace, being let out is a treat not an entitlement and as a member of military order must maintain that behaviour, pass out and beyond. Absolutely gorgeous recipe 😍👌 spot on 10/10

[@itskeithnNat]

He as been told Holy. Thanks

[@deansaxon5819]

Make a sausage casserole and top it off with mash , like a shepherd's pie ;0)

[@ldaniel5177]

Looks delicious

[@itskeithnNat]

Thank you

[@GYPSYKINGAJ]

Good job done mate

[@itskeithnNat]

Cheers mate

[@goozerman1]

this should be titled keiths cost of living special, £1 worth of cheap sausages with £6 spent to improve the taste lol, loving the content guys, if we dont laugh then we just sit in the cold miserable.

[@itskeithnNat]

LOL mate so true

[@karenbell1005]

The only thing that will make them taste good... Is a grenade

[@meresolveit]

Not for me :( those sausage are full with anything but meat. For value of money and yummy 90% pork sausage try Costco. Admitted you have to buy in bulk but my family go once a month and buy our sausage, bacon, black pudding and mince and split them between our four families. Very tasty and cost effective.

[@itskeithnNat]

I will have to try costco, i have never been. Thanks

[@OneBeardedBadger]

Keith you’ll like the pork n Irish sausages from Aldi 1.79 a bag

[@itskeithnNat]

I had them mate. Yes they are nice

[@Danechip]

Those sausages are already a sausage sandwich, just dip in ketchup. So much bread (rusk) I was very poor once and made a pizza sandwich. So much bread. Same as those sausage. I managed with those in a gravy granules and onion gravy, then bunged the sausage it. Leave to set like a jelly and reheat. Texture you can't recover unless you cook them to FK first.

[@itskeithnNat]

Just bad sausages mate

[@richardford7322]

My lad did the exact same thing, that's what squaddies do! They need to be reigned in though. I would have thought that thats what Sargents were for! But they didn't sort my kid out. Maybe he could have done with an R. Lee Ermey Sargent!

[@itskeithnNat]

His first weekend he is aloud of site and only 17. They are all on punishment now Richard lol

[@poppie015]

Meal looked nice Keith, it's a shame the sausages didn't turn out has tasteful, respects to you trying and for saving food, 👍🙂

[@itskeithnNat]

Thank you poppie

[@Dreamskater100]

Nice one Keith.

[@susanreid9857]

I would cook em n throw out for the foxes x

[@itskeithnNat]

LOL susan

[@christianbuczko1481]

I see your determined to add flavour judging by all the spice you added.. lol

[@itskeithnNat]

Had to try something mate

[@Bessie66]

Wonder what the sausages would be like defrosted and used as part of a scotch egg recipe ?

[@itskeithnNat]

Good idea Bessie

[@frankie6849]

You did a good job there using up the sausages it looked delicious

[@itskeithnNat]

Thank you Frankie

[@tatt2crazy666]

The as a yellow label steaks meant to be really nice keith... 👌👍

[@itskeithnNat]

Cheers mate

[@muzzerhutton6830]

Great dish mate waste not good. Use instead of putting in the bin

[@itskeithnNat]

Yes mate, i tried

[@jimmysnailshoes]

At least you had a go as I hate waste

[@itskeithnNat]

I tried mate

[@davidgiblin4934]

It looks okay to me great review Kieth keep up the good work

[@itskeithnNat]

Thank you mate

[@longvile]

thats my cup of tea mate great job👍👍👍👍

[@itskeithnNat]

Glad you enjoyed it mate

[@barrykelly471]

Make a sausage casserole.

[@itskeithnNat]

I have done one on my channel mate

[@themadcoachman]

You could of topped it with Mashed potato . a lot of asda Essentials are rubbish

[@itskeithnNat]

They are not very nice mate

[@elizabethbailey1124]

Looks DELICIOUS 😋💯👍

[@itskeithnNat]

Thanks Elizabeth

[@mightymo3044]

Hi. i cook the sausages slit them nearly all the way through length ways then stuff them them with cooked stuffing mix put them on a roll or some buttered bread makes a great tasting sausage sarnie. yum yum food in my tum

[@itskeithnNat]

Thanks MightyMo

[@lesleybrittain9957]

Thanks for sharing.. Hope you feel better soon Natalie xx ❤️ 🙂

[@itskeithnNat]

Thank you Lesley

[@MrBumlicker]

You could make a pork and mince meat balls with onions peppers pasta and pasata

[@itskeithnNat]

Yes mate

[@MrBumlicker]

?

[@darrellallen5807]

looked good mate as for your getting pissed it's all part of growing up n getting in trouble we'v'e all done it.

[@itskeithnNat]

Yes mate we have

[@MrBumlicker]

It's a bit of a strange hot pot but it's something new🤔

[@itskeithnNat]

Yes mate

[@derektrotter4287]

Drunken chef we’ve all done it after 10 pints 🍺

[@itskeithnNat]

lol mate

[@MrBumlicker]

Beef or pork gravy yes

[@itskeithnNat]

Yes mate

[@MrBumlicker]

Beans errr no