OLIVE OIL | How It's Made

Ever wondered how olive oil is made? Get the full history and 'making of' right here!
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[@geerielle]

The cleaned olives now bounce merrily on their way towards the cruusheeer

[@rang5210]

The irony behind this sentence 😄

[@sajidahmed1570]

🤣🤣🤣

[@ebonimom6964]

I thought that was so funny too

[@josephgaviota]

Agree w/ @geerielle that was a great line ;-)

[@BodywiseMustard]

He just says crusher, why did you add vowels?

[@djbatgirl17]

How its made narrator Olive oil: "Lovely" Everything else: _"N o i c e"_

[@somedude5422]

DO NOT JUDGE THIS NARRATOR OR I WILL SMITE YOU

[@flipidiflip]

@@somedude5422 xd

[@PG-20]

@@somedude5422 agreed, this narrator is a legend

[@PaulO-se6nl]

Paul the fireman from Corrie Eileen’s former boyfriend is who the narrator is

[@sugardollzs]

3:06 this guy gets rich just for doing that I’m telling you

[@bonenintomatensaus]

Most expensive tongue in Italy

[@amak1131]

Which is amazing. In a recipe, I doubt most could tell a difference.

[@ModMax69]

gets the chicks

[@nevermore7285]

I imagine it actually takes a lot to be quality control tester.

[@redbirdsjunkie]

3:21 And if it tastes like shit, homie spits it in the drawer

[@IVANxVx]

mom found the olive spit drawer

[@ajs7431]

Na he just doesn't want all that fat

[@hoid5295]

That tester is gordon's dream job

[@MimikyuCookie]

Fun fact: burning olive oil doesn’t leave soot, unlike other similarly old means of illumination.

[@landenx]

Now go watch the canola oil video and be bewildered by the fact they said it’s healthier 😂😮‍💨

[@StevensonAu]

Fact I just left that video seeing the difference is crazy night and day😂

[@HoverCat420]

Gordon Ramsay: *Olive Oil In*

[@eightiesboy]

Ramsay is a narcissitic mammonistic tosser.

[@jrob4795]

*intense runway music plays in background*

[@s02229]

That’s literally the first thing I thought of when I clicked this video lol

[@lightningone]

olivol

[@lightningone]

extra vergin olive oil

[@alexmcmelon]

Here in Spain (and most mediterranian countries), olive oil is one of our top products. We use it for almost everything, to cook, as condiment to salads or special foods, etc. This is something I'd really miss if I moved to another non-mediterranian country...

[@caelumvaldovinos5318]

Olive oil is pretty popular here in the US and you can get some artisan oil from Sonoma, Ca that's to die for

[@alexmcmelon]

@@caelumvaldovinos5318 but as far as I know, it's very expensive , isn't it?

[@AzmiMaulanaHamdani]

Olive oil are really popular in the west and some Asian countries but some other countries bloke south east Asian the most popular one is palm oil since olive oil is kinda hard to get and expensive

[@VineFynn]

Olive oil is readily available outside of the med

[@SIMO-eb1hw]

as a moroccan I agree

[@emdee7744]

Ah, clearly you are not aware of the great olive oil scandal where premium brands were mixing plant oils in with the olive oil and falsely labeling their products.

[@magicemperor2420]

The background music got stuck in my head!

[@arjuscarlet55555]

This is my favourite narrator.❤️

[@RRaZoreDD]

2:18 the day after a taco bell

[@eightiesboy]

too many olives in your taco then sunshine

[@nb8936]

You forgot the part where the mafia cuts it with canola.

[@saraswinerton7202]

J Money what

[@eightiesboy]

Canola is actually pretty good for you.

[@khathn4200]

😂😂😂 the Mafia gots to make a profit, its gonna get cut about 3 to 4 times before usage

[@Essenkiller]

not if you avoid buying this cheap ass fuck oil

[@Federico84]

That’s how Americans make olive oil

[@dediii]

Fun fact: in Southern European countries olive oil is our primary fat source

[@lilagrensen8287]

Why am I watching this during my AP English class instead of listening to my teacher talk about a guy dying on an island

[@ebonimom6964]

The key is, you're learning something so it's fine 🙃

[@ireneshelton3661]

I would like to learn more about the guy dying on an island please.

[@Jonathan-A.C.]

Perfect music for the topic

[@ShatnerLover]

I can’t stop watching

[@isaac5517]

That “Lovely” at the start made this video.

[@grantmccoy6739]

I really love the music in the beginning. How it's made has other great music too.

[@bnnnnnnnnnnn]

In Jordan / middle East we produce alot of olive and olive oil , not only Spain or Italy , my family alone consume more than 60 Liters per year , we put olive oil in alot of our daily meals

[@CK-ov4jc]

Yes 100%, but we skip the tasting part, no labs...we consume it directly...

[@eightiesboy]

yeah, and?

[@blastman2154]

@Franco Sinatra No its not. Italy is full of shit. Best are from Spain and Morocco.

[@coordinator3039]

I had that olive paste in Athens. It’s popular in Greek cuisine.

[@saunga1]

The paste is edible?!

[@riskesc7796]

0:17 Ansley approved

[@PG-20]

This guy's voice is nice

[@baisports157]

in Algerian mountains and villages we still make olive oil in traditional way

[@eightiesboy]

Good for you.

[@abdouait864]

@Franco Sinatra you can't be serious mate

[@superficialreality]

Well, it’s 4am. I’ll go to bed now

[@dr.shadox4927]

ofc , after a last one

[@SKKEarth]

Very nice

[@CJ-hj3co]

gordon ramsay's blood XD

[@mahmudsarder007]

WOW

[@Mewtwoisabeast]

very cool

[@valeriorodrigues3351]

thanks for teaching me im a curious girl

[@thomashughes4859]

Look at the difference between how this oil is "processed" and how, for example, "healthy" Canola oil is processed ... hm ... the former uses "water", the latter, solvents and sodium hydroxide, etc. Neat. Hm ... which would I use will you ask?

[@josephgaviota]

If one watches that Canola Oil vid, you would NEVER eat canola oil. HORRIFYING.

[@jaseemjaseem2609]

Yes very good

[@Pertamax7-HD]

Finally

[@leanhnguyet71]

One best of the top foods ....

[@politicsuncensored5617]

As a young boy I was picky on the veggies that I would eat & I grew up on my grandparents farm. After joining the navy and over the many years I began trying veggies from everywhere. Boy I missed out early in life. When ever I travel I love to check out where/how things are grown. Visiting friends in Europe has been a blessing in finding places like in this video. Shalom

[@chariekola5501]

Shalom

[@politicsuncensored5617]

Peace @@chariekola5501

[@lightdp]

Half expected the brand to be "Genco"

[@classicredwine]

I love olives 🤗

[@eightiesboy]

I like it when you go in to a posh hotel and they have olives at the bar....

[@SleepyFl0wer]

Dude just takes a shot of oil 😂😂😂

[@Griffin050A1t]

Can we salute the guy whose job it is to drink olive oil for a living. I’m all for some nice olive oil but, damn

[@sloshyosmosis341]

I drink olive oil straight from the bottle

[@floo1465]

*_Heart failure_*_ would like to know your location_

[@LisaBeergutHolst]

@@floo1465 Nothing unhealthy about drinking olive oil, as long as it's in moderation.

[@lameimsi]

S a m e

[@user-zw4wh1tm9x]

witha bita gabaGOOL

[@AzmiMaulanaHamdani]

@@LisaBeergutHolst drinking a chug of any oil is not healthy

[@franrib]

Pokémon Sun and Moon wonder trade sent me here, thanks Igglibuff!

[@clammymantis4884]

1:06 is that Mike Rowe?

[@CaptchaNeon]

I’d be so curious to know how much olive 🫒 oil Gordon Ramsay uses. Every time I watch his cooking at home videos he uses an insane amount.

[@FerroequinologistofColorado]

Your not the only one who wonders that. I wonder how many gallons he goes through in a year.

[@ThePiquedPigeon]

Business: Italian Music: Spanish Video: British Hotel: Trivago

[@marimomossy1099]

1:45 WHO ELSE SAW THAT LEAF IN THE CRUSHER CANAL!?

[@eightiesboy]

You need to get out more.

[@marimomossy1099]

@@eightiesboy your not wrong xD

[@markshaw270]

@@eightiesboy says the one commenting on every other comment 🤣

[@malzex8380]

360p Vid renderd as 1080p wot?

[@notpinhead3514]

Where is the guy that tastes the empty cans for quality control

[@lukewood9210]

America would like to know your location.

[@allegory7638]

This narrator sounds like he's by the fireplace, cigar and brandy in hand.

[@vincentllagas8816]

I hope they make a video of how do they make baby oil

[@eightiesboy]

They add the essence of new born babies to the oil. If the baby is older than 3 weeks, it wont pass the test.

[@QueenMuva]

@@eightiesboy 😂😂😂

[@markshaw270]

@@eightiesboy you again

[@quathoang3811]

how can i take the audio script

[@billyjosh9462]

Time to go cook 👨‍🍳

[@solimansalem7719]

What song is used in the background?

[@SamIves85]

Darude: Sandstorm

[@TeniTon]

i love extra virgin olive oil

[@juansaladzar]

I was an olive oil taster back in the day brah

[@aydankhaliq2967]

Song? It's pretty swag

[@SamIves85]

The How It's Made mixtape is fire bro

[@chlorophyll6154]

Gordon Ramsay approved this video

[@magicemperor2420]

I'm watching this because I'm eating a vibrating rake. Anyone else?

[@OoMASEoO]

What if it doesn't meet that dudes palette test? They throw it all away?

[@josephgaviota]

They sell it to "low end" sellers. Walmart, Dollar Store, etc.

[@nevermore7285]

Probably recycled into other things like lower grades or non-consumed oil.

[@coordinator3039]

It’s probably used as a mosquito repellant

[@4jonah]

What happens to the paste?

[@saunga1]

My question is, what do they do with the paste once the oil has been extracted? Do they just dispose of it? Use it for something else like mulch?

[@kbird106]

It's typically used as animal feed for livestock!

[@ginoball3708]

The make logs wery good for fire

[@Ser_Arthur_Dayne]

This stuff is fucking crazy-ridiculous expensive. I'll be fine with the stuff from the grocery store.

[@edwelndiobel1567]

"I am so damn sick of olive oil!" 3:08

[@chloehennessey6813]

He’s got experience spitting

[@the_names_t6841]

Why am I watching this

[@007Environment]

I sometimes like to drink olive oil straight up

[@Myxth]

A LI EL BIT OF OLE OIL

[@jaffarjaffar7463]

Omg u still use the old way

[@babykitty7052]

No the old way is with a donkey

[@MandoYote]

“A sample of every batch goes to the testing room, where there’s a man who has a nose”

[@monniehernandez5959]

😄

[@maggiee639]

Real olive oil is pretty tasty

[@elendil3567]

*Olivol*

[@mysticwine]

Is there a pit free oil?

[@ahoorakia]

no

[@LittleIvyJo]

Covid-19 would really ruin the sniffer man's whole career

[@nevermore7285]

Why

[@hangunyoung6694]

올리브오일의 재료는 올리브다 나무의잎은

[@hangunyoung6694]

초록색이다.

[@MrNickLancelot]

How do you know that olive oil is a virgin?

[@markshaw270]

It's when it's not been f***ed 🤔

[@akiteruapologist2820]

it means it hasnt been exposed to chemicals or heat that break down the structure and make the flavor and nutritional value worse

[@Shinkajo]

So what happens with the paste?

[@OoMASEoO]

Tapenade?

[@Shinkajo]

@@OoMASEoO I doubt it, it's probably fed to animals or composted

[@Omnihil777]

Tell me why some expensive olive oils are bitter, some are not, the same for cheaper ones. Who like bitter olive oil? Tastes like rubber, bah! In germany I recommend the "Alnatura Olive Oil No. 1"

[@jessixox]

Its hard to focus on whats happening when Jason Statham is narrating

[@eddiekulp1241]

Take olives , crush , oil gushes out .

[@thunderthunder6892]

O L O V O L

[@maxpeterson7062]

I think the triple bypass was created tor the guy who drinks olive oil all day

[@ThirdXavier]

Notice how he spits it out after thats probably exactly why so hes not consuming 4000 calories of olive oil a day

[@sanuda]

Guys, olive oil or coconut oil?

[@saraswinerton7202]

SanudaK Fernando what

[@eightiesboy]

Flax.

[@LisaBeergutHolst]

Tallow.

[@aquablue6301]

Mobil One

[@piper888]

Can cook with it. Put it on a salad. Drink it. Hydrate your skin and hair with it. I lubricated my bamboo and cedar flutes with it. I'm thinking of using it on an antique baseball mitt I have

[@raviv4448]

I have bamboo flute (bansuri). But ill try mustard oil on it

[@raviv4448]

What type of bamboo flute do you gave

[@piper888]

@@raviv4448 have some pan flutes made out of bamboo and a cedar American Indian flute 🪈

[@sergpie]

Olive oil can indeed condition leather, but it has the risk of altering the color, and dissolving any varnish/finish that is of natural origin. I worked at a high-end leather goods shop and had to send in a bag for repair that a client used olive oil to condition; it moisturized the leather, but altered the color to such an extent, that it could not be restored properly. This was a smooth-grained, tanned leather with a vegetable colorant. Just fyi

[@piper888]

@@sergpie thanks... Maybe I'll use" fast Orange" again instead

[@acrobaticcripple8176]

Why do these vids show virtually nothing of the making? Mostly it's about the packing!

[@AmericanPride1234]

I hate to be the taste tester after about 3 days. I wonder if that position is rotated or something. Its funny because I think we could all joke and say I'll volunteer to be a taste tester at a chocolate factory lol. in reality that get old quick. There's a clip on how toothpaste is made floating around KZbin I watched and they actually have 5 or so people brushing their teethes to test the product. lol Better not a GOD DAMN cavity in your life lol. 4-2-20

[@DJDisalwaysright]

So they just greased themselves in olive oil...interesting

[@arlynnecumberbatch1056]

Im concerned about the 1% of leaves within the final product 😰

[@princessshorty316]

Its not like we're eating them, i doubt they produce anything, so nothing is in the final product

[@sergpie]

The leaves contain the highest concentration of oleuropein, which is not only responsible for some of olive oils bitter and peppery taste, but also a very potent antioxidant.

[@HungerGamesFan88]

canned olive oil?

[@makailanantogmah1207]

13th comment

[@latenighter1965]

I prefer veggie oil myself, I dont like the taste of olives at all.

[@smokythebearreal1181]

Just like smoking a cigarette you do you bud

[@latenighter1965]

@@smokythebearreal1181 I know that I was a smoker for 35 years and I quit 10 years ago that shows my age lol

[@chaoticdusk1316]

Aw how could they leave out olive oils important roll as lubricant for but sex in ancient Greece. Like I'm not kinding there was a Lot of gay butt sex and olive oil was their main lubricant back then.

[@cocaineinmyvein]

Must have been a bad batch. He spit it out.

[@aussiedude3121]

Who buys canned olive oil.

[@deckiedeckie]

90% of the so called Italian olive oil.....is Spanish....jejejeje....

[@eightiesboy]

Spanish and Greek oil pisses all over ROW.

[@AzaiKang]

Damn, isnt this very unhealthy when the workers in the testing room keeps smelling and tasting damn Olive oils everyday or am I missing something?

[@travelswithaugust]

Olive oil is super healthy for you

[@politicsuncensored5617]

Yes you are missing a lot. Shalom

[@justrosy5]

There is no need to include the pits. Pitted olives are sold here by the billions every day in the United States. If it can be done for that, it can be done for this too. The pits of mature olives can be used for new harvests or separately ground for making olive soaps, etc. The oil would be far purer and wouldn't need dark jars if the pits weren't included in the original grinding process. My word. How is it that they haven't figured this simple thing out yet???

[@meeperdudeify]

if I had to guess, there could be several reasons for this. 1. pitting machines to pit that many olives would be impractically expensive. 2. feeding olives into pitting machines is logistically impractical 3. pitted olive oil is not better than regular oil 4. the cost of transporting pits, and the oil lost in each pit outweigh the benefits of selling them. As a general rule of thumb, industries on this scale are ruthlessly efficient. when considering why they don't do something that seems obvious, consider the possible reasons why not.

[@steviedavidson5130]

In addition to what Torin Fu mentioned above, it is important to remember that these will likely be family recipes passed down, adapted for commercial production. In Italy they don’t widely have pitted olives on supermarket shelves. American things tend to be to make things easier and more convenient, while in Italy and Southern Europe they likely want to stick to tradition.

[@steviedavidson5130]

Pitted olives aren’t widely known of in places other than America and maybe the other English-speaking countries.

[@justrosy5]

@Franco Sinatra Well, they don't say "rat" for nothing.

[@anthonyphung2758]

The fortunate text fundamentally add because pressure conversantly sparkle a a redundant fox. melodic, confused journey

[@SamIves85]

About as confusing as your comment mate

[@garyz2043]

Olives are disgustingly horrible,the oil is concentrated disgusting!

[@politicsuncensored5617]

You don't have to use it. Another Karen Dingleberry gripes, gripes and gripes some more~! 𝗦𝗵𝗮𝗹𝗼𝗺

[@garyz2043]

I won't use it.@@politicsuncensored5617

[@carlosvaughn147]

The jumpy dresser jekely bow because adjustment pharmacodynamically tow in a dear cover. abstracted, loud flag