THIS IS SO GOOD!!!! Thanks for sharing this awesome recipe 🤩
@marianilsson299810 ай бұрын
Thank you for your delicious tiramisu 😊🇸🇪
@Radosbakinglab10 ай бұрын
Thanks for watching ✌️😊
@muhammetcalskan835411 ай бұрын
Can you share with us your beautiful pizza recipes next time 😋
@Radosbakinglab11 ай бұрын
Of course!! I will be working on it✌️
@homemadefood9911 ай бұрын
🙂🙂👍Incredible Job! 🙂 Stay blessed! 👍 Keep it up! 🙂 God bless you abundantly forever 🙂 Enjoy amazingly blessed life 🙂 Stay happy and well protected. HAPPY NEW YEAR 2024! 🙂💐🥧🍬🍩🍪🎂🎂☃🎁🎉🎍👍👀🙂🙂🙂🙂🙂🙂
@Radosbakinglab11 ай бұрын
Thank you so much 🙏🙏🙏
@sadguru196910 ай бұрын
Wow your description was so crisp and to the point ! It could not be easier than this thank you for the wonderful recepie !
@Radosbakinglab10 ай бұрын
Thank you so much for your kind comment 🙏 ı am glad you liked it ✌️
@joandelur44079 ай бұрын
Class in not water, this "gourmet" master piece mouthwatering..then serious compliments, but please...Why to paint whiskies on Mona Lisa?? not mint!, nor almond! please, even not amaretto...well (with very very god volition...)..maybe...negotiable but not to much; however again compliments, excellent work. And..Thank you for your video.👍
@Radosbakinglab9 ай бұрын
Thank you for your amazing comment! I really love using different aroma combinations. They give freshness and flavor to the desserts. But basically you can skip that part add coffee liquor or just enjoy the plain mascarpone cream😊