You have a beautiful kitchen - so clean and bright. That is very welcome.
@jrubybowman11 ай бұрын
I am making this tonight and serving it with Tuscan Pork Chops from Julia Pacheco's site.
@susanking85385 ай бұрын
I have made this several times! Always using your method, thank you. So yummy!!
@AmyLearnsToCook5 ай бұрын
I am so glad that you enjoy the recipe, Susan!! Thanks for watching and trying it!
@LawrenceAdele19193 жыл бұрын
You introduced me to Fox Point seasoning and I thank you for that! It's amazing!
@tomsawyer85256 жыл бұрын
Swap the chicken broth for a vegetable broth, swap the parmesan cheese for nutritional yeast and find a butter substitute and you will have a great vegan meal with low fat and none of it saturated.
@aleksandradzunkova8656 жыл бұрын
Tom Sawyer thank you so much x
@johnsheehan9774 жыл бұрын
Yuck!
@stacemiddleton5 жыл бұрын
I veganised this using veg broth and vegan cheese and butter and a little nutritional yeast as someone else suggested and it turned out absolutely beautiful. Thank you so much Amy, I'll definitely be having this quite often
@AmyLearnsToCook5 жыл бұрын
Awesome! I am glad that younwere able to tweak it and it was enjoyable. Thanks for watching!
@stacemiddleton Жыл бұрын
3 years later Amy and I'm still making this delicious recipe ❤ It's a winner in our house every time xx
@jrubybowman11 ай бұрын
Oh I'm not vegan but I love nutritional yeast - I'll definitely add some when I make this tonight.
@nycborn5553 жыл бұрын
Never cooked orzo. Recipe spot on. Thanks.
@AmyLearnsToCook3 жыл бұрын
Awesome! I am glad that you enjoyed it! Thanks for watching!
@TrinaFit3 жыл бұрын
Can't wait to make this dish tonight
@listenquitely2888 Жыл бұрын
This is soooo good. I made it so many times.
@AmyLearnsToCook Жыл бұрын
Awesome! I am glad that you are enjoying the recipe! Thanks for watching!
@hassanajomaa36795 жыл бұрын
Oh my God, I made this recipe for dinner tonight , substituted vegetable broth for the chicken broth and earth balance for the butter and skipped the cheese. Delicious 😘. Thank you for the recipe 😊
@aliwannigerry206011 ай бұрын
Thats really yummy, thanks for sharing this beautiful and mouthwatering recipe, stay safe always.
@29msmoni2 жыл бұрын
I made orzo for the first time and used your recipe. Absolutely wonderful and addictive. Thank you!
@madm13133 жыл бұрын
Wow! As a beginner in the kitchen, I impressed myself with this easy yet delicious recipe!
@AmyLearnsToCook3 жыл бұрын
I am glad that you enjoyed the recipe! Thanks for watching, Maddie!
@patriciashoemaker88752 жыл бұрын
Amy, I just wanted to say thank you so much for this recipe!!! I have made it several time already and my husband loves it!!! ❤️😊❤️😊❤️
@dizziechef95022 жыл бұрын
I can’t wait to make this. I just bought orzo today. I never made orzo before. Ty ty. I can my own mushrooms so I can use them. I also buy frozen peas. I love peas. I love creamed peas. Lost my recipe for creamed peas tho.
@Axelgreenleon94 жыл бұрын
Best way to cook Orzo.
@samirasfun52194 жыл бұрын
thank you for giving this yummy recipe
@RayMacksKitchenandGrill7 жыл бұрын
Outstanding...i like this recipe.
@EricLearnstoCook7 жыл бұрын
Thanks Ray. We appreciate it!!!!!
@KDBendel5 жыл бұрын
Amy’s Orzo mushroom pea recipe I kept watching the video over each time I made it. I finally jotted down the ingredients and the recipe. You will love this! So delicious! Garlic about 3 cloves minced Mushrooms sliced 1 small/ medium onion diced Olive oil to coat pan 1 cup orzo 3 cups broth 1 cup frozen peas 3 tbsp butter Seasonings of choice Parmesan cheese optional Heat olive oil and sauté onions, add mushrooms and then add garlic for one minute Add orzo and sauté with the mixture until it gets a little nutty Add the broth and bring all to a boil, then reduce to simmer until all liquid is absorbed Add frozen peas and butter Also seasoning of choice salt pepper etc Add Parmesan cheese
@EricLearnstoCook5 жыл бұрын
Kristina, we appreciate you watching the video and your enthusiasm. But you were aware of Amy's website? The one we mention at the end of each video. www.amylearnstocook.com/orzo-pasta-with-mushrooms-and-peas/ Recipe is right there so you can print it out. We went thru a ton of trouble to get it updated and searchable and printable. Before you do this, please hit up the website and search. But thanks....
@RYN9889 ай бұрын
You are a hero thank you muchly
@minniegibson87226 ай бұрын
Thank you. I do not give a like to any cooking video if they do not include the recipe. I see no reason to make a video that does include the recipe.
@nitzamunoz91136 жыл бұрын
Amy I made this for my husband and he went ballistic over it. Thank you
@Kundizu2 жыл бұрын
Yummy! I just made it and didn't have chicken broth so I used a little can of cream of celery + water. Turned out great!
@Handsthatcook7 жыл бұрын
I've never made or eaten Orzo ...you make me want to try this dish...looks so good!!
@EricLearnstoCook7 жыл бұрын
Gotta be careful with orzo, it likes to suck up liquid. We made wedding soup once that turned into oatmeal the next day, or so it looked. This recipe works pretty good, so if you never made it before, it should be easy enough. I ate mine the next day for lunch, and it was still tasty.
@Handsthatcook7 жыл бұрын
I'll try your recipe first....a guaranteed success for the first time!!. You two take care Eric!!! ....I think you ate her cheese free pasta...didn't you???? LOL
@robertwilson2564 жыл бұрын
Very nice love will try
@junebug0520035 жыл бұрын
Just made this and family loved it. Thanks for sharing.
@zinebslam53984 жыл бұрын
I have just made this recipe and it’s so delicious !! Thank you for making my evening !
@teresadofredo99082 жыл бұрын
You had me at Penzys my favorite! Going to try this tonite
@kimberlymestanza91367 жыл бұрын
This actually looks really good I'm getting hungry
@EricLearnstoCook7 жыл бұрын
Oh it's tasty for sure. Thanks for watching.
@trevorpinnocky7 жыл бұрын
Looks like a nice risotto. :D Commercial mushrooms are not grown in dirt. They're grown in a sterile base. This can simply be brushed off with a vegetable brush or paper towel. Mushrooms are highly absorbent and washing them fills them with water, inhibits the sauteé process, causing them to release a lot of liquid and steam instead of browning. Most traditional chefs like Jaques Pepin always stress never washing mushrooms for this reason. Although more contemporary chefs (and also Julia Child) seem to go back and forth on the issue.
@EricLearnstoCook7 жыл бұрын
I agree with your mushroom analysis. Lots of people talk of just brushing them off. But still, we are germiphobes and it gives us some relief to get all that sterile stuff off. I know it looks like dirt, but we want it to go away. Perhaps if we let them dry out after washing? I know they soak up water. I thought they browned once they give up the water (after steaming) and then once that water evaporates.
@mellowfellow47555 жыл бұрын
The kind of people who go up an down through KZbin recipes complaining about perceived lack of hygene are unable to enjoy eating anyway, they don't come to these videos because they like food. They come to make comments and put people on a downer, not only do they hate food, but they hate other people enjoying food and this is the problem for them, complaining about saturated fat, salt, not using disposable gloves, facemasks and, god forbid, dirt on mushrooms, or whatever is just a symptom of that condition
@nostringsattached88814 жыл бұрын
Looks yummy. Cant wait to try it out.
@mined234 жыл бұрын
This is the most delicious recipe I've made in a while! I made it without the peas (didn't have any) and I loved it :) So excited this came out good, I'm barely learning how to cook. Thanks for making this video
@AmyLearnsToCook4 жыл бұрын
Awesome! I am so glad that you enjoyed it. I make it all the time with different vegetables. It is so easy and is one of my favorites! Thanks for watching!
@julienero7394 жыл бұрын
This is an amazing dish..I love anything orzo
@gracielee45617 жыл бұрын
That looks droolworthy! YUM!
@EricLearnstoCook7 жыл бұрын
yeah, make sure you are properly hydrated so that you can properly drool. LOL. This is tasty. Thanks for watching. Glad you enjoyed it!
@nicolepaz22813 жыл бұрын
Tried it and it was a bomb!!!
@judygritts13474 жыл бұрын
Made this twice! Love it!
@AdreamlyfeByMichelle3 жыл бұрын
Yum! I’ll be whipping this up on Sunday! Thx 💙
@AmyLearnsToCook3 жыл бұрын
Awesome! Please let me know how you like it! Thanks for watching!
@AdreamlyfeByMichelle3 жыл бұрын
@@AmyLearnsToCook I sure will!
@brendaspamperedkitchen98787 жыл бұрын
Nice to see some cooking going on. The frozen peas are my favorite.
@EricLearnstoCook7 жыл бұрын
I know! I was getting hungry watching all these mixer reviews. LOL!!! Thanks for watching, we appreciate it.
@lesleylevwnthal25193 жыл бұрын
Looks so good I plan on making yummy
@AmyLearnsToCook3 жыл бұрын
Hope you enjoy!! Thanks for watching, Lesley!
@HassanAli-qn1uo4 жыл бұрын
This was tasty. Thanks
@sarahboachie55953 жыл бұрын
Very nice food
@AmyLearnsToCook3 жыл бұрын
Thanks, Sarah!
@Ahmvedy4 жыл бұрын
Thank you! This looks delicious.
@Rose-gc4gf5 жыл бұрын
This looks amazing Amy, I plan on making this today for my family
@sashineb.21147 жыл бұрын
That looks so good, Amy. All of those flavours go together so nicely. I love your saute pan, too. Thanks for sharing your recipe.
@EricLearnstoCook7 жыл бұрын
Thank you for watching and your comments. We appreciate it.
@sodem28104 жыл бұрын
Just made this. Bloody lovely😁👍
@mctumnis50065 жыл бұрын
Fantastic
@TessCooks4u7 жыл бұрын
Amy, looks yummy. I love peas and mushrooms. Great dish.
@EricLearnstoCook7 жыл бұрын
Thank you. Very tasty indeed. Thanks for watching!!!!
@dizziechef9502 Жыл бұрын
Nice looking pan
@AmyLearnsToCook Жыл бұрын
Thanks!
@chrisbrown39077 жыл бұрын
Very nice job with video. I ended making this dish last week and it was very good. Excellent explanation. We went with vegetable broth and add broccoli. It was delicious. Thank you again.
@EricLearnstoCook7 жыл бұрын
Thank you for watching Chris. Glad you gave it a try, and it turned out great. Nice that you made some tasty substitutions.
@MsUnik447 жыл бұрын
Hi Amy, easy peasy recipe and it looks delicious! Thanks for sharing.
@AmyLearnsToCook7 жыл бұрын
Thanks!!! I really appreciate it!
@3auka886 жыл бұрын
I made it with the Greek version which is called : Kirtharaki and added a chopped zucchini.... Let me just say one thing..... It is really to die for 😍😍😍😍😍😍. Thank you so much for this recepie....and thank you for your warning that the noodles will soak up a lot of water.... I was about to add another cup because it looked like soup....😹 but I trusted you and it came out perfectly 😍
@Jharieltravel4 жыл бұрын
Looking for orzo recipe and i found yours! Looks so yummy! Would love to try your recipe one day! ❤
@pdlocks7 жыл бұрын
I always enjoy your videos Amy. You have a very pleasant personality!
@EricLearnstoCook7 жыл бұрын
Thank you for watching and the kind words!!!
@pure0yuki4 жыл бұрын
Hi Amy! Just made this recipe and ate some.. very delicious! Thank you
@AmyLearnsToCook4 жыл бұрын
Awesome! I am glad that you enjoyed it! Thanks for watching!
@jansmith80483 жыл бұрын
Looks good
@AmyLearnsToCook3 жыл бұрын
Thanks!
@michelespaid5937 жыл бұрын
Amy did he just eat your pasta?? I've been watching you since the beginning and you are so comfy in front of the camera now! I look forward to your vids every Weeks! thanks for the new recipe I'm going to try it!
@EricLearnstoCook7 жыл бұрын
Maybe???? You're not trying to get me to confess are you? Thanks for watching. We certainly appreciate it!!!!
@desihomemadefood3 жыл бұрын
Yummy yummy 😋😋
@AmyLearnsToCook3 жыл бұрын
Thank you 😋
@johnlucia72237 жыл бұрын
That looks beautiful and delicious. That would work well with Arborio rice, too, though you'd have to add the liquid a bit at a time. This looks much faster and easier...and irresistible!
@EricLearnstoCook7 жыл бұрын
Glad you enjoyed this. Thanks for watching, we appreciate it.
@bobbybradley27636 жыл бұрын
Looks great. I will subscribe when I find the written recipe to print
@cinemasone6 жыл бұрын
Tried it and loved it 😊
@itstime39764 жыл бұрын
I am hungry now!
@ogthriftergoodwill3544 жыл бұрын
I made today was delicious 😋
@AmyLearnsToCook4 жыл бұрын
Awesome! I am so glad that you enjoyed it!
@deewhobewatty90035 жыл бұрын
I tried your recipe this evening, mmmm we loved it! 😊 ❤️
@sylviametos43655 жыл бұрын
Yummy!
@kimberlymestanza91367 жыл бұрын
YAY!
@gordonspector16393 жыл бұрын
May I ask you two questions ? Is Turkish Orzo equivilant Italian BAGOS (which is readily available where I am in France) ? I have a recepie to add fried Orzo to rice, but after the Bagos, which I used,was lightly fried & turning brown as per directions I found the Bagos pieces still hard and disagreeable in the rice. I wonder if you can help me out. Does both Orzo and or Bagos need to be first boiled like regular rice ?
@chefdelicacycatering1623 жыл бұрын
Please note: If you have small size Orzo, then pasta vs chicken broth ratio is 1cup to 1cup. I've tried your ratio 1pasta to 3broth and orzo has overcooked. This should have been mentioned on your video. just the thought.
@Kimmie03237 жыл бұрын
Love this!!
@AmyLearnsToCook7 жыл бұрын
Thanks Kim!
@bman66774 жыл бұрын
Thanks Amy. I agree with Tom Sawyer. Its Veganuary . Maybe try to eat total vegetarian this month. Take care and God Bless.
@mzgg98263 жыл бұрын
Yum! You could also add rotisserie chicken.
@Totlethegreat7 жыл бұрын
Was the Orzo already cooked or did you add it just from box?
@barashi29975 жыл бұрын
It looks uncooked to me
@jc11573 жыл бұрын
Hi Amy can i use feta cheese?
@olgavolk26222 жыл бұрын
if you don't eat parmesan cheese like me, try Nutritional yeasts, there face the similar flavors and taste good 😋
@lisanandez Жыл бұрын
I am allergic to dairy as well. No cheeses, sour creams, yogurt, milk, or ice creams for me. I will definitely try this san cheese.
@AussieAngeS7 жыл бұрын
Hi Amy I love this dish it looks delicious. I'm not a huge mushroom lover but in a great dish, I don't mind eating them. Lol Eric is a sneak, he ate your pasta I just know it haha! Naughty Eric ☺️
@AmyLearnsToCook7 жыл бұрын
Thanks Angie!! I think he did sneak and eat my pasta!
@jassteers47103 жыл бұрын
How much stock water do you use?
@susanasante9006 Жыл бұрын
I love orzo, i add shrimps or chicken
@EmadKhalek315 жыл бұрын
How long do you usually cook it for?
@nsloo5 жыл бұрын
Hi there! What is 1 cup orzo in grams? And how much is 3 cup broth in grams?
@deborahtorain-williams76097 жыл бұрын
Making this for 🥘
@dorothearobinson3455 Жыл бұрын
Try Goya cubes. Flavor is much better than Better Than Bouillon
@LSJMoore4 жыл бұрын
I HATE English peas. I subbed in chick peas and OMG, delish. I also subbed in vegan butter and skipped the cheese. Thank you. This helps give me a variety as I'm a trucker and like to cook my own meals.
@Mmmtruk5 жыл бұрын
amy what pan is that ur using?
@AmyLearnsToCook5 жыл бұрын
It is a Viking Saute. Love it! Here is a link: amzn.to/2UshIgD
@Mmmtruk5 жыл бұрын
@@AmyLearnsToCook thank you! The pan looks great!
@dizziechef95022 жыл бұрын
I want that knife
@jc11573 жыл бұрын
Amy this is similar to risotto.
@ritalawson70204 жыл бұрын
Add chopped cooked chicken or some trout
@kimberlymestanza91367 жыл бұрын
You pepole are just saying that so Eric can reply on your coment