Our Favorite Family Mennonite recipes | Gather your fragments | Large family foods

[@Silv1a]

Those types of cookbooks are like little treasures you can pass down

[@moomoocho1196]

Can you do more of these recipes? Would be great for families stretching dollars…Thank you Amy

[@amymaryon]

Yes:)

[@Ladywren101]

Yay!

[@hanaguess9307]

Agreed! Especially these days 😰

[@amixeblu]

Maxine sitting there for a minute going, "I hope something falls down here." Priceless! :D LOL!

[@lindacusick1156]

I have had my Faberware pots and pans for 30 years. Look like the day I bought them.

[@ja5034]

I can’t believe you started off your marriage not knowing how to cook you are an amazing cook

[@amymaryon]

That shows the power of Jesus lol

[@Heavncentt]

I LOVED this video. Would love to see even more Mennonite recipes that your family has enjoyed over the years. I love their recipes. They are easy to make, are tasty and filling for a family, and always use pantry staples that can be easily found.

[@bravehearticus]

When I first moved out of the family home at 18, my parents bought me a good quality set of pans. 24 years on, and they're still great.

[@jodytempleton-jackson1377]

Just looked at the website for the pots and pans loving the cream color ones (: thank you for sharing 😊

[@amixeblu]

Amy, there is a difference in essential oils. Make sure the peppermint oil you are using in your drinks is food-grade! Very important. Because some is made just to burn in a diffuser and that is not consumable!

[@amymaryon]

Yes ..it is an extract :)

[@sarahmellouk3754]

i didnt know this, but im new to essential oils, thx for info!

[@amixeblu]

@@sarahmellouk3754 You are so welcome!

[@LetsBeClear87]

@@sarahmellouk3754 young living is best imo

[@naomiverdugo2180]

Love, love, love your channel! Did I say I love your channel! LOL!!! Thank you so much for all the tips and tricks you share. God Bless You.

[@MW-be6pj]

You’ve taught me so much over the last few years Amy! A lot, a lot, and I’m so grateful x

[@user-bo1rj2xu2s]

Great job, Amy. As to the Bible verse....wonderful choice. Enjoy this first weekend in June!

[@jackieheady2942]

Keep up the good work with all your cooking you do a wonderful job

[@faukerconsulting835]

🤩OH YEAH...Use parchment paper when baking and by using 3 sheets of paper per cookie sheet: put each tray in the oven, get 1 sheet of parchment paper ready for the next batch; when first tray is done slide paper with cookies onto cooling rack, slide next batch of cookies onto pan and back into the oven...before the next batch is ready to come out, remove cookies to a plate and get the next batch of cookies ready for the oven and repeat using the same parchment paper(works 4-5x for me)=EASY CLEANUP🤗

[@elizabethdaniels3127]

It brightens my day to find your video on my feed it's been a long time God bless

[@melinaz3385]

o Amy, you could make watermelon refrigerator pickles! that rind with a bit of red and some sweet and sour pickle mix with cinnamon, oh my..

[@melinaz3385]

P.S. I have a half gallon of peeled pickled rind now, opened that watermelon and used a 1 cup vinegar to 1 1/2 cup sugar tablespoon of cinnamon and a little salt. stirred it up hot and then cooled it and soaked the 3 by 1/2 inch pieces in the bowl for a bit and jarred them. they are tangy and sweet! They live in the fridge, right next to the pickled eggs!

[@lindouglass4115]

Love watching your videos. Today though I have to keep adjusting the volume. It goes up and down, seems like your close then far lol 😆

[@amymaryon]

Sorry i won't fix it anymore 🤣

[@Heavncentt]

I had the same problem. Sound was very far away a lot of the video.

[@vergieclark131]

I grew up Mennonite!! I get it ! Lol ! 💜 I love cooking from my old Mennonite cookbook ! 👏🏼

[@meeganjae72]

I love to steep caffeine free peppermint teabags from dollar store in boiling water (only ingredient is peppermint leaves) then cool and serve cold over 🧊 ice. So refreshing

[@ja5034]

Thank you for all these ideas not just in this video but in all of them I have watched so great thank you thank you love your granolas

[@Stargazertattooflowers]

Love the videos so much, i binge watch them often. Just a little fyi if u didnt already know but using a wisk when making a thickening agent (aka a roux)will definitely prevent lumps and make a super smooth creamy consistency for whatever it is ur preparing. Hope that helps.

[@amymaryon]

Thank you

[@therapturesoon]

The dark blue pots and pans are so pretty. Once again my favorite color.

[@kawaiigamergirl2584]

I would love to have cookware like that. right now all I use is like a cast iron frying pan. but I would love to have something else.

[@elizabethking6363]

Hi Amy! WOW! Lots of wonderful food! Have a great weekend!

[@pamelamarquez1173]

Oh my i would love this cookbook.

[@tinkerbellwiz]

Everything looked wonderful the cookies and dessert looked yummy all meals made me hungry 😋 you was like a speed demon lol 😆 thanks for sharing your recipes

[@nancyfarkas3592]

I love chicken and dumplings. My mom made them a lot

[@heathergmiterek5945]

We were a little short on rice crispies for the double chocolate crumble so I mixed in some crumbled up graham crackers with what I had left and it was delicious.

[@jennygeorge6591]

Love your new blue Caraway pan set. Agree invest especially since you we use them and can see their value. Also, these can be handed down to the girls. I invested a few years ago Le Creuset, and absolutely love them. I can understand why they've been around for centuries. Enjoy your show, your family and your beautiful faith! 🌸🪴❤️

[@amymaryon]

Thank you for sharing

[@vergieclark131]

Loving the pink flowery blouse your wearing ! 🌸🌸

[@vickifeick3877]

You go girl!! Yum!! I’ve only watched for the first few minutes and my stomach is growling!!

[@donniethurmon6765]

I cannot wait to try all of these recipes! I made the broccoli soup and it was wonderful. Love this! Hope you enjoyed the sunshine afterwards:)

[@amymaryon]

It's so delicious

[@karenennis6109]

Good evening. Today was a watch a little here and there. Great food. I love grab your fragments friday. I am not sure about dish with the dumplings. You are positive about your food when you say "It's delicious" or "It's going to be delicious" that is so great. I hope you had a fabulous Friday and I will see ya tomorrow

[@janmking1]

Your certainly a multi tasker

[@karenknapp4918]

Hi Miss Amy! I grew up around the Amish and old Mennonite and old Methodist! Learned a lot from them. My mom learned canning from them and I learned from mom. Been canning and cooking for most of my lifetime. Did it through my kids growing up too! Never bought spaghetti sauce when they were growing up always canned it every summer for the year. At least 100 quarts per year. For spaghetti and lasagna! And goulash!

[@amymaryon]

Love this ..we used to do a lot of canning as well when we were in abundance of the veges

[@SongbirdCollageArts]

Thanks much for sharing! One of our favourite Mennonite recipes is braised red cabbage😋

[@marciadichiara5688]

Looked up the caraway pits and pans on Amazon. Def may be a future purchase. Thanks. I did order a green life flat griddle for pancakes in pink! I like the green life line as ceramic also

[@tammycollins4539]

Everything looked so good now I have to go find something to eat made me hungry lol. Thanks for sharing I love amish foods them ladies are amazing cooks..

[@amberlyons6161]

It’s always a pleasure watching your videos Amy! You are such a ray of sunshine ☀️

[@nancyworley6805]

Good morning Ms. Amy!! I make a casserole I call "Mexican Casserole". It uses flour shells and you layer beans rice and taco meat with cheese and it is like a mexican lasagna. I however, just mix the beans, rice and taco meat together and layer it between the flour shells and whatever cheese blend I have. Kids and adults alike love it. You could probably use dairy free cheese and make it more friendly for dairy issues. Have a great weekend! God bless.

[@amymaryon]

Oh delicious thanks for sharing

[@aprilwheatley310]

I have missed you Amy! For some reason your videos haven't been in my feed but I looked you up today and I'm so grateful I did! All of these recipes look delicious.

[@amymaryon]

I'm glad you.checked:) have a great day

[@kathrynpaige9026]

One of my favorite things to do even though I am not able to cook anymore is to look through old cook books..

[@cathyrichmond6178]

Good morning Amy. I live in farming country in SW Arkansas. We have a Mennonite community here. They offer veggies in season and you can buy baked goods also. A few of the ladies will bake desserts on request. Nothing better than their cinnamon rolls. Your food today all looked delicious to me. Thank you for sharing your life. Have a Blessed weekend with your family.

[@amymaryon]

Yes the cinnamon rolls are so good

[@Barbaracoyle]

Wonderful day again. Have a blessed day. Thank you for another wonderful video.

[@Barbaracoyle]

Love my caraway pans. Clean easy

[@agathareimer2924]

As a Mennonite I had to laugh a little when you said go find yourself a Mennonite friend 😜

[@g.g.chavez-daniel6418]

Truly inspiring, Amy. God Bless.

[@arlinesilvernail3161]

Amy hi 👋, I to love a great pot and pan set . I got a French one for Christmas Le crescent it’s cast iron it’s awesome !!! . I always look for hi quality in my pots and pans . It’s so worth paying a little extra . So glad your happy with your new set . Love the blue you picked out such a nice color . In joy 😁 , Sharon

[@pammcdaniel3580]

I have really enjoyed this!! Thank you!

[@shawncooper9999]

I am a mennonite. I do all homemade meals for my family. I love cooking and baking and canning food for all year around.

[@amymaryon]

I love this

[@carolwhisenhunt7504]

Been missing all your good cooking videos. Loved this. Great receipes. Ty for always encouraging and sharing your life.

[@amymaryon]

Thank you

[@rebeccamorris1032]

I am so excited to try these recipes!

[@justpassinthru]

just an fyi from an old lady ... for stainless steel pans remember.... hot pan, cold oil, food won't stick😊. heat your pan before adding any fat and you shouldn't have any problems... works with cast iron, too💜

[@amymaryon]

Thank you for this

[@corran2000]

I believe I’ve tried telling Amy this before about sautéing also.. she’s a busy lady! Can’t remember everything.

[@amymaryon]

You did and i just forget :) I need reminders too

[@bchartsfield2771]

Sandra, thank you for sharing that info. I have not heard that before but, I’m going to try it.

[@justpassinthru]

@@bchartsfield2771 hope it helps💜. I can always tell when i get in a hurry and don't😁

[@louiedd18]

Amy you should try sprinkling brown sugar on your bacon when you bake it. It’s delicious!!

[@rudiannwildgoose-laing4629]

Looks delicious😋 Have a wonderful and safe weekend Ms. Amy.

[@DebrasDeliciousDishes]

Love you Sis in Christ, Amy enjoying this so much

[@amymaryon]

Have a wonderful day ms Deb. I just got some saizon spice! Cuz you rave about it :)

[@DebrasDeliciousDishes]

@@amymaryon Yea you will love it. ❤️ and it gives ya food flavor andscolor

[@amymaryon]

Mostly chicken ? Or beef ?

[@DebrasDeliciousDishes]

@@amymaryon it's definitely good on Port chicken any type of rice if you want to make yellow stir fry rice it's good for soup and sauces ,it gives it such a nice like Italian Spanish flavor and like safer answer you're going to fry some chicken or put it in the air fryer you know you wash your chicken then you season it with that with some garlic and black pepper and then you batter it and flour I'm telling you it gives this such a nice authentic taste

[@amymaryon]

Yay! I saw it and said ms Deb ..I need to get this :) on Thursday next week video :). Thank you so much

[@tawanacooke4438]

Thanks for sharing ❤️.. blessings to you and your beautiful family 🤗

[@HannahMattox]

I'm glad that you don't think that everyone who isn't good at something just didn't practice enough. Some people just can sew, some just can't cook...we're all different. We all learn differently in all aspects of life. I'm nowhere a Mennonite, but I learned I'm pretty okay at cooking. I'm pretty okay at yard work. I'm pretty okay at fixing random holes in walls and things that don't seem to meet up to one title. So even though I'm pretty sure you and I don't necessarily see everything the exact same way, I can appreciate that you and I can agree that not everything a "typical wife" can do is what all wives these days can do. You're a wonderful mama, no matter what you can or cannot do ❤️

[@amymaryon]

I understand we all have different gifts and talents ❤️ it makes us all unique and able to use them for various reasons..just never call me to sew:)

[@erinb.5103]

Good morning Amy, I hope all went well with the kids school testing and may you have a fantastic weekend. I will be watching church online Sunday as usual and pray you are all enjoying you weekend. Love to your family my young friend.

[@amymaryon]

I love that you are online with us ..I'll be there at 1100 service !

[@sarahmellouk3754]

Awesome video Amy, love when u cook 😊 I grew up with alot of mennonite recipes too, i would love to get that cookbook too lol. hagd/wknd(wknd passed already, but hagd🥳)

[@Misslisaj]

Hi!! Can you PLEASE give me the link to your blouse?? Obsessed!!! Love your vlogs & love watching cooking videos.

[@amymaryon]

My apologies..it is from newchic:)

[@AtlantaHospiceRN]

I started with 2 small mint plants. One peppermint, one spearmint. My neighbors warned me to pot them up. I yr in the yard. BUT! I have friends with chickens 🐓. I trade bags of mint for eggs

[@snowy5742]

Great video Amy, super recipes 😁

[@lizg5574]

A plait/braid I make that can also be eaten cold is using good sausage meat and whole hard boiled eggs. I make a layer of sausage, then line the eggs up along it, before covering it with another layer of sausage. Kids seem to love having the egg and sausage together and if served in slices, it's good finger food for a gathering. In the UK they make something similar called Gala Pie - which is pork meat with the egg in the middle of hot water crust pastry.

[@amymaryon]

Thank you for sharing this

[@dawnd4471]

That cookware is beautiful! I have to see if they sell or ship to canada

[@kelliannebirchler1814]

Love the recipes 🥰 Thanks Amy.

[@priscillaclancy478]

Morning amy i agree with the pots i got a set of stanless steel 24 years ago and still going strong the fry pan out of it i threw out because everything stuck to it but the pots perfect worth paying out for them have a blessed day

[@katherinekinnaird4408]

Your top is very cute. I like your style. Thank you for sharing with us. God bless you all. 💪🏽🙏💖🐝

[@amymaryon]

Thanks for watching

[@karenharris5141]

You can bake puff pastry on the parchment paper it’s rolled up in. Also if you put beaten egg on top before it goes in the oven it will give it a good colour and gloss. If the filling is cold it is less likely to burst out when cooking. Yours looked good, I’m off to buy pastry….lol

[@amymaryon]

Thank you for the tips

[@cynthiagilbert]

Ty for sharing the recipes with us it all looks yummy

[@elsarivera7356]

Hi Amy Maryon, You know that Blue pan you were talking about, here. Well, my Adult daughter brought Home one of the small fry pan. I just Love it. I make my Egg; cheese; onion; grafted carrot well, any vegetable that we have in it. And it's very tasty. So, I know about that pan. COOL!!!! Sincerely, Elsa R. (From out in California). Have a Blessed Day. Bye...:-).

[@amymaryon]

Smiling

[@samanthazehr9965]

My husband grew up Mennonite and we now attend a mennonite church. I have some of the same recipes in my mennonite cookbook🙂. I will have to give these a try! This is one of my favorite videos, thanks for sharing!!!

[@amymaryon]

I like that

[@sandlappersue01]

I agree, the food is great! Thanks for the recipes!

[@tenthousanddaysofgratitude]

I make a similar burrito casserole but I’m use enchilada sauce so it’s non dairy. You could use dairy free shreds for your dairy free child. Have a great weekend!

[@shawnawilliamson2074]

Love your videos.Your such an amazing mother.I notice that u dont make the watermelon and lemonade drinks anymore what was the name of them?And where would I find it at

[@amymaryon]

I know...I need to! Walmart for lemonade... discount store sells that watermelon drink

[@amixeblu]

I don't know where the "thing" came from that you can't re-dip your tasting spoon in your food (for all the chefs in mama's kitchen). It is not nasty. We do it all the time. ;) :p It's like but oh on video, people might react... oh gosh, let them.

[@amixeblu]

@@An-Su18 Err, between family members, I'm sure it's OK. I'm sure Amy shared more bodily fluids with the kids when they were born. Please!

[@dianaferiana1972]

❤❤❤👍.. Happy weekend Amy 😍

[@jdsakata05]

🌺 Happy ALOHA Friday Amy & Ohana 🌺

[@corran2000]

Beautiful new pan set! I don’t know if it’s like my non stick cats iron pans but ours tell us to not wash them right after use. Let them go cold so you don’t damage the coating on them. Make sure you check that, I’ve messed up pans before not realising this. .. thank you for a good cooking day! I have meats defrosting in my fridge just now and will be having a Cooking day tomorrow. I may look up a keto recipe for some cookies or cake so that hubby and I can have a treat during the week. It’s only the two of us so if I made a massive pan of cookies, cake or treats they would fly out the window and then I’d be wondering why I’m half a stone heavier 😂😂😂 ..I hope you have a wonderful relaxing weekend Amy and that the weather is good enough for you to get some sun and some pool time! 🤗

[@amymaryon]

Yes already warned the children of not putting in cold water :)

[@corran2000]

Good job! They are beautiful pans! Fingers crossed they last a very long time!

[@jodytempleton-jackson1377]

Love watching your videos!!! You mentioned Mennonite....is that your faith ??? I go to a free will Baptist and love my church

[@amymaryon]

We are at a pentecostal base Church :)

[@madeleinereiter7271]

If possible can you post the recipe for the granola bars? Thank you so much

[@amymaryon]

20 oz mini marshmallows 3/4 c butter 1/4 c oil 1/4 c honey 1/4 c peanut butter 5 c oatmeal 4 1/2 c Rice Krispies 1 pkg graham crackers crushed 1 cup chocolate chips

[@maryreynolds5310]

P.S. LOVE love your blouse!!

[@amymaryon]

Thanks Mary ☺️

[@Priscillian]

Good morning Amy and Fam jams

[@amymaryon]

Morning

[@kathyw.9447]

Amy please post where you purchased your pretty top. 💗

[@amymaryon]

TJ Maxx

[@jackiebuffington89]

Everything looks absolutely delicious! If I may ask, where did you purchase your storage containers with the lids that you use in the refrigerator? Thank you! 😊

[@amymaryon]

The glass ones ? All linked below in Amazon store

[@bobbiefrank5043]

Can you please do a video on how much your family saves or uses in the month? Most families of 10 or 12 spend about 1500 and food for the month but I've seen some families get frugal through couponing or discount stores and they spend only $900 and make all their meals at home like you do. Give us a breakdown please of how you save money to feed and take care of your family. Thanks

[@amymaryon]

I'll take note thank you

[@jeannebrown484]

😂🤣🙌🏼♥️Downsizing for a family of 9❣️ That’s twice the size of the average family. Loved this video Amy.

[@amymaryon]

Thanks for watching

[@debbiecanada8204]

I Love your channel so much 💖🍒🍓🍉🍑🌻🍋🐝🦋 Thank You for sharing your amazing yummy food 😋

[@jodytempleton-jackson1377]

Good idea for you lids

[@mariajones827]

Good morning have a beautiful day

[@neoandlykkecat]

A bit late for me today but still.... I absolutely loved this video. So much awesome food. Sadly we don't have mennonites here in Norway. That's why I love to learn from you. Thank you so much, Amy! Have a wonderful weekend with your family! Hugs from rainy Norway.

[@kathycunningham6677]

Good morning Amy, Great recipes from your Mennonite cookbook. It all looks so yummy right down to the watermelon too. It’s going to be a weekend of yummy foods to enjoy. Love your new set of pots and pans. The idea of hanging the lids was great. Thanks for a terrific video. Thank you also for today’s Psalm. Yes, let us all walk on the path He set out for us. Have a fantastic and blessed day.

[@amymaryon]

Thanks again Kathy..always positive. Thank you

[@donnagribbins1763]

Amy. What is the name of that cookbook? I wanted to see if I could find a copy. I collect cookbooks

[@amymaryon]

Lovingly seasoned eats and treats

[@jerib8654]

Did I miss the recipe for the double chocolate crumble bars?

[@amymaryon]

1/2 c butter or margarine 3/4 c sugar 2 eggs 1 tsp vanilla 3/4 c flour 1/2 c chopped pecans 2 T cocoa 1/4 tsp salt 3 cups mini marshmallows-1 small bag 1 c chocolate chips 1 c peanut butter 1/2 pkg of rice krispy cereal

[@marietajalle391]

Here on the island we can hunt for wild pig, deer and turtle. Deer and turtle have a season for hunting it. Sometimes when you can't afford, we go into the jungle 🤭. Your recipes sounds delicious. Thanks for sharing. Always enjoy watching your videos. God bless. Love from the island of Guam 🌴💗🌴

[@marilynbunone9026]

Sounds interesting can you do some you tunes? Would love to see how you live on a island 🏝

[@suemcleod4134]

I saw recipes for everything except for the granola bars...did I miss it? Could you post it? Ty!!

[@amymaryon]

20 oz mini marshmallows 3/4 c butter 1/4 c oil 1/4 c honey 1/4 c peanut butter 5 c oatmeal 4 1/2 c Rice Krispies 1 pkg graham crackers crushed 1 cup chocolate chips

[@suemcleod4134]

@@amymaryon ty!! I can't wait to try this! Also, I'm in SC alot from Michigan visiting my daughter...one day I hope to run into you at the discount store in Spartanburg!!

[@suemcleod4134]

Our new favorite place to eat is at Hot dog world, thanks to you! Only a 25 minute drive!

[@amymaryon]

That's awesome..maybe we will

[@JFlower7]

I love your top.

[@amymaryon]

Thank you so much

[@cooterpooter]

Just a thought. maybe make the dumplings with a scoop half? that size. I think you'll be much happier. just make more of them.💚

[@amymaryon]

Yes next time

[@dianesiegfried4848]

How was that Applesauce with Granola? My favorite kind of 🥓 (well done) I do my dumplings by dropping them in as well 😀! We are different there, I taste nothing 😋 😜..My husband (who is a cook)

[@amymaryon]

It's good 😊

[@judithbutler9695]

Awesome