SUSHI CHEF CREATES UNAGI FROM EEL LIKE FISH | Easiest Fishing Method

[@gabrielhernandez1287]

The channel name says it all, Outdoor CHEF life. Pretty certain this channel has grown 100% because of his knowledge, skills, hardwork.

[@elroc1]

Man, shouts to Fisherman’s Life for inspiring all these KZbinrs to make these great channels. Outdoor Chef Life has turned into one of my favorite channels and I’ve watched him and Jocelyn grow it from 22k subscribers. Just cool to witness the growth and the way they have adapted their lives based on the channel :)

[@vengefulspirit99]

MC MLee holy shit when did taku get so many subs? I'm sitting here been watching him for years back when he had like maybe 10k subs

[@D0RYYYYYYYYYYYYYYYYYYYYY]

yea man, he really helped pave the way. i remember when he featured outdoor chef life on his channel. that's how i was exposed to taku and jocelyn. very happy for their growth and I wish them both continued success!

[@gabrielhernandez1287]

The channel name says it all, Outdoor Chef Life. I watch his channel to learn from his knowledge and skills. Thanks for putting in the hardwork to share your skill set!

[@Astrohhh]

6:23 WOW those underwater shots are badass

[@newtypetommy]

you are my favorite youtuber right now and i love that you and jocelyn do this together.

[@tokoloshe42]

U need a "fill ur holes" shirt, "poke the right hole" would b funny too. Great video, keep it up

[@samuelarango4809]

Andi Williams everyone stands behind the fill your holes shirt

[@IchiJewSan]

You're missing "your sauce is good."

[@Official-OpenAI]

My sauces taste good

[@raquelk.2960]

Andi Williams yesss!!!! That would be hilarious 😂

[@kc4531]

But, I'm ignorant.. Isn't the best way the... the easiest way?🤔 😁.

[@gaslitworldf.melissab2897]

Love this channel and the music's always dope too. It's relaxing and I feel like I'm on vacation in California, to which I've never been. It's a beautiful part of the country.

[@gus473]

You've gotta go, at least once! 😎

[@crc0504]

You have to come! Winter is the best time to come because it’s very scenic. I live in central California 10mins from the beach and it never gets old ❤️❤️❤️

[@claytonsmith195]

MINUS THE LIBERALS

[@Ebrech]

Just miss LA and you might be able to keep your dream real :P

[@mul.official]

19:02 yoo that looks so good 🔥🔥 Taku should come to Washington State and do some salmon fishing + catch and cook!🎣

[@jangsab9001]

Yes, Washington salmon is fire 🔥🔥

[@OutdoorChefLife]

I'll be there in April

[@Josh-bf6ht]

Outdoor Chef Life yo come up to Vancouver island for a shoot

[@SAHooplah]

​@@OutdoorChefLife Hell yeah, are you gonna be fishing the coast, or the sound? I'm sure you planned it this way, but that's right when bottomfishing opens up on the coast

[@williamvong3455]

May is open season for catching spot prawns. Let me know and we can go out and get them if you are still around. Fresh live prawns right out of the sea is like candy!

[@TheEpicWeezl]

I can't wait for you guys to hit a million subs. It's really just a matter of time. Keep on making the awesome videos!

[@luciferslettuce]

Great footage of the hole, I thoroughly enjoyed that!

[@eltyo340]

( ͡° ͜ʖ ͡°)

[@luciferslettuce]

@Isabella Bender It'sa me Mario! Lol

[@raymondulrich8993]

be shooting terries with dat m249 I finna bring osama bin laden back to life just to kill his ass again with my bare hands

[@raymondulrich8993]

Murica!!!🇺🇸🇺🇸🇺🇸

[@pjay1438]

"Unagi is a total state of awareness, only by achieving true unagi can you be prepared for any danger that may befall you." -Ross Geller

[@misho8208]

I love your choise of music in your videos, good vibes man

[@Bweizr]

Been waiting for Taku Tuesday all week!

[@michaelrodas-arista3566]

KNIFE IS LIFE!!!! THAT SUNSET VIEW WAS GNARLY!!

[@terranceanthon5182]

Super smooth clean humble video with great knife work as usual.You and your girlfriend make a great team.Always enjoyable.Thankyou!

[@Matteffinawesome]

You have inspired me. I have been watching your videos for about 2 months and went back and watched all of your videos. I have started foraging here in west florida and you've taught me a ton. So thank you.

[@nicholasanderson522]

Best catch clean cook channel around 👌🏼👌🏼

[@bxnes9795]

Your videos really calm me down. Thank you.

[@jmei2047]

I love seeing both you and Jocelyn getting Out there and doing you're thing! So adorable!

[@Ghostdogkerm]

I really need to stop watching your videos at 2am when I'm hungry... Mouth is actually watering...

[@utubeaccess7]

Beautiful work, chef. This is a delicacy that I thought I would never be able to make at home. You make it look easy, but I know it takes a lot of practice.

[@KitchenFoods]

I fall in love with the nice view over there!

[@Willi4mTrinh]

Love your videos and how you're always keeping in mind the environment is safe and spreading the best practices to your viewers to not overfish. Thanks Taku and Jocelyn!!!

[@sivedan]

Great episode, i bet you guys will have a lot of good memories from that place; I was surprised how quiet the other campers were, you could barely hear them, that is a positive surprise, not all crowds are like that....

[@christyquach7349]

Knife is life!! Please keep doing these videos! They’re super helpful.

[@Trojwaterman]

Such an interesting fishing technique I had never seen this with the pole and wire till I started watching youtube , certainly effective

[@bcgmktg]

2 videos in one day, my heart is happy!

[@blaze2407]

I've been waiting for an episode.... thanks Chef.

[@spockspock]

Much happiness to Aku and his wonderful family.

[@FlowerofDissolution]

"Drink beer outside" is a great motto for a more fun life. :)

[@keithchang8566]

love that you keep the experience of the dish real - not all meals prepped this way tastes as you expect.. its more of what you remember the trip by. Cheers!

[@Ehrlichia1]

even in the dark this guy makes a good video... taku you are an inspiration thank you.

[@mightyjoeyoung9741]

This is my favorite video you've done. I LOVE UNAGI. My favorite sauce. So good.

[@bxscigymnast]

"knife is life" Your videos always make my mouth water!

[@lewisward4359]

Great video.Grew up eating American eels from fresh water reservoir and the tidal Hudson River. Later only ate the freshwater eels above tidewater where they matured. Learned to cook them with garlic from an Italian. Many years later discovered unagi sushi. Unfortunately, the grocery chain that served the sushi stopped carrying Unagi.

[@FishNGrillz]

Blessah! Hope to see some spearfishing action in the future! 🤙aloha!

[@calebmanibog9337]

Cheee

[@phishingphil5965]

Awesome video as always. Drill a small hole in the board and then you can insert a nail, spike or one of the skewers. Kinda like boards that have slots for knives.

[@ThydaCookingTV]

Landscape is so beautiful too

[@ianaros2172]

that sunset shot behind the tree was wild

[@bluebird7028]

I’m always so excited to watch all your videos I just hate that I’m always watching the videos at night when I’m hungry as it is

[@a7thocean]

"Knife Is The Life!" watched your episodes, what I think about it? hell yeah! beautiful! even before the pandemic, how many ppl are out there don't have the chance to go outside the country or even outside of state or less outdoors? reasons are optional! But for those willing to pop up! optimistic videos or experience you make is the start of journey to make great memories that worth. i love Anthony, maybe you the next one!

[@sessionfiddler]

Oh man. I do stovetop pot cooked rice regularly. I tried to do it over a campfire a few years back and got congee on the bottom, cooked rice in the middle and uncooked up top. You did it on coals! Awesome.

[@catchncookcalifornia1574]

So funny how much easier it is to catch eels than fillet them! I agree with the nail through the head, helps a lot. Great vid man!

[@OutdoorChefLife]

So true!

[@ericrodriguez5441]

This is my favorite type of fishing to do this is how i grew up fishing moss lamding and Monterey Bay 🤘🖤

[@The_Debrouillard]

Always happy to see you two on my feed!

[@rayl74]

Favorite part of Taku Tuesdays is getting a notification of your videos. Worst part is getting the notification when you're hungry 😝

[@2mickj]

Cool way to fish. Gorgeous sunset. “knife is life”

[@BboyCurt]

Man, the Scenery is so beautiful! I love your videos! Always gets me hungry! Definitely want to go out and try this stuff out one day!

[@davidoyama9753]

Nice catch , clean , and grill of the Unagi ! It looked delicious ! Thanks again for making this video ! Love watching your channel !

[@damianmcintyre8012]

Sacrificing the new board for the tube that’s how a real one does it ! 💯💯💯

[@nasaboii9142]

I watch both channels I think their both great channels I like every video that you do it inspires me to always want to go out and do different things when I fish

[@Importunity]

i love the underwater takes please do more of those

[@ricardonuno1694]

You like poking the right holes and Jocelyn likes your sauces. You 2 should get a room 🤣. You guys are one of my favorite you tubers, love your vids.

[@thevoiceofaloha5641]

Genius technique..gotta try that in Hawai'i !! Gratitude for all your tips..Aloha

[@BC-rj9vu]

I know that spot/campground:) We were in that area when the landslide closed highway 1 to the south and and the bridge to the north was closed too for repairs. You could access the area from one narrow road over the mountains. It was incredible-- you could have a picnic in the middle of highway 1

[@felix6634]

love ur vids, im a guy from Quebec, canada who does a lot of fishing on lakes, its very fun to see how its done on the sea. Wish i could do that, seems very accessible. Crazy how you can eat a lot of raw thing from the sea and almost nothing from freshwater.

[@jam1324]

Taku is on a thats what she said streak with his videos. One day I am going to visit the west coast and practice what you've been teaching Taku.

[@rohger1494]

NICE! I just found your channel and I gotta say it is one of the best catch and cook videos I have seen. I found it relaxing, informative. I couldn't put the video down. I say this as an asmr viewer and fisherman. Thanks. Now I'm gonna go look at more of your videos. The fish looked delicous!!!

[@greatnortherntroll6841]

Taku, I had an idea for your cutting board conundrum. Install a small threaded insert (get a nice, Brass one at a woodworking supply), after threading it into the the board, drill or ream it out to remove the internal threads, and then you'll have a receptacle for a spike to hold your fish for filleting, etc. Maybe drill a larger hole close by, and you can lay the fishes head over the hole for driving the spike through it. Just a thought. It could also easily be done to a polymer cutting board, at least if you don't consider the poly boards to be a complete sacrilege! Lol

[@TheCanadienGuy1]

Always making me so hungry every time that I watch your videos

[@crc0504]

Knife is life. 1☘️ I love the central coast. I live there 😆 lol I’ve always wanted to go camping there. After this pandemic blows over, my husband and I are going to plan it! I always loved the music in your videos. So chill.

[@seba4053]

You are inspirational and great! Greetings from Venice, italy!

[@terryhsiao1745]

despite being outdoor..you still went for the classic way of grill steam sauce grill. ImpressED!!!!

[@octavio3839]

knife is life

[@pilgrimfitz]

I love how you guys do it together. Really awesome.

[@russking63]

"I didn't do my nails." lol. Great video. Thank you both. I missed this one somehow.

[@jordiw913]

I want to get my fishing license now I’m from the Bay Area and I’ve never even thought about it until I started watching your videos

[@JayBe443]

These Lofi beat selections are really nice, especially when combined with these great sights and visuals you put together from your trips. Oh yeah, your food looks good too! 😁

[@MrSaizzle]

Heyyyyy! 10 Barrel! Thanks for supporting Oregon breweries!😁

[@meanyadrian6409]

Ive been waiting for a new episode from you very professional TV series 😍🥰 Much love from Texas!! Keep up the great work!

[@morrobayfishing5515]

Those things are tuff to clean and fillet, but very tasty!.. He makes it look easy as usual.

[@juanosuna273]

Love your videos. you do a great job on showing how to prepare food in detail and description on tastes is very good.

[@ThydaCookingTV]

I never seen people catch eel like this before excellent

[@KimJayViet]

Great Go Pro Nat Geo shots of this style of fishing. Always improving the channel.

[@mr.p9240]

Have you done a video of equipment you usually bring to fish? Camera gear, poles, hooks, lures, stoves, etc.,? That would be really helpful

[@rudysison9010]

I like very much. Always learning how to cook other Pish. Love your videos Pare

[@alleyah2100]

Love love love this channel! My husband and I play a game at the end of each video where we try to guess what craft / imported beers you guys are drinking with your catch and cooks. :)

[@upstairscat87]

Knife is life! I was always save the BBQ eel for last. It's like dessert!

[@nicmountcastle258]

Unagi and ikura are my 2 favorite thing i learned how to cook when i worked at an izakaya.

[@justintvsdma]

I used to use the Poke pole in back home in Hawaii as a kid... " Knife is Life" !!

[@XxWrittenDeadxX]

I love your videos! I love the MacGuyvering tip with the garden poles. Your videos help my mom and I bond better 💕 would you ever release a list of all the places/beaches you've ever foraged and fished at? You inspire me to go out and learn!

[@streetsavage973]

Looks great keep up with the good videos

[@Riverside_Ben]

These videos get me through the day

[@e.t_fish8315]

"Its very pink..." Far out Taku! Always loving those knife skills bruh, and the tips too man! Unagi style looking sooo good man, nice touch with the grilled bones this time. Always love your guys' footage, cooking and taklyn! Cheers to Taku and Jocyln!(brewery sponsorship?🤙🍻)

[@tamakun808]

Please continue to go through the entire Portland craft beer selection! Hope to see you enjoying more of my PDX favorites.

[@kylebrumett9877]

Thanks for these videos! Makes me super hungry every time. I used to live in the bay and never tried poke poling even though I love fishing! Going to give this a try the next time I come through :)

[@SergioLopez-wx7dk]

I've tired a handful of times on the jetty and I've never had luck ! Not as easy as it looks, well, at least for me . Keep it up .

[@LillyMunster85]

The drone footage and music is 🔥

[@moquant947]

"knife for life" With the drone and underwater shots you are doing one notch up.

[@jeffreyarmstrong7518]

Unagi sauce from scratch?? Dang, man! Fun video. I love seeing how you continue to improve with each video. Professional KZbinr!

[@TheChefTaste]

this video make take long time to make~ thanks for sharing !!!! good video and good life.

[@rodneypauley4077]

Love your videos there the best all that talk about poking holes gave me the idea to surprise the wife

[@AlainVu]

Just started watching these vids...inspirational to say the least. Now I've got so many mini-trips forming in my mind. Bay Area native. Would love to hear about locations. Keep it up!

[@bailymichel482]

The company I work for started a contract with 10 barrel here in Oregon :) We juice ginger for them for their new Moscow Mule drinks!

[@patricksy6009]

"If you poke in the right hole." Had me laughing loud in the middle of the night! 🤣

[@xVulcanisx]

That was and AMAZING GoPro shot Taku!! SO happy to see how far you've come, not only in just numbers, but your video making abilities! Keep growing as a channel and a person my man! Also, I'm no film/lighting expert, but you might want to consider getting some kind of battery powered LED fill light that can easily go on a tripod or something to help give you some great front lighting when you're doing shots against the sunset!

[@AdamShaiken]

I grew up on the Central Coast in SLO, Los Osos, Morro Bay/Cayucos, Cambria area and attended MBHS.

[@PursuingHeaven]

I have been wanting to make something similar with cod so this was awesome.

[@antonioserrano6484]

Ur videos are dope Man I really enjoy them keep it up!!!! I'm a fan

[@wickedcrypto6004]

Dude I saw your channel and I love what your doing.

[@jefflaczko1739]

I love how you incorporate your heritage into cooking things here in the U.S. I’ve learned a lot. I’d really like to see you start going inland to forage and hunt. Just a thought!