Oven Baked Chicken Thighs | Dinner Ideas

Oven Baked Chicken Thighs | Dinner Ideas - If you're looking for a recipe to to change up from the same old Oven Baked Chicken that you already make then look no further! This easy to follow Oven Baked Chicken recipe will definitely raise the flavor profile to the next level. Enjoy!
Smokin' and Grillin" wit AB E-Book Vol 1 - www.fatfreecartpro.com/i/101at
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Garlic Infused Olive Oil (BranandVineUpland.com) - www.branchandvine.online/coll...
Oven Baked Chicken Ingredients
6 - 8 Chicken Thighs (any chicken parts will work)
2 tbsp Olive Oil (I used Garlic Infused Olive Oil)
2 tbsp Honey
4 - 6 Garlic Cloves
1 tbsp whole grain Dijon Mustard
1 tbsp Yellow Mustard
1/2 tsp Red Pepper Flakes
1 tsp or to taste of Kosher Salt
1 tsp or to taste Black Pepper
Bake chicken @ 425* Fahrenheit for 35 min uncovered.
Cook chicken to a internal temp of 165* Fahrenheit
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[@SmokinandGrillinwithAB]

Smokin' and Grillin" wit AB E-Book Vol 1 - www.fatfreecartpro.com/i/101at Garlic Butter Seasoning (SweetSmokieJoe.com) - sweetsmokiejoe.com/shop/ols/products/garlic-butter Garlic Infused Olive Oil (BranandVineUpland.com) - www.branchandvine.online/collections/fig/products/garlic-oil

[@johnarnold735]

@@Jo-ro8bl j

[@yolanda5756]

Got my eBook🤗 Of course, I can't wait for the desserts ebook....and yeah, the healthy ebook 👀😬

[@andremanar9730]

Looks fire!!!!

[@followmeleadtheway]

Have you ever used jasmine rice or are you a parboiled rice type of man? After buying Jasmine rice once I never looked back at other forms of white rice

[@shaylasmith072319]

Do you have any pot roast recipes whether it's in the oven or stove or even the crock pot

[@rxc3665]

I'm an older woman and have been KZbin-learning how to cook. (Don't ask why I'm learning so late in life -- you don't want to hear my drama!) During the course of learning, I've been finding you, AB, as my KZbin-teacher more often than any other KZbin instructor! You make absolutely GREAT food and I greatly enjoy & appreciate your videos! What I like most, is that you do everything with your students/viewers in mind. You're clear about what you're making, not playing guessing games with video titles like "The Best Dinner Ever!" or something like that, that gives no clue as to what is being made. You're all about what you're cooking and don't go off about stuff that isn't relevant. You introduce your recipe and jump right in You are ready to instruct. You have all of your ingredients measured, lined up, and ready to go. AND most of all, you go over the ingredients & their measurements at the start of your lesson. I also like and appreciate it when you talk about the unique ingredients that you use and provide links so that we can try them, as well. You're thorough. You go over everything in a step-by-step manner and when you do something off camera, you mention it. I find that very thoughtful & considerate. Most off all, I greatly appreciate the fact that you provide your recipes in the video description. I like watching you cook without having to stop and backup to write down the ingredients & their measurements. I can focus on the process much better, that way. You are truly a master of your craft. Thank you very much for sharing your recipes and your lessons. And thank you for your recipe books so that I can have your recipes at my fingertips!

[@brendaallent8771]

My very words THE BEST COOKING WITH AB🙏🎉💎💝🦋💫💯

[@chrislee2035]

Well said ✌🙏❤

[@janicebradley9406]

I agree..❤❤

[@angelanash3109]

Congrats on your First Book! "Ain't God GOOD"...👏👏👏

[@SmokinandGrillinwithAB]

Much appreciated!

[@Spyfromspace]

Lol his book is all over youtube

[@AnthonyRodriguez-bw4lj]

I need that ASAP

[@samename6479]

Oh yes, God is everything

[@norawashington4888]

@@Spyfromspace smokin and grilling wit AB

[@emmiesblessed8800]

I just enjoy watching A man who knows his way around the kitchen.

[@gemwest6417]

Yes and we both know that a long spicy sausage in the pan equates to a long hot spicy sausage in bed!!!!

[@SmokinandGrillinwithAB]

👏🤤

[@Raydoug1]

Thank you! My woman didn't know what hit her when I made them chicken thighs like that💪🏾😎

[@SmokinandGrillinwithAB]

Lol glad you and your wife enjoyed!

[@Kuromi_hellokittyandfriendsシイ]

This guy is the truth. If I lived nearby I would have him cater my wedding!

[@quinsteerl9305]

LOL omg thats trhe truth!!

[@macadon041]

Facts

[@DestinationTakeover.]

Thanks!! My man said he don’t like baked chicken. Now he all in my kitchen sniffing around like a hound dog 😂😂😂 Nah bruh eat your fried chicken 😂😂😂

[@complementarychaos]

You got the best damn cooking show on KZbin, AB.

[@S1000rrboy]

" It's real simple folks"

[@angelafaison]

You have turned my Covid all the around with your quick, simple & delish recipes. Thanks a Mill!! ✌🏾❤🙏🏾

[@SmokinandGrillinwithAB]

Glad you enjoy Angela :)

[@boobaby8667]

@@SmokinandGrillinwithAB l , M.,

[@allthingsmocha2517]

Hope you’re doing better,Love. ♥️

[@t.3835]

One of favorite things to cook is a chicken thigh and rice bake. Season the thighs, brown both sides in a hot pot, then remove them. Throw in diced onions, butter, and a good amount of preferred seasonings. Once the onions get translucent, add in chicken broth and rice. Put the chicken thighs back in with the skin side up, cover the pot with top or foil. Once done remove foil or top to broil the skin of the chicken. I make mashed potatoes & gravy also to go along aside too.

[@SmokinandGrillinwithAB]

We cook a like! That sounds good T. 🤤

[@jamoore01]

Tried it. Loved it. Made one small addition though. I laid down a bed of fresh green beans under the chicken before baking. The beans picked up the seasoning from the chicken, and provided a veggie side with very little added effort. This is, by far,, my favorite cooking channel. Great work, AB!

[@finallythere100]

it seems awfully heavy on the garlic. What do you think? otherwise, looks great.

[@jamoore01]

@@finallythere100 Perhaps. Play with the amount to discover what works for you. I doubled the ingredient amounts for the glaze and added a few bags of green beans to complete the meal for my fam. We actually had this 2 nights ago. Have fun with it.

[@finallythere100]

@@jamoore01 yeah, that sounded really good. Thanks!

[@Louinator59]

I've never commented to you before period you are a very good youtuber. As a fellow youtuber I appreciate you keep it simple you keep it straight. Your recipes and suggestions are very healthy and your cookbook will be at the top of my list when it comes out . God-bless you bro good job

[@SmokinandGrillinwithAB]

Thank you for this. I appreciate the comment. It made me smile. Thank you and continue to enjoy!

[@diamondlove6516]

How do I get your cook book? My 17th yrs old daughter loves your cooking

[@tdklhouse]

Just made this tonight.. “I’m not gonna over talk it...” but this was fire 🔥 🔥

[@ashleyreeseliving]

Whenever I want to cook something new and delicious for my family , I always look you up.once again a BANGER!

[@SmokinandGrillinwithAB]

🔥🤤

[@psho1562]

I like how you share your technique. A lot of people "know", (but this is a professional training, Know that!) Thanks, AB!

[@diamondb.8912]

It’s like you know the exact recipes we want! Ready for that cookbook 🙌🏾🙌🏾

[@kristinjohnson8984]

stop reading my mind! lol I was JUST thinking about making some baked chicken thighs. I'll try your recipe this time around.

[@SmokinandGrillinwithAB]

Yes! Let me know what you think :)

[@chrishaundibutler8085]

Me too lol

[@ramonharrison6967]

I put some thighs in the insta pot an hour ago.. Thinking about taking them out.. they slow cookin..👀

[@charmeebarbaee1]

These were sitting in the freezer & I had no idea what to do with them

[@lindahrushanyk83]

I made this today, and I'm loving the easiness, of this recipe and how delicious and tender the chicken turns out.

[@t.monique27]

I LOVE his recipes . I’ve made 4 of them already and they are all 🔥🔥🔥

[@joidailey9170]

This chicken recipe is FIRE! The chicken is EXTREMELY moist and the seasoning was perfection! I added small butter squares under the skin of the chicken. The butter garlic by Sweet Smokie Joe is everything AB said it would be. I used the marinade on my baked green beans. It was incredible. Thank you sooooo much AB.

[@melissamorelli695]

I love your definition of "a little sprinkle " - make it rain seasoning!! 😆 PS: mini spatulas are a must!!!!

[@SmokinandGrillinwithAB]

Yes they are! #MakeitRain

[@evagarcia7378]

I have tried several of your recipes and they all turned out great! I love how you explain everything and you cook slow enough for us to follow! Buying e-book now:) ty

[@EnlightenedBeing33]

I also like adding onions under the skin, it gives the chicken more flavor 🙂

[@SmokinandGrillinwithAB]

I like that suggestion 👍

[@judelion8655]

That's interesting because I always add onions in the same pan but next time I'll try it under the skin.

[@lacherylsmith2278]

A piece of Sage under the skin is also delicious

[@thatbaby_trina]

I cooked this today for dinner and it definitely became a fan favorite! Thanks AB for always coming through w the good eats!

[@daffyduck1518]

I can’t describe how much joy your show and recipes bring to my family and myself! Definitely going to buy your book!

[@Rissa98000000]

Made this tonight. Doubled the sauce recipe cause I like my food to have a lot sauce. So good and had so much flavor, bf loved it! Thanks for sharing!!!

[@yasmenrice]

Love your recipes and personality! Please continue to bring us these flavorful meals!

[@kiarayasmilet7318]

The only tweek I did was sear the chicken skin in butter then put the glaze on top straight into the oven. Crispy and delicious

[@jayswartz]

I didn't have the Garlic Butter so I add a tablespoon of butter and it was the best chicken thighs ever...OMG thanks for doing what you do, it was Fire!

[@kik983]

Making this today! I let mine marinate for a few hours so I’ll let y’all know how it is. AB has some great recipes that are easy to follow. Thank you

[@iPlaySKATE]

you know it's that fire when AB says he already ate one

[@sylvesterspencer4252]

I made this last night and you was right. The flavor was great, it was delicious can’t wait to have the rest for lunch today!

[@Auvibee]

I made this tonight and it was absolutely amazing! I love your recipes!

[@Nikki_D_37]

I made this and it was great. I did boneless and skinless chicken thighs and they were incredibly tender. Thanks for the recipe AB!!!

[@shayscookin]

I’m always looking for a good baked chicken recipes 😍 trying to cut back on fried food right now

[@SmokinandGrillinwithAB]

Enjoy Shay :)

[@SheepdogsHeart]

AB's vids are making me a better cook one simple recipe at a time, and he does is with style! Thanks man, love your channel.

[@metosoreru]

This looks amazing, definitely going to give it a try soon. I love how clear your instructions are throughout the video as well, I feel like the way you narrate and show what you’re doing makes these videos perfect for someone learning how to cook.

[@EGAINEY1]

I used your recipe for Oven baked chicken thighs today. I used smoked paprika instead of red pepper flakes other than that everything else was the same. The chicken came out very moist and delicious. It made for a very good meal. I also purchased your e-cookbook. I am really enjoying how you are making some of the recipes easier. Thanks AB.

[@SmokinandGrillinwithAB]

Glad you enjoyed the baked chicken thighs :) and enjoy those recipes Earl! Let me know what you think when you make them

[@patricemoore2825]

I'm going to make this for Sunday dinner with some mashed potatoes and gravy and green beans. This looks amazing ! I'm so excited about your cookbook ! I'll definitely be purchasing one. Love, love, love ALL your delicious looking recipes !! Thank you AB !!

[@SmokinandGrillinwithAB]

Actually Thank you for the love and support Patrice. 🙏👏🤤

[@patricemoore2825]

You're quite welcome AB !!

[@rosahoward9664]

Just got your ebook. Love your recipes. Thank you so much for simplifying these recipes and taking the mystery out of cooking! You're the best...

[@JL-1701]

AB, I just recently found your channel and made these for dinner tonight. They were a huge hit. Thanks so much. I really enjoy your videos.

[@Centigonos]

I freeze the excess skin in a zip lock bag, and when there's enough of it, I use it to make my own shmaltz. Great recipe, btw!

[@nicholaslopez288]

I made this with out the Dijon mustard it was still fire thanks for the tip AB you the man

[@maggieb2603]

Just made this recipe and this is the best chicken I have ever cooked! It’s also the first time I used garlic olive oil. Awesome video!

[@jrock5911]

Love that you have proper tools to prepare your recipes.

[@MichaelMilnerMusic]

I just bought chicken thighs the other day bout to cook them joints today !!!! Good look AB! Right on time with this one

[@SmokinandGrillinwithAB]

Hope you enjoy bro

[@serviceplusrepairsllc6870]

Just bought your book, already love the meatloaf recipe so I know everything else is gonna be great!!

[@SmokinandGrillinwithAB]

Awesome and Thank you :)

[@brownsugar3866]

Congratulates 🎊on your e-book!!! I will be getting each one you put out for sure.

[@kosmicbe-u-tee3703]

AB, you have changed my life and household...I cooked my first crockpot beef stew, southern cornbread and peach cobbler 😊 Every week, I will try a new meal for the family 😄

[@oakeysmokey]

alot of people only eat chicken breast and would never think of making dark meat. They are missing out and actually spending more for a worse result.

[@LoveNaisa]

Like who ?? They’re definitely not black people if they’re not making chicken thighs lol

[@gd.523]

@@LoveNaisa why do blacks feel the need to make some of the most ignorant statements sometimes 🙄

[@LoveNaisa]

@@gd.523 Why do ppl like you never understand the comment because you think it’s about race when culturally black and Spanish people eat dark meat the most so gtfoh

[@gd.523]

@@LoveNaisa I’m commenting on your narrow minded statement. You said, “ they’re not black people if they’re not making chicken thighs”. Who are you, no matter what race or cultural background you’re from, gives you the right to make that statement. Stop it. You’re just making yourself sound dumber than the original comment that you made.

[@LoveNaisa]

@@gd.523 Just stfu

[@daladyj707]

That chicken looks good, A.B.! I'm saving this recipe for my Thanksgiving meal. We don't cook turkey anymore. I may try this on my split chicken breasts instead of thighs. Thank you so much for making it easy for us. Sincerely appreciated. Peace and blessings!

[@stevonshufford5552]

I’m using breast chicken instead of thigh. Let you know how they come out

[@VincentNBridgetMoses]

I can cosign that they're FIRE!!! I made the same thing before without the yellow mustard, infused garlic olive oil, & the garlic butter seasoning. Now I GOT to get both & try it AB's way! Forget breakfast, I'm going straight for some chicken!!! Blessings to you and your family AB!!! 💜💜💜🙏

[@nancyshelton8305]

Looks so delicious and super easy. And the thighs are my favorite part of the chicken so I will be trying this. I’ve always been a fan since I’ve discovered your KZbin channel AB. God bless you and keep doing what you’re doing because the world needs you doing this pandemic time.

[@mackfatsacks3374]

Made them last night for my wife who is a huge critic and great southern style cook SHE LOVED them and so did I. She commented it had a Asian style flavor....I put too many garlic cloves but this dish will be a staple from now on....Easy to prep and cook time. Thanks AB...now on to the crock pot Beef Stew !!

[@SmokinandGrillinwithAB]

I'm glad you guys enjoyed!

[@mackfatsacks3374]

Update....had them for lunch today OFF DA HOOK had lunch area smelling lovely 🔥

[@ashdacraft]

Notification squad! Got chicken thighs in the fridge right now

[@SmokinandGrillinwithAB]

Super easy dinner recipe!

[@shareelove9874]

My family loves this chicken. Everytime I am getting ready to prepare it, I watch you make it again. You are the best!!

[@Exhibit_Obedience]

I just love to hear you say "Super-easy"! I'm ALL in !! 🥰❤️ Thanks AB !!

[@inthekitchenwithnancy618]

If you will soak your chicken in salt water,I try to do it all night,some cuts of the meat will turn white,but the main reason is that the meat will be juicer,this is an old time way to do your chicken.

[@MooMoo69556]

It’s not juicer. It’s just water bro

[@SilkyLew]

​@@MooMoo69556😂

[@tyronewilson4102]

Another great video. People, if you don’t have that e-cookbook you need it. I can’t wait to get my hands on that hard back cookbook. That garlic infused olive oil is a must have. Question AB, is your discount code still working with that Sweet Smokie Joe’s website? I have to go back and get that Garlic Butter now.

[@SmokinandGrillinwithAB]

Thanks bro! Yes it it. If you have any issues just let me know.

[@tss0828]

Yep!!! Just made this and it was 🔥🔥🔥🔥!! Will keep this one in rotation. Thanks for sharing!!!!

[@zltp10]

Tried this recipe tonight for dinner , and it was 🔥🔥!!! The Fam loved it !!! Thank you AB !!

[@evonmaywell2850]

Awesome, !!. I love this recipe 😀

[@SmokinandGrillinwithAB]

Hope you enjoy!

[@emmanueltyler6311]

Aw man I’m definitely about to buy that E Book 🤟🏾🤟🏾🤟🏾

[@SmokinandGrillinwithAB]

That's what's up! Enjoy it 👏🤤🙏

[@SmokinandGrillinwithAB]

🙏👏

[@000bmc1]

Made this for dinner tonight and the family loved it!! Thanks AB 😉

[@IkieseRNBSN]

I like how he always says "listen" 😁 I'm listening and taking notes... It looks good!

[@MMOByte]

Here in the first 4 minutes of going live, haven’t watched the video yet but man do those look damn good from the intro!

[@SmokinandGrillinwithAB]

Thank you! Enjoy

[@TalkaboutitToya]

I was trying to figure out what to cook with these chicken thighs and yours popped up

[@sarahballew2200]

I seriously watch so many cooking videos on KZbin. You are my favorite so far and I keep coming back to this channel.

[@gilbertrodriguez7709]

Made this recipe for dinner yesterday. Everyone loved it. Tasty and delicious. Came out perfect the first time. Easy to follow directions and cooking time and temperature was right on point. Thanks AB your recipes are delicious. Can't wait to try more of your delicious recipes. God bless brother.

[@girly.mimi00]

These look delicious AB. Keep up the good work.

[@SmokinandGrillinwithAB]

Thank you and enjoy! 🙏👏🤤

[@girly.mimi00]

@@SmokinandGrillinwithAB Ypure welcome, and I will. 😊😀

[@jacobneuharth3434]

Need to check out some Trader Joe’s French greens beans! Lookin killer though great content

[@kylasbibi]

Cooked these baked chicken thighs for my husband tonight for supper with some homemade mashed potatoes, green beans and peach cobbler. He’s real happy bout now 😉

[@zibaa1234]

Thank you. You are so clean and organized cook. Enjoyed watching & learning!

[@dorisjohns9861]

I have some I can cook later, they're the juiciest part of the chicken, next to the wings

[@SmokinandGrillinwithAB]

Yes!

[@lindahrushanyk83]

AB, just want to wish you and your family a peaceful, safe Thanksgiving. I see so many of your recipes, that I hope to try. Thank you for sharing!

[@kenishashamburger2953]

Looks so delicious! Definitely trying this soon! ❤️

[@TheBlightMonkey]

Damn you know this recipe gone be a banger! Thabks AB hope you doing well during these times bro!

[@SmokinandGrillinwithAB]

Thanks bro!

[@dabossbitch]

Well damn. The mustard threw me off 🤔😜. Never would have thought about adding that, lol.

[@SmokinandGrillinwithAB]

Lol try it out

[@dabossbitch]

@@SmokinandGrillinwithAB betta believe I will sir, lol. Inquiring minds wanna know, lol. I already love me some mustard. Great idea!

[@dubcwc7048]

Try it on grilled food also ribs chicken brisket

[@derekaustin4937]

As always, thanks for blessing us with another great recipe! And im definitely purchasing that recipe E book.

[@yosinegron1000]

Always good to find different ways to season chicken. Love it. Thanks for sharing. 💪🏼💪🏼🙏🏼

[@ramonharrison6967]

When the video drops I go straight to the ingredients list to see what I don't have.. 🤔 This time its the dijon mustard.. 😂 and infused oil..

[@ashleyl7016]

Try regular mustard with a little honey and cooking wine. Infuse your own oil on the stove with garlic cloves or lots of garlic powder. I had to improvise, my grocery store was empty

[@dazzlingdiva26]

When I say this recipe was right on time just bought chicken thighs.

[@SmokinandGrillinwithAB]

Lol perfect timing!

[@goldenlife6443]

I made this dish and cooked it under a bed of red, green peppers and sweet onions. It was amazing. This dish will be a regular in my 🏡. Thank you for all the recipes.

[@boomerdrew]

Made this last night using a cajun seasoning & it was absolutely amazing!!! Thanks AB!!!!!

[@Sonya77353]

Good afternoon those chicken thighs looks delicious 🤤 thanks for sharing this vlog.

[@SmokinandGrillinwithAB]

Enjoy Sonya :)

[@Sonya77353]

@@SmokinandGrillinwithAB I will be trying this recipe thx again for posting.

[@moniquenicole701]

How many recipes? I hope it has the greens in that e-book.

[@SmokinandGrillinwithAB]

8 recipe. Not in this one but the next one will... these are fire though!

[@pamelajohnson6498]

Yassss 😊 that’s what I’m talking about 👍 love the herbs and flavors 👌 looks so good and easy to follow 🙏 for sharing will be purchasing your book and making this dish as well

[@madamenoir2710]

This looks so good!!! I’m trying this recipe on Sunday. I will be purchasing your E Book!!! Thanks for these recipes!!

[@brookelynwallace8663]

Mr. Brown coming thru with those DELICIOUS thighs, they look so good... I need that for dinner tonight😏 with a salad.. thank you again

[@SmokinandGrillinwithAB]

Reach out to me please lost everything fam.

[@brookelynwallace8663]

@@SmokinandGrillinwithAB me too😶😞

[@brookelynwallace8663]

Tell me how to Go about...

[@rashiearockey4649]

We need a meatloaf for Sunday soul food please?!!!!!

[@SmokinandGrillinwithAB]

Thank you for the suggestion Rashiea

[@Spyfromspace]

I think he got one already i made it and it was🔥🔥🔥🔥🔥

[@SmokinandGrillinwithAB]

Look in my Playlist for a Meatloaf recipe. I have several.

[@SmokinandGrillinwithAB]

Thanks bro!

[@rashiearockey4649]

Thank you Ronnel and ab

[@nancyshelton8305]

I discovered your channel during the time when I was recovering from surgery last year and I’m so thankful that I came upon your channel because once I recovered from the surgery we went into quarantine and I was able to try new recipes

[@jenniferpowell5738]

I'm about to hit this recipe for dinner. Ty. Loving Garlic Butter and Creole kick

[@deb3223]

Thank you for your videos! you make it easy too cook and follow along. I can't get enough!

[@TheMadpyrate]

Love the videos AB! I'm gonna have to get this one into the rotation. For an episode idea, maybe help some of us out with some sides. I have all kinds of main ideas to work with on the nightly dinners, but my veg and starch sides need some love to get leveled up. Love the great ideas, keep em comin!

[@Wolfy459.]

I made these last night. Incredible flavor! Thanks AB

[@zinataylor4591]

Very good sir! I just made this dish and it is absolutely delicious 😋 Thank you for sharing!!

[@SusanH-CatLady]

You know I love your channel AB! I am looking up a bunch of old recipes now everything you put out.. is fire🔥🔥🔥🔥😋😋😋😋

[@diannarosenbaum7301]

Thank you for this recipe! It was soooo delicious! I’m adding this one to my recipe box!!

[@str8apache]

This looks delicious! I'll be making this for dinner tonight. Thank you so much!

[@nicolesherden7318]

You sure can cook real good not only that u is a very clean cook. Bless ya