Oxtail and dumplings

[@davidfishguy]

"Don't know why more people don't eat oxtail" Probably because it's become incredibly expensive over the last decade.

[@treasurethetime2463]

That's what the "celebrity chef" culture has done. People can't keep their mouths shut about local dishes, and before you know it once cheap delicacies are sky high.

[@kentgarcia714]

I hear that

[@ahogg5960]

And you can't find it unless you go to a high end butcher. And even then it sometimes has to be special order

[@highwayouttakes4570]

Bruh you gotta give an organ for that size oxtail 🤣🤣🤣🤣🤣🤣🤣

[@kentgarcia714]

@@highwayouttakes4570 which organ is the best give that would be of no use to you 😂😂😂😂😂🤣🤣🤣😂😂😂😂😎😎😎

[@leesharose03]

As a Jamaican when I saw this title I had to watch and I must say this looks good 😊 it looks close to how we do our oxtail dish

[@jackieoneal4806]

Close but no cigar yum

[@yosiahw4305]

Same here 🇯🇲 🇯🇲

[@yourfavouritehydra]

But with spinners

[@beckybryant8402]

Jamaican ox tail is by far 1 best foods goin but then agen all jamaican food is unreal

[@theresapebbleinmyboot]

@@beckybryant8402 this is so sweet! Thank you from all of us !🥰🇯🇲🇯🇲

[@daisyterry9508]

Oh man I miss the days when oxtails and chicken wings were some of the cheapest foods I could buy!! Not anymore!!!😢💜

[@shag139]

Yep. Early 90’s and Hooters had dime time (10 cent wings)

[@patriciaharris7172]

Me too!!

[@zatrat5696]

Chicken wings are still cheap you can get 10 for 1.25 in tesco

[@patriciaharris7172]

@@zatrat5696 here in Western New York, it's between forty and fifty bucks for 50 wings from pizzerias and delis.

[@anthonyallen3928]

Big facts wings was the cheapest pieces you could buy and oxtails was for the low

[@irismccall4205]

We grew up on them, they were considered poor man's food. Once they found out how good they are, they aren't affordable anymore...ijs

[@PaperB0y91]

omg i cant believe what i just read. id never thought oxtail would be considered poor mans food

[@mcfkeystone9010]

Facts!

[@angeldeen1502]

This is so true...they were considered "scraps" that were given to the "poor". So sad that due to "poor" people making the best out of them, they're now considered high quality.

[@db5094]

remember that crab and lobster used to be like that too.. just how it is unfortunately @@angeldeen1502

[@philipmc8696]

This is a staple down south. Its highly expensive now that people have a new appreciation for it. That and the chicken wing.

[@Loanwa]

Right!

[@latishataylor4942]

Facts😭😭

[@user-pd9ju5dk5s]

I've never known white ppl to eat it. Only Asians and Africans. That's interesting

[@leonhardable]

@@user-pd9ju5dk5s for many people, they dont understand that white americans and white people are vastly different. its only white americans that have no (food) culture at all.

[@johnshaft3985]

​@@user-pd9ju5dk5sAfricans eat Oxtails,thays new to me!!

[@JudithLyonz1977]

I love oxtail and it used to be so cheap here in the US. Sadly, several years ago the price went through the roof. I guess more foodies found out about it.

[@Zipfei_Kloatscher]

It used to be a poor men's cut, nobody wanted it.

[@JSmedic1]

Gentrification happens again, with the food this time.

[@Zipfei_Kloatscher]

@@JSmedic1 Yeah, I hate it. Damn yuppies and hipsters... 😅😅😅

[@etcetc6790]

@@Zipfei_Kloatscher Indeed.

[@buckwildsrq]

Like the dude in this video

[@wilsonjoshwilson]

People talk about how gas prices used to be cheap but real ones remember when ox tails were considered “scraps” lol

[@brina6680]

Exactly!!! Its what my mom made when she she was low on funds and now Its ridiculously expensive here !

[@tonyrohers7143]

My mom always used salt,garlic powder,onion powder and dredged in seasoned flour.She would fry them first cook,brown them.Then switch them to a large pot season again and add water,dash of milk.A stick of damn butter 🧈 and then add cabbage,carrots and potatoes.They where in perfect gravy as she would then over a bed of rice.I watched my mom do this at least once a month for 35 years.Everyone prepares them differently but these oxtails was the absolute best.The meat would literally fall off the bone.The stories my dad told during our oxtail dinner use to make us laugh laugh laugh.In that 2 bed room 1 bathroom house we lived,we lived so happy back then.We had nothing but we had each other and that was more than enough….Mom is in Heaven now serving up some heart warming amazing dishes….

[@billfisher304]

This was nice to read… thanks for posting it.

[@Tina-de3fq]

Your story warmed my heart so much!..I really enjoyed it🥰..God bless your mommy💐🖤

[@lisamoroney3036]

Nice story ❤

[@msve5636]

I grew up in a time when oxtails were scrap meat, until someone found out it was delicious , now it's a delicacy.

[@infozone9601]

You mean until Caucasians found out it was delicious. It's been a delicacy in many other cultures for thousands of years. But yeah, those things are pricey now 😂

[@babyshaya]

When I was a kid ox tail and chicken wings were scrap @ 20 cents a pound

[@rka375]

🎯

[@shaquanyoung3933]

Until Jamaican told the world 😆 🤣 we love oxtails

[@truthteller3680]

Hell we can't even have the scraps anymore 😪. They watch everything we do, and claim it like they got something new. Now can't even afford them...so tired of this shit.

[@fourthprince1099]

Oxtail is the new lobster, it was peasant food for the poor now rich people have taken it over and now it’s to expensive to buy. Shame

[@deebrown7160]

In the 70s and 80s I was embarrassed to buy oxtail and turkey necks. It was poor people food. Scraps. Cost 29 cents pound. While my friends bought chicken breasts and steaks. We were dirt poor.

[@ivoryfyall4231]

YepYep!! So was chicken wings. They gave them to the poor & slaves because they didn't have no meat on them. Nowww wings cost more then the chicken breas😬😬😒😒

[@pattrickmerete]

@@deebrown7160 try chicken intestine, feet, and neck next. Chicken bums are good as well.

[@milesparris4045]

People didn't eat lobster 150 years ago, they buried it in their fields for fertilizer because it was worth nothing, then someone tried it with butter.

[@edgar_leon1790]

​@@deebrown7160 Damm man I was poor too but couldn't afford couple chicken breast? Idk man

[@Jd-dh5do]

Oxtail is a delicacy in the Caribbean, and its pretty costly also.

[@Taradise34]

Growing up ox tails were cheap and considered scrap meat the butchers. Now they're extremely expensive.

[@DemitriBrownComedy]

Oxtail used to be so cheap. I'd braise it and leave it in my crockpot to cook before work. The bones would be clean when I was done with it.

[@mikepao5444]

It used to be cheap until it becomes a trend. Right now bone marrow is getting expensive and it's the trend. Remember lobster and crabs usef to be for poor ppl, not to mention bbq ribs.

[@doms.6701]

@@mikepao5444 don't remind me. Used to find it for $2-4 a lb, $7 on the high end. Now it's like $13-15 lb. It's insane. Damn whyte people

[@richardromaine8639]

*OMFG THANK YOU* These comment were needed

[@seanskiles4414]

@@doms.6701 racist

[@jakephreel]

@@doms.6701 easy for someone to say Damn White people without listing their own race so no one has any verbal ammo to work with. Says a lot about you and if you truly belive in the ability to accurately generalize a whole race then it says a lot about your own as well, even in your own opinion.

[@bignhumble]

I was telling my wife the other day that oxtails cost more than good steaks

[@jrcleaning]

64.00 a pack where I stay

[@pjgt5364]

You ain't telling no lied man. The price is crazy....

[@kenfern2259]

​@@pjgt5364 each cow only has 1 tail compared to how many steaks a cow can make. Plus that

[@elainebrown8136]

I like how the Jamaican people cook oxtail. Delicious.

[@dave25279]

Thank you❤

[@haroldgreen4416]

I can remember when oxtails and chicken wings were scrap meat. Now both are crazy expensive. They increased the staples of poor people.

[@jaydavid-smith6418]

Love oxtail I remember when oxtails weren’t expensive to buy in the grocery store

[@racquellevias9297]

I remember making Oxtails with my mom as a little girl. It was cheap and delicious. Now that everyone knows they are so expensive you have to get a loan to get a bowl today

[@elainebrown8136]

😂

[@blancablanca7931]

Oxtail is highly consumed among Asians. It’s the best especially for soup.

[@tee202]

I've been eating ox tail since I was a kid. Grew up on it. When cooked for a long time the meat gets soft and tender. The flavor from the fat makes it delicious 😋

[@j.t8529]

Oxtail was once a poor man's choice of meat and should have stayed that way, now it's one of the more pricey parts of the cow. It should have stayed a secret to westerners

[@thaat1]

Lol, blame the rich white people that watch cooking shows...

[@dkthegreatmikethepoledrive9026]

Right

[@xx-bw3ri]

That's real talk just like chitterlings once they found how good they were and how much people like them the price tripled

[@thaat1]

@@xx-bw3ri Yeah right, stop trolling... Chitterlings are not in high demand... Im black and most people I know hate them... I eat souse from time to time but nah... White people dont even know what it is stop it....

[@dwaynejeffers1632]

Please if there is coins to be made. The word will be out.

[@tenwaystowearit]

I’ve never seen an uncut oxtail. They’re so expensive here in the U.S. but worth every penny.

[@mike7870]

🤣 I can't get enough of my grandmas ox tail soup

[@tinasoblessed6350]

👍🏼👍🏼❤

[@anthonyrobinson6590]

beef shank cooks similar and it's definitely cheaper.

[@bulletsxdame]

Damn right. Same with hammocks.

[@Tetsujinhanmaa]

The only proper meat for Pepperpot is oxtail. Definitely worth it.

[@sugarhill2733]

They are delicious, n expensive. Also take skill n time to get them tender af, chefs kiss indeed!

[@ginaismail5963]

Wagyu oxtail? Can't imagine how heavenly it tastes like! can't afford a regular oxtail, all the more with the wagyu one :(

[@TurnAwayNow]

People do eat oxtail... all the time down south & jamaican meals (soulfood).

[@michaelwilson939]

And it look and most likely taste wayyy better than what he did

[@Virus-xm7qc]

He don’t get out much!!!

[@mikestover417]

He said he don’t know why white people don’t eat oxtails

[@Virus-xm7qc]

@@mikestover417 Then he should have SAID that.

[@truthbtold2596]

I can't eat it anymore because it is too expensive. It used to be a cheaper meat.

[@1browngirl29]

You’re so right… same thing with chicken wings …once the powers that be caught on it was good good food, the prices went sky high.

[@fusionxtras]

@@1browngirl29 good thing they don't know how to use the hard to use cuts yet.

[@fusionxtras]

@@eenho eye of round

[@eenho]

@@fusionxtras still not cheap... wings used to be 0.05 a wing at bars!

[@fusionxtras]

@@eenho i get eye round roasts for $1.50 lbs

[@justlooking1087]

It’s crazy how Jamaicans have turned the scraps they had to make do with into a delicacy. What was once considering the worst part of the animal is now one of the most expensive. I would do almost anything for a serving of oxtail and rice right now, with some cabbage and a dumpling in the side😋

[@foundationalblackamerican1682]

I’m offended he didn’t mention the history of that part of the cow and why it’s popular today. Total erasure of slavery.

[@thee_little_b1034]

@@foundationalblackamerican1682 dude it’s not a fucking history video. It’s a youtube short about him making food. I agree the topic should be known but even creating this video could make people want to learn more about the dish and in turn learn more about where it came from.

[@eltonjohn4239]

Brother stop the nonsense...Jamaicans didn't make up oxtail...every single Caribbean country , Hispanic country and southern state that slaves inhabited took scraps like oxtail, chicken wings, even beef ribs and made it great....so show some respect to all our ancestors

[@em6824]

@@eltonjohn4239 missing the point of the comment fam. All the scraps we were given we turned into something got clowned and now it's becoming popular. From food. To clothes, hairstyles, nails, body etc.

[@justlooking1087]

@@eltonjohn4239 That’s true but let’s not pretend that Jamaican’s aren’t the reason why it’s popular worldwide. Hardly anybody is walking around London, Manchester, Amsterdam, Bermuda, Texas etc., looking for Dominican, Trini or Kittitian oxtails and rice. And I’m not Jamaican so I’m not being biased, I’m Bermudian and half of my family are Kitittian. It’s just true. Even the guy in this video made Jamaican styled/inspired oxtails from what I can see.

[@Sistagirl305]

Did he say "I don't know why white people don't eat oxtails"? If they do the price will skyrocket. When I was a little girl, chicken wings were about .15/.20 cents a pound, then white people(Caucasian) started to eat wings and they skyrocketed.

[@tinadavis566]

Correct my mom said the same thing she said they practically gave them away for free because they did not like them

[@Sistagirl305]

@@tinadavis566 Exactly as they only ate the breast!

[@sonnygallo5662]

Oxtails, chicken wings, skirt steak, beef tongue were considered poor people food when I was young but not anymore.

[@cbe2005]

Don't forget beef tongue.

[@tomikochatman1173]

I grew up eating ox tail stew, at one point in time ox tails were dirt cheap, so many African Americans eat them and they were apart of our diets 😋 I must say that your ox tail stew and dumplings looks superb 👌😋👍 excellent job Chef 👌

[@christ714]

Oxtail is expensive by me. I love it tho. Just never thought something that used to be considered useless can cost 27 dollars for 5 measly pieces.

[@clarencebowie4069]

🤣🤣🤣🤣🤣for real

[@clementkumar8234]

Andy, You!! Open up a whole new world of taste and food, inspiring anyone to cook, God Bless You, will give this lovely dish a try!!

[@greenrose2737]

*A Jamaican Somewhere* *Man yu forget di Rice & Peas!* 🫣

[@davidmcfarlane9185]

Fi Real 🇯🇲

[@neilpieterse9614]

When I grew up we ate alot of oxtail and tongue, it was cheap and affordable protein. These days you have to break the bank to buy oxtail and tongue because its yuppie food now. My mothers recipe of oxtail with onion, green beans and potato is still a crowd favourite. Like your videos!

[@curtiswilliams2319]

Ox tail plate is like 25 dollars now🤦🏾

[@Hope-Dasher]

Years ago They where sold at my local butcher five pounds for twenty dollars whole tail my wife however wouldn’t touch them until years later after her sister married a Jamaican and finally tried them but they were a cheap delicious and filling meal not anymore 😔

[@seabeechief99]

Trotters too. Smh.

[@TapDancerDood]

Tongue... ugh, no thank you.

[@seabeechief99]

@@TapDancerDood it's considered a great delicacy in French cuisine! It's considered a luxury item and is magnificent when stewed in a red wine reduction with onion and mushrooms.

[@AMYP6]

People who have been eating it traditionally can’t even afford it anymore. Certain people in society used to look down on other cultures for eating the less desirable parts of the animal, and all of a sudden it’s $18/lb and “delicious” now.

[@jojo_juice2332]

Bro it’s honestly ridiculous.

[@SAILERBOY68]

Black people had to eat it because it was considered as waste or scraps and thrown away.. now whyte people “discovered” it and now the prices is F’ing unaffordable..SMDH

[@BLane-xr1ic]

I LOVE Oxtail. That looks sooooo good. Can't beat old school stew and dumplings.

[@peterpain6625]

Haven't eaten oxtail-soup for like 3 decades. Kinda want to cook it again in a couple of days now. Thanks for the inspiration.

[@wirelessg18]

Ox tail, flank and skirt steak has gotten so expensive now where I live that they're generally not worth it anymore outside of super special occasions

[@leonardjoseph6309]

Very true

[@EnabledShipper]

My mom is Jamaican so she makes oxtail all the time and it’s absolutely my favorite meal I love it whenever she makes oxtail

[@EnabledShipper]

That and stew peas

[@mrsapplez2007]

Yaaaaas

[@mrvq4279]

Its Delicious and Expensive Food!

[@smithwesson4596]

The scraps slaves made delicious 😋 Now Ox tails are more expensive than a good cut of steak.

[@maulsmith]

Wagyu Oxtail next level🔥🇯🇲

[@MrEd4win]

Yuh done know

[@mrsapplez2007]

ENNIT DOH 🇯🇲

[@ItsMrstoyouboo]

This is why I can't even buy oxtails anymore they're way too expensive when they found out how good it is. 🖕🏾

[@toiletrollandjellybabies1061]

Looooooool the secret is well and truly out

[@Virus-xm7qc]

Yeah, they ONLY eat it when BLACK FOLKS cook it, TRUE STORY, at least the MAJORITY of them.

[@barrackobamar]

Cry more

[@huhmann307]

I was born in 84...i remember as child nobody ate oxtails.. Now everybody and their momma eat oxtails.

[@Degner]

Here in America, oxtail and short ribs used to be the absolute cheapest cuts of beef you could buy. Then the Food Network did a bunch of stuff with them, and now they're the most expensive cuts in the supermarket. The only way you can find them affordable is if you happen to live in an area with a large Jamaican/Caribbean population.

[@pjnla]

Oxtail used to be one of the cheapest things you could buy. Like most things, poor people perfected it and other people “discovered” it and it now on menus in fine restaurants everywhere. Now they drove the price up. Used to be only at soul food restaurants or in kitchens at home or grandma’s house.

[@registeel7891]

Thats what happened to all the poor people food which is now high demand lol

[@SERGIO-cr6uy]

Oxtail used to be cheap as no-one had any interest in it, but that isn't the case anymore. It become rare and quite expensive.

[@lindaamaral1191]

Way more fun watching you cook, since you clearly know food.

[@davondd]

Who remembers when ox tail was detestable and very cheap? Now everyone love it and the price is ridiculous.

[@lbee171]

I love oxtail soup. My mum used to make it when we were growing up. I miss it. Oxtail meat is expensive over here now in NZ.

[@sharislatz9600]

Every island in the Caribbean knows how to cook oxtail soup!!! It’s delicious!! I’m 🤤

[@devildog832916]

My grandmother used to make that dish. It brought back memories

[@gilbertgarcia4042]

Ya we know how good it is, we have been cooking and eating ox tail for years at a good price until people like you must everything up.

[@iaml2348]

Cry about it

[@bbnciz6776]

@@iaml2348 it’s wrong though, minorities like Jamaicans utilised the cheapest part of the animal and make a great meal, but cause people realised there was actually people who used it they made it more expensive, I’ve seen it first hand being a Jamaican who eats oxtail regularly, the price has at-least doubled in the past 6 years

[@DumpinClipz]

@@bbnciz6776 the same thing happened with chicken wings. They used to be worth nothing until people started eating wings and now they’re expensive. Can’t be getting upset and making racial implications over changing palettes

[@gilbertgarcia4042]

@@iaml2348 its not about crying you fool. Also be very careful i know where you are.

[@iaml2348]

@@gilbertgarcia4042 come find me then you won't

[@Arrieon]

As a Trinidadian, I approve🙌🏼 Oxtail is underrated🔥

[@wuss999]

I'm 70 and my late mother always made Oxtail soup to start of Christmas dinner! There was never any left after dinner as we all loved it.

[@markgordon1665]

it's the number one meat in Jamaica 😋💝👌,but very very very expensive $$$😓

[@krissyd.1986]

I. was shocked when he said he doesn’t know ppl don’t eat oxtail. Wondering where in the worrrrrrrrld he come from Kmt. He didn’t hear about JAMAICA 🇯🇲 & OXTAIL. He needs to chk KZbin. That oxtail I need right now , in Canada 🇨🇦.

[@RichDolo]

Wagyu oxtail?? _Millions of Jamaicans has entered the chat_

[@voncileray4351]

It is a joy to watch you cook.

[@latoyabeckford888]

In Jamaica we cook it totally different....

[@andresabah2747]

In Brazil we call it "rabada" pretty easy to find it in every butcher. Used to be ridiculously cheap, nowadays it is expensive as hell. Take about 45 minutes to cook in the pressure pan. Delicious 🤤

[@pineapplereels6365]

I’m Jamaican but live in America, when I was a kid the butcher used to give it away for free as they didn’t use it. Now it ranges from $7-$12 per lbs in my state. Wild.

[@justmezkut10up]

Guess most of you don't eat much Jamaican food because oxtails is definitely a signature dish right next to jerk chicken and curry goat.

[@sarahbear666]

I never knew how to prepare Ox tail so this is a master class ❤ thank you!

[@1lI1l1Il]

My dad used to make oxtail soup, like over 30 years ago. This brought up some precious memories ❤

[@sniper-go8cf]

The reason ppl dont eat oxtails because they are so expensive

[@ssjgoben]

As a Trinidadian seeing someone cook oxtail made me hungry 🇹🇹🇹🇹

[@camdi813]

I would love the dumpling recipe.

[@henryduncan5380]

This is why oxtails cost 12.99 a pound

[@carlosbojorquez345]

Oxtail is great. African homie made oxtail and beans for me one time. BUSSIN. The meat is just so flavorful.

[@obthree2830]

I love oxtails but they’re so expensive these days! My dad tells me he remembers growing up as a kid going tii on the butcher with my gram and they’d give them to her for free because they were considered the throw aways!

[@truenorth2653]

Marrow bone, liver and chicken wings were all scraps, back in the day.

[@obthree2830]

@@truenorth2653 he told his aunt fed her dogs liver because they were also the throw away scraps as well I just didn’t put that on the post. Didn’t know that about chicken wings though. Learn something new everyday.

[@mastertrey4683]

@@truenorth2653 Vast majority of people wont eat liver. But chicken wings being scraps sound crazy to me

[@infozone9601]

@@mastertrey4683 To people in some countries, throwing chicken feet away like most western countries do is just as weird as scrapping wings.

[@aliciadavis800]

I’m from the South and we tru southerner’s love oxtail’s with almost anything

[@mawi1172]

I love you! Your tips and hints are great, Andy. ❤❤❤❤❤❤❤

[@potoo.9955]

That whole oxtail must’ve cost a fortune! Oxtail is so expensive, even to buy a few pieces of it. When my dad was young his family used to eat oxtail soup all the time because at the time people didn’t really use it so it was cheap and plentiful. He used to complain about it because they ate it all the time. Now oxtail is expensive and we hardly get to eat oxtail soup 😂

[@yolandabacon3662]

In Publix - two big one is $14. We get a $19 dollar plate in some restaurants.

[@tlove5288]

I've never seen the whole tail. It use to be considered scraps and sold in a family pack for 2 to 3 dollars. Not anymore...

[@Hengel_Andrews]

You must be 90 years old to remember that time.

[@PINKDiva88]

@@Hengel_Andrews I'm far from 90 and I remember when it was that cheap. It's only expensive now because of people like the guy in the video. The main people that bought and ate it for eons with no issues, have now been priced out from eating it. Why ? Again thanks to people that look like the dude in the video. It was practically free at one point , now you'd be lucky to find even a decent amount from the prices they're now charging for it.

[@RachelShortyRRees]

One thing I fondly remember eating when i was a kid in the 80's was Oxtail soup with dumplings. SO GOOD!!!! Hearty winter meal on a Sunday afternoon when it's all rainy outside.

[@kevino.7348]

My mom used to make Oxtail soup. Delicious!

[@Septicemic-Fugue]

Man, oxtail really got gentrified. I'm not saying this because of the amazing chef, please don't get me wrong. I'm saying this because I'm bitter than I can no longer reasonably afford this regularly.

[@Bri8765n]

Very very very much agree with you. My family is half carribean and mom used to make a big pot of amazing oxtail when I was younger so i had dinner for the entire week. A whole tail was less 10 bucks.

[@glizzyap4912]

Gentrified? It has to do with supply and demand

[@DaDaDo661]

@@glizzyap4912 yes, but most people think white Americans started eating it and that's why the demand went up hence why they keep saying gentrification. But that's not necessarily the case, almost all nations have an ox tail dish and with the increased immigration into the states is what caused the prices to go up.

[@glizzyap4912]

@@DaDaDo661 exactly it isn’t gentrification more like it became much more popular so demand went up decreasing the supply raising the price

[@DaDaDo661]

@@glizzyap4912 well gentrification usually specific to wealthy people moving into a poorer area and bringing it up/building new things. I guess you could make that case for ox tail but it's not wealthy Americans who are the main buyers of it

[@d-rass9850]

Jamaicans be like. Noooooooo make oxtail rice and peas.

[@CEO4207575]

Wow, looks absolutely amazing.

[@QueensBlakDime]

Luv me some oxtail and I luv cooking it too my family get so extra and I just luv it love seeing those smiles appear the gratitude that comes with good eating

[@jeffrobodine9583]

When I was a kid oxtail was inexpensive and we ate it. Now it's as expensive filet.

[@Fabulos1]

once these high end restaurants started wanting it, the cattle industry wanted more money.

[@The.Drunk-Koala]

​​@@Fabulos1es cattle industry, but not the farmers. They still get next to fuck all for a cow

[@eld8494]

These Ox Tails have been a Staple in our culture/cuisine for 400 years, enjoy.

[@marilynsauer9521]

I've never had oxtail, but this looks sooo good!

[@thanimmohamed8726]

"this ox tail came from a wagyu cow" 🤣🤣🤣🤣🤣

[@MatthewSwartIreland]

Could you have a word with my missus. I am from South Africa she is Irish. When I cook oxtail or ox tongue I get weird looks. It's like chicken necks you can't find them in Ireland and they are the best part of the roast or even chicken livers in peri peri, now I am drooling

[@AutisticWombot]

How's that homesickness treating you, bru?

[@dipitickner1927]

Love chicken livers!

[@IrishPablo94]

Us Irish aren't savages that's why

[@dipitickner1927]

@@IrishPablo94 You could have fooled us Pablo.

[@apocalypsenow1871]

Go straight to the butchers...you can get off cuts and things like chicken skin (deep fried is like pork rinds) for free. Sinilar to here in London.

[@SmoreLegend]

You just brought me back to my childhood with my grandma with this recipe!!! Thank you, you cooked it perfect you made me super happy. I hope it was delicious 🖤

[@cdl9239]

There's a grandma in Flatbush Brooklyn with her nose turned up

[@sharoncollins9273]

Love them grew up eating oxtail soup with cornbread 😋

[@wasimserju2639]

Why more people don't eat more Oxtail? Because it's damn expensive!!!

[@SociallyAwkwardGinger]

A Jamaican woman I worked with changed my life when she started bringing me extra lunch...my God did she open me up to new food lol. Ate the tiniest piece of ox tail and then almost ate her whole lunch the first time!

[@mrsapplez2007]

HAHAHAHA. That made me 🇯🇲

[@miamibeach7166]

You did that!!! Very good I may try the dumplings 🥟 next time. Thank you for sharing🙏🥰🙏

[@philipreed9246]

Raised on oxtails but they so damn expensive now..also I'm using more than salt to season it...

[@sawdustwhisper9397]

What isn’t expensive anymore

[@cdub8047]

Right, he a amateur just putting only salt on oxtails….lol

[@martyk1156]

Grew up eating ox tail. They were just about free back then along with tongue. Can't afford to eat that now though.

[@DNB7227]

🤣🤣🤣 He said, " I don't know why white ppl don't eat oxtail " Me either, they really don't know what they're missing. 😋 😋

[@bold4767]

Im from the south this is a normal meal for us and soul.food restaurants.

[@iraidushka]

People fomenting oxtail was food for the slaves. Because rich folks simply wanted the meat that is easy to prepare and didn’t take much time ti cook. Why would they eat a tail of an animal where they could afford cow’s prime parts?! It doesn’t take away, however, from the fact oxtail is a nutrients dense part of a cow primarily because it has so much collagen which is incredibly good for your gut health, joints, hair, skin. Majority of people have no clue how to prepare oxtail and usually it’s time consuming unless you use a pressure cooker. Many find is repulsive food and find it appealing to eat a tail of the animal where they can buy ribeye or a porterhouse steak. So, still relatively low demand for oxtail, inability to comprehend its deliciousness and nutritional value and not knowing what to do with unappealing part of cow keep the price high. Chefs preparing it at their restaurants and selling it for big bucks make people curious. They try it, like it but think it must be an expensive delicacy since they assume it could only be made by chefs.

[@mr.reality9741]

Why don’t people eat oxtail more? It’s expensive AF for a tail with lil meat and all bones.

[@bluehoodie_gamer6867]

"I don't get why people don't eat ox tail" Jamaicans in the comments: imma pretend I didn't hear that.

[@Araumii]

think he said “i don’t get why more people don’t eat ox tail” lol

[@MO-ug4eu]

White people

[@elaineroyal2785]

Originally a slave food. Post emancipation, African-American continued to eat it because it's what they knew, was affordable, and tasty. Once it was discovered that African-Americans consume said product, prices go up. This is the history of most " southern delicacies" in Western civilization. Same as for chitterlings. Look up that price.

[@sheggyhefner8226]

😐

[@PennyWenny224]

America is not the only country in the world, many other cultures eat oxtail soup

[@nicoleford4654]

Southern Black folk where some of my peoples from watching this like 😮🫠🥹... I had Southern grandparents from Louisiana and I never seen Ox tails ate or cooked this way. News flash black folk know about Ox tails, you haven't said anything.

[@carlosacosta5930]

You need some rice bro .

[@86Deco]

That is legit one of my favorite cuts of beef