पालक पनीर पुलाव ऐसे बनाएंगे तो उंगलिया चाटते रह जायेंगे| | Palak Paneer Pulao I Palak Paneer

Palak Paneer Pulao
If you are a fan of Palak Paneer then you will surely love this upgrade to Palak Paneer Pulao. Not just Winter, this you can have any time of the year.
Ingredients :
2 cup Basmati Rice
A bunch of Spinach (Add Palak in hot water, remove in 5 seconds & transfer in a bowl of Ice Water to cool down)
Handful of Coriander Leaves
1/2 Lemon Juice
1 tsp Cumin Seeds (Jeera)
2 Dry Red Chillies
1 small piece of finely chopped Ginger Knob
4-5 finely chopped Garlic Cloves
Finely chopped Green Chillies (as per taste)
1 medium sized finely chopped Onion
1 tsp Turmeric Powder (Haldi)
1.5 tsp Coriander (Dhaniya) Powder
1 tsp Garam Masala
2 cup Basmati Rice and Water
2-3 Bay Leaves (Tej Patta)
1 big piece of Cinnamon (Dalchini)
4-5 Cloves (Laung)
3 tsp Ghee
Salt as per taste
200 gmPaneer
Method :-
Heat a deep base pan to cook rice
Add 2 cup Basmati Rice and Water
Add 2-3 Bay Leaves (Tej Patta)
Add 1 big piece of Cinnamon (Dalchini)
Add 4-5 Cloves (Laung)
Add 1 tsp Ghee
Add Salt as per taste
Cover the lid & let it cook
Further drain cooked rice (to remove water)
Heat another pan, add 1 tsp Ghee
Add Paneer and saute until light golden-brown
And then remove in a bowl
To Make Palak Puree:
In a mixer jar, take handful of Coriander Leaves
Add slightly blanched Palak
Add 1/2 Lemon Juice
Churn to make puree
Further in the same pan of paneer
Add 1 tsp Ghee
Add 1 tsp Cumin Seeds (Jeera)
Add 2 Dry Red Chillies
Add 1 small piece of finely chopped Ginger Knob
Add 4-5 finely chopped Garlic Cloves
Saute and add finely chopped Green Chillies (as per taste)
Add 1 medium sized finely chopped Onion
Add Salt as per taste
Let the onion be light golden-brown
Add 1 tsp Turmeric Powder (Haldi)
Add 1.5 tsp Coriander (Dhaniya) Powder
Add 1 tsp Garam Masala and fry well
Now add Palak Puree, keep the flame slow
Add fried Paneer & Rice
Gently mix everything
Serve this Amazingly Delicious Palak Paneer Pulao with Curd to taste best!
.
.
Love M #PalakPaneer #PalakPaneerPulao #PalakPaneerRecipe #ChefMeghna #cooking #aajkakhana #FoodBloggers #paneer #paneerlove #IndianFoodBloggers #healthyfood #healthyrecipes #indianfoodblogger #indianfoodies #foods #JainFood #Paryushana #GujaratiFood #ifoundawesome #mumbaieats #whatmumbaieats #mumbaifoodies #mumbaifoods #delhifoods #delhifoodies #GoodFoodIndia #DesiKhana #AajKhaneMeinKyaBanayein
Facebook: / meghnasfoodmagic
Twitter: / meghnafoodmagic
Instagram: / meghnasfoodmagic
Website: www.meghnasfoodmagic.in
.
0:00 - Keeping Paneer & Blanched Palak Ready
0:41 - Infusing Flavours to Basmati Rice
1:15 - Frying Paneer
1:45 - Making Palak Puree
2:05 - Keeping aside Paneer, Boiled Rice & Palak Puree
2:22 - Making Palak Paneer
3:55 - Adding Flavorful Basmati rice to Palak Paneer
4:09 - Plating Palak Paneer Pulao
4:24 - Meghna Tastes Palak Paneer Pulao

[@firewolfgaming414]

Dhekhne mein kitna tasty lag rha hai toh khane mein toh bhai lajawab ❤️👍

[@MeghnasFoodMagic]

Toh ho jaaye aaj hi banaiyega

[@mastbittu4494]

👍

[@MeghnasFoodMagic]

Thank u

[@kailashpatel6785]

Yummy

[@MeghnasFoodMagic]

Enjoy

[@devanushichaliha2622]

A very cozy dish,yumm dish ,great recipe🤤🤤

[@MeghnasFoodMagic]

Thank you Devanushi

[@monikuntalgautom9164]

💜💜💜

[@MeghnasFoodMagic]

Thank you 😊

[@nishakalway3281]

😋👌👌👍बढिया

[@MeghnasFoodMagic]

Shukriya

[@sjbkhanakhajana9721]

Healthy recipe big 👍👍👍

[@MeghnasFoodMagic]

Many thanks

[@sawannanjyani5517]

Beautiful green pulav meghna , you looks most gorgeous and stunning in red dress

[@MeghnasFoodMagic]

Thank you 😊

[@singhveervikram]

Lovely

[@MeghnasFoodMagic]

Many thanks 😊

[@pranavdubey8936]

Maam yeh sach me bohot tasty lag raha hai

[@MeghnasFoodMagic]

Give it a try 👍

[@ankitamittal2008]

I tried this recipe. Everyone loved it 🥰

[@MeghnasFoodMagic]

Wow thanks for sharing

[@pranavdubey8936]

Maam itni raat ko bhi video banati hai mujhe pata nahi tha keep it up meghna maam your channel will soon reach to million of subscribers 👍👍👍

[@MeghnasFoodMagic]

Thank you. Abhi release kiya hai

[@immaalex7471]

Thankyou Very Much Madam for in English This and Brinjal very Nice

[@MeghnasFoodMagic]

Enjoy

[@hinabenvyas4506]

Very nice 👍

[@MeghnasFoodMagic]

Thank you! Cheers!

[@haribhajan_meerashukla320]

Very tasty tasty 😋👌

[@MeghnasFoodMagic]

Enjoy 😊

[@pragatithakare4240]

Mai soch hi rahi thi palak ka kuch banaya jaye apki video dekhli aur aj try ki recipe it's just yummm..... 😋 Thanks for the recipe 😀

[@MeghnasFoodMagic]

So sweet thank you Pragati

[@bhavyamishra158]

❤️❤️❤️ amazing

[@MeghnasFoodMagic]

Many thanks 😊

[@bhavyamishra158]

@@MeghnasFoodMagic always 💓

[@SurinaChopra]

Please teach us how to make Chocolate truffle cake

[@taha7shaikh]

Nice

[@MeghnasFoodMagic]

Enjoy

[@MeghnasFoodMagic]

Thank you

[@harshaandanu]

Hi.. I really like ur cooking style.

[@MeghnasFoodMagic]

Many thanks

[@harshaandanu]

Ma'am I too tried palak rice in two ways today. Will upload video on Tuesday. I hope I too get good response someday. 🙂

[@mittalvarasani7636]

Onion Garlic ke bina bna skte he?

[@MeghnasFoodMagic]

Yes yes bilkool bana sakte hai.. spices ka flavor thoda aur strong kar lijiyega

[@malayalimannan9080]

Haifriends ✋✋✋✋

[@MeghnasFoodMagic]

Enjoy