5-Ingredient Mango Pie (No Bake!) - Mango Royale Recipe

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Mango royale is a Filipino icebox mango dessert that is super easy, with only 5 ingredients, yet impressive and incredibly tasty. And there's no baking required! It's a must-try for mango lovers. Be sure to use only the best, ripe, sweetest manila mangoes! This recipe is adapted from Chef Isa Fabro's mango royale; follow her on Instagram @isafabro
00:00 Intro
00:47 how to make brown butter "beurre noisette"
02:43 making graham cracker crust
05:59 making the mango filling
08:50 making condensed milk whipped cream
10:46 assembling mango royale
12:40 Tasting
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the KZbin channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via KZbin videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at hot-thai-kitchen.com

[@Ratcliffal]

I made the pie and HOLY MOLY! I’ve died and gone to heaven. Browned butter is AMAZING!

[@parisz]

My mouth just turned into the Niagara Falls!!!

[@roma7923]

Oh how was heaven feels like😉 Thanks God he sent you back so that you can have more of this dessert✌😂

[@gialuanthang7716]

Good Lord mango season is here in Southeast Asia and ripe sweet fragrant mangoes are everywhereeeee!!!

[@bullymama369]

Mango season here in So Flo too! Time to go walking my neighborhood to get those that fall outside peoples fences 🤤

[@MahijaSharmaDantu]

In India too. I love mangoes 🥭🥭🥭

[@BELLA.PANLILIO]

Iô

[@Jetdizon]

Thank you so much for sharing. Love your videos.!

[@debbijay]

Same here in Australia. We live in Queensland, so we get the most beautiful local produce. Mango...can you imagine how much better mangoes will be in Heaven lol whoop whoop!!!

[@pythiacael3876]

This is a nice pie version. One of my favorite desserts called "Mango Graham Float". I was lucky to get to try this 22 years ago when a friend brought it to school and we share during lunch. we were fought over sharing one cubed slice of this that we beg her to have her mom make more for us. It became famous when a condensed milk company included this recipe on their packaging to sell more of their products and more and more people made slight variation of this. Tiktok also shows me of ice cream and cupcake/jelly version of this. mango really is the one to make this dessert great.

[@sandymcfadden4296]

Can’t wait to try this recipe. I absolutely love mangos and the addition of brown butter in the crust sounds amazing!! Thanks. 🙏

[@RaphCocson]

A true Filipino classic. Another really good variation which may sound crazy to some would be using avocados sweetened with condensed milk.

[@torahwarrior8420]

How about the avocado and macapuno ice cream, yummy 😋?

[@gweebs824]

I just made this: SO TASTY... Pailin is right about how fresh the mangos are AND how long you have to make it rest... great dessert! love your channel. thanks!

[@lostinmyspace4910]

You are a breath of fresh air. Just found your KZbin video on how to eat Thai food with a spoon, assisted with the back of the fork. Fried chicken from your hometown Hat Yai, and now this mango recipe. I just bought a dozen mango at Costco a few days ago waiting for them to ripen, and I have a full box of graham crakers, and a half carton of whipping cream, and the rest of the items to make this mango pie. Going to amke tomorrow. Thank you, and THUMBS UP!!!

[@malicki888]

You have such a great way of explaining things. I've seen brown butter a million times, but the way you made it and described the process makes me finally want to try making it.

[@Infj6569]

I love your warm personality and lovely dimply smiles. Makes the mango pie much more delicious!

[@Frostysleet]

This looks absolutely delicious!!! Will definitely give it a try! Thanks for sharing all these amazing recipes ❤️

[@aedrmac2181]

I'm sure my son will love this! Will look for ripe mangoes! You are simply awesome! Love your recipes and have tried some of them! Keep them coming Pai!!!

[@joaojoaooo]

Been eating this my entire life but 1) I've never seen it this pretty and 2) that lime trick I am excited to try the next time i make it. Thanksssss!

[@GS-st9ns]

This is a keeper. I can taste that barely scorched butter and I always loved it. I'll add this to my list of things to cook when I go to my daughter's house

[@mustyditch4703]

I made this yesterday. It turned out well and is delicious. I wish I could send pictures ... it looks almost as good as yours. Thanks for all the tips.

[@TredenWagoner]

Making this over the weekend. Thanks for the recipe and the video!

[@amaurymckaine]

I love all your filipino recipes in this channel. Thank you. Anyway, I always make this dessert but for the crust, I would blitz toasted walnuts along with graham crackers to make it more flavorful. 🙂

[@laifungsusanwong2390]

This recipe is my latest crave. I followed it to a tee. Bought 6 riped mangoes at a cheap price. And "baked" 2 Mango Royale. I gifted one to my neighbour and another for my family. It was superb! Will bake another 2 for this Christmas Celebration 😍

[@kulolo808]

Pai! I just made this last night and couldn’t wait to try it (I know dessert for breakfast)! It’s so light and refreshing! My Filipino family was thoroughly impressed with me! Note: The lime really makes a difference…so good!😃

[@sasasassy1176]

I thoroughly enjoyed watching! You are so well spoken and articulate great! Thank you for the recipe

[@terihubbard4247]

This looks and sounds great! I can't wait to try it, Thank you for sharing this ♥

[@lanva4169]

I tried this today and it was very satisfying in flavor. I have to wait until it set/freezes but the flavor is there. So easy and good! Thanks for sharing!

[@KSGomez88]

This looks fresh and perfectly sweet! Perfect for Mother's Day!!

[@GeneralGrivas]

That looks so simple and so good. Can't wait to try it this summer! V refreshing.

[@NMW320earth]

Happiness and thank you. I’m a great cook but not a desert person, now I have something to serve without baking and is soooo amazing! Thank you! I’m also no longer afraid of making brown butter, although mine didn’t exactly look like yours the description got me through. TY TY TY

[@HotChocolateHitsOfficial]

This looks delicious! Love that you added brown butter to the crust - have to try that!

[@hijodelsoldeoriente]

I remember learning a recipe for this back when I was in elementary school here in The Philippines. This is basically the first Filipino dessert recipe I've ever learned from our home economics class. This brings back memories. 😊

[@cookingsimplydelicious]

Wow this mango roysle is absolutely a delicious recipe. I love the simplicity yet so delicious and flavorful.

[@religionisstupid8082]

Your videos are out of this world, thank you so much

[@anntv4654]

This is good. I like the way you present very much appreciated. Your English is very clear and brief.

[@smeenasiddiqui7464]

Love your video & details of the step by step recipe. Excellent in every which way. Best wishes for 2023.

[@suesmith3914]

Thank you Pailin excellent dessert Mam ขอบใจมากไพลิน

[@gilberthomecooktv2451]

It’s so lovely and looks very yummy. Thank you for sharing ❤️👍

[@mustloveeyeshadow7799]

This looks delicious. I will definitely have to try when my current case of mangoes are ripe. I usually make mango fool during mango season. Its very similar ingredients. Mangoes with lime and sugar to taste folded into stiff whipped cream and refrigerate before serving.

[@sakuraqueen1734]

I realized I've watched 3 of your videos, and they all looked good, just subscribed! 😄😋

[@gretaasuncion3386]

That browned butter is next level! Cannot wait to make it, thanks for sharing!

[@Chezzabe]

This looks so easy to make, I love that it doesnt have coconut in it either so mango is the star of this dish.

[@joanwilliams9928]

Mangoes are my favorite fruit and I can’t wait to make this delicious looking pie, my mouth is literally watering, right now. 🤤 Thank you for sharing. 🤗 Oh yeah, I’ve just subscribed and I’m sharing this with my daughter and friends.

[@kasondaleigh]

That looks delicious! I’ve never really eaten mangos, now I can’t wait!

[@airman8368]

I cannot wait to make this for my friends. thanks for sharing. looks fantastic. (late happy new year!!)

[@karigranger3120]

Thanks for the tip on Javy! I'll give it a try for reasons similar to yours.Love all your yummy recipes!

[@Louise-tf6pf]

Brown butter sounds delicious! But if you're in a rush or a much simpler process but tastes as good, you just simply use the whole Graham crackers to layer ( no need to Crumb them and no need for butter), and it will soften like cake as it's stored in the freezer overnight. Some just cool them in the fridge but it's really best when frozen. The brown butter crust is a more fancy version 😋. Pai I love it when you feature Filipino dishes ❤

[@natureocean9466]

BAKING TIP: If you (bake) the pie crust for (7 minutes) than let it (chill) it will take your pie crust to a whole new level of deliciousness!!!😋

[@Cyberia24]

Omitting the brown butter tastes “as good”? Really?

[@Louise-tf6pf]

@@Cyberia24 yes, in my opinion. You may want to try it to find out 😃

[@tinaknutsen]

@@Cyberia24 I concur with Louise, I’ve had it both ways….try it !!!! Also fresh mango and ice cream in the blender w/ a lil milk (mango shake) is awesome! Simplicity at its best!

[@kestag2110]

That’s how I make Mango Float for my husbands birthday. He is Filipino, it’s his favourite dessert. I add roasted sliced almonds as well 😁

[@avathapliyal4300]

This is certainly worth a try.Something that looks so good must taste wonderful. I could almost feel it in my mouth. Presentation is as important as the taste ,I say

[@eleo_b]

Yes, we used to get the mango seed as well (I’m half Caribbean). It’s so great for kids, they can’t choke on anything.

[@eattoyourheartscontent]

Music to my ears when I heard she mentioned it’s a Filipino dessert! Mango lover here. 😋🥭💕 Can’t wait to try this. I love no-bake desserts. 😋😍😋

[@carolynteo5416]

This is the most amazing recipe. The Mango Royale is so so good. Thank you for this recipe. My family loves it!

[@islynmercurius3338]

Looks yummy love the ingredients and explanation thanks for sharing I will prepare one ☺️

[@kimmoore3263]

I made with mango and one with Raspberry. Used this recipe as base . OMG … so good !!

[@jessicamaysantos5509]

Yes! My kids favorite. They grew up with and love it so much. It is so famous in the Philippines. When there's a party its the first one to go. It will just disappear in the table especially this coming christmas.😊💖🇵🇭

[@Ratcliffal]

My mouth is watering!!! Totally making this!!

[@HTB.5784]

i so enjoyed your presentation. It was so fun!

[@lydiaveldhuizen3157]

That looks so delisious. Gone make it. Wow. Thanks!

[@aliciaperez6934]

Looks delicious and easy, I have to try it.

[@karenbenavente1124]

Hi Pailin, this recilooks so delicious, I love Mangos 😋 And I know this will be amazing!

[@grisaniabatista1728]

Looks sooo good!! I'm going to make it!!! Yesss!!!

[@debbijay]

Awesome 👍😎 thank you for this recipe...will be making this for Christmas 🎄🎄🎄 Day 🙂 as part of my dessert spread here in Australia. My family does croissant 🥐🥐🥐 for breakfast with fresh ham and cheese...fresh juice...then pressies....when the lunch meal is ready, we eat that...by then we are so full...so our dinner is leftovers and a beautiful array of homemade desserts...on of which will be your gorgeous dessert. Merry Christmas 🎄🎄🎄 everyone!!!

[@user-ol5if3uq7b]

this is one my daughter's master piece!...by the way, you look so beautiful i love everything u do..esp the way u talk & explain so articulate!..so class!...ive been rooting for u actually since the ist time i saw u here in youtube!.. kudos!

[@mmirafuentess1990]

I’m going to try this “brown butter” on my Banoffee pie. Thanks for sharing your recipe. Brilliant!

[@nadcallievlog9892]

Thank you for promoting our mango royal or mango float with graham biscuits. I also use brown butter but I normally avoided using too much butter with my cake or mango float or mango royal.

[@riley8206]

Omg I’m running to the market now!!!! definitely gonna make this for Mother’s Day !

[@mamalorschannel6343]

Love it!!!Thank you for sharing Ms.Pailin..proud Filipina here and one of your followers..💗💕

[@JGolar]

I love your presentation. And your sense of humour!

[@foreveryung572]

OMG! Pailinnnnnnn! What have you done?!?! That graham cracker crust is to die for! You’re absolutely right…one can eat just the crust alone. You’ve turned me into an addict. 😅

[@carolchung11]

Wow look delicious I love mango so much and definitely I will to do, thanks for your sharing 😘👍

[@Nandya-channel03]

Thank you for sharing this recipe, looks delicious 🤤🤤

[@80sGal88]

This looks sooo good! Only thing I would do is probably double the crust recipe because I really like thicker pie crusts☺️

[@enelymg]

Mango float turned fancy! Love it!

[@yeahrightkashi]

ooooh I LOVE everything you do! this is one of my fave,,,I have binged watch your vids :D

[@karam4188]

Thank you for the time stamps! Great recipe

[@angelopaolo]

My aunt used to make this 😋 I'll try and give it a shot, thanks for the recipe

[@cupcakescorner7684]

Wow nice to try and looks good and appetizing

[@kayokolindenberger3754]

I'm so excited that I found your channel today! Plus I love Manila mangos!

[@sonashah2340]

Very nicely demonstrated I will try

[@ashwiniajgaonkar3117]

hey, good recipe!! we call that brown butter 'ghee' in India but meticulously avoid the brown part so the clarified butter looks good in its jar. the brown bits we mix with Jagger or sugar and have as a snack!

[@-RONNIE]

A very nice dessert to make thanks for sharing

[@somchitkudeeratana236]

Looks delicious, thank you for sharing..

[@DianeH2038]

this recipe is amazing! by the way, if you've ever made butter from cream (I have, many times), you'll know that you REALLY have to overbeat it for a LONG time for it to start to turn into butter. very fresh cream that is very high in fat turns a bit quicker, but it still takes a good 10+ minutes of beating to get butter, and more like 20-30 minutes with regular cream. so you don't have to worry about overbeating cream too much; it's a lot more work than you might think. it's fun to do, though, if you ever want to try.

[@okiepita50t-town28]

Looks totally delicious. Yum

[@euniceliciousTV]

Thanks for sharing , the quality control part make me smile 😆

[@floritaencinas5221]

Ilove mango pie. Thanks for sharing your recipe.

[@stevedobson7837]

That is amazing, I'm going to have a go at making that piece of heaven.

[@gabri6858]

Looks delicious! 😋 Can’t wait to try it! Have a nice Weekend and Happy Mother's Day! 💐🍰💝

[@RamiahMorris]

Recipe is great! I'm going to try this

[@alainadacosta1222]

Yum mango is one of my favorites, this looks good

[@tims4777]

I can't wait to try that brown butter crust - thanks!

[@IcedLatteAize]

Holy Lord it looks really really delicious. I want to try to make and eat so bad!!!

[@annielim6101]

Looks so so yummy. Will definitely make it once I get some mango

[@Hannah-rc7xl]

This looks delicious! 😋Like summer in a dish!☀️

[@Artview-bu1zm]

kzbin.info/www/bejne/sHPFnHedmKyhh6M

[@donnaheight4790]

Making this today for myself as a mothers day treat❤

[@kasturiswami784]

Looks delicious.will try it.

[@McCulleyJr]

I’m a good cook but a lousy baker and my Chinese wife loves mangoes so you’re helping me make her happy! 👏👏👏👏

[@freedomwalkerpeace3727]

I never heard of a mango dessert. I want to make this. It is not hard to do. Thank you for sharing.

[@michaelwalker7961]

nice channel, and what a lot of work...with all the breakdown of chapters...good for you! looking forward to your next recipe.

[@Helloneuwlife]

Just did it this week! It was delicious! Guest were really glad to enjoy it. However I froze it overnight and then put it in the fridge for 8 hours before serving and it was too soft. We put it back in the freezer for 1hour and it had a better structure. So I will try the bringing it out from the freezer 1hour before serving option’ may be the best!

[@jazzy_taste]

I can't believe how easy this dessert is and how luxurious and tasty it looks 😮 😍

[@PailinsKitchen]

That's the magic of it :)

[@tylermosier5461]

This looks so yummy!

[@LifeWithErl]

Wow look so yummy.. thànks for sharing your recipe Chef.

[@brucehill9704]

I can't wait to make this!

[@MLLL1234]

Looks so delicious and beautiful!!

[@PradeepRaajkumar1981]

Lovely Mango Dessert Dear Pai.. Perfect work

[@denisecarpenter2981]

I HAVE to try this. Oh wow!