Tom Yum Spaghetti สปาเก็ตตี้ต้มยำกุ้ง | Thai Recipe

[@PailinsKitchen]

HELLO LOVELY VIEWERS! Important Note: If you have questions about this recipe, you can post it here for the community to answer. But if you want to ask me, please get in touch via Facebook, Twitter, Instagram or my website (all links are in the description above). If you leave questions in the comments I may not see them due to the large volume of comments I receive across the hundreds of videos on this channel. Also, before sending on any questions be sure to read the written recipe on the website as I often add extra tips and notes not covered in the video. Thank you for watching!

[@prasannajena4562]

Do you have insant pest for this

[@mrkeo0801]

I randomly found this channel 3 days ago and I’m pretty sure I’ve binged half of her channel lol. Love this woman

[@PailinsKitchen]

Welcome and Thank you!

[@hanadyelshayeb6140]

I am a big fan for the thai food and i am happy to find someone speak english while teaching how to cook thai food 😍😍😍

[@adrianlindsaylohan]

When I grew up in Taiwan, we ate a lot of Thai food - and I hated it! But I found myself making your Tom Yum Fried Rice one day and it was a R E V E L A T I O N. I still don't like coconut, but I've fallen in laab with Thai cuisine thanks to your amazing body of work on KZbin. I'm definitely trying this Tom Yum Spaghetti!!!

[@4EX181]

You would love North and North Eastern Thai Cuisine since both cuisine don't use coconut cream, Moreover, laab comes from both of these regions.

[@PailinsKitchen]

Glad I am able to show you some good Thai food!

[@adrianlindsaylohan]

@@4EX181 Yeah, my grandparents are from the Yunnan province of China, which shares a lot of culinary heritage with Laos and Thailand (and other SEA countries). I love Yunnanese food, and I guess it's pretty telling that my favorite Thai dishes are almost all from Northern Thailand.

[@wipookumnerddee6919]

Thai food in Taiwan is not Thai food.

[@adrianduannduann9621]

@@wipookumnerddee6919 I just meant that I didn't like fish sauce, coconut anything, and any type of seafood. There's actually a lot of Thai people in Taiwan with authentic restaurants.

[@ChefRamidaThaiFoodExpert]

น่าทานมากๆค่ะ ผสมผสานอาหารได้น่าทานค่ะ looks so yummy. I would love to do this one for my kids.Thank you so much Pai for sharing.

[@matthewduzor4625]

Man whaaaa. I follow this woman and I was looking for some fusion stuff and here she is! She’s awesome

[@dangergirl1187]

Another great fusion of pasta that I'm waiting for the recipe...gonna try it soon...thanks Pailin . Love from Malaysia...

[@pacpac1997]

Never heard of Thai pasta before but this is something I’ll need to try one day!

[@martinbosshard278]

Dear Pai. I cooked the dish for lunch today. Absolutely great. I added three small red chilis to the paste. Oops, quite spicy. Instead of shrimps and mushrooms I used little bacon burgers (meatball size) and fresh white Asparagus (cut in one inch size bites). Wonderful. Please keep on going presenting wonderful dishes. And now I order Sabai. Greets.

[@YUVANMOHAN2009]

Tried this recipe as well amongst others on this channel. Did not disappoint.

[@suchartboontid2560]

Made this last night. Very zingy and spicy and overall just amazingly delicious. And it's so quick, too, like it's incredible how much flavor you have at the end after only a few minutes of cooking. Thanks, Pai.

[@farizazainulariffin7710]

I made it like few times already. Every one loves it. Satisfying tom yam spaghetti taste🍝❤️

[@skatingcanuck9837]

This sounded like a weird fusion, but I love tom yum and you have never stepped wrong with any of the recipes of yours I have tried.

[@gjsterp]

Made the Tom Yum Spaghetti this evening. Since I love the soups, I now love the spaghetti! Thank you for this wonderful dish!

[@mommawengschanel196]

I've tried cooking this recipe and it is really really good!

[@teresabristygomes5754]

Thanks for another nice and delicious video. I really want to visit Thailand and taste their authentic foods....

[@Kitchenman]

ดูแล้วน่ารับประทานมากเลยครับ วันหลังจะลองทำตามดูบ้างครับ

[@elcampoman]

Greetings from the Philippines! I saw this video of the Tom Yum Spaghetti and was taken by the tastes I had seen and imagined how it did! And I did! We cooked this at home here today and it is so delicious! Thank you Miss Pailin for sharing this recipe!

[@wannaratphetcharat3351]

ได้ชมครั้งแรกก็ชอบเลย

[@robaianrobian]

I just cooked a legendary Tom yum Spagitti and its multra delicious , thank you 🙏🏻🙏🏻

[@hanafarahin116]

im searching spaghetti tomyam recipe and i found yours video. tq so much. very intersting

[@skatingcanuck9837]

Can't wait to try this. Please make more noodle recipes.

[@AdamHotThaiKitchen]

hot-thai-kitchen.com/category/all-recipes/noodles/ :) Cheers! Adam (a fellow Canuck)

[@meredithjohnson6221]

My new obsession! I love it with garlic and lots of Thai basil! Thank you Pai!

[@chitran2563]

I tried this recipe and it was so DELICIOUS!! So much flavor but quick to make. Thanks so much for another wonderful recipe. Your recipes always turn out well.

[@inieno]

i've made this twice (since i dont have thai paste, i changed it to tomato-chili ketchup juuuust a little bit) AND IT'S FANTASTICALLY GOOD! i'm a big fan of tomyum annnnd noodles (any kind!) so this one suit my taste very best. thank you so much for sharing this 💕 love from Indonesia

[@mikebill7866]

Nice recipe. Tried it and it tastes awesome. Love the part how you run back to the wok after cooking the pasta.

[@goldenrayofcentralsun1111]

I love pasta, shrimp and Tom yum flavour. Omg, def gonna try this! Thank u.

[@Light-zu1ys]

This is looking fabulous, thanks for the recipe!!

[@CurriesWithBumbi]

You are such a great inspiration for me. Thanks a lot.

[@shinningstars7253]

You are really great pallin!!

[@nadadya]

I add some milk & cream to my tom yam spaghetti , delicious!

[@nenylei1422]

Omggggg the Autumn season flavors 😍😍😍but I will skip the shrimp and making it vegan but the most important is the sauce. Thanks for sharing, it looks great & so colorful 💖💖

[@tararonhan1738]

It test so good I made it just by watching this video I love spicy food and by the way I'm from Myanmar so we eat so spicy food and thanks!!!❤

[@YUVANMOHAN2009]

Tried this recipe again. It was great! :)

[@suhyaeji92]

This looks so good as always!! Your recipes are so delicious and the way you explain things is literally perfect loll I just ordered your book. Thank you so much for your videos and little lessons on the language and culture Pai!! Best cooking show ever!!!

[@chyleapheng8166]

I love your videos and your food look amazing !!!! Love from Cambodia

[@peterstang]

I like this recipe very much and will soon have a go at it. Thank you.

[@thomaskinglargosa9893]

My favorite food 😋

[@nhuphuong060688]

My Lord! The best of both worlds!!!!!

[@prettywoman7995]

I tried this in Thailand and i loved it. Tnx for this gorgeous Pai.

[@nadiabintizamri203]

Thanks chef. Waiting for this recipe for a long time. You forever be my favourite ! 👩‍🍳

[@ktofu]

I’ve been waiting for this forever! Thank you!

[@alreemrestaurant]

Yummy yummy 🤤 my mouth water 😁😁😁

[@Hchen852]

I’m going to have to try this out. Thank you for the wonderful recipe!

[@g.gregorio8644]

As an Italian I would love to try this dish !

[@victoriatrinh8380]

YES! I kind of been waiting for this! I love love love Tom Yum flavor! Add it to spaghetti and voila! Thx for making a video on this! :-)

[@coralinealgae]

Looks delicious! I already have everything except the mushrooms and cilantro. Time to go to the store!

[@leynanguyen1317]

ummm yummy. it makes my mouth watering, thanks for sharing the recipe.😋🤤👍

[@eyesea123]

OMG, I am so trying this! Thank you for sharing your recipes. I would never have known about this dish.

[@Smileisgood4yourhealth]

Love it!

[@suriatinahusin5214]

By looks made me craving for that...so tempting

[@Richest8]

Spaghetti 🍝 is actually honestly my favorite too. You mixed with Tom yam soup. WOW! Yes Taste. 😊👍

[@DrAbKaN]

Watched this recommended video and seen the most exotic awesome pasta.... subscribing right now...

[@trevorbromley-palmer]

Thanks Pai, I made this last night and it was totally delicious.

[@gabrielkokwaigan9553]

I've been cooking this like for a billion of years already. Similar to yours, just with a super huge tinned tom yam paste bought from Thailand (OMG so freaking good) instead of making myself, and minus the prawns... And im eating this almost everyday and i think im gonna die of health concern 😂

[@krZ900]

Omg! How old are you now? 😱

[@maleemoua9548]

Pallin, Thanks for the recipe. I used shiitake mushrooms which has nice chewy texture and I made it with ground turkey. It was delicious.

[@gillespy589]

Thanks for sharing this recipe 🙏

[@heidiyau9801]

i have followed your instructions, wow~ i have made a really yummy tong yum pasta! Thanks a lot! Really love it ~ ^3^

[@sleepybrownbear]

That looks super tasty.

[@zallymornique2402]

Hi...its looked yummy😋...i liked your spaghetty..thank u for sharing the recipe👍

[@maksi0013]

Could you please share a recipe for Nam Tok Ped? Or generally more duck dishes? 🦆 These spaghetti look delicious! I‘m usually not a fan of fusion cuisine , but this I am definitely going to try! Your videos made me start cooking thai food almost every day 😆 thank you

[@JesusLovesYouSoMuch1]

You have changed the game!! 😍😍😍❤️

[@shelbynicole8872]

I'm so happy you posted this I can't wait to give this to my toddler 💗💗💗

[@radhasamoedj8155]

Ooh my, that is a beautifull recepi, just like you. Will try it out soon. Thanks Pailin 👍

[@garrawaytube2801]

Hello you making me hungry

[@berylsu168]

Looks delicious😋. Will definitely try this dish cos it’s super easy. Thanks.😁

[@Mek20111]

Idol เลยครับ!!! ผมใช้เครื่องต้มยำสำเร็จรูปแทนได้ป่าวครับ

[@PailinsKitchen]

I'm sure it'll work but if you do you'll have to adjust all the measurements yourself.

[@AmazingKitchen]

Awesome recipe, thanks for the recipe

[@coffeelover2380]

The way it looks ,its reall yummy..😋😋😋

[@kanekaosaard7449]

This is righteous!!!! I MUST make this!

[@gohpohseng2416]

Vow ,can carbon steel wok cook sour food ? I would like to try this recipe, must be tumbs up .

[@adamthehtkminion6750]

Hi! ... and she tells me yes if it's a short time like this (ex. a stir fry) - if you were to let something simmer for a long time though that would be a problem for sure. Cheers! Adam

[@kristykay6832]

Yum looks delicious! I came across something similar on IG and was like WHAT IS THIS?! So glad I found a recipe thank you!

[@craign7995]

This looks amazing Pai! Thank you for sharing. Just a suggestion...I noticed you twirling the pasta with the tongs. Unfortunately your wrists can only turn so far. Try instead to twirl the plate with your off hand.

[@tjinwei]

Thank you for finally making this!!!

[@jackmermigas9465]

Looks so good! I live in Chiang Mai and I'm going to try cooking this. Unless anyone knows a good spot here that I could visit? Thanks for the great vid!

[@izzykate1806]

This looks so delicious! Definitely gonna try making it ❤️

[@THoey1963]

Looks delicious. What I found interesting is the not draining of the pasta, but really that makes sense. A lot of recipes will say to add a little of the pasta water to the sauce to help it pull together (something to do with the starches in the water). By not draining it, the pasta carries that water to the sauce. I'll keep that technique in mind for future pastas. Thanks! So, when we going to see you on Next Food Network Star?

[@misterkeys1966]

P’Pailin next episode please do Thai wrapping salad with grilled fish (เมี่ยงปลาเผา),thx u in advance krub 😁

[@matafonthi6688]

น่าอร่อยมากเลยนะค่ะ

[@blutey]

Looks great. Thanks for sharing!

[@quyenluongnguyen4314]

I cannot wait to make it!!! I love Tom Yum everything. Thank you so much for sharing :)

[@LaoBoyTx817]

Thank you, I will definitely try this. 💖

[@Pixlanta]

So simple and yummy, thank you❤️

[@kathrinphan]

Ohmygoooooosh! I have, have, HAVE to try this! Because I love pasta and tom yam gong and I can't wait to to try new things! Okay, I will definievy skip the parmigiano, because cheese and I don't like eachother 🤢. The tom yam apron has arrived to Switzerland, btw. I'm so happy and proud to wear it ❣

[@PailinsKitchen]

Woohoo! Thank you!

[@kathrinphan]

I did it! It turned out delicious, but I used italian black noodles instead of spaghetti, because I like the combination of black and red and the flavours of the squid-ink and the shrimps went really well together. And I skipped the cheese (of course) 😉.

[@marit_]

This looks incredible!

[@lingeshwarisaigovindaraju]

After Indian food (Bcs it is my culture😂) my most favourite cuisine is the Thai cuisine especially Tom yum goong Pad Thai pad woon sen and Som tam💖💖💖💖

[@ignore_the_hype8709]

Is using dried galangal and dried kaffir lime leaves okay?

[@carolinechee9371]

I like your recipe and I like your smile too, full of positive scene in there. Subscribeb!

[@jintanmanis5000]

I'm gonna try this recipe for my iftar (break fast) and add a lot of kaffir lime leaves hahah

[@onidraw1162]

Hi ! Italian here , i love italian pasta and i love thai dish but can someone tell me if it's actually good and if they think italians could enjoy that ! Thanks !

[@bend.6091]

A Thai here. Honestly I don't know if the dish will suit your preference. I mean, taste is subjective, right? May be you have to try it for yourself. Let just say that personally, I'm OK with the dish. Not so fond but not so hate. 60-70 out of 100. Something like that .

[@onidraw1162]

@@bend.6091 okay thanks for the honest opinion ! i might not go over way and make it but one day if i encounter it in a restaurant i might try it and won't be disapointed even if it does'nt suit my taste ! thanks !

[@gialuanthang7716]

I make green and red curry with spaghetti all the time, since it is a stable and I just want some break from eating rice. Definitely recommend trying Thai curries with pasta (not sure with Massaman tho).

[@gialuanthang7716]

@@natto2581 Yeah I agree that the green curry is awesome with noodles, red is yummy too but I dont know because that might be just me lol. I never eat curries with noodles in Thailand actually since i always see them served with rice but I will try to find that once I'm in Bangkok again. Can you please give me some suggestion, also other food (as "local" as possible) to try?

[@invisible.nobody]

Massaman go well with bread too. Let's try!

[@karishmaiyer8]

Love it! Can’t wait to make it!

[@juinshii]

It looks so good!

[@texasgirlfarfromhome5176]

Pai, I want to cook this Tom Yum Spaghetti for a group of 16 people. Do I just multiply the recipe as written, or are there any ingredients that would not be multiplied exactly as printed. Can't wait to give this a go, but want to feel sure it will turn out just a delicious as the recipe you give for only 2-3 servings. LOVE, LOVE, LOVE your videos and recipes. Keep up the great work !!!!

[@vsrvideos1387]

I like this recipe.. Just wondering, if I would like to replace the canned peeled tomatoes with fresh ones, will it be complicated? Thanks!

[@PailinsKitchen]

Hi Adam here - and I think you're going to have to ask her that one directly as she doesn't see the comments on here once the post is more than a week old (as per her note above). You can check out options to get hold of her here hot-thai-kitchen.com/contact . Cheers!

[@nammasamaiyal1779]

Tks sister

[@DrMackSplackem]

Alright, that does it. I'm just going to have to buy a Kaffir Lime Leaf plant. And some Sawtooth Cilantro. I don't know if galangal will take in my zone, but I can try.

[@Janine.Najarian]

best kind of fusion

[@Nik54321-l]

Love your videos. Is there a tum yum paste we can buy? If so can you make a video of any recommendations?

[@paygelian]

Anything with Tom yum is good 😅