Paneer Makhani Restaurant Style | Paneer Makhanwala | Paneer Recipes |Butter Paneer|

[@charuuppal6054]

You are very special person and best chef.

[@lucyburrows3133]

HARPAL JI SOKHI YOUR NOT JUST A COMMON MAN YOUR SOMETHING VERY SPECIAL CHOSEN FROM ABOVE TO DO THIS GREAT JOB AS A CHEF. YOU HAVE WON MILLIONS OF HEARTS. I SALUTE YOU HARPAL SINGH SOKHI FOR YOUR AMAZING LOVE AND PASSION AND FOR YOUR PASSION. HATS OFF TO YOU DEAR HARPAL JI SOKHI FOR YOUR AMAZING WORK. WITHIN THE CATERING INDUSTRY. MAY GOD SHOWER HIS BLESSINGS WITHIN YOUR LIFE AS A CHEF AND TO YOUR FAMILY. 💖❤💚💙💛🧡😉🙏🙏🙏🙏

[@chefharpalsingh]

Thank you Lucy

[@ashishbhat6132]

Love how you improvise and explain the difference in various paneer dishes clearly.

[@chefharpalsingh]

Thanks Ashish

[@indianmusic4963]

Sir bahut hi accha banaya hai aapne paneer makhani aap khana badi acchhi tarah se Sikhate hai aap ke bolne ka andaz o g namak samak bada accha hai

[@chefharpalsingh]

Sukhriya Ji !!!

[@Priyanka-sr9bq]

I tried out this recipe today and to be honest one can just blindly follow the instructions given by u and the dish would turn out to be awesome. Thanks for taking the effort to post such a beautiful dish for us.

[@chefharpalsingh]

Great to hear!

[@cookwithrizwana4659]

Very nice recipe 👍🏻👌🏻.Sir main aapka Channel jb se dekh rhi ho jb se aap food food me banate t aur maine aapki bhout si recipes bhi try kri h aur wo recipes bhout achi bani t aur mere ghar me bhi sab ko bhout pasand aati t 👌🏻👌🏻👍🏻👍🏻

[@chefharpalsingh]

thank you jee..

[@suma3012]

Harpal ji - I’ve tried many makhni recipes in the last 10 years and was never much satisfied with the result. However, yours was the BEST recipe that I’ve come across! The result is just awesome! Thank you for explaining well and also for spreading the message of not using food color. 🙏🏼

[@chefharpalsingh]

Thanks for sharing and i am glad that you have loved it do share and promote our channel..

[@Anjalikam]

Chef Harpal ji I am a very big fan of your cooking. Thanks for sharing such wonderful videos. My son loves paneer makhani and I made it the way you explained. It was absolutely delicious. Everyone just loved it. Thank you very much.

[@chefharpalsingh]

Thanks !!

[@CrypticSkies0]

I am 14 years old and have been trying to learn how to cook… I used this recipe and it was very helpful, my family loved it! Thank you chef 😀🤩

[@chefharpalsingh]

keep cooking 🙂

[@pritiparekh8609]

You are excellent sir the way you explain thank you.

[@chefharpalsingh]

Most Welcome !!

[@Trading.lion1]

Hatts off harpal sirr,, very well explained the difference,, it shows your education and research on food

[@chefharpalsingh]

Thank you

[@payalnanwani2567]

Thank you Chef for being so kind to share all your mum's secrets with us, for all the little invaluable tips that you share with us. I tried this recipe and it turned out beautiful. Thank you again for all your positive energy.❤. I love cooking with you.

[@chefharpalsingh]

My Pleasure .

[@madhusudanmokashi8182]

धन्यवाद हरपाल जी आपकी रेसिपी हम हमेशा देखते है और बनाते हैं .

[@chefharpalsingh]

Thank you

[@madhusudanmokashi8182]

@@chefharpalsingh सर , आपकी रेसिपी देख कर मै बहोत स्वादिष्ट रेसिपी बना रहा हुं . ऐक मजे की बात करना चाहता हुं की रेसिपी बनाते समय जब नमक डालते है तब आपका नमक शमक..... वाला डायलॉग जोर से गाते है .... सर आपका बहोत बहोत धन्यवाद ..... मै आपसे इतनी प्रार्थना करता हु की आपसे नयी नयी रेसिपी सिखने को मिले .

[@chetanpanchal5645]

Just a perfect recipe. Thanks Chef sahab!

[@chefharpalsingh]

Most Welcome Ji !!

[@artsmadz1427]

Chef Harpal Singhji you are the best chef out there. Thank you for teaching us how to cook better. My entire family watches you across 3 different continents.

[@chefharpalsingh]

Thank you so much

[@vaishalishah8381]

Your all receipes are so good ji. Thank you so much for sharing. 🙏🙏

[@chefharpalsingh]

My Pleasure .

[@Purankathaaurhum]

Tussi great ho ji. Thank you. Paneer bahut badiya bana hai.

[@chefharpalsingh]

Thank you Bharat Sahab

[@varshakanse2832]

Mouth watering😋😋 My husband make dis recipe ekdum lajavab 😋

[@IndianOverlander]

Made it today sir..came out exactly how you said it should be. Passed the flow test and non- separation test also! Liked and shared your recipe!!

[@chefharpalsingh]

Glad to hear it!

[@rakeshmilitrio4876]

Yes

[@AmisCooking]

Learned a lot from your explanations of Paneer makhani and paneer Butter masala, greatest recipe you shared today 👍👍👌🤗

[@chefharpalsingh]

Thank you Ami

[@babykavin]

Thank you for the recap at the end, otherwise I would have completly forgotten the garam masala whole spices you added at the beginning. It came out really good.

[@chefharpalsingh]

thank you

[@vjpahwa37]

💛💜❤💚💙 Wow... Dekh kr hi bta skta hun ki no 1 receipe h. So simple and delicious. Thanku chef ji bhut dino se is receipe ki talash thee. Apne tips bhut hi achchhi di. Again thnx...💛💜❤💚💙

[@chefharpalsingh]

Thank you so much

[@ShaistaParween]

Wowwww mouthwataring recepie

[@anildave3716]

Just made this for a dinner, it came out excellent. Thank you so much for sharing and explaining this recipe. Made it again came out just like restaurants.

[@chefharpalsingh]

Great to hear!

[@sushilanair836]

Today I am happy that i am also use this method.e xcept u all use water. Ur receipes r great.

[@chefharpalsingh]

Thank you so much

[@MrNiravparekh]

Aap ki recipies bahut acchi hoti hai

[@chefharpalsingh]

Thank you so much

[@sheetaldeol3947]

Best paneer makhni recipe. I made it for my guests and they simply loved it and i got so many compliments .. i am really happy😃😃

[@chefharpalsingh]

That's Great .

[@tushar6899]

Thanks chef. I will try to go for it. Nice and simple recipe.

[@chefharpalsingh]

Hope you enjoy

[@aayaninamdar6998]

Best perfect recipe I tried it, and it was really very tasty

[@chefharpalsingh]

Thanks for liking

[@tinkudutta3961]

It is very tasty. I prepared it today for dinner.

[@chefharpalsingh]

Thanks for liking

[@jj.4167]

Thanku sheff for your hard work....pls can u tell me which spice brand is better in quality and taste...mdh or everest...plz rrply

[@anildave3716]

Just Made this again and came out perfect. In my view you are a Michelin star chef. I live in New York and some times I don't find freshest ingredients but still your recipe comes out great. Per my son it's a restaurant grade recipe. Please keep sharing great recipes. 👍

[@chefharpalsingh]

Awesome! Thank you!

[@akdude4281]

Lovely recipe with excellent way explained thku ji👍👌👏🏻😋

[@chefharpalsingh]

Most welcome 😊

[@chetnagoel1189]

Thank you chef. Your recipe is awesome

[@chefharpalsingh]

Thank you Chetna jee

[@mffashion7797]

I want to thank the chef 🙏 from the bottom of my heart for this authentic detailed & descriptive paneer makhani recipe. I have tried many recipes of paneer makhani before but this one turned out the best!!

[@chefharpalsingh]

My pleasure , thanks a lot

[@pillu5442]

Chef this is so amazing and the way u explain is just outstanding lots of love to u ...

[@chefharpalsingh]

Thank you Priya

[@BarkhasCookbook]

I have seen you in grand trunk rasoi, it's a great show and I love your recipes and ur style of explaining 😌

[@chefharpalsingh]

Thank you Barkha jee..

[@sulakshanarachapudi418]

Tq so much sir,wow yummy famous receipe

[@chefharpalsingh]

Most welcome 😊

[@deeptisingh4380]

i made this and got so many praises. thank you so much chef. 🙏

[@chefharpalsingh]

My pleasure 😊

[@miracle4341]

Your recipes are amazing... I tried this today and it's really awesome... 😀 Thanks Sir, Chef Harpal for taking out time and creating amazing videos like these and showing us great recipes to cook it at home in a very easy manner... Dal makhani is next to try 😁

[@chefharpalsingh]

So nice of you

[@deepaverma1511]

Wow!! Paneer makhani, sooo mouth watering... eagerly waiting

[@merlynmenezes_0106]

Thank you chef for your outstanding recipe with precession... You made this recipe without any onions, can we add onions...?!

[@chefharpalsingh]

Yes, you can

[@pranayjaiswal4457]

Chef you are truly inspirational love your honest cooking style My mother use kind of same technique in our daily home cooking too

[@chefharpalsingh]

Thank you so much

[@lucyburrows3133]

HARPAL JI SOKHI I SALUTE TO YOUR DEDICATION FOR YOU ARE THE MAN WITH A GOLDEN HEART. WHEN A PERSON SMILES HAVING A MEAL THEN THERE IS HAPPINESS A DEED LIKE THIS CAN SPREAD LOVE AND HARMONY. YOU ARE AN ANGEL SIR HARPAL SINGH SOKHI. YOUR BUTTER CHICKEN WILL ALWAYS BE THE BEST 😉💖💖💖💖🙏🙏🙏🙏

[@chefharpalsingh]

Thank you Lucy

[@priyasarin1706]

love u chef paji Amazing recipe......very nice tips and tricks....😋😋😋

[@chefharpalsingh]

Thanks a lot

[@mukundsetlur3141]

OMG! Looks so delish am drooling!

[@rohitdhupar7059]

Namak shamak found ur channel after a long time on KZbin firstly I watched ur shows in Foodfood

[@chefharpalsingh]

Thanks , Keep supporting & enjoying our recipes !!!

[@rohitdhupar7059]

Koi ni sir subscribe krta we channel

[@amritasrinivasan2929]

Harpal Ji. I'm your huge fan. How to prevent the paneer from becoming rubbery in texture? - Is there any specific time at which I'm supposed to add the paneer cubes? - Should I pre-treat the paneer cubes (if so, how) before adding them to the gravy or just add them directly? - How long should the paneer cubes cook in the gravy? (The flavours must be absorbed but at the same time they should be soft and not become rubbery.) - Are there any other tips/tricks for this?

[@chefharpalsingh]

You are supposed to add paneer in the last and not cook it long otherwise it will turn rubbery.... and thank you so much Amrita

[@sumitchoudhary8336]

Thank you Chef, as always you make it look so simple. I will try it and post it as a tribute on instagram to you

[@chefharpalsingh]

Sounds good!

[@ameyajoshi3729]

Chef thanks for the prepration...

[@chefharpalsingh]

My pleasure

[@rajendarsain6420]

Wah Ji Wah kamal ka banaa sar ji makhani paneer

[@chefharpalsingh]

thank you

[@seemasood3840]

Wah kya baat hai 😋 yummy

[@chefharpalsingh]

Thanks !!

[@snow86241]

#ChefHarpalSingh thank you so much for this recipe! What modifications would you recommend if I want to make this recipe vegan? what should I replace the butter, cream, and paneer with?

[@chefharpalsingh]

YOu should use almond butter and vegan almond milk,,tofu

[@rupalgupta3691]

love your cooking and explanation ..100 likes to every dish you make

[@chefharpalsingh]

Thanks for liking

[@chefharpalsingh]

Thanks for liking

[@heerasingh8292]

Sir hmara fast food ka kam hai humne aapki paneer jalfrezi ki recipe bhi rkhi hai jiska response bahut acha aata hai thanks love from Yamunanagar Haryana

[@chefharpalsingh]

Thank you je for following my recipes

[@amitaprasad7838]

u r perfect in all your dishes sir... u r great chef...no doubt ...👍

[@chefharpalsingh]

Thank you Amita

[@pratikgandhi9793]

Thank you mast maula insan chef sir Harpal..

[@chefharpalsingh]

Most Welcome !!

[@monikaarora7024]

Thanks for your response Chef Harpalji! If I use 3 times tomatoes of what you showed in ur recipe, won’t it become sour?

[@chefharpalsingh]

Then you have to accordingly increase quantity of other ingredients too

[@MrNiravparekh]

THANK YOU SARDARJII U R GREAT

[@chefharpalsingh]

Thank you so much

[@keepcookingwithupasana3396]

Thank you for teaching ❤️the difference 🙏

[@chefharpalsingh]

You are so welcome

[@nishakaur5707]

Love ur vdos sir... Love d way u explain each and every point... It becomes so easy to cook d dishes

[@chefharpalsingh]

Thank you Nisha

[@rubichauhan5933]

Pneer makani powder dal skte h ur forn me kadi masala

[@pragatimor]

Looks amazing and so well explained! Can you please suggest some non oil and butter, paneer recipes as too much indulging during COVID lockdown. Thank you Chef Harpal!!

[@chefharpalsingh]

Yes i have diet butter chicken and many healthy vegetarian recipes

[@jirasi5557]

Thanks for sharing such important tips

[@chefharpalsingh]

Thank you for Following Jirasi

[@jirasi5557]

@@chefharpalsingh huge fan of yours. There r many who jump APING Ramsay or use background English songs or too much oil but u r only one who has no fixed ingredient in every dish n also gives y each ingredient is important n it's alternative

[@kinni5551]

Sir you are an amazing chef. Pls do share some more recipes like this.

[@chefharpalsingh]

Sure Kinnari Patel i will do so

[@kinni5551]

@@chefharpalsingh Thank u so much sir

[@FoodKeMood]

I am your fan paaji #meerutrasoi #greenchillichicken

[@rudrakshsuri3397]

Good afternoon,Sir.plz dhaba recipees veg share kare.Thks.

[@wondersofhomechef4049]

Today I learnt the real makhni gravy from u chef....thanks so much for sharing Going to try soon

[@chefharpalsingh]

Hope you enjoy

[@rajenderdembla3269]

Wow..maja aa gaya

[@chefharpalsingh]

Thank you

[@nishakaur5707]

Sir plz make a vdo on perfect style to make paneer bhujiya

[@chefharpalsingh]

Ok Nisha jee

[@rasoiwithrosy]

Delicious recipe.Thanks chef for sharing

[@chefharpalsingh]

Thank you

[@RajwantKaur-ki1ud]

Wow

[@chefharpalsingh]

Thanks !!

[@rakeshnemade2513]

Nice Recipe Harpalji .tusi great ho

[@chefharpalsingh]

Thank you Rakesh

[@noorjahan1158]

Good Afternoon to you HAR PAL Sir ,how are you Sir ? For Great Teacher and Great Chef🍫🍫🍫🌹🌹🌹 HAPPY Teacher's Day to you Sir.Always You Explain the Various Recipe very well and Clearly with Tips and Tricks.You are my favorite Chef. You are very Humble and Nice person.Thankyou very much sir for this Delicious recipe.be safe and be Healthy.Have A Great Evening to you Sir.

[@chefharpalsingh]

Hello Noor how r u , hope you are doing fine, thank you Noor and God bless you

[@shrespranay]

Wow. I tried and it came out very delicious 😋. Thank you sir.

[@chefharpalsingh]

Most welcome 😊

[@siddheshbandekar_mh0160]

शेफ हरपाल जी...जय महाराष्ट्र ❤️ जय पंजाब... नमक शमक हो जाये

[@chefharpalsingh]

Ataa ami Maharastra cha ani India cha, Punjabi to ami ahooot, nai kai

[@ashima230]

Very nice thanks for sharing recipe

[@chefharpalsingh]

Most welcome 😊

[@lucyburrows3133]

HARPAL JI SOKHI YOU HAVE A BEAUTIFUL HEART CREATING A BEAUTIFUL SMILE ON OTHER PEOPLE'S FACES. HUGE RESPECT TO YOU AND YOUR WORK. ABSOLUTELY AMAZING SIR HARPAL JI SOKHI GOD BLESS YOUR HEART AND SOUL 🙏🙏🙏😉

[@chefharpalsingh]

Thank you Lucy i am so touched by the efforts you take in writing all these beautiful messages, I can only thank you

[@lucyburrows3133]

@@chefharpalsingh your welcome dear sir harpal ji sokhi

[@jirasi5557]

Truly king of vegetarian gravy

[@chefharpalsingh]

Thank you

[@rachitaseth8082]

Hi chef, which butter to use? Unsalted or salted?

[@chefharpalsingh]

Any one is good

[@nehaneha6101]

Soo yum 😋😋😋😋😋😋😋😋

[@MsZhakaas]

Looks delicious 😋 Thanks for sharing, sir👍

[@chefharpalsingh]

Anshu thank you

[@lucyburrows3133]

HARPAL JI SOKHI YOU HAVE SUCH A GREAT HEART SIR HARPAL JI SOKHI MY HEART IS FULL OF SALUTE TO YOU SIR ON THIS CHANNEL. THE SMILE ON YOUR FACE WHILE COOKING YOUR AMAZING DISH IS JUST ABSOLUTELY AMAZING SIR HARPAL JI SOKHI. YOU ARE AN INSPIRING CHEF. I ABSOLUTELY LOVE YOUR HEART AND THE WORK YOU DO IS ABSOLUTELY INSPIRATIONAL. LOOKS AWESOME YOUR DISH SIR HARPAL JI SOKHI 🦋🦋🦋🦋❤

[@chefharpalsingh]

Thank you so much

[@fouziaali5461]

Thank you for this mouth watering recipe I tried your Methi chaman recipe its my family's favorite thanks for the tips I am going to make this tonight my daughter is very found of paneer Thanks again had question about adding jaggery instead of honey will it be too sweet

[@chefharpalsingh]

Yes Fouzia and i am sure you all are going to enjoy it, add sugar instead of honey not jaggery..

[@TVRTASTY]

Yummy.U R too good.

[@chefharpalsingh]

Thank you

[@meerarajani5709]

V well explained Love ❤it

[@chefharpalsingh]

Thank you Meera

[@jyotibailur4351]

Dear Chef, I will definitely try this paneer makhani recipe at home. Please let me know what precautions I will have to take with malai paneer. Whenever I try the malai paneer always crumbles..... Awaiting your reply.

[@jyotibailur4351]

Dear Chef, Watched the video once again. Got to know the trick about malai paneer..... Thanks Chef.

[@chefharpalsingh]

Thank you

[@monikaarora7024]

Really yum 😋 recipe!! Have a question chef, if I have to make it for a party of about 15 people, then should I use onions also or still can I make with tomatoes only?

[@chefharpalsingh]

Not necessary

[@priyankasharma2189]

Sir can I make the gravy a day before and use it another day to make paneer makhni.

[@chefharpalsingh]

Yes you can

[@vipulgupta3077]

Thankx chef for this wonderfull recipe. I am a hotel management student in delhi

[@chefharpalsingh]

Most welcome 😊

[@vipulgupta3077]

@@chefharpalsingh chef one question Paneer makahnwala me onion kyun nhi dalta?will onion make it thinnner?

[@riddhibajadav5144]

Very very nice 👌👌😊🤗😇😊😘🤗🤗😇😊😊👍👍👍

[@chefharpalsingh]

thank you

[@ksamfps456]

I can smell the dish ❤️❤️

[@chefharpalsingh]

Thank you

[@priya12919]

Wow, yammy ❤️

[@priyankachoudhary628]

Sir authentic dal. Makhani please

[@astrologybydivya7045]

Daal makhni bhi share kijiye Sab best chef ki recepie dekh li try kar li lekin jo ek orange colour ke saath taste aata hai wo Ghar mei nahi Banti. Oh ji namak shamak daal dete hain 😇

[@chefharpalsingh]

Ok Jee

[@nareshbhatia7311]

Very well explained

[@chefharpalsingh]

Thank you

[@rohitdhupar7059]

Paaji thodi dishes ne taan end krti😱😱

[@chefharpalsingh]

Thank you

[@recipesbyanjali3162]

Yummy yummy Recipe

[@chefharpalsingh]

Thank you !!

[@aarush7828]

You are excellent

[@chefharpalsingh]

Thank you❤

[@heerasingh8292]

Sat shri akal bhaji please manchurian recipe share kre

[@chefharpalsingh]

Yes coming up soon