Dhaba Style Egg Keema Masala Recipe I Egg Recipes I अंडा कीमा मसाला I Pankaj Bhadouria

Dhaba Style Egg Keema Masala Recipe I Egg Recipes I अंडा कीमा मसाला I Pankaj Bhadouria
Here is a recipe for all egg lovers-A Dhaba Style Egg Keema Masala!
This Dhaba Style Egg Keema Masala Recipe is special because it has the same robust flavors of an Anda Keema Masala you would get in a Dhaba.
The secret to the robust Dhaba Style Egg Keema Masala is the special spice mix that is freshly prepared almost every day that helps to retain its flavors well.
Also, a very special ginger garlic paste that has coriander stems added to it for a burst of freshness makes the Dhaba Style Egg Keema Masala more flavorful.
I have share d with you the recipe of not just the Dhaba Style Egg Keema Masala but also the special Dhaba Masala and the green paste.
In the end there is also a suggestion on how you can make this Dhaba Style Egg Keema Masala Recipe even more special in the winters!
Check the video to find out!
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Recipe :
Dhaba Style Egg Keema Masala
Preparation Time: 20 minutes
Cooking time: 20 minutes
Serves: 3-4
Ingredients:
8 Eggs
1 tbsp White Vinegar
For the Dhaba Masala:
2 tbsp Coriander Seeds
1 tbsp Cumin Seeds
1 tbsp black peppercorns
2 Kashmiri red chillies
1 hot chilli
1 tbsp Kasuri Methi
For Green Masala:
2 Green Chillies
6 Cloves of Garlic
1 inch of Ginger
1 bunch coriander stems
¼ cup Water
For keema Masala:
2 Medium Onions
4-5 Tomatoes
2 tbsp oil
2 tbsp Butter
1/2 tsp Turmeric powder
1/2 tsp Kashmiri Red Chili Powder
Salt to taste
Finely Chopped Coriander
1 Cup Peas (optional)
Method:
In a deep pan, place the eggs and cover the eggs with water.
Add 1 tbsp white vinegar to the water and bring to a boil. Boil the eggs for 15 minutes till you get hard boiled eggs.
Remove the eggs to ice cold water and peel the eggs.
Reserve 1 egg for garnish and grate the remaining eggs.
Lightly roast the coriander seeds, cumin seeds, red chilies, pepper corns till lightly colored and fragrant. Add the kasuri meti, cool and grind to a fine powder.
Grind together the ingredients for the green masala.
Heat the butter and oil in a pan.
Add the chopped onions and saute till golden. Add the powdered spices and mix well. Add the chopped tomatoes, 1 tbsp roasted masala and kmix well. Cook till the tomatoes are pulpy and the oil floats on top.
Add 1 cup water, grated eggs, mix well. Cover and cook for 7-8 minutes till the masala is cooked well.
Finally sprinkle ½ tsp roasted dhaba masala and add chopped coriander leaves.
Serve garnished with halved boiled egg.
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[@banirban09]

New & uniqe recipe.

[@harikrishnan8808]

I saw it again to my liking, particularly the gravy mix up part with ingredients, green chutney ( From Coriander Stems mostly ) all so well combined with Egg Kheema, made it look excellent. Thank u for ur time

[@hafsapanchbhaya]

Look delicious n well cook

[@Manju-xh9cr]

Superb mam

[@JayPatel-pe3ue]

Mouthwatering 👌👌👌

[@venketrao6367]

Wow beautiful recipe🥰🥰🥰🤩😋

[@CookpwithBarkath]

Wow Delicious really good

[@FoodiesOnlyOfficial]

Egg Keema Masala dhaba style mein toh bilkul next level lag raha hai! 😍 Perfect comfort food for egg lovers. Pankaj ma'am, aapne toh is recipe ko aur bhi tempting bana diya! Can't wait to try it! 🍳

[@shubhangitagde]

Very tempting 😋

[@radhikamathiyalagan126]

Yummy egg keema recipe 😊❤🎉

[@fk-op1mu]

Bahot badiya

[@shreejushaji8329]

Tempting ❤

[@sabirmunifa8013]

Very nice recipe 👍👍🎁

[@FriendsFamilyKitchen]

That looks amazing❤ It must be delicious ❤Thank you for sharing

[@ankush4212]

Egg devil & shaksuka my favourite, Pankaj ji shares it in your own way

[@hemapawar4807]

Apratim

[@jibankrishnaChakraborty]

Chef I love it.

[@harikrishnan8808]

This recipe of Egg Kheema Masala is so well explained n done by u, especially the masala mixture, adding pep to the taste. Looking great n thank u for ur time.

[@APKitchenHomeCook]

I'll try

[@parmanandbelchandan1035]

Very energetic

[@MoodyFoodyRecipes]

Yummy 😋

[@xeujiaprithibi7075]

*Tasty👌👌👌👌*

[@rohinisanil21]

Any egg recipes except half fry all favourite

[@mohdshamshad6902]

My best desh biryani

[@rubina_cuking_chenl]

Ande ka salan bahut hi Amir banta hai Methi Se Bahar Ke

[@vandanaaksal3772]

Mam nice dish send some dishish for vegetarian

[@kiwipinoy913]

Please do one video about cooking Saag. I mean saag with veggies available overseas... New Zealand.. Many thanks.

[@BSRaghvendra]

Very very nice

[@kasturimazumdar9231]

👌👌👌

[@sbl111]

❤

[@moonaacharya913]

Yummy

[@Jay-lo7xs]

Please share french omelette recipe.

[@arungaddam64]

Madamji anda ka keema dalte hi pani na daale kyun ke usme raw smell ayega,anda keema dalne baad thoda fry kare taaki raw na aye.Shandar recipe.❤

[@FoodiesOnlyOfficial]

Bilkul sahi kaha! Anda keema ko thoda aur fry karne se uska raw smell chala jata hai aur flavor bhi aur enhance hota hai. Aapke tip ke liye shukriya

[@pragawa]

Thanks

[@faiz_music07]

😋😋

[@nishaparween8229]

Keema biryani ki recipe btaie

[@oskvlogs8790]

Mam aap amul butter ki recipe share kar dijiye

[@reemaadnan2984]

Good mam me pakistan sy hn plz dal dhokli ki bta dyain

[@007GAMING-s7g]

Ande ki meethi bread

[@veenabhanot5181]

Yummy. Once in my home science class in college days I made boiled egg pakora covered with potato mix. I request you if you give me the recipe in your sweet voice.

[@swatinarvekar543]

Sweet voice ????? Pankaj ji chilla rahi hoti hai recipe banate waqt

[@harishsingh8063]

Beautiful madam ji to make an egg recipe series' one to 111🎉

[@husnaraza]

Mustard fish 🐠

[@mohannawathe9804]

Show Chiken kheema masala recipe

[@arpitajoyalrana2478]

koi readymade masala bataye please

[@indutrivedi-m4j]

तंदूरी आमलेट की रेसिपी बनाना सिखाइए...

[@LokchandThavani-kp5rx]

Masale.ka.map.bhi.batavo.

[@ManojSingh-mv1mp]

Egg bhurji masala

[@HS10501]

nice 👍

[@shaktipravamishra8456]

Amazing recipe… I will cook this recipe today. My favorite egg dish is Egg Biriyani

[@sanjayparanjape4570]

एग फ्राय मसाला

[@chaitalidutta1663]

Woooooooow, delicious Mujhe to egg sbse jyada psnd h ,tvi favorite egg dish batana mushkil h😂

[@chenchaiahsajja6073]

Good recipe. But I would add water only once before adding eggs to cook and thicken the tamoto curry and then add grated eggs and just cook for couple of minutes. Eggs already well boiled hence no need extra water to cook it

[@shashankpotnis8041]

Egg omlette

[@abhishekrawat2294]

Kitna chillati hai ye.

[@swatinarvekar543]

Very true We are not deaf

[@rubina_cuking_chenl]

Main banati Hun Mere channel per hai main murgi mein dalkar banati hun Anda murgi 🍗 fry

[@MoodyFoodyRecipes]

Thank you for 283 subscribe

[@vanamuda]

Mmmm delicious!

[@muneebfaheema2124]

Mam aapke kadai ka link plz

[@harjeetkaur-gf8wi]

Delious mam.

[@sonikamalik9809]

Ma'am when i boil eggs they are not properly boiled please give some tricks for proper boiled eggs

[@vishalkamble427]

Chiken kolhapuri

[@vanitanimkar3717]

Too tasty

[@SarfarazafreenShams]

Chicken pakoda

[@ArunSingh-f1n]

Master chef repice Arun Singh kheema egg much special

[@shalu.mini.1990]

Yaam 🫠

[@banupillai3104]

Keema masala i

[@AnchuaBharatbyamitsrivastava]

बनाना कम नौटंकी ज्यादा

[@basantjaitly]

Egg Ghotala अंडा घोटाला

[@ayushipuvarayushipuvar9935]

Egg tikhari...egg gotala..egg popat ..

[@niravsoni2562]

Namak to dala nahi

[@imranKhan-bx3rt]

Public ku mamu banaray ap

[@mrudit1999]

थोड़ा soft way में बात करो ma'am!!! You are not in a Dhaba

[@snram6028]

Want to connect with you about joining monthly premiums

[@snram6028]

How to contact with you?

[@mrudit1999]

She must be furious at home.

[@sureshrajshekar6322]

All nonsense you only copy

[@PROFESSORSEN-tf4iu]

1min....= 20 min.. Video😅😅😅😅

[@SunilB1304]

where is the keema?

[@PinkySaha-vm3xl]

Look delicious n well cook