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This Chimichurri sauce recipe from Argentina is the best steak sauce. With both green and red chimichurri, you can make the best steak sauce. It is easy!
Chimichurri is a garlic and parsley steak sauce common in Argentina and Uruguay. It comes in green and red versions, and it is good not only on steak but also on chicken, rice, sausage, fish--and even pizza! Chimichurri is not only the best steak sauce: it is also easy to make and is a glute free steak sauce.
If you want to learn how to make chimichurri, be sure to watch my video. My recipe is based on a recipe by an Argentine catering company "Locos X El Asado" (crazy about barbecue), and I modified it according to my personal tastes and what I remember eating in Argentina.
If you are looking for the perfect green or red chimichurri sauce recipe, look no further.
Garlic Press: amzn.to/2MRd1Ka
Written Chimichurri Sauce Recipe: parnellthechef.com/chimichurri...