PASTA WITH PISTACHIO PESTO AND BURRATA 😋irresistibly creamy!

[@GialloZafferanoItalianRecipes]

INGREDIENTS for 500g of pasta: 110g of pistachios (unsweetened) 20g of basil 100ml of olive oil 100g of Parmesan cheese 2 burrata cheese 1 clove of garlic PREPARATION: Place 110g of pistachios, basil, olive oil, Parmesan cheese, and garlic in a blender. Blend everything together and thin out the pesto with the burrata water. Cook the pasta until al dente, then transfer it to a pan along with the remaining burrata water and the pesto. Cook for 2 minutes and toss with the burrata to obtain a quick and super creamy pasta dish!

[@_Sophia2009]

Buonasera

[@dextergaming5974]

I am a simple man. I see an Italian grandma cooking, I follow the recipe blindly. Grazie mille nonna!

[@biaro7.wanderlust]

This must be delicious!!! I absolutely love it! ❤

[@pannoz6479]

Just WOW 🙄♥️

[@Lanabelle1069]

Looks yummy!

[@sushanart]

Grazie Nonna! 😇💖🙏🙌

[@GialloZafferanoItalianRecipes]

🤩

[@achernarcarvalho6417]

Awesome! I loved!🌟

[@GialloZafferanoItalianRecipes]

😍

[@reddjixoxt]

You are Morocco 🇲🇦?