Pastry Chef Attempts to Make Gourmet Takis | Gourmet Makes | Bon Appétit

[@melissang632]

The moment when Claire was getting Gabby and Sohla vermouth is like me trying clean my room when I’m supposed to be studying for a test.

[@kandijones1421]

Same. But in my head I needed to do it anyways and now I can study better. So... double productivity points. 😊

[@mallorykane2843]

I love rhoda, she's like the fairy godmother of this series. she just floats in with peace and helpfulness

[@dinosdoor]

I look forward to rhoda in every. single. episode.

[@alex0589]

Rhoda ex machina each time

[@LindsayPuggleGirl]

I need a rhoda in my life

[@pipsoar1252]

This is potentially the cutest episode of gourmet makes between chris having a melt down and Claire being a sweetheart making people vermouth and forgetting what she’s doing 😂😍

[@mariaah3073]

Also Amiel giggling after taking a bite of the gourmet taki

[@rileyendries6755]

Chris: smelling taki Me: no no no no don’t try it Chris: takes bite, walks away in a daze Me: oh no, they broke Chris

[@Plaakk]

LOL😂😂😂😂🤣🤣🤣

[@cathy2332]

LMFAOOOO

[@passaniabarnes8275]

Claire : This is gonna take 1 day Me ** looks at the length of the video Me 😆 smh ohh Claire

[@thomasartero5186]

The fact that her fingers are red before she even does the research shows she was eating it way more than on camera and I love that for her.

[@nighthawkdragon42]

Thomas Artero although eating 3 of those fuckers dyes your fingers red for days lmao

[@7itanShift3r]

nighthawkdragon42 true it’s been months and my nails still look like I just came out if the battlefield

[@BLACK_FORTYFIVE]

Why were you looking at her fingers? Finger weirdo

[@kaylalee6394]

Its YourFam why are u even commenting weirdo

[@BLACK_FORTYFIVE]

kayla Lee why are you responding weirdo

[@laurenhazlett6327]

I hope Claire knows how adored she is online.

[@cuffsflop7551]

Literally everyone dressed up as Claire, Brad and Chris for Halloween

[@notlobparrot3057]

Claire = The Greatest. It is known.

[@jtpro0244]

cftbatc

[@Jogjosmowwdkfs]

I would die for her

[@notlobparrot3057]

@@Jogjosmowwdkfs I would only die for her once I've discovered the secret of Resurrection, so that I could die for her over and over.

[@SalthePal99]

Chris took a bite then just had an out of body experience for a minute there

[@lollexoxo]

Still the best series ba has ever produced. Love coming back to it.

[@an1tab0ngh1t]

same!!! so comforting 😂😭

[@joatanpereira4272]

I used to watch ALL of these and I LOVED IT, and then I totally forgot about it and I just remembered today

[@scarletnight1077]

Sameee​

[@kellydolan9717]

I absolutely love the chemistry everyone in this company. Claire making Gabby and Sohla a vermouth and Gabby being a loving ray of sunshine gives me life.

[@houdini9739]

And Rhoda is such a sweetie, she's always trying to help Claire with stuff, even if it's simple stuff like an assembly line. She helped with the pocky and the Ben and Jerry's ice cream too. And Brad is always funny and supportive, even if he's not actually helping.

[@devynndunn9421]

dang it sucks that they're not coming back now

[@ramenyoun501]

@@devynndunn9421 I thought just Sohla quit

[@Barbwiretape]

Ramenyoun like half of them resigned including sohla, Claire and gabby

[@Kappaman0430]

@@Barbwiretape what was the reason for them leaving??

[@RenatoRegalado]

Chris: *takes a small bite* Chris: *Existential crisis*

[@got2bjosh]

Same could be said of that terrible stuffing recipe he and Rick made.

[@SuperDavidEF]

Chris the super-taster got a bit overwhelmed!

[@Cuchucita]

:D:D:D

[@MuskaKillz]

You meant Chrisis..... ba duM TSsSSS.

[@sapphire3735]

@@got2bjosh I'm def making Carla's version. It looks amazing.

[@naomimalika]

I'm just so happy to see Claire, every time.

[@DawnYarnDoll]

ME

[@yourdadsotherfamily3530]

Naomi Jupp Claire plus Brad = Rad’

[@naomimalika]

@@yourdadsotherfamily3530 It's the universal truth. Math never lies.

[@joewwilliams]

I just want Clarie to hug me like I'm a pile of Takis bags

[@Alexander_Sepulveda]

Gaby: ¡Salud! Closed captions: [speaks foreign language]

[@andyu245]

yep XD falta que le pongan * se ríe en español * wtf

[@slimkt]

Claire: “I’ll finish today.” Fate: “How many times do we have to teach you this lesson, old man?!”

[@all4uuuu]

slimkt old man??????

[@slimkt]

Jesse Loza it’s a Spongebob meme, my friend

[@hunterlaird7300]

Thank you for this comment. You are a real hero

[@SeanFerree]

😁😁😁😁

[@dockley1]

slimkt she always says that and I see it’s 33 minutes long

[@josshubb3773]

Why is nobody talking about the fact that almost every episode Claire shows her love for Gabby? She adores her and it's adorable

[@Caspien]

the way Claire says "there is no curse" has the same energy as ""there is no war in Ba Sing Se"

[@MsAgnosia]

Crys Rose this comment wins the internet 💕💕💕💕

[@protagonistvsantagonist7710]

Hahaha

[@protagonistvsantagonist7710]

I don’t know how I got this joke because I haven’t watched atla in three years

[@Caspien]

@@protagonistvsantagonist7710 ba singe se and MY CABBAGES are my favorite atla memes so i literally cant forget them (p.s. i love todoroki!!!)

[@Lances_45]

I actually just rewatched Avatar yesterday and this comment made my wig dissolve

[@jesicafranco8789]

something ab her makes me feel safe n comfortable. I love her!

[@Koujoung]

When they used the new dehydrator this time it felt like your favourite character in a tv series being recast four seasons into the show.

[@jennyjennyjenny]

Koujoung severely underrated comment

[@veronikagajdosikova7543]

Dear BA gang All I want for Christmas is an episode of outtakes, pretty pretty please

[@brigidm6279]

Gaby wants a Vermouth. Claire drops everything to make her one.

[@Steven-om4tg]

I was so sad when I saw the two ice cubes! My serving days have ruined me, she wanted one ice cube Claire! (I'm half kidding, was really nice of her to drop everything and make her a drink like that to compliment the salami and cheese.)

[@jeil5082]

@@Steven-om4tg didn't she give her just one

[@hihelloitsme]

I feel so bad for people finding the gem that is Gourmet Makes AFTER it all ended. :/

[@lawdawgm2844]

What do you mean

[@evrrsage]

I feel you. I was here very early on and it was truly wonderful whenever I saw a new episode came out. It was such a great thing and I'm sad it ended the way it did

[@JeromeProductions]

HUH!?

[@JeromeProductions]

HUH!?

[@donuthog]

WAIT IT ENDED?

[@danielaa9713]

*Chris takes a bite of ONE taki and dies* Claire: his palette is so sensitive *me finishing one big bag of takis*

[@jibque]

Reminds me of a cat investigating a bug that starts moving.

[@jasminesalazar6670]

Literally me rn

[@katy8605]

my immediate thought was oh no the Takis short circuited Chris

[@snazzyman476]

Same, can finish like 3 bags in o e sitting.

[@bailee702]

I can’t lick a taki without choking and it is sad

[@maddiegeier]

"A KZbin video would be helpful." Claire, you are the video.

[@makeupbycheyanne4496]

madgninja thats what I thought! I was like is this not exactly the video...or??

[@ovtirc]

madgninja she’s meta

[@O2life]

Plus the youtube video she did watch (6:41) actually showed rolled and uncoated takis. How did she just dismiss it so hard?

[@ilezelaya]

I think she missed the opportunity to look for tutorials in Spanish

[@O2life]

@@ilezelaya Oh, definitely! Great point

[@mdjd.8893]

the rare thicc takis hit different tho

[@Hazel-tu3sx]

乇乂ㄒ尺卂ㄒ卄丨匚匚 the thicc bois are the best flavor and crunch

[@justice1911]

It’s just so crispy and flavorful. It’s like finding a curly fry in your regular fries. It’s a nice time to be alive when you have a Thicc taki

[@yarelixm]

I don't like them because they taste too much like the tortilla and I dont like it 😭 I always give those to someone else

[@yarelixm]

@@saltyyangel I got you😤

[@yarelixm]

@@saltyyangel I still don't like em idk why :(

[@robbieboydudeguy]

Claire just suddenly becoming everyone’s bartender and forgetting the spices she needs like 3 times is such a relatable moment we stan

[@Tankman-rk5qg]

Claire: This is where a KZbin video would be really helpful Everyone: Dont worry soon there will be

[@joyloyrox]

Brad: "These kill human beings" *eats another* Me: Lucky he's mostly golden retriever then

[@hgmercury8036]

Elle B I laughed way too much at that

[@FilippaSkog]

This comment is everything.

[@drunkenfarmerjohn42]

Brad: *noms in Jersey*

[@sriharimenon7502]

1:40 Brad: "These Could kill human beings" Also Brad: *ingests them*

[@ameliegreen13]

Big Thor energy

[@TheCam1048Channel]

lmao

[@vincentcastro1117]

It can kill humans but not big ol' golden retrievers.

[@tank3148]

Can we all just take a moment to talk about how absolutely ADORABLE gaby is???!!!!! love her

[@gamingtimeisbackyea9393]

Well gaby left bon appetit bcs the people were not paying the people

[@adamafam4412]

@@gamingtimeisbackyea9393 Aka she got bored and money hungry. AKA buzzfeed in a nutshell

[@comerosas]

“These could kill someone” speak for yourself my mouth is watering lol

[@hidingly]

exactly i really wanted some takis during this video

[@wendylira395]

My 9 year old ..mammy shes crazy there not even spacy.🤣

[@realbatman123]

Same

[@HarryStikers]

SAME

[@andioop3905]

Lookin for this comment my mouth is watering too

[@FabulousKilljoy917]

Claire: goes to the fridge to get spices Also Claire: stops to be a genuinely nice person making drinks for friends Claire again: wait why was over here? Claire you are a treasure!😂

[@KarimChang]

FabulousKilljoy917 a whole treasure she is.

[@renegade7889]

“I’m here for ya, anytime you just call” “He hasn’t been here for 5 episodes”

[@QuiznosBear]

25:54

[@theintrovertedgirl2503]

🍵

[@farmboy2828]

It is funny how everyone tried a Taki for their first time

[@MacDoesIt]

I will literally die for this woman we must protect her

[@Jawz366]

MacDoesIt Yes, Mac watches Gourmet Makes, too! This show brings everyone together.

[@MrWeenie1]

Yaaaassss mac!!!!

[@collindurer2841]

Of course Mac watches Claire. Also I love the podcast bud.

[@crunchy9934]

Omg Mac hi

[@finne0n]

Mac I KNEW you were a man of culture!!!!!!!!!

[@kikiclaudia]

Everyone at the BA test kitchen: WOAH THAT PACKS A PUNCH you couldn't eat more than a couple High Schoolers: Eats 2 full bags for breakfast

[@graypetcoyle]

To be fair, high schoolers are something other than human

[@heysaucemikehere1804]

graypetcoyle That is the perfect description of high schoolers

[@missmomo1388]

middle schoolers*

[@BigStinker_14]

high horse You mean an adults?

[@morganduda3274]

I eat the giant bags of the fuego takis

[@dannyjamz23]

Claire : “I’ll get it done today” Everyone: Porfavor Claire

[@smartinez020]

Hahahahahaha

[@moyamedia9]

I didn't even get into the video yet. She said that and I paused to look for this comment.

[@galaxyforever70367]

Gourmet KFC

[@jhoanizquierdo]

It’s hilarious how hard of a time she’s having when the way takis are made is just like how flautas(fried rolled tacos) are made, with the exception of the seasoning being added, but even the seasoning would be easy to put on them with oil residue on them

[@annasilll3544]

Yes!!!

[@conocotattoo]

claire: “nice jacket” brad: **twirls**

[@meghanp6278]

Let’s not forget, Brad is a Golden Retriever in human form..

[@error.418]

@@meghanp6278 Brad is Mr. Peanut Butter?

[@crystalkerstal]

Meghan Phipps lol your comment is GOLDEN🙌🏼😍

[@noahgonzalez7717]

If you’re reading this brush your teeth get dressed stop watching KZbin and get to the gym 🌚

[@Jxcob17]

“- Follow day two’s recipe - Make appointment with neurologist” LMAOO the editors for BA are top notch

[@DystopianCreativity]

Claire: "If I ever own a bar, I'm just gonna have these for people to have, so they'll buy more drinks." Also Claire: spends the afternoon making people drinks.

[@pseudomyn]

Retirement plan

[@galaxyforever70367]

Gourmet KFC

[@REDemure]

If only someone thought of putting them in drinks....like micheladas...wait....

[@siccodewilt1]

@@REDemure A chip in a beer doesnt sound that good.

[@mocopower5]

You havae to use spicy gummy bears in your micheladas. No one should soak takis in beer

[@daniesdownfall]

I love them saying to use “Brad’s miso seasoning” and “Brad’s kimchi seasoning “ like yeah let me just call him up hahaha

[@Laurenambermusic]

im pretty sure if you go watch its alive he does miso and kimchi. if you really wanna make them i'm sure they're in those videoes

[@JustADoggoGirl]

We must protect Claire at all costs. She’s too good for this world.

[@rsugar7681]

and thaaat's a fact

[@jay4sh]

I do not like her at all

[@tokalonjones2435]

AGREED! Claire’s a National treasure 🌷

[@helena2037]

claire making vermouth for everyone and then forgetting her spices is so funny and sweet lol

[@THESMOSHTIME]

Claire preparing her coworkers a vermouth is the most wholesome thing I’ve seen

[@oliviaharry6258]

Them: a couple of these will Make you sick Me: eats a whole bag in 5 minutes without water

[@cathy2332]

FR

[@isabelstan6924]

Ong bro they bussin frfr 😩😩

[@vincentharris110]

CONSUME and drink water!!

[@init4shoes]

I love when “Test Kitchen Mom” Rhoda comes in to save the day!!!! She’s the boost of confidence that gets everyone through the day! I need her at my job too.

[@recoil53]

Rhoda - are you okay? I love setting up an assembly line. Molly - Claire almost done. "Is the the part where I come in?"

[@Faith1avery1]

She reminds me of my late grandma I love her

[@yosaiko]

The replies to this are now a little confusing.

[@astroayble3161]

Rudyyyyy and they breath be hot as mess after

[@hopejaquess90]

It rly be like that

[@xxxcatseatstrawsxxx2644]

True*

[@greta3336]

*"Can't eat too many of these"* 😕 Uhmm! I have a big bag of Takis Fuego on one sitting, sometimes with some XXXtra hot Valentina and lime juice! 🤤

[@highschoolsforlosers]

Stolen comment?

[@princessleia8859]

Claire: *reads the ingredients* Me: *eating Takis reading with her*

[@jemithewise]

Cuteee

[@sauske_8875]

Me trying to keep track when she says word 🌚:🤡

[@sossiechan6854]

Me also getting confused about the brackets while reading ingredients

[@aquatixofficial7868]

😂

[@beatrizaceiton2685]

Delicious Frankenstein food

[@PayTheDevil661]

Brad's look at 1:14 is precious and Claire's eyes are so expressive. These two are like the Judy and Mickey of their time.

[@lisa-bj7rp]

if you lick the takis until they have no dust, there’s grill marks

[@dayamivazquez4305]

She would’ve done what she did with pocky Sticks...ignore them and hope for the best 😂

[@sandram.5666]

iipotatoes but that’s the fun part...

[@brnnovember9717]

iipotatoes true

[@sm-xn9th]

I feel like rhoda is claire’s fairy god mother

[@trailblazer225]

I think everybody needs a Rhoda in their life

[@VanessaScrillions]

Haha I literally just came to the comments to comment how much I love RHODA!

[@nlKlaus]

Claire: "I'm gonna need to think about this one tonight" Me thinking: * no she won't * Claire: "I forgot to think about it" me: I KNEW IT

[@travistakamori1989]

I’d laugh so hard if Claire would go get the spices and seasonings that she forgot three times and then someone else would show up and Claire would have to make a Vermouth for the third time lol

[@myteaminc]

I love how molly gets pristine envelopes with detailed instructions and then Clair is just tossed into fire and told to just “make it”

[@ericaacrie491]

Because Clair deep down is a savage! She can handle it

[@lauren6241]

Now imagine how Chris feels lol

[@myteaminc]

Lauren omg I know!! Poor Chris!! Didn’t even think of that til now! He only gets nose 😂😂

[@wwaxwork]

Claire hates surprises. Molly loves surprises.

[@hannahalyssa1473]

Claire : “I’ll finish today” *looks at how long video is *I THINK NOT CLAIRE*

[@kyleminor]

Every. Darn. TIME.

[@VesonoYT]

@@cinguin5556 ........ the video is 34 minutes long because it took multiple days to make.

[@AhegaooPrincess]

Hahaha I do the same. I'm like 🤨

[@Verceey]

@@cinguin5556 they already knew that

[@Verceey]

@@cinguin5556 re read the comment

[@piyushkothari3]

Claire: "What can go wrong!" Claire: "forgets everything" well that escalated quickly

[@xkevxxr]

don o wow that escalated even more quickly

[@guotyson184]

@don o I read it as it was cause by FUPA and I was like RUDE

[@new_gal3399]

Gaby: "Best job ever" That didn't age well.

[@lisavanderpump7475]

Why what happen

[@hkhan4533]

?

[@new_gal3399]

@@hkhan4533 Bon Appetit wasn't paying their POC camera cast as much as the white cast so a bunch of people, including Gaby, left the company.

[@new_gal3399]

@New WRLD Yeah, she did too. She still posts videos on her personal channel, though.

[@AnnaKahlo]

@@new_gal3399 wow

[@sydneym.3069]

Y’all know when you buy a bag of takis and pray that they’re well seasoned ? 😭 worst fear was opening up a bag of poorly coated takis

[@ethanpoelaert2881]

Yeeeeees but then they be all dry and bland but so spicy,but then you get to the bottem of the bag and it has all the powder and sowerness😑

[@biancav98]

Eat stix instead they have more flavor and theyre softer to eat/crunchier

[@urban1636]

Sydney M. If your Mexican you don’t care about that we add Tapatio or Valentina so 😝

[@fatraccoon1229]

I felt this comment

[@urban1636]

Lindsay Gacha-cookies most whitest Mexican XD

[@oscaralexa]

They need a Twitter comment section "Help Claire" in between episodes, I think some people may have good ideas.

[@deevinay]

That’s actually genius!!

[@thatlucidguy]

I thought she's not on the show anymore and these are old

[@faridaismailova6517]

Brad turning around after Claire made him a compliment on his jacket (that actually is a shirt) is the cutest thing that I've seen today

[@whythesongbirdsings]

"I wish I could be more helpful, but... my brain's just filled with saltwourder." --Brad

[@malmal3003]

I love how over confident Claire is that she’s just walking around making drinks. I love her so much😊

[@taerrificpjms4133]

Me: *listening to the recipe in the end very carefully like I have a dehydrator to attempt this *

[@Angryginger]

Right up until I realize I have to look up how to make Brad's Miso and Special Kimchi powders too

[@RedVelvetRabbit]

I have a dehydrator but my mother would *not* approve.

[@amstrad00]

You can actually use an oven at a low temp and with the door propped open a little as a dehydrator.

[@molehansman247]

Same with the jerky video. Really wanted to try it out 😐

[@drummaman1]

Or Brad's Miso Powder.

[@Spike-hl2mw]

"The Curse," a poem by Claire "Half-Sour" Saffitz (copyright 2019) I did overcome the curse! Which is not even a thing. It doesn't matter. But if there were to be a curse, this... Just don't... Just... There is no curse.

[@peachylady]

*single tear

[@loganwaffle]

The curse gave her amnesia

[@carolinaqgtz]

Hahahaha this is so funny, I love Claire

[@myteaminc]

Snaps loudly

[@giantpunda2911]

Looks like she's paying homage to the famous poem by G. W. Bush There's an old saying in Tennessee I know it's in Texas, probably in Tennessee that says, 'Fool me once, shame on...shame on you. Fool me - you can't get fooled again

[@autumnschrodetzki3330]

The fact she just stopped to make her coworkers a drink like 🥺

[@1itsfroschtime145]

Chris over there having a stroke after taking one bite

[@hannahb9864]

Judith Aigner after one nibble looool

[@Hanniballectershiss]

😂😂

[@monique7885]

It was hilarious

[@chronobeard2101]

"What could go wrong?" Has amnesia the next day. God, I love this show.

[@Pandabarrel]

Claire: I'll finish this today! Narrator: She would not.

[@bpoole007]

Pandabarrel why did I read the narrator as Morgan Freeman

[@op4000exe]

I desperately want them one day to make non-US sweets and snack foods, especially ones that totally freak out US citizens. As a scandinavian, I'd enjoy it very much to see her try to make Salt Liquorice, that'd be both informative, and VERY funny.

[@redwinghda619]

Kelsey and Shiloh KZbin channel

[@formy5287]

@@bpoole007 i did too lmfao

[@matildas3177]

@@op4000exe that would be amazing!

[@BaiZoo]

I remember so many years ago, I was out for a stroll with the family, I was young. Couldn’t have been more than 10, we stopped into a deli. This deli was unlike any deli I’d ever seen before. Instead of the typical Lays, Doritos and Cheetos on the shelves, they had Takis on the shelves. I was a curious lad and decided to ask my father to get a bag. The rest is history.

[@Leblackstone]

Chris eating Takis = those adorable videos of dogs interacting with a lemon wedge

[@Ari-beariez]

Rhoda: "Do you have a job for Brad?" Brad: "No." Rhoda: "You gonna jump in?" Brad: "Negative." Claire: "Do you wanna help Brad?" Brad: "...Yea yea yea. We could do a little something quick."

[@yuliaa.9528]

That was adorable lmao

[@3DJapan]

I would help if Rhoda asked. ☺️

[@DaniJHollis]

She had big threat energy in her eyes when she said that. Like. Yes Brad you're gonna help so i can do other stuff OR ELSE 😂

[@hewhoeatsall]

@@DaniJHollis she didn't though

[@katyunruh6236]

And now for my favourite part: watching Claire try to carry all the snacks at once 😂

[@sierralewis5610]

Katy Unruh that’s the best part! 😂

[@NinjaJoanie]

Katy Unruh right?! She’s so tiny and her arms are never long enough to hold them all! 🥺👌🏻

[@Ummmkk__]

Katy Unruh Dude we have the same last name!!

[@marianaandreagilabert7577]

Thanks! On the minute 31 she describes the full ingredients! Amazing

[@AmandaStein-l5w]

Claire: There is no such thing as the day 3 curse Claire on day 3: I have amnesia

[@yasaiaisa8363]

Claire: what could go wrong? Also Claire: * gets amnesia *

[@meow_bastard]

STFU!!!!!!!

[@icantsee7143]

🤣

[@jamesaditya5254]

Claire: "I'll finish today" me, after checking the video duration: "Hehe, no you won't"

[@averymorgan3721]

Ik right! I think that every time!

[@samanthaholmes4588]

Same she was like what if I nail it and I was like...( because I believed in her) checked the video time 8 out of 33 and was like. Girl I don’t think u made it.

[@midnitebushi7278]

literally did the same thing.

[@marialujancaruso7532]

@@samanthaholmes4588 literally same

[@czarinamarushka3224]

HAHAHAHAHAH! Why is this so mean but so funny? Hahaha!

[@BeatsAudio17]

I love how she says “hello I’m Claire I’m in the BA test kitchen and today etc etc” with a perfect smile every time!

[@victoriakeo8142]

Claire: “I’ll finish today” Everyone of her viewers: “Oh Claire”

[@mariannemotherway5803]

Right? Ahahahahaha!

[@myteaminc]

Victoria Keo 😂😂😂 seriously

[@ellierosean6895]

*every one

[@laurynklaasse5192]

iwdfcftbatk

[@zwhazey]

"Claire, honey, noo.."

[@chrisshipley2960]

Claire: "This is where a KZbin video would be helpful" Claire that's what you're making

[@crystalkerstal]

Chris Shipley 😩😭😭😭 I love it!!! I feel like I could relate to that comment 💯%

[@Ari-lt6sb]

Chris Shipley lol

[@elenaleone2816]

OMG haha i tought the exact same thing when she sayd that haha

[@TabernackleMOBA]

Claire: "Must be coated before they are rolled." - Watches video of factory showing rolled, unseasoned Takis Claire: "Nothing on the internet about how Takis are made." - 20 mins later Claire: "Not convinced they are seasoned first... Wish there was a video." Jokes aside - love the series. Final product knocked it out of the park!

[@OliveTF2]

RIGHT???

[@Rytp.00]

lol

[@bellajoella9919]

I was basically yelling that at her and scrolling through the comments for someone like minded.

[@valeriarivas3048]

When she said that she saw seasoning inside of the roll I was like ummmmmmm nooo

[@zz1caleb]

Thanks, this bugged me

[@beniiviara2042]

I feel like Brad is a homeless man who found his way into the BA test kitchen

[@user-emily394]

He gives that vibe and I love it

[@shuou2794]

@@user-emily394 oh

[@devinahunter3868]

It’s crazy how not everyone was raised eating takis at such a young age...

[@Wayn3.5]

Devina Hunter fax (I’ve been eating takis since 3 grade and now I’m in 8th Sponsor ME

[@menoestrada8227]

Samee

[@jessicaovando2489]

I've been eating since I was in 2nd and I'm in 12th grade now 😂😂

[@Wayn3.5]

Jessica Ovando wtf 😂💀💀

[@cozykay]

I think I started in 4th grade.

[@Calyptonaut]

im a really big fan of the recurring "claire struggles to carry everything off screen" bit lmao

[@farkroy]

tostiossy same

[@minordetailgaming]

Me insisting to carry all the groceries into the house in one trip.

[@user-vj5ug5zs5w]

im a really big fan of your profile picture bud

[@lilium9361]

@@user-vj5ug5zs5w Where the heck is your name?.. and profile pic?

[@Calyptonaut]

@@user-vj5ug5zs5w and im a really big fan of your name hun funny how that works

[@vulguhr]

Them: You can only eat a couple of them.. Me: *Laughs in hispanic*

[@vulguhr]

Funny. I’m actually Mexican!

[@tiredamvs4820]

•cUrSed iMagEs• yes

[@Levi_52_336]

Ah, mi amigo, or amiga ?

[@MPFRDortio]

I laughed when said that bc I can eat the whole bag no problem but that only sometimes bc I want to save some for later

[@yourfather4471]

•cUrSed iMagEs• Serio dawg

[@noyou6220]

This looks like it would be such a fun job! Cooking/baking all day and testing out recipes, not to mention all the food that you probably get to eat!

[@awesomesauceusername]

Claire being adorable: 1. Handing out vermouth 2. Forgetting the spices she just got 3. Calling Amiel like a kid

[@honeyhannijung]

Re: Brad's new dehydrator Claire: Are you ever gonna let me use that one? Brad: *apprehensive hissing*

[@m_ay.a.]

Claire: I can’t remember the steps or how I feel about the takis if only this entire process was documented with several camera angles and u could just watch it back... Good lord I love these videos

[@eryang942]

chris turning away in a daze after taking a bite of the chip gets me everytime lol

[@corissadorethy1837]

I like how the recipe calls for "brad's powder" - like you can just pick that up anywhere haha

[@angelicabianca631]

Corissa Dorethy well, they did make a video of him making it soooo

[@AryaForce]

As if anyone has attempted to make a gourmet makes anything after watching these videos.

[@catherineher4296]

“Why are they blue, why are they blue. It makes me feel weird” - Claire 2019

[@msclrhd]

They're blue, da ba dee, da ba dai, ...

[@veggiet2009]

Did she ever try green ketchup?

[@motato_._4991]

Why is it blue? Why not?

[@TheFlutetune]

Me when I see blue man group

[@oswaldoosorio6596]

The blue taks are so dam good me and my friend try we asked for more

[@bamahornplayer]

Claire being the most wholesome Cinnamon Bun and making everyone a vermouth when THE ONLY PERSON WHO REALLY NEEDS A DRINK IS HER

[@nfis44]

this is one of the most likable people ive ever seen

[@dkranda]

Claire: what could go wrong? Later.. Claire: *gets amnesia*

[@_lizbeths_]

claire: “i like your jacket” brad: “it’s a shirt but thank u” *spins* claire “okay take the compliment” Love them :))))

[@SiopaoSauc3]

It's a shacket. (they're a thing)

[@ahhh4117]

They act like parents in a teen comedy abt growing up

[@weronikalinda4917]

Claire: What could go wrong? Also Claire: I truly forgot what Gourmet Makes subject we were on.

[@andmantf]

Her Brain: Muahaha

[@ChrisDPS]

I remember when i first tried takis, i was probably 4 years old. My cousin brought me a bowl, and i tried one. I really fell in love with them. I dont get to eat takis much, maybe on occasion, but i wish i could always have them in the house.

[@mariothingy]

Claire: Do you wanna help, Brad? Brad: Claire: Rhoda: Brad: yeah ok

[@tylermcr6487]

She knows what the people want!

[@Ea7late]

Claire trying to carry all the snacks at once is becoming my favorite part

[@chucktowski_]

They know their audience.

[@Exemus]

4:09 Transcript: Ahemmuhmuh ehmmuhm

[@stephenmilligan6709]

It is what I live for!

[@may.k_me]

Claire: let me eat one and make sure this is the version I wanna feed people Molly turns around: Is it time for me or no?

[@Elenaza92]

Molly is always there when it's time to taste something 😂

[@jacienelira7801]

@@Elenaza92 vdfcfgww aaaa

[@tiptapkey]

me waiting for Thanksgiving to be ready (nobody wants me in the kitchen 😂)

[@dannybarberis7271]

@@jacienelira7801 by 7uum jmu jet7r7

[@brandonlong7866]

Not me eating talkies while watching this and thinking I’m eating bottomless chips with no calories 😅😣